نتائج البحث - "Shahzad, Syed Ali"

1

Academic Journal

Gluten-free cookies from sorghum and Turkish beans; effect of some non-conventional and commercial hydrocolloids on their technological and sensory attributes

المؤلفون: SHAHZAD, Syed Ali, HUSSAIN, Shahzad, Mohamed, Abdellatif Abdelhakim, ALAMRI, Mohamed Saleh, QASEM, Akram Ahmed Abdo, IBRAHEEM, Mohamed Abdrabo, Almaiman, Salah Abdulaziz Mohamed, EL-DIN, Mohamed Fikri Serag

المصدر: Food Science and Technology. March 2021 41(1)

مصطلحات موضوعية: gluten-free cookies, gum, sorghum, Turkish beans, antioxidants

وصف الملف: text/html

URL الوصول: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612021000100015

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2

Academic Journal

Coumarin Exhibits Broad-Spectrum Antibiofilm and Antiquorum Sensing Activity against Gram-Negative Bacteria: In Vitro and In Silico Investigation

المؤلفون: Qais, Faizan Abul, Khan, Mohammad Shavez, Ahmad, Iqbal, Husain, Fohad Mabood, Khan, Rais Ahmad, Hassan, Iftekhar, Shahzad, Syed Ali, AlHarbi, Walaa

المساهمون: Council??of??Scientific and Industrial Research, India, King Saud University, King Khalid University

المصدر: ACS Omega ; volume 6, issue 29, page 18823-18835 ; ISSN 2470-1343 2470-1343

الاتاحة: https://doi.org/10.1021/acsomega.1c02046
https://pubs.acs.org/doi/pdf/10.1021/acsomega.1c02046

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3

Academic Journal

Bio-inspired facile fabrication of silver nanoparticles from in vitro grown shoots of Tamarix nilotica: explication of its potential in impeding growth and biofilms of Listeria monocytogenes and assessment of wound healing ability

المؤلفون: Al-Shabib, Nasser A., Husain, Fohad Mabood, Nadeem, Mohammad, Khan, Mohd Shahnawaz, Al-Qurainy, Fahad, Alyousef, Abdullah A., Arshad, Mohammed, Khan, Altaf, Khan, Javed Masood, Alam, Pravej, Albalawi, Thamer, Shahzad, Syed Ali

المساهمون: Deanship of Scientific Research, King Saud University

المصدر: RSC Advances ; volume 10, issue 50, page 30139-30149 ; ISSN 2046-2069

الاتاحة: http://dx.doi.org/10.1039/d0ra04587j
http://pubs.rsc.org/en/content/articlepdf/2020/RA/D0RA04587J

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4

Academic Journal

Phyto-Mediated Synthesis of Porous Titanium Dioxide Nanoparticles From Withania somnifera Root Extract: Broad-Spectrum Attenuation of Biofilm and Cytotoxic Properties Against HepG2 Cell Lines

المؤلفون: Al-Shabib, Nasser A., Husain, Fohad Mabood, Qais, Faizan Abul, Ahmad, Naushad, Khan, Altaf, Alyousef, Abdullah A., Arshad, Mohammed, Noor, Saba, Khan, Javed Masood, Alam, Pravej, Albalawi, Thamer H., Shahzad, Syed Ali

المساهمون: Deanship of Scientific Research, King Saud University

المصدر: Frontiers in Microbiology ; volume 11 ; ISSN 1664-302X

الاتاحة: http://dx.doi.org/10.3389/fmicb.2020.01680
https://www.frontiersin.org/article/10.3389/fmicb.2020.01680/full

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5

Academic Journal

Food color ‘Azorubine’ interferes with quorum sensing regulated functions and obliterates biofilm formed by food associated bacteria: An in vitro and in silico approach

المؤلفون: Al-Shabib, Nasser A., Husain, Fohad Mabood, Rehman, Md Tabish, Alyousef, Abdullah A., Arshad, Mohammed, Khan, Altaf, Masood Khan, Javed, Alam, Pravej, Albalawi, Thamer A., Shahzad, Syed Ali, Syed, Jakeera B., Al-ajmi, Mohamed F.

المساهمون: Deanship of Scientific Research at King Saud University

المصدر: Saudi Journal of Biological Sciences ; volume 27, issue 4, page 1080-1090 ; ISSN 1319-562X

الاتاحة: http://dx.doi.org/10.1016/j.sjbs.2020.01.001
https://api.elsevier.com/content/article/PII:S1319562X20300024?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S1319562X20300024?httpAccept=text/plain

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6

Academic Journal

Green synthesis and structural classification of Acacia nilotica mediated-silver doped titanium oxide (Ag/TiO2) spherical nanoparticles: Assessment of its antimicrobial and anticancer activity

المؤلفون: Rao, Tentu Nageswara, Riyazuddin, Babji, P., Ahmad, Naushad, Khan, Rais Ahmad, Hassan, Iftekhar, Shahzad, Syed Ali, Husain, Fohad Mabood

المساهمون: Deanship of Scientific Research

المصدر: Saudi Journal of Biological Sciences ; volume 26, issue 7, page 1385-1391 ; ISSN 1319-562X

الاتاحة: http://dx.doi.org/10.1016/j.sjbs.2019.09.005
https://api.elsevier.com/content/article/PII:S1319562X19301676?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S1319562X19301676?httpAccept=text/plain

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7

Academic Journal

Interference of phosphane copper (I) complexes of β-carboline with quorum sensing regulated virulence functions and biofilm in foodborne pathogenic bacteria: A first report

المؤلفون: Al-Shabib, Nasser A., Husain, Fohad Mabood, Khan, Rais Ahmad, Khan, Mohammad Shavez, Alam, Mohammad Zubair, Ansari, Firoz Ahmad, Laeeq, Sameen, Zubair, Mohammad, Shahzad, Syed Ali, Khan, Javed Masood, Alsalme, Ali, Ahmad, Iqbal

المصدر: Saudi Journal of Biological Sciences ; volume 26, issue 2, page 308-316 ; ISSN 1319-562X

الاتاحة: http://dx.doi.org/10.1016/j.sjbs.2018.04.013
https://api.elsevier.com/content/article/PII:S1319562X18300962?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S1319562X18300962?httpAccept=text/plain

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8

Academic Journal

Low Temperature Synthesis of Superparamagnetic Iron Oxide (Fe3O4) Nanoparticles and Their ROS Mediated Inhibition of Biofilm Formed by Food-Associated Bacteria

المؤلفون: Al-Shabib, Nasser A., Husain, Fohad Mabood, Ahmed, Faheem, Khan, Rais Ahmad, Khan, Mohammad Shavez, Ansari, Firoz Ahmad, Alam, Mohammad Zubair, Ahmed, Mohammed Asif, Khan, Mohd Shahnawaz, Baig, Mohammad Hassan, Khan, Javed Masood, Shahzad, Syed Ali, Arshad, Mohammed, Alyousef, Abdullah, Ahmad, Iqbal

المصدر: Frontiers in Microbiology ; volume 9 ; ISSN 1664-302X

الاتاحة: http://dx.doi.org/10.3389/fmicb.2018.02567
https://www.frontiersin.org/article/10.3389/fmicb.2018.02567/full

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9

Academic Journal

Biogenic Preparation and Characterization of Silver Nanoparticles from Seed Kernel of Mangifera indica and Their Antibacterial Potential against Shigella spp.

المؤلفون: Angamuthu, Sudha, Thangaswamy, Selvankumar, Raju, Amutha, Husain, Fohad Mabood, Ahmed, Bilal, Al-Shabib, Nasser A., Hakeem, Mohammed Jamal, Shahzad, Syed Ali, Abudujayn, Saud A., Alomar, Suliman Y.

المصدر: Molecules; Mar2023, Vol. 28 Issue 6, p2468, 12p

مصطلحات موضوعية: DEVELOPING countries, SILVER nanoparticles, SHIGELLA, FOURIER transform infrared spectroscopy, SHIGELLA flexneri, FOODBORNE diseases, MANGO, NANOPARTICLES analysis

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10

Academic Journal

Glyburide inhibits non-enzymatic glycation of HSA: An approach for the management of AGEs associated diabetic complications

المؤلفون: Qais, Faizan Abul, Sarwar, Tarique, Ahmad, Iqbal, Khan, Rais Ahmad, Shahzad, Syed Ali, Husain, Fohad Mabood

المساهمون: KSU

المصدر: International Journal of Biological Macromolecules ; volume 169, page 143-152 ; ISSN 0141-8130

الاتاحة: http://dx.doi.org/10.1016/j.ijbiomac.2020.12.096
https://api.elsevier.com/content/article/PII:S0141813020352624?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0141813020352624?httpAccept=text/plain

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11

Effect on Pasting, Thermal, Textural, and Rheological Properties of Corn Starch

المؤلفون: Hussain, Shahzad, Mohamed, Abdellatif A., Alamri, Mohamed Saleh, Ibraheem, Mohamed A., Qasem, Akram A. Abdo, Shahzad, Syed Ali, Ababtain, Ibrahim A.

المصدر: Foods
Volume 9
Issue 7

مصطلحات موضوعية: gum Cordia, corn starch, rheology, pasting, texture

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=multidiscipl::b3a9faedd29a51f703f6a04405646d39

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12

Academic Journal

Effects of Functional Coatings Containing Chitosan, Orange Peel and Olive Cake Extracts on the Quality Attributes of Cucumber during Cold Storage.

المؤلفون: Ghafoor, Kashif, Al-Juhaimi, Fahad Y., Mohamed Ahmed, Isam A., Babiker, Elfadil E., Shahzad, Syed Ali, Alsawmahi, Omer N.

المصدر: Plants (2223-7747); Jul2022, Vol. 11 Issue 14, pN.PAG-N.PAG, 15p

مصطلحات موضوعية: ORANGE peel, COLD storage, CHITOSAN, FRUIT extracts, OLIVE

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13

Academic Journal

Quality Attributes of Refrigerated Barhi Dates Coated with Edible Chitosan Containing Natural Functional Ingredients.

المؤلفون: Ghafoor, Kashif, Al-Juhaimi, Fahad Y., Babiker, Elfadil E., Mohamed Ahmed, Isam A., Shahzad, Syed Ali, Alsawmahi, Omer N.

المصدر: Foods; Jun2022, Vol. 11 Issue 11, p1584-1584, 16p

مصطلحات موضوعية: EDIBLE coatings, CHITOSAN, DATES (Fruit), ORANGE peel, SCANNING electron microscopes, PRINCIPAL components analysis, DATE palm

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14

Academic Journal

Nonfat Set Yogurt: Effect of Okra Gum and Various Starches on the Rheological, Sensory, and Storage Qualities and Wheying-Off.

المؤلفون: Saleh, Ali, Mohamed, A. A., Alamri, M. S., Hussain, S., Qasem, A. A., Ibraheem, M. A., Shahzad, Syed Ali

المصدر: Journal of Chemistry; 6/11/2020, p1-11, 11p

مصطلحات موضوعية: YOGURT, OKRA, DEXTRINS, CORNSTARCH, SWEET potatoes, STARCH, COLD storage

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15

Academic Journal

Use of Hydrocolloid Gums to Modify the Pasting, Thermal, Rheological, and Textural Properties of Sweet Potato Starch.

المؤلفون: Shahzad, Syed Ali, Hussain, Shahzad, Alamri, Mohamed S., Mohamed, Abdellatif A., Ahmed, Ali S., Ibraheem, Mohamed A., Abdo Qasem, Akram A.

المصدر: International Journal of Polymer Science; 10/30/2019, p1-11, 11p

مصطلحات موضوعية: STARCH, SWEET potatoes, OKRA, DEXTRINS, XANTHAN gum, THERMAL properties, PASTE

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16

Academic Journal

PASTING, THERMAL, TEXTURAL AND RHEOLOGICAL PROPERTIES OF RICE STARCH BLENDED WITH 6 DIFFERENT HYDROCOLLOID GUMS.

المؤلفون: Shahzad, Syed Ali¹, Hussain, Shahzad¹ shhussain@ksu.edu.sa, Mohamed, Abdellatif A.¹, Alamri, Mohamed S.¹, Qasem, Akram A. Abdo¹, Osman, Magdi A.¹

المصدر: Pakistan Journal of Agricultural Sciences. Sep2019, Vol. 56 Issue 3, p781-791. 11p.

مصطلحات موضوعية: *OKRA, *RICE starch, *AMYLOSE, *PASTE, *ACTIVATION energy, *THERMAL properties

17

Academic Journal

Use of Gum Cordia (Cordia myxa) as a Natural Starch Modifier; Effect on Pasting, Thermal, Textural, and Rheological Properties of Corn Starch.

المؤلفون: Hussain, Shahzad, Mohamed, Abdellatif A., Alamri, Mohamed Saleh, Ibraheem, Mohamed A., Qasem, Akram A. Abdo, Shahzad, Syed Ali, Ababtain, Ibrahim A.

المصدر: Foods; 2020, Vol. 9 Issue 7, p909, 1p

مصطلحات موضوعية: CORNSTARCH, DEXTRINS, WHEAT starch, STARCH, ELASTICITY, PASTE, SHEARING force

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18

Academic Journal

Effect of Hydrocolloid Gums on the Pasting, Thermal, Rheological and Textural Properties of Chickpea Starch.

المؤلفون: Shahzad, Syed Ali, Hussain, Shahzad, Mohamed, Abdellatif A., Alamri, Mohamed S., Ibraheem, Mohamed A., Qasem, Akram A. Abdo

المصدر: Foods; Dec2019, Vol. 8 Issue 12, p687-687, 1p

مصطلحات موضوعية: FLAXSEED, OKRA, CHICKPEA, ELASTICITY, STARCH, DIFFERENTIAL scanning calorimetry, THERMAL properties

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19

Academic Journal

A quercetin-based flavanoid (rutin) reverses amyloid fibrillation in β-lactoglobulin at pH 2.0 and 358 K.

المؤلفون: Al-Shabib, Nasser Abdulatif¹ (AUTHOR) nalshabib@ksu.edu.sa, Khan, Javed Masood¹ (AUTHOR), Malik, Ajamaluddin¹ (AUTHOR), Sen, Priyankar¹ (AUTHOR), Alsenaidy, Mohammad A.¹ (AUTHOR), Husain, Fohad Mabood¹ (AUTHOR), Alsenaidy, Abdulrahman M.¹ (AUTHOR), Khan, Rizwan Hasan¹ (AUTHOR), Choudhry, Hani¹ (AUTHOR), Zamzami, Mazin A.¹ (AUTHOR), Khan, Mohmmad Imran¹ (AUTHOR), Shahzad, Syed Ali¹ (AUTHOR)

المصدر: Spectrochimica Acta Part A: Molecular & Biomolecular Spectroscopy. May2019, Vol. 214, p40-48. 9p.

مصطلحات موضوعية: *AMYLOID beta-protein, *LACTOGLOBULINS, *INFLAMMATORY bowel diseases

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