المؤلفون: Bhargava, Kadthala^{1, 1}, Sreedhar, M.², Vanisri, S.³, Rathod, Ramya⁴, Lakshmi, V. Jhansi⁵, Parimala, K.⁴

المصدر: International Journal of Bio-resource and Stress Management 14(6):924-934. 2023

المؤلفون: Soujanya, B.^{1, 1}, Kumar, A. Kiran², Vanisri, S.³, Sreedhar, M.³, Saidiah, P.⁴, Bhagwan, A.², Sathish, G.⁴

المصدر: Asian Journal of Dairy and Food Research 41(4):395-402. 2022

المؤلفون: Omprakash, S.^{1, 1}, Reddy, C. Narendra², Sree, M. Swarna², Babu, T. Kiran³, Sreedhar, M.⁴

المصدر: International Journal of Bio-resource and Stress Management 13(11):1157-1162. 2022

المؤلفون: Siddi, Sreedhar^{1, 1}, Raju, Ch. Damodar², Chandramohan, Y.³, Rani, T. Shobha⁴, Rao, V. Thirumala⁵, Omprakash, S.⁶, Varma, N. Rama Gopala³, Jagadeeshwar, R.⁷, Babu, T. Kiran³, Anil, D.¹, Sreedhar, M.⁷, Umareddy, R.², Rao, P. Jagan Mohan⁸, Umadevi, M.⁶, Reddy, P. Raghu Rami³

المصدر: International Journal of Bio-resource and Stress Management 13(7):725-733. 2022

المؤلفون: Lakshmi, VG. Ishwarya¹, Sreedhar, M.², Lakshmi, V. Jhansi³, Gireesh, C.³, Rathod, Santosha³, Vanisri, S.^{4, 1}

المصدر: Electronic Journal of Plant Breeding 12(2):499-506. 2021

المؤلفون: Sreedhar, M.¹, Elumalai, D.²

المصدر: International Journal of Research in Social Sciences 9(3):573-584. 2019

المؤلفون: Damodarachari, K.^{1, 1}, Reddy, R. Subhash¹, Triveni, S.¹, Rani, CH. V. Durga², Sreedhar, M.³

المصدر: International Journal of Bio-resource and Stress Management 9(5):611-619. 2018

المؤلفون: Rahul, N. Srikanth¹, Vanisri, S.^{2, 1}, Sreedhar, M.³, Bhadru, D.⁴

المصدر: Electronic Journal of Plant Breeding 9(2):589-597. 2018

المؤلفون: Gogoi, Pallabika, Sharma, Paras, Mahajan, Anwesha, Goudar, Giridhar, Chandragiri, Anil Kumar, Sreedhar, M., Singh, Mohar, Longvah, T.

المصدر: Food Chemistry Advances ; volume 2, page 100176 ; ISSN 2772-753X

الاتاحة: http://dx.doi.org/10.1016/j.focha.2022.100176
https://api.elsevier.com/content/article/PII:S2772753X22001642?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S2772753X22001642?httpAccept=text/plain

المؤلفون: Prabukanthan, P., Sreedhar, M., Harichandran, G., Tatarchuk, T., Dinakaran, K., Uthayakumar, S., Younis, A.

المصدر: Physics and Chemistry of Solid State; Vol. 23 No. 1 (2022); 134-143 ; Фізика і хімія твердого тіла; Том 23 № 1 (2022); 134-143 ; 2309-8589 ; 1729-4428

مصطلحات موضوعية: Electrochemical deposition, semiconductor thin films, pyrite, impedance spectroscopy, electrocatalytic activity, surface analysis, електрохімічне осадження, напівпровідникові тонкі плівки, пірит, імпедансна спектроскопія, аналіз поверхні, електрокаталітична активність

وصف الملف: application/pdf

Relation: https://journals.pnu.edu.ua/index.php/pcss/article/view/5375/6094; https://journals.pnu.edu.ua/index.php/pcss/article/view/5375

الاتاحة: https://journals.pnu.edu.ua/index.php/pcss/article/view/5375
https://doi.org/10.15330/pcss.23.1.134-143

المؤلفون: Ishwarya Lakshmi, V. G., Sreedhar, M., JhansiLakshmi, V., Gireesh, C., Rathod, Santosha, Bohar, Rajaguru, Deshpande, Santosh, Laavanya, R., Kiranmayee, K. N. S. Usha, Siddi, Sreedhar, Vanisri, S.

المصدر: Frontiers in Genetics ; volume 13 ; ISSN 1664-8021

الاتاحة: http://dx.doi.org/10.3389/fgene.2022.914131
https://www.frontiersin.org/articles/10.3389/fgene.2022.914131/full

المؤلفون: Bhanu, Latha, Goudar, Giridhar, Gogoi, Pallabika, Mahajan, Anwesha, Subhash, K., Chandragiri, Anil Kumar, Sreedhar, M., Dutta, Himjyoti, Roy, Arnab, Hmar, Baby Z., Sharma, Paras, Sasikumar, Raju, Longvah, T.

المصدر: Journal of Food Measurement & Characterization; Aug2024, Vol. 18 Issue 8, p7003-7018, 16p

مصطلحات موضوعية: MONOUNSATURATED fatty acids, UNSATURATED fatty acids, DIETARY fiber, COPPER, BIOACTIVE compounds

المؤلفون: Omprakash, S., Reddy, C. Narendra, Sree, M. Swarna, Babu, T. Kiran, Sreedhar, M.

المصدر: Environment & Ecology; Jul-Sep2024, Vol. 42 Issue 3, p942-947, 6p

المؤلفون: Sreedhar, M., Thamaraiselvi, S., Dinakaran, K., Kumar, P. Senthil, Tatarchuk, Tetiana, Prabukanthan, P., Rangasamy, Gayathri

Relation: Electrochimica Acta, T. 477; https://ruj.uj.edu.pl/xmlui/handle/item/326803

الاتاحة: https://ruj.uj.edu.pl/xmlui/handle/item/326803
https://doi.org/10.1016/j.electacta.2024.143757

المؤلفون: Sreedhar, M., Aparna, K.

المصدر: Signal, Image and Video Processing ; volume 18, issue 3, page 2309-2321 ; ISSN 1863-1703 1863-1711

الاتاحة: http://dx.doi.org/10.1007/s11760-023-02907-2
https://link.springer.com/content/pdf/10.1007/s11760-023-02907-2.pdf
https://link.springer.com/article/10.1007/s11760-023-02907-2/fulltext.html

المؤلفون: Prabukanthan, P., Sreedhar, M., Thamaraiselvi, S., Harichandran, G., Seenuvasakumaran, P., Hanafiah, Marlia M., Fernandez, Carlos

مصطلحات موضوعية: Photoelectrochemical, ECD technique, Ion-doped, Iron pyrite, Semiconductor thin films, Crystalline nature, Photocurrent, Electrocatalytic active

Relation: https://rgu-repository.worktribe.com/output/1205728; https://rgu-repository.worktribe.com/file/1205728/1/PRABUKANTHAN%202021%20Photoelectrochemical

الاتاحة: https://doi.org/10.1007/s10854-021-05350-6
https://rgu-repository.worktribe.com/file/1205728/1/PRABUKANTHAN%202021%20Photoelectrochemical
https://rgu-repository.worktribe.com/output/1205728

المؤلفون: Srikanth Rahul, N, Vanisri, S, Sreedhar,M and, Bhadru, D

المصدر: Electronic Journal of Plant Breeding, Vol 9, Iss 3, Pp 829-838 (2018)

مصطلحات موضوعية: rice, genotype x environment interaction, yield, cold, Plant culture, SB1-1110

وصف الملف: electronic resource

Relation: http://ejplantbreeding.org/index.php/EJPB/article/view/2532; https://doaj.org/toc/0975-928X

URL الوصول: https://doaj.org/article/542b314cda1648a1b25e5e2a991a803d

المؤلفون: Rajeswari, J., Josh Kumar, J.P., Selvaraj, S., Sreedhar, M.

المصدر: Intelligent Techniques for Cyber-Physical Systems ; page 129-143 ; ISBN 9781003438588

الاتاحة: http://dx.doi.org/10.1201/9781003438588-8

المؤلفون: Satturu, Vanisri, Lakshmi, V. G. Ishwarya, Sreedhar, M.

المصدر: VEGETOS: An International Journal of Plant Research; Dec2023, Vol. 36 Issue 4, p1465-1474, 10p

المؤلفون: Kuna, Aparna, Sreedhar, M., Jagan, Ch., Rani, D. Sharanya, Bhagyamma, M., Sandhya, V.

المصدر: Journal of Meat Science; Vol. 14 No. 2 (2019): Journal of Meat Science (Dec) 2019; 25-29 ; 2581-6616 ; 0975-5209

مصطلحات موضوعية: Biryani, Nutritional content, Energy dense, Fatty acids, Amino acids

وصف الملف: application/pdf

Relation: https://acspublisher.com/journals/index.php/jms/article/view/3305/3203; https://acspublisher.com/journals/index.php/jms/article/view/3305

الاتاحة: https://acspublisher.com/journals/index.php/jms/article/view/3305