المؤلفون: Tošić Nikolina Ž., Muhadinović Marko Z., Šunjević Miljan Z., Ćosić Ilija P., Stanisavljević Nemanja S.

المصدر: Journal of the Serbian Chemical Society, Vol 89, Iss 5, Pp 715-727 (2024)

مصطلحات موضوعية: heavy metals, materials, quality, flow scenarios, substance flow analysis, Chemistry, QD1-999

وصف الملف: electronic resource

Relation: https://doaj.org/toc/0352-5139; https://doaj.org/toc/1820-7421

URL الوصول: https://doaj.org/article/09eea46cdd174e79a855002044aa7a49

المؤلفون: Tomić, Katarina, Šokarda Slavić, Marinela, Kojić, Milan, Stanisavljević, Nemanja S., Nikolić, Stefan, Vujčić, Zoran

المصدر: Serbian Biochemical Society Eleventh Conference: Scientific meeting of an international character “Amazing Biochemistry”, September 22nd and 23rd, 2022, Novi Sad, Serbia

مصطلحات موضوعية: α-amylase, Anoxybacillus sp, starch processing

Relation: info:eu-repo/grantAgreement/MESTD/inst-2020/200168/RS//; info:eu-repo/grantAgreement/MESTD/inst-2020/200288/RS//; info:eu-repo/grantAgreement/MESTD/inst-2020/200042/RS//; info:eu-repo/grantAgreement/MESTD/inst-2020/200026/RS//; http://cherry.chem.bg.ac.rs/handle/123456789/5863; http://cherry.chem.bg.ac.rs/bitstream/id/32703/Cloning_and_characterization_pub_2022.pdf; https://hdl.handle.net/21.15107/rcub_cer_5917

الاتاحة: http://cherry.chem.bg.ac.rs/handle/123456789/5863
http://cherry.chem.bg.ac.rs/bitstream/id/32703/Cloning_and_characterization_pub_2022.pdf
https://hdl.handle.net/21.15107/rcub_cer_5917

المؤلفون: Milinčić, Danijel D., Salević Jelić, Ana S., Lević, Steva M., Stanisavljević, Nemanja S., Milošević, Teodor, Pavlović, Vladimir B., Gašić, Uroš M., Obradović, Nataša S., Nedović, Viktor A., Pešić, Mirjana B.

المصدر: Foods; Sep2024, Vol. 13 Issue 17, p2801, 24p

مصطلحات موضوعية: GRAPE seeds, CRAFT beer, IMMOBILIZED cells, IRON ions, PHENOLS

المؤلفون: Milinčić, Danijel D., Stanisavljević, Nemanja S., Kostić, Aleksandar Ž., Gašić, Uroš M., Stanojević, Slađana P., Tešić, Živoslav Lj., Pešić, Mirjana B.

المصدر: Antioxidants

مصطلحات موضوعية: pomace seed phenolics, goat milk, in vitro gastrointestinal digestion, phenolics-protein interaction, antioxidant properties, phenolics recovery

Relation: info:eu-repo/grantAgreement/MESTD/inst-2020/200116/RS//; info:eu-repo/grantAgreement/MESTD/inst-2020/200007/RS//; http://cherry.chem.bg.ac.rs/handle/123456789/5684; 2-s2.0-85141857492; http://cherry.chem.bg.ac.rs/bitstream/id/31941/Bioaccessibility_of_Phenolic_Compounds_pub_2022.pdf

الاتاحة: http://cherry.chem.bg.ac.rs/handle/123456789/5684
https://doi.org/10.3390/antiox11112164
http://cherry.chem.bg.ac.rs/bitstream/id/31941/Bioaccessibility_of_Phenolic_Compounds_pub_2022.pdf

المؤلفون: Selaković Sara D., Stanisavljević Nemanja S., Vujić Vukica D., Rubinjoni Luka Z., Jovanović Živko S., Radović Svetlana R., Cvetković Dragana D.

المصدر: Archives of Biological Sciences, Vol 70, Iss 3, Pp 469-479 (2018)

مصطلحات موضوعية: folivory, plant defense, plant sexual dimorphism, secondary metabolites, specific leaf area, Biology (General), QH301-705.5

وصف الملف: electronic resource

Relation: https://doaj.org/toc/0354-4664; https://doaj.org/toc/1821-4339

URL الوصول: https://doaj.org/article/fb9f540916144e21aaec2477121144e3

المؤلفون: Stanisavljević, Nemanja S., Soković Bajić, Svetlana, Jovanović, Živko S., Matić, Ivana, Tolinački, Maja, Popović, Dušanka, Popović, Nikola, Terzić-Vidojević, Amarela, Golić, Nataša, Beškoski, Vladimir, Samardžić, Jelena

المصدر: Frontiers in Microbiology

مصطلحات موضوعية: Antioxidant - Phytochemical studies, Antiproliferative, Immunomodulation, probiotic, Ramson

Relation: info:eu-repo/grantAgreement/MESTD/inst-2020/200042/RS//; info:eu-repo/grantAgreement/MESTD/inst-2020/200168/RS//; https://cherry.chem.bg.ac.rs/handle/123456789/5387; 000598452200001; http://cherry.chem.bg.ac.rs/bitstream/id/30612/Antioxidant_and_Antiproliferative_pub_2020.pdf

الاتاحة: https://cherry.chem.bg.ac.rs/handle/123456789/5387
https://doi.org/10.3389/fmicb.2020.601616
http://cherry.chem.bg.ac.rs/bitstream/id/30612/Antioxidant_and_Antiproliferative_pub_2020.pdf

المؤلفون: Pešić, Mirjana B., Milinčić, Danijel D., Kostić, Aleksandar Ž., Stanisavljević, Nemanja S., Vukotić, Goran N., Kojić, Milan O., Gašić, Uroš M., Barać, Miroljub B., Stanojević, Slađana P., Popović, Dušanka A., Banjac, Nebojša R., Tešić, Živoslav Lj.

المصدر: Food Chemistry

مصطلحات موضوعية: antioxidant activity, Bioaccessibility, Food matrix, Grape extracts, In vitro digestion, Polyphenols

Relation: info:eu-repo/grantAgreement/MESTD/Technological Development (TD or TR)/31069/RS//; info:eu-repo/grantAgreement/MESTD/Basic Research (BR or ON)/172017/RS//; info:eu-repo/grantAgreement/MESTD/Basic Research (BR or ON)/173019/RS//; https://cherry.chem.bg.ac.rs/handle/123456789/2867; 000458119700005; 2-s2.0-85060728876; https://cherry.chem.bg.ac.rs/bitstream/id/6626/10.1016@j.foodchem.2019.01.107.pdf

الاتاحة: https://cherry.chem.bg.ac.rs/handle/123456789/2867
https://doi.org/10.1016/j.foodchem.2019.01.107
https://cherry.chem.bg.ac.rs/bitstream/id/6626/10.1016@j.foodchem.2019.01.107.pdf

المؤلفون: Vukotić, Goran N., Polović, Natalija, Mirković, Nemanja, Jovčić, Branko, Stanisavljević, Nemanja S., Fira, Đorđe, Kojić, Milan O.

المصدر: Frontiers in Microbiology

مصطلحات موضوعية: Bacteriocin LcnB, Hydrolysis, Inactivation, Lactococcus lactis, Proteinase PrtP

Relation: info:eu-repo/grantAgreement/MESTD/Basic Research (BR or ON)/173019/RS//; info:eu-repo/grantAgreement/MESTD/Basic Research (BR or ON)/173026/RS//; https://cherry.chem.bg.ac.rs/handle/123456789/3298; 000465419600001; https://cherry.chem.bg.ac.rs/bitstream/id/14423/Lactococcin_B_Is_pub_2019.pdf

الاتاحة: https://cherry.chem.bg.ac.rs/handle/123456789/3298
https://doi.org/10.3389/fmicb.2019.00874
https://cherry.chem.bg.ac.rs/bitstream/id/14423/Lactococcin_B_Is_pub_2019.pdf

المؤلفون: Slavić, Marinela Šokarda, Kojić, Milan O., Margetić, Aleksandra, Stanisavljević, Nemanja S., Gardijan, Lazar, Božić, Nataša, Vujčić, Zoran

المصدر: International Journal of Biological Macromolecules

مصطلحات موضوعية: pMALc5HisEk expression vector, Starch, α-Amylase

Relation: info:eu-repo/grantAgreement/MESTD/inst-2020/200026/RS//; info:eu-repo/grantAgreement/MESTD/inst-2020/200168/RS//; info:eu-repo/grantAgreement/MESTD/inst-2020/200042/RS//; info:eu-repo/grantAgreement/MESTD/inst-2020/200177/RS//; https://cherry.chem.bg.ac.rs/handle/123456789/6351; 001061843900001

الاتاحة: https://cherry.chem.bg.ac.rs/handle/123456789/6351
https://doi.org/10.1016/j.ijbiomac.2023.126055

المؤلفون: Stanisavljević Nemanja S., Ilić Marija, Jovanović Živko S., Čupić Tihomir, Dabić Dragana Č., Natić Maja M., Tešić Živoslav Lj., Radović Svetlana S.

المصدر: Archives of Biological Sciences, Vol 67, Iss 3, Pp 829-840 (2015)

مصطلحات موضوعية: Pisum sativum L., seed coat, UHPLC-LTQ OrbiTrap MS, phenolic content, antioxidant, Biology (General), QH301-705.5

وصف الملف: electronic resource

Relation: https://doaj.org/toc/0354-4664; https://doaj.org/toc/1821-4339

URL الوصول: https://doaj.org/article/a76092dfff104e179dceaf8f6f67228a

المؤلفون: Stanisavljević Nemanja S., Vukotić Goran N., Pastor Ferenc T., Sužnjević Desanka, Jovanović Živko S., Strahinić Ivana D., Fira Đorđe A., Radović Svetlana S.

المصدر: Archives of Biological Sciences, Vol 67, Iss 3, Pp 1033-1042 (2015)

مصطلحات موضوعية: Pisum sativum L., pea protein hydrolysate, Lactobacillus, antioxidant peptides, batch fermentation, Biology (General), QH301-705.5

وصف الملف: electronic resource

Relation: https://doaj.org/toc/0354-4664; https://doaj.org/toc/1821-4339

URL الوصول: https://doaj.org/article/0d7d1cebbc1f4f0886d6b3b2f6e5218e

المؤلفون: Mihailović Nevena, Marković Violeta, Matić Ivana Z, Stanisavljević Nemanja S, Jovanović Živko S, Trifunović Snežana, Joksović Ljubinka

المصدر: RSC Adv, 7, 8550-8560, (2017-01-26)

مصطلحات موضوعية: Synthesis and antioxidant activity, 1,3,4-oxadiazoles, diacylhydrazine, phenolic acids

Relation: https://hdl.handle.net/rsc.org/en/content/articlehtml/2017/ra/c6ra28787e; https://zenodo.org/communities/iors; https://doi.org/10.1039/c6ra28787e; oai:zenodo.org:3862499

الاتاحة: https://doi.org/10.1039/c6ra28787e

المؤلفون: Kostić, Aleksandar Ž., Milinčić, Danijel D., Stanisavljević, Nemanja S., Gašić, Uroš M., Lević, Steva M., Kojić, Milan O., Tešić, Živoslav Lj., Nedović, Viktor A., Barać, Miroljub B., Pešić, Mirjana B.

المصدر: Food Chemistry

مصطلحات موضوعية: Antioxidant properties, Goat milk/pollen powder, In vitro polyphenol bioaccessibility, Monofloral sunflower bee-collected pollen

Relation: info:eu-repo/grantAgreement/MESTD/inst-2020/200116/RS//; info:eu-repo/grantAgreement/MESTD/inst-2020/200007/RS//; info:eu-repo/grantAgreement/MESTD/inst-2020/200042/RS//; https://doi.org/10.1016/j.foodchem.2021.129310; https://cherry.chem.bg.ac.rs/handle/123456789/4408; https://www.sciencedirect.com/science/article/pii/S0308814621003162?via%3Dihub; https://cherry.chem.bg.ac.rs/handle/123456789/4407; 000632300600001; 2-s2.0-85101327994

الاتاحة: https://cherry.chem.bg.ac.rs/handle/123456789/4407
https://www.sciencedirect.com/science/article/pii/S0308814621003162?via%3Dihub
https://doi.org/10.1016/j.foodchem.2021.129310

المؤلفون: Milinčić, Danijel D., Stanisavljević, Nemanja S., Kostić, Aleksandar Ž., Soković Bajić, Svetlana, Kojić, Milan O., Gašić, Uroš M., Barać, Miroljub B., Stanojević, Slađana P., Tešić, Živoslav Lj., Pešić, Mirjana B.

المصدر: LWT

مصطلحات موضوعية: Antioxidant activity, Cellular antioxidant activity, Cytotoxic activity, Phenolic compounds, Wine by-products

Relation: info:eu-repo/grantAgreement/MESTD/inst-2020/200116/RS//; info:eu-repo/grantAgreement/MESTD/inst-2020/200007/RS//; info:eu-repo/grantAgreement/MESTD/inst-2020/200042/RS//; https://cherry.chem.bg.ac.rs/handle/123456789/4449; https://www.sciencedirect.com/science/article/pii/S0023643820317278; https://cherry.chem.bg.ac.rs/handle/123456789/4448; 000608242300085

الاتاحة: https://cherry.chem.bg.ac.rs/handle/123456789/4448
https://www.sciencedirect.com/science/article/pii/S0023643820317278
https://doi.org/10.1016/j.lwt.2020.110739

المؤلفون: Milinčić, Danijel D., Stanisavljević, Nemanja S., Kostić, Aleksandar Ž., Soković Bajić, Svetlana, Kojić, Milan O., Gašić, Uroš M., Barać, Miroljub B., Stanojević, Slađana P., Tešić, Živoslav Lj., Pešić, Mirjana B.

المصدر: LWT

مصطلحات الفهرس: Antioxidant activity, Cellular antioxidant activity, Cytotoxic activity, Phenolic compounds, Wine by-products, dataset

URL: https://doi.org/10.1016/j.lwt.2020.110739
https://cherry.chem.bg.ac.rs/handle/123456789/4448
https://doi.org/10.1016/j.lwt.2020.110739
https://cherry.chem.bg.ac.rs/handle/123456789/4448
info:eu-repo/grantAgreement/MESTD/inst-2020/200116/RS
info:eu-repo/grantAgreement/MESTD/inst-2020/200007/RS
info:eu-repo/grantAgreement/MESTD/inst-2020/200042/RS

المؤلفون: Kostić, Aleksandar Ž., Milinčić, Danijel D., Stanisavljević, Nemanja S., Gašić, Uroš M., Lević, Steva M., Kojić, Milan O., Tešić, Živoslav Lj., Nedović, Viktor A., Barać, Miroljub B., Pešić, Mirjana B.

المصدر: Food Chemistry

مصطلحات الفهرس: Antioxidant properties, Goat milk/pollen powder, In vitro polyphenol bioaccessibility, Monofloral sunflower bee-collected pollen, dataset

URL: https://cherry.chem.bg.ac.rs/handle/123456789/4407
https://doi.org/10.1016/j.foodchem.2021.129310
https://cherry.chem.bg.ac.rs/handle/123456789/4407
https://doi.org/10.1016/j.foodchem.2021.129310
info:eu-repo/grantAgreement/MESTD/inst-2020/200116/RS
info:eu-repo/grantAgreement/MESTD/inst-2020/200007/RS
info:eu-repo/grantAgreement/MESTD/inst-2020/200042/RS

المؤلفون: Malešević, Milka, Stanisavljević, Nemanja S., Novović, Katarina, Polović, Natalija, Vasiljević, Zorica, Kojić, Milan O., Jovčić, Branko

المصدر: Microbial Pathogenesis

مصطلحات موضوعية: Burkholderia cepacia, Lactonase, Pseudomonas aeruginosa, Quorum quenching, Quorum sensing, Virulence

Relation: info:eu-repo/grantAgreement/MESTD/inst-2020/200042/RS//; https://cherry.chem.bg.ac.rs/handle/123456789/4257; 000599710800005

الاتاحة: https://cherry.chem.bg.ac.rs/handle/123456789/4257
https://doi.org/10.1016/j.micpath.2020.104561

المؤلفون: Milincić, Danijel D., Vojinović, Uroš, Kostić, Aleksandar, Pešić, Mirjana, Špirović-Trifunović, Bojana, Brkić, Dragica, Stević, Milan, Kojić, Milan, Stanisavljević, Nemanja S.

المصدر: Chemosphere

مصطلحات موضوعية: In vitro digestion, Blueberry, Pesticide residues, Food matrix, Risk assessment

Relation: info:eu-repo/grantAgreement/MESTD/Basic Research (BR or ON)/173019/RS//; info:eu-repo/grantAgreement/MESTD/Integrated and Interdisciplinary Research (IIR or III)/46008/RS//; http://aspace.agrif.bg.ac.rs/handle/123456789/5371; 2-s2.0-85082190379; 000534377000077

الاتاحة: http://aspace.agrif.bg.ac.rs/handle/123456789/5371
https://doi.org/10.1016/j.chemosphere.2020.126568

المؤلفون: Stanisavljević, Nemanja S.

المساهمون: Radović, Svetlana, Jovanović, Živko, Natić, Maja, Matić, Ivana

المصدر: Универзитет у Београду

مصطلحات موضوعية: grašak, semenjača, termička obrada, in vitro digestija, fenolna jedinjenja, antioksidativna aktivnost, antitumorska aktivnost, peas, seed coat, thermal treatment, in vitro digestion, phenolic compounds, antioxidant activity, anti-tumor activity

وصف الملف: application/pdf

Relation: http://eteze.bg.ac.rs/application/showtheses?thesesId=2740; https://nardus.mpn.gov.rs/handle/123456789/5090; https://fedorabg.bg.ac.rs/fedora/get/o:10882/bdef:Content/download; http://vbs.rs/scripts/cobiss?command=DISPLAY&base=70036&RID=1024990642; https://nardus.mpn.gov.rs/bitstream/id/2697/Disertacija747.pdf; https://nardus.mpn.gov.rs/bitstream/id/2698/Nemanja_Stanisavljevic_Referat_BF.pdf; http://nardus.mpn.gov.rs/bitstream/id/2697/Disertacija747.pdf; http://nardus.mpn.gov.rs/bitstream/id/2698/Nemanja_Stanisavljevic_Referat_BF.pdf; https://hdl.handle.net/21.15107/rcub_nardus_5090

الاتاحة: https://nardus.mpn.gov.rs/handle/123456789/5090
http://eteze.bg.ac.rs/application/showtheses?thesesId=2740
https://fedorabg.bg.ac.rs/fedora/get/o:10882/bdef:Content/download
http://vbs.rs/scripts/cobiss?command=DISPLAY&base=70036&RID=1024990642
https://nardus.mpn.gov.rs/bitstream/id/2697/Disertacija747.pdf
https://nardus.mpn.gov.rs/bitstream/id/2698/Nemanja_Stanisavljevic_Referat_BF.pdf
http://nardus.mpn.gov.rs/bitstream/id/2697/Disertacija747.pdf
http://nardus.mpn.gov.rs/bitstream/id/2698/Nemanja_Stanisavljevic_Referat_BF.pdf
https://hdl.handle.net/21.15107/rcub_nardus_5090

المؤلفون: Natić, Maja, Pavlović, Aleksandra, Bosco, Fabrizia Lo, Stanisavljević, Nemanja S., Dabić Zagorac, Dragana, Fotirić-Akšić, Milica M., Papetti, Adele

المصدر: European Food Research and Technology

مصطلحات موضوعية: Antioxidant potential, Functional foods, Phenolic profile, UHPLC–DAD–HESI–MS/MS, Wild Serbian fruits

Relation: info:eu-repo/grantAgreement/MESTD/Basic Research (BR or ON)/172017/RS//; info:eu-repo/grantAgreement/MESTD/Technological Development (TD or TR)/31063/RS//; https://cherry.chem.bg.ac.rs/handle/123456789/3755; 000455510400020; 2-s2.0-85056130724

الاتاحة: https://cherry.chem.bg.ac.rs/handle/123456789/3755
https://doi.org/10.1007/s00217-018-3178-1