المؤلفون: Laryea, Damian, Supapvanich, Suriyan, Pinsirodom, Praphan, Suwapanich, Rachit, Arsa, Supeeraya, Sirison, Jiraporn

المساهمون: King Mongkut's Institute of Technology Ladkrabang

المصدر: Journal of Agriculture and Food Research ; volume 19, page 101569 ; ISSN 2666-1543

الاتاحة: https://doi.org/10.1016/j.jafr.2024.101569
https://api.elsevier.com/content/article/PII:S2666154324006069?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S2666154324006069?httpAccept=text/plain

المؤلفون: Da, Li, Youryon, Pannipa, Suo, Xiaoyu, Sinthusamran, Sirima, Phakawan, Janejira, Techavuthiporn, Chairat, Supapvanich, Suriyan

المساهمون: King Mongkut's Institute of Technology Ladkrabang

المصدر: Scientia Horticulturae ; volume 341, page 113967 ; ISSN 0304-4238

الاتاحة: https://doi.org/10.1016/j.scienta.2025.113967
https://api.elsevier.com/content/article/PII:S0304423825000184?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0304423825000184?httpAccept=text/plain

المؤلفون: Chaishome Jedsada, Supapvanich Suriyan

المصدر: MATEC Web of Conferences, Vol 192, p 03002 (2018)

مصطلحات موضوعية: Engineering (General). Civil engineering (General), TA1-2040

وصف الملف: electronic resource

Relation: https://www.matec-conferences.org/articles/matecconf/pdf/2018/51/matecconf_iceast2018_03002.pdf; https://doaj.org/toc/2261-236X

URL الوصول: https://doaj.org/article/c1f7273041b14812ab6e2bdf0236a802

المؤلفون: Supapvanich Suriyan, Anartnet Dararat, Krungpree Chutima

المصدر: MATEC Web of Conferences, Vol 192, p 03004 (2018)

مصطلحات موضوعية: c. militaris, cordycepin, hot air drying, freeze drying, Engineering (General). Civil engineering (General), TA1-2040

وصف الملف: electronic resource

Relation: https://www.matec-conferences.org/articles/matecconf/pdf/2018/51/matecconf_iceast2018_03004.pdf; https://doaj.org/toc/2261-236X

URL الوصول: https://doaj.org/article/c31af23029ed411ab8b23ddab677d66e

المؤلفون: Chaomuang, Nattawut, Laguerre, Onrawee, Supapvanich, Suriyan, Flick, D., Duret, Steven

المساهمون: Department of Food Engineering, Faculty of Engineering, King Mongkut’s University of Technology Thonburi Bangkok, Génie des procédés frigorifiques pour la sécurité alimentaire et l'environnement (UR FRISE), Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), King Mongkut’s Institute of Technology Ladkrabang (KMITL), Paris-Saclay Food and Bioproduct Engineering (SayFood), AgroParisTech-Université Paris-Saclay-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Office of the Permanent Secretary, Ministry of Higher Education, Science, Research, and Innovation, Thailand, under the Research Grant for New Scholar (Grant No. RGNS-64-0244), LIA REWACT

المصدر: ISSN: 2666-1543 ; Journal of Agriculture and Food Research ; https://hal.inrae.fr/hal-04667704 ; Journal of Agriculture and Food Research, 2024, 18, pp.101339. ⟨10.1016/j.jafr.2024.101339⟩.

مصطلحات موضوعية: Cold Chain, Food Loss, Passive Cooling, Temperature, Tropical Climate, Vegetable, [SDV]Life Sciences [q-bio], [SPI]Engineering Sciences [physics]

Relation: WOS: 001294906400001

الاتاحة: https://hal.inrae.fr/hal-04667704
https://hal.inrae.fr/hal-04667704v1/document
https://hal.inrae.fr/hal-04667704v1/file/2024%20J%20Agriculture%20and%20food%20research%20preprint.pdf
https://doi.org/10.1016/j.jafr.2024.101339

المؤلفون: Takeungwongtrakul, Sirima, Sai‐Ut, Samart, Waraput, Thidarat, Supapvanich, Suriyan

المصدر: International Journal of Food Science & Technology ; volume 57, issue 10, page 6881-6889 ; ISSN 0950-5423 1365-2621

الاتاحة: https://doi.org/10.1111/ijfs.16036
https://onlinelibrary.wiley.com/doi/pdf/10.1111/ijfs.16036
https://onlinelibrary.wiley.com/doi/full-xml/10.1111/ijfs.16036

المؤلفون: Laryea, Damian, Supapvanich, Suriyan, Pinsirodom, Praphan, Suwapanich, Rachit, Arsa, Supeeraya, Sirison, Jiraporn

المصدر: Journal of Food Measurement & Characterization; Aug2024, Vol. 18 Issue 8, p7029-7043, 15p

مصطلحات موضوعية: CALCIUM carbide, BANANAS, CULTIVARS, STARCH, ACETYLENE

المؤلفون: Supapvanich, Suriyan

مصطلحات موضوعية: 635

URL الوصول: http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.503767

المؤلفون: Supapvanich, Suriyan, Techavuthiporn, Chairat

المصدر: International Journal of Food Science & Technology ; volume 57, issue 3, page 1679-1687 ; ISSN 0950-5423 1365-2621

الاتاحة: https://doi.org/10.1111/ijfs.15533
https://onlinelibrary.wiley.com/doi/pdf/10.1111/ijfs.15533
https://onlinelibrary.wiley.com/doi/full-xml/10.1111/ijfs.15533

المؤلفون: Wen, Bo, Li, Da, Du, Xianfeng, Kedbanglai, Phacharee, Tang, De, Huang, Zhen, Ge, Zibing, Supapvanich, Suriyan

المصدر: International Journal of Food Science & Technology ; volume 56, issue 12, page 6388-6396 ; ISSN 0950-5423 1365-2621

الاتاحة: https://doi.org/10.1111/ijfs.15331
https://onlinelibrary.wiley.com/doi/pdf/10.1111/ijfs.15331
https://onlinelibrary.wiley.com/doi/full-xml/10.1111/ijfs.15331

المؤلفون: Thompson, Anthony Keith, Supapvanich, Suriyan, Sirison, Jiraporn

المصدر: Banana Ripening ; SpringerBriefs in Food, Health, and Nutrition ; page 111-111 ; ISSN 2197-571X 2197-5728 ; ISBN 9783030277383 9783030277390

الاتاحة: http://dx.doi.org/10.1007/978-3-030-27739-0_7
http://link.springer.com/content/pdf/10.1007/978-3-030-27739-0_7

المؤلفون: Griesser, Michaela, Savoi, Stefania, Supapvanich, Suriyan, Dobrev, Petre, Radomira Vankova, ·, Forneck, Astrid

المساهمون: Universität für Bodenkultur Wien = University of Natural Resources and Life Vienne, Autriche (BOKU), Amélioration génétique et adaptation des plantes méditerranéennes et tropicales (UMR AGAP), Centre de Coopération Internationale en Recherche Agronomique pour le Développement (Cirad)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE)-Institut Agro - Montpellier SupAgro, Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro)-Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro), King Mongkut’s Institute of Technology Ladkrabang (KMITL), Institute of Experimental Botany of the Czech Academy of Sciences (IEB / CAS), Czech Academy of Sciences Prague (CAS), Austrian Science Fund (FWF), ASEA-UNINET Ernst Mach Grant, Austrian Science Fund (FWF) P28966-B29

المصدر: ISSN: 0167-4412 ; Plant Molecular Biology ; https://hal.inrae.fr/hal-02550809 ; Plant Molecular Biology, 2020, 103 (1-2), pp.141-157. ⟨10.1007/s11103-020-00980-6⟩.

مصطلحات موضوعية: Grapevine, Ripening regulation, Physiological disorders, Phytohormones, [SDV.BBM]Life Sciences [q-bio]/Biochemistry, Molecular Biology, [SDV.BV]Life Sciences [q-bio]/Vegetal Biology

Relation: info:eu-repo/semantics/altIdentifier/pmid/32072393; hal-02550809; https://hal.inrae.fr/hal-02550809; https://hal.inrae.fr/hal-02550809/document; https://hal.inrae.fr/hal-02550809/file/2020_Griesser_Plant-Molecular-Biology.pdf; PUBMED: 32072393; WOS: 516235400002

الاتاحة: https://hal.inrae.fr/hal-02550809
https://hal.inrae.fr/hal-02550809/document
https://hal.inrae.fr/hal-02550809/file/2020_Griesser_Plant-Molecular-Biology.pdf
https://doi.org/10.1007/s11103-020-00980-6

المؤلفون: Nguyen, Hanh Thi, Boonyaritthongchai, Panida, Buanong, Mantana, Supapvanich, Suriyan, Wongs-Aree, Chalermchai

المساهمون: Petchra Pra Jom Klao Ph.D. Research Scholarship

المصدر: International Journal of Fruit Science ; volume 20, issue sup3, page S2030-S2044 ; ISSN 1553-8362 1553-8621

الاتاحة: http://dx.doi.org/10.1080/15538362.2020.1851342
https://www.tandfonline.com/doi/pdf/10.1080/15538362.2020.1851342

المؤلفون: Youryon, Pannipa, Supapvanich, Suriyan, Wongs-Aree, Chalermchai

المصدر: The Journal of Horticultural Science and Biotechnology ; volume 94, issue 6, page 744-752 ; ISSN 1462-0316 2380-4084

الاتاحة: https://doi.org/10.1080/14620316.2019.1621684
https://www.tandfonline.com/doi/pdf/10.1080/14620316.2019.1621684

المؤلفون: Youryon, Pannipa, Kongchana, Juthawan, Anjana, Junpatiw Ahuja, Tepsorn, Racha, Supapvanich, Suriyan

المساهمون: Thailand Science Research and Innovation, Thammasat University

المصدر: Scientia Horticulturae ; volume 321, page 112263 ; ISSN 0304-4238

الاتاحة: http://dx.doi.org/10.1016/j.scienta.2023.112263
https://api.elsevier.com/content/article/PII:S030442382300434X?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S030442382300434X?httpAccept=text/plain

المؤلفون: Wen, Bo, Cui, Shijiang, Suo, Xiaoyu, Supapvanich, Suriyan

المساهمون: National Natural Science Foundation of China, Anhui Provincial Key Research and Development Plan

المصدر: Postharvest Biology and Technology ; volume 197, page 112213 ; ISSN 0925-5214

الاتاحة: http://dx.doi.org/10.1016/j.postharvbio.2022.112213
https://api.elsevier.com/content/article/PII:S0925521422003817?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0925521422003817?httpAccept=text/plain

المؤلفون: Supapvanich, Suriyan, Sittiprasert, Wasetthee, Techavuthiporn, Chairat

المصدر: Food Science and Biotechnology ; volume 31, issue 3, page 285-294 ; ISSN 1226-7708 2092-6456

الاتاحة: http://dx.doi.org/10.1007/s10068-022-01040-z
https://link.springer.com/content/pdf/10.1007/s10068-022-01040-z.pdf
https://link.springer.com/article/10.1007/s10068-022-01040-z/fulltext.html

المؤلفون: Nimitkeatkai, Hataitip, Techavuthiporn, Chairat, Boonyaritthongchai, Panida, Supapvanich, Suriyan

المصدر: Food Packaging and Shelf Life ; volume 32, page 100834 ; ISSN 2214-2894

الاتاحة: http://dx.doi.org/10.1016/j.fpsl.2022.100834
https://api.elsevier.com/content/article/PII:S2214289422000266?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S2214289422000266?httpAccept=text/plain

المؤلفون: Youryon, Pannipa, Supapvanich, Suriyan

المصدر: Tropical Agriculture; Vol. 94 No. 1 ; 0041-3216

مصطلحات موضوعية: Ripe 'Leb Mu Nang' banana fruit, temperatures, bioactive compound, physical quality

وصف الملف: application/pdf

Relation: https://journals.sta.uwi.edu/ojs/index.php/ta/article/view/3759/3601; https://journals.sta.uwi.edu/ojs/index.php/ta/article/view/3759

الاتاحة: https://journals.sta.uwi.edu/ojs/index.php/ta/article/view/3759

المؤلفون: Sittiprasert, Wasetthee¹ (AUTHOR), Supapvanich, Suriyan^1,2 (AUTHOR) suriyan.su@kmitl.ac.th, Sinthusamran, Sirima¹ (AUTHOR), Nimitkeatkai, Hataitip³ (AUTHOR), Techavuthiporn, Chairat^1,2 (AUTHOR) chairat.te@kmitl.ac.th

المصدر: Postharvest Biology & Technology. Jan2025, Vol. 219, pN.PAG-N.PAG. 1p.

مصطلحات موضوعية: *FRUIT ripening, *COLD storage, *OXIDANT status, *HYPOXEMIA, *HYDROGEN peroxide, *BANANAS