المؤلفون: Paunović Dušanka D., Mirković Milica M., Mirković Nemanja L., Tešević Vele V., Stanković-Jeremić Jovana M., Todosijević Marina M., Radulović Zorica T.

المصدر: Journal of Agricultural Sciences (Belgrade), Vol 68, Iss 3, Pp 329-346 (2023)

مصطلحات موضوعية: aroma compounds, bacteria, fungi, preservation, yeast, Agriculture

وصف الملف: electronic resource

Relation: https://scindeks-clanci.ceon.rs/data/pdf/1450-8109/2023/1450-81092303329P.pdf; https://doaj.org/toc/1450-8109; https://doaj.org/toc/2406-0968

URL الوصول: https://doaj.org/article/ea09e265f47e4751a7ef1e02767c8fd1

المؤلفون: Paunović, Dušanka D., Paunović, Dušanka D., Mirković, Milica M., Mirković, Nemanja L., Tešević, Vele V., Stanković Jeremić, Jovana M., Todosijević, Marina M., Radulović, Zorica T.

المصدر: Journal of Agricultural Sciences (Belgrade); Journal of Agricultural Sciences (Belgrade)

مصطلحات الفهرس: aroma compounds, bacteria, fungi, preservation, yeast, article

URL: http://aspace.agrif.bg.ac.rs/handle/123456789/6481
http://aspace.agrif.bg.ac.rs/bitstream/id/24954/SERBIAN_BLACK_TRUFFLE_pub_2023.pdf
info:eu-repo/grantAgreement/MESTD/inst-2020/200116/RS

المؤلفون: Nikolić, Biljana M., Ballian, Dalibor A., Đorđević, Iris, Rajčević, Nemanja F., Todosijević, Marina M., Stanković-Jeremić, Jovana M., Mitić, Zorica S., Bojović, Srdjan R., Tešević, Vele V.

المصدر: Biochemical Systematics and Ecology

مصطلحات الفهرس: Picea omorika, Bosnia & Herzegovina, Cuticular waxes, n-Alkanes, Needles, Carbon preference index (CPI), Average chain length (ACL), article

URL: Ministry of Education, Science and Technological Development of the Republic of Serbia

المؤلفون: Aćimović, Milica G., Cvetković, Mirjana T., Stanković Jeremić, Jovana M., Pezo, Lato L., Varga, Ana O., Čabarkapa, Ivana S., Kiprovski, Biljana

المساهمون: Ministarstvo Prosvete, Nauke i Tehnološkog Razvoja

المصدر: Flavour and Fragrance Journal ; volume 37, issue 1, page 20-32 ; ISSN 0882-5734 1099-1026

الاتاحة: http://dx.doi.org/10.1002/ffj.3684
https://onlinelibrary.wiley.com/doi/pdf/10.1002/ffj.3684
https://onlinelibrary.wiley.com/doi/full-xml/10.1002/ffj.3684

المؤلفون: Aćimović, Milica G., Cvetković, Mirjana T., Stanković Jeremić, Jovana M., Pezo, Lato L., Varga, Ana O., Čabarkapa, Ivana S., Kiprovski, Biljana

المصدر: Flavour & Fragrance Journal; Jan2022, Vol. 37 Issue 1, p20-32, 13p

مصطلحات موضوعية: ESSENTIAL oils, SALVIA, ANTIBACTERIAL agents, CHEMICAL composition of plants, CHEMOMETRICS, TEMPERATE climate, GAS chromatography/Mass spectrometry (GC-MS)

مصطلحات جغرافية: SERBIA