المؤلفون: Tsukasa Shiraishi, Shintaro Maeno, Sayoko Kishi, Tadashi Fujii, Hiroki Tanno, Katsuaki Hirano, Takumi Tochio, Yasuhiro Tanizawa, Masanori Arita, Shin-ichi Yokota, Akihito Endo

المصدر: Microorganisms, Vol 9, Iss 8, p 1590 (2021)

مصطلحات موضوعية: Lactobacillus gasseri, Lactobacillus paragasseri, kestose, lipoteichoic acid, glycoside hydrolase, RNAseq, Biology (General), QH301-705.5

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2076-2607/9/8/1590; https://doaj.org/toc/2076-2607

URL الوصول: https://doaj.org/article/6393bef61705470fac1b42059317fa5d