يعرض 1 - 7 نتائج من 7 نتيجة بحث عن '"Shun-Zhen Luo"', وقت الاستعلام: 0.50s تنقيح النتائج
  1. 1
    Academic Journal
    LC/MS- and GC/MS-based metabolomic profiling to determine changes in flavor quality and bioactive components of Phlebopus portentosus under low-temperature storage

    المؤلفون: Xiao-Bei Li, Chen-Menghui Hu, Cai-Hong Li, Guang-Yan Ji, Shun-Zhen Luo, Yang Cao, Kai-Ping Ji, Qi Tan, Da-Peng Bao, Jun-Jun Shang, Rui-Heng Yang

    المصدر: Frontiers in Nutrition, Vol 10 (2023)

    مصطلحات موضوعية: LC/MS, GC/MS, Phlebopus portentosus, nutritional changes, geosmin, Nutrition. Foods and food supply, TX341-641

    وصف الملف: electronic resource

    Relation: https://www.frontiersin.org/articles/10.3389/fnut.2023.1168025/full; https://doaj.org/toc/2296-861X

    URL الوصول: https://doaj.org/article/eeafa8e2e13d43078c65ffdcccd1f00c

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  2. 2
    Academic Journal
    Selection and validation of internal control genes for quantitative real-time RT‒qPCR normalization of Phlebopus portentosus gene expression under different conditions

    المؤلفون: Chen-Menghui Hu, Chen-Li Zhou, Jia-Ning Wan, Ting Guo, Guang-Yan Ji, Shun-Zhen Luo, Kai-Ping Ji, Yang Cao, Qi Tan, Da-Peng Bao, Rui-Heng Yang

    المصدر: PLoS ONE, Vol 18, Iss 9 (2023)

    مصطلحات موضوعية: Medicine, Science

    وصف الملف: electronic resource

    Relation: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10530043/?tool=EBI; https://doaj.org/toc/1932-6203

    URL الوصول: https://doaj.org/article/57112c8b6ad9444283119c7ef65f655e

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  3. 3
    Academic Journal
    Whole-Genome and Transcriptome Sequencing of Phlebopus portentosus Reveals Its Associated Ectomycorrhizal Niche and Conserved Pathways Involved in Fruiting Body Development

    المؤلفون: Jia-Ning Wan, Yan Li, Ting Guo, Guang-Yan Ji, Shun-Zhen Luo, Kai-Ping Ji, Yang Cao, Qi Tan, Da-Peng Bao, Rui-Heng Yang

    المصدر: Frontiers in Microbiology, Vol 12 (2021)

    مصطلحات موضوعية: ectomycorrhizal fungi, genome, transcriptome, CAZymes, plant cell wall degradation, Microbiology, QR1-502

    وصف الملف: electronic resource

    Relation: https://www.frontiersin.org/articles/10.3389/fmicb.2021.732458/full; https://doaj.org/toc/1664-302X

    URL الوصول: https://doaj.org/article/9ee2b2e1b57f453b9b0d829c9b71110d

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  4. 4
    Data_Sheet_1_LC/MS- and GC/MS-based metabolomic profiling to determine changes in flavor quality and bioactive components of Phlebopus portentosus under low-temperature storage.xlsx

    المؤلفون: Xiao-Bei Li, Chen-Menghui Hu, Cai-Hong Li, Guang-Yan Ji, Shun-Zhen Luo, Yang Cao, Kai-Ping Ji, Qi Tan, Da-Peng Bao, Jun-Jun Shang, Rui-Heng Yang

    مصطلحات موضوعية: Clinical and Sports Nutrition, Dietetics and Nutrigenomics, Nutritional Physiology, Public Nutrition Intervention, Nutrition and Dietetics not elsewhere classified, Food Chemistry and Molecular Gastronomy (excl. Wine), Food Nutritional Balance, Animal Nutrition, Crop and Pasture Nutrition, LC/MS, GC/MS, Phlebopus portentosus, nutritional changes, geosmin

    Relation: https://figshare.com/articles/dataset/Data_Sheet_1_LC_MS-_and_GC_MS-based_metabolomic_profiling_to_determine_changes_in_flavor_quality_and_bioactive_components_of_Phlebopus_portentosus_under_low-temperature_storage_xlsx/23598546

    الاتاحة: https://doi.org/10.3389/fnut.2023.1168025.s001
    https://figshare.com/articles/dataset/Data_Sheet_1_LC_MS-_and_GC_MS-based_metabolomic_profiling_to_determine_changes_in_flavor_quality_and_bioactive_components_of_Phlebopus_portentosus_under_low-temperature_storage_xlsx/23598546

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  5. 5
    Table_1_LC/MS- and GC/MS-based metabolomic profiling to determine changes in flavor quality and bioactive components of Phlebopus portentosus under low-temperature storage.docx

    المؤلفون: Xiao-Bei Li, Chen-Menghui Hu, Cai-Hong Li, Guang-Yan Ji, Shun-Zhen Luo, Yang Cao, Kai-Ping Ji, Qi Tan, Da-Peng Bao, Jun-Jun Shang, Rui-Heng Yang

    مصطلحات موضوعية: Clinical and Sports Nutrition, Dietetics and Nutrigenomics, Nutritional Physiology, Public Nutrition Intervention, Nutrition and Dietetics not elsewhere classified, Food Chemistry and Molecular Gastronomy (excl. Wine), Food Nutritional Balance, Animal Nutrition, Crop and Pasture Nutrition, LC/MS, GC/MS, Phlebopus portentosus, nutritional changes, geosmin

    Relation: https://figshare.com/articles/dataset/Table_1_LC_MS-_and_GC_MS-based_metabolomic_profiling_to_determine_changes_in_flavor_quality_and_bioactive_components_of_Phlebopus_portentosus_under_low-temperature_storage_docx/23598552

    الاتاحة: https://doi.org/10.3389/fnut.2023.1168025.s002
    https://figshare.com/articles/dataset/Table_1_LC_MS-_and_GC_MS-based_metabolomic_profiling_to_determine_changes_in_flavor_quality_and_bioactive_components_of_Phlebopus_portentosus_under_low-temperature_storage_docx/23598552

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  6. 6
    Selection and validation of internal control genes for quantitative real-time RT–qPCR normalization ofPhlebopus portentosusgene expression under different conditions

    المؤلفون: Chen-Menghui Hu, Jia-Ning Wan, Ting Guo, Guang-Yan Ji, Shun-Zhen Luo, Kai-Ping Ji, Yang Cao, Qi Tan, Da-Peng Bao, Rui-Heng Yang

    URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::3e8f5a9eb890208a94d823f4b6ab5964
    https://doi.org/10.1101/2022.10.19.512948

    View record in OpenAIRE

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  7. 7
    Data_Sheet_2_Whole-Genome and Transcriptome Sequencing of Phlebopus portentosus Reveals Its Associated Ectomycorrhizal Niche and Conserved Pathways Involved in Fruiting Body Development.xlsx

    المؤلفون: Jia-Ning Wan (3182826), Yan Li (23143), Ting Guo (210829), Guang-Yan Ji (7304318), Shun-Zhen Luo (11498521), Kai-Ping Ji (7304321), Yang Cao (53545), Qi Tan (391689), Da-Peng Bao (3182817), Rui-Heng Yang (3182814)

    مصطلحات موضوعية: Microbiology, Microbial Genetics, Microbial Ecology, Mycology, ectomycorrhizal fungi, genome, transcriptome, CAZymes, plant cell wall degradation

    Relation: https://figshare.com/articles/dataset/Data_Sheet_2_Whole-Genome_and_Transcriptome_Sequencing_of_Phlebopus_portentosus_Reveals_Its_Associated_Ectomycorrhizal_Niche_and_Conserved_Pathways_Involved_in_Fruiting_Body_Development_xlsx/16697650

    الاتاحة: https://doi.org/10.3389/fmicb.2021.732458.s002

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