المؤلفون: San, Xingyuan, Hu, Junwei, Chen, Mingyi, Niu, Haiyang, Smeets, Paul J. M., Deng, Jie, Koo, Kunmo, Reis, Roberto dos, Dravid, Vinayak P., Hu, Xiaobing

مصطلحات موضوعية: Condensed Matter - Materials Science

URL الوصول: http://arxiv.org/abs/2306.08228

المؤلفون: Liu, Dan, van Esbroeck, Thiemo, Janssen, Anja E.M., Scholten, Elke, Smeets, Paul A.M., Stieger, Markus

المساهمون: China Scholarship Council

المصدر: Food Hydrocolloids ; volume 162, page 111011 ; ISSN 0268-005X

الاتاحة: https://doi.org/10.1016/j.foodhyd.2024.111011
https://api.elsevier.com/content/article/PII:S0268005X24012852?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0268005X24012852?httpAccept=text/plain

المؤلفون: Friedrich, Leanne, Lam, Wai Sze, Gordon, Lyle, Smeets, Paul, Free, Robert, Brooker, Lesley, Chipman, Russell, Joester, Derk

مصطلحات موضوعية: Physics - Biological Physics, Condensed Matter - Materials Science, Physics - Optics

URL الوصول: http://arxiv.org/abs/2110.15199

المؤلفون: Noothout, Julia M. H., de Vos, Bob D., Wolterink, Jelmer M., Postma, Elbrich M., Smeets, Paul A. M., Takx, Richard A. P., Leiner, Tim, Viergever, Max A., Išgum, Ivana

مصطلحات موضوعية: Electrical Engineering and Systems Science - Image and Video Processing, Computer Science - Computer Vision and Pattern Recognition, Physics - Medical Physics

URL الوصول: http://arxiv.org/abs/2007.05295

المؤلفون: Zhang, Xueying, Dong, Xu, Zeng, Jing, Hou, Shugui, Smeets, Paul C. J. P., Reijmer, Carleen H., Wang, Yetang

المصدر: Journal of Climate, 2022 Sep 01. 35(17), 5537-5553.

URL الوصول: https://www.jstor.org/stable/27246012

المؤلفون: Roelofs, Julia, J M, Camps, Guido, Leenders, Louise, M, Marciani, Luca, Spiller, Robin, C, van Eijnatten, Elise, J M, Alyami, Jaber, Deng, Ruoxuan, Freitas, Daniela, Grimm, Michael, Karhunen, Leila, J, Krishnasamy, Shanthi, Le Feunteun, Steven, Lobo, Dileep, N, Mackie, Alan, R, Mayar, Morwarid, Weitschies, Werner, Smeets, Paul, a M

المساهمون: Wageningen University and Research Wageningen (WUR), Nottingham Digestive Diseases Centre, NIHR Nottingham Biomedical Research Centre (BRC), Nottingham University Hospitals NHS Trust and University of Nottingham, Paris-Saclay Food and Bioproduct Engineering (SayFood), AgroParisTech-Université Paris-Saclay-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Universität Greifswald = University of Greifswald, Institute of Public Health and Clinical Nutrition, School of Medicine, University of Eastern Finland, Kuopio, Finland, Institute of Biomedicine, School of Medicine, University of Eastern Finland, Kuopio, Finland, Department of Medicine, Endocrinology and Clinical Nutrition, Kuopio University Hospital, Kuopio, Finland, Science et Technologie du Lait et de l'Oeuf (STLO), Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE)-Institut Agro Rennes Angers, Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro)-Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro), University of Leeds, https://onlinelibrary.wiley.com/doi/full/10.1111/nmo.14904

المصدر: ISSN: 1350-1925.

مصطلحات موضوعية: biological variation, digestion, gastric juice, gastric volume, MRI, [SDV.AEN]Life Sciences [q-bio]/Food and Nutrition

الاتاحة: https://hal.inrae.fr/hal-04683400
https://hal.inrae.fr/hal-04683400v1/document
https://hal.inrae.fr/hal-04683400v1/file/Article_Roelofs_Neurogastroenterology__Motility_2024.pdf
https://doi.org/10.1111/nmo.14904

المؤلفون: van Tiggelen, Maurice, Smeets, Paul C. J. P., Reijmer, Carleen H., van As, Dirk, Box, Jason E., Fausto, Robert S., Khan, Shfaqat Abbas, Rignot, Eric, van den Broeke, Michiel R.

المساهمون: Nederlandse Organisatie voor Wetenschappelijk Onderzoek

المصدر: Journal of Glaciology ; volume 70 ; ISSN 0022-1430 1727-5652

الاتاحة: https://doi.org/10.1017/jog.2024.68
https://www.cambridge.org/core/services/aop-cambridge-core/content/view/S0022143024000686

المؤلفون: Mayar, Morwarid, Terenzi, Camilla, van Duynhoven, John P.M., Smeets, Paul A.M.

المصدر: Food Research International 197 (2024) ; ISSN: 0963-9969

مصطلحات موضوعية: Life Science

وصف الملف: application/pdf

Relation: https://edepot.wur.nl/676691

الاتاحة: https://research.wur.nl/en/publications/magnetization-transfer-mri-of-intragastric-milk-digestion-a-feasi-2
https://doi.org/10.1016/j.foodres.2024.115210

المؤلفون: Liu, Dan, Janssen, Anja E.M., Smeets, Paul A.M., Stieger, Markus

المصدر: Food Hydrocolloids 159 (2024) ; ISSN: 0268-005X

مصطلحات موضوعية: Life Science

وصف الملف: application/pdf

Relation: https://edepot.wur.nl/673086

الاتاحة: https://research.wur.nl/en/publications/impact-of-microstructure-of-whey-protein-gels-on-in-vitro-gastric
https://doi.org/10.1016/j.foodhyd.2024.110619

المؤلفون: Vandecrux, Baptiste, Fausto, Robert S., Box, Jason E., Covi, Federico, Hock, Regine, Rennermalm, Åsa K., Heilig, Achim, Abermann, Jakob, van As, Dirk, Bjerre, Elisa, Fettweis, Xavier, Smeets, Paul C. J. P., Kuipers Munneke, Peter, van den Broeke, Michiel R., Brils, Max, Langen, Peter L., Mottram, Ruth, Ahlstrøm, Andreas P.

المصدر: http://lobid.org/resources/99370688765506441#!, 18(2):609-631.

Relation: https://repository.publisso.de/resource/frl:6480104; https://doi.org/10.5194/tc-18-609-2024

الاتاحة: https://repository.publisso.de/resource/frl:6480104
https://doi.org/10.5194/tc-18-609-2024

المؤلفون: Mayar, Morwarid, de Vries, Mart, Smeets, Paul, van Duynhoven, John, Terenzi, Camilla

المصدر: Food Hydrocolloids 152 (2024) ; ISSN: 0268-005X

مصطلحات موضوعية: Casein, Chemical Exchange Saturation Transfer, Heat Treatment, Magnetization Transfer, Nuclear Magnetic Resonance, Whey Protein

وصف الملف: application/pdf

Relation: https://edepot.wur.nl/652198

الاتاحة: https://research.wur.nl/en/publications/mri-assessment-of-ph-and-coagulation-during-semi-dynamic-in-vitro
https://doi.org/10.1016/j.foodhyd.2024.109866

المؤلفون: van Eijnatten, Elise J.M., Roelofs, Julia J.M., Camps, Guido, Huppertz, Thom, Lambers, Tim T., Smeets, Paul A.M.

المصدر: Food and Function 15 (2024) 6 ; ISSN: 2042-6496

مصطلحات موضوعية: Life Science

وصف الملف: application/pdf

Relation: https://edepot.wur.nl/652786

الاتاحة: https://research.wur.nl/en/publications/gastric-coagulation-and-postprandial-amino-acid-absorption-of-mil
https://doi.org/10.1039/d3fo04063a

المؤلفون: Liu, Dan, Janssen, Anja, Smeets, Paul, Stieger, Markus

المصدر: Food Hydrocolloids 147 (2024) Part A ; ISSN: 0268-005X

مصطلحات موضوعية: Life Science

وصف الملف: application/pdf

Relation: https://edepot.wur.nl/639592

الاتاحة: https://research.wur.nl/en/publications/interplay-between-microstructure-mechanical-properties-macrostruc
https://doi.org/10.1016/j.foodhyd.2023.109352

المؤلفون: van Eijnatten, Elise J.M., Camps, Guido, Guerville, Mathilde, Fogliano, Vincenzo, Hettinga, Kasper, Smeets, Paul A.M.

المصدر: Neurogastroenterology and Motility 36 (2024) 1 ; ISSN: 1350-1925

مصطلحات موضوعية: dairy, dyspepsia, imaging, protein, stomach

وصف الملف: application/pdf

Relation: https://edepot.wur.nl/641464

الاتاحة: https://research.wur.nl/en/publications/milk-coagulation-and-gastric-emptying-in-women-experiencing-gastr
https://doi.org/10.1111/nmo.14696

المؤلفون: Roelofs, Julia J.M., van Eijnatten, Elise J.M., Prathumars, Patteela, de Jong, Joris, Wehrens, Ron, Esser, Diederik, Janssen, Anja E.M., Smeets, Paul A.M.

المصدر: Food Hydrocolloids 149 (2024) ; ISSN: 0268-005X

مصطلحات موضوعية: Life Science

وصف الملف: application/pdf

Relation: https://edepot.wur.nl/643552

الاتاحة: https://research.wur.nl/en/publications/gastric-emptying-and-nutrient-absorption-of-pea-protein-products-
https://doi.org/10.1016/j.foodhyd.2023.109596

المؤلفون: Hellmich, Ina M., Krüsemann, Erna J.Z., van der Hart, Joris R.H., Smeets, Paul A.M., Talhout, Reinskje, Boesveldt, Sanne

المصدر: Biological Psychology 186 (2024) ; ISSN: 0301-0511

مصطلحات موضوعية: Electronic cigarettes, FMRI, Flavor processing, Nicotine conditioning, Reward, Smoking

وصف الملف: application/pdf

Relation: https://edepot.wur.nl/648930

الاتاحة: https://research.wur.nl/en/publications/context-matters-neural-processing-of-food-flavored-e-cigarettes-a
https://doi.org/10.1016/j.biopsycho.2024.108754

المؤلفون: Roelofs, Julia J.M., Tjoelker, Reina S., Lambers, Tim T., Smeets, Paul A.M.

المصدر: Food Hydrocolloids 151 (2024) ; ISSN: 0268-005X

مصطلحات موضوعية: Digestion, Emulsion stability, Gastric behavior, Infant formula, MRI

وصف الملف: application/pdf

Relation: https://edepot.wur.nl/649566

الاتاحة: https://research.wur.nl/en/publications/mild-processing-and-addition-of-milk-fat-globule-membrane-in-infa
https://doi.org/10.1016/j.foodhyd.2024.109839

المؤلفون: van Eijnatten, Elise, Roelofs, Julia, Camps, Guido, Huppertz, Thom, Lambers, Tim, Smeets, Paul

المصدر: Food & Function 15 (2024) 11 ; ISSN: 2042-650X

مصطلحات موضوعية: Life Science

وصف الملف: application/pdf

Relation: https://edepot.wur.nl/660154

الاتاحة: https://research.wur.nl/en/publications/correction-gastric-coagulation-and-postprandial-amino-acid-absorp
https://doi.org/10.1039/D4FO90045F

المؤلفون: Koo, Kunmo, Li, Zhiwei, Liu, Yukun, Ribet, Stephanie M., Fu, Xianbiao, Jia, Ying, Chen, Xinqi, Shekhawat, Gajendra, Smeets, Paul J.M., Dos Reis, Roberto, Park, Jungjae, Yuk, Jong Min, Hu, Xiaobing, Dravid, Vinayak P.

المصدر: Koo , K , Li , Z , Liu , Y , Ribet , S M , Fu , X , Jia , Y , Chen , X , Shekhawat , G , Smeets , P J M , Dos Reis , R , Park , J , Yuk , J M , Hu , X & Dravid , V P 2024 , ' Ultrathin silicon nitride microchip for in situ/operando microscopy with high spatial resolution and spectral visibility ' , Science Advances , vol. 10 , no. 3 , eadj6417 . https://doi.org/10.1126/sciadv.adj6417

وصف الملف: application/pdf

Relation: https://orbit.dtu.dk/en/publications/1b23bfc9-af6a-4c58-aad3-99a2cd9a5cb4

الاتاحة: https://orbit.dtu.dk/en/publications/1b23bfc9-af6a-4c58-aad3-99a2cd9a5cb4
https://doi.org/10.1126/sciadv.adj6417
https://backend.orbit.dtu.dk/ws/files/351176160/sciadv.adj6417.pdf

المؤلفون: Zhai, Zhaosheng, Wang, Yetang, Reijmer, Carleen H., Smeets, Paul C. J. P., Zhang, Xueying, Zhang, Wuying

المساهمون: National Natural Science Foundation of China, National Key Research and Development Program of China

المصدر: Journal of Glaciology ; volume 70 ; ISSN 0022-1430 1727-5652

الاتاحة: https://doi.org/10.1017/jog.2024.17
https://www.cambridge.org/core/services/aop-cambridge-core/content/view/S0022143024000170