المؤلفون: Sire Diedhiou-Sall, Komi B. Assigbetsee, Aminata N. Badiane, Ibrahima Diedhiou, M. Khouma, Richard P. Dick

المصدر: Frontiers in Sustainable Food Systems, Vol 5 (2021)

مصطلحات موضوعية: microbial diversity, soil, shrub-intercropping, DGGE, PLFA, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456

Relation: https://www.frontiersin.org/articles/10.3389/fsufs.2021.621689/full; https://doaj.org/toc/2571-581X; https://doaj.org/article/6410a247395b4c91a46516d4268b7962

الاتاحة: https://doi.org/10.3389/fsufs.2021.621689
https://doaj.org/article/6410a247395b4c91a46516d4268b7962

المؤلفون: Sire Diedhiou-Sall (10296824), Komi B. Assigbetsee (10296827), Aminata N. Badiane (10296830), Ibrahima Diedhiou (5756102), M. Khouma (10296833), Richard P. Dick (5756105)

مصطلحات موضوعية: Climate Change Processes, Food Chemistry and Molecular Gastronomy (excl. Wine), Food Engineering, Food Nutritional Balance, Food Packaging, Preservation and Safety, Food Processing, Food Sciences not elsewhere classified, Manufacturing Safety and Quality, Packaging, Storage and Transportation (excl. Food and Agricultural Products), microbial diversity, soil, shrub-intercropping, DGGE, PLFA

Relation: https://figshare.com/articles/dataset/Table_1_Spatial_and_Temporal_Distribution_of_Soil_Microbial_Properties_in_Two_Shrub_Intercrop_Systems_of_the_Sahel_docx/14208398

الاتاحة: https://doi.org/10.3389/fsufs.2021.621689.s001

المؤلفون: Arfang Ousmane Kémo Goudiaby, Siré Diédhiou Sall, Ismaïla Coly, Saliou Djiba, Ngor Ndour, Ibrahima Ndoye

المصدر: International Journal of Biological and Chemical Sciences; Vol 11, No 4 (2017); 1471-1483

مصطلحات موضوعية: Diversité spécifique, Herbacées, Diembéring, Sénégal,Senegal, Diembering, Specific Diversity, herbaceous

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3b766ccf80851922a2c0550befd7176d
https://www.ajol.info/index.php/ijbcs/article/view/164019