المؤلفون: Santos, Felipe Augusto, Santos, Sharline Florentino de Melo, Cardoso-Simões, Amanda Letícia de Carvalho, Carvalho-Gonçalves, Laís Campos Teixeira de, Oliveira, Carolina Zanini

المصدر: Revista Principia - Divulgação Científica e Tecnológica do IFPB; v. 59, n. 1 (2022); 137-145 ; 2447-9187 ; 1517-0306

مصطلحات موضوعية: Palha de cana-de-açúcar, Planejamento experimental, Pré-tratamento

وصف الملف: application/pdf

Relation: https://periodicos.ifpb.edu.br/index.php/principia/article/view/4612/1749; https://periodicos.ifpb.edu.br/index.php/principia/article/downloadSuppFile/4612/1751; https://periodicos.ifpb.edu.br/index.php/principia/article/view/4612

الاتاحة: https://periodicos.ifpb.edu.br/index.php/principia/article/view/4612
https://doi.org/10.18265/1517-0306a2021id4612

المؤلفون: Ribeiro, Luzidelson Baracho, Silva, Flávio Luiz Honorato da, Oliveira, Marlene de Fátima, Carvalho, Jailson Alexandre Ribeiro, Almeida, Andréa Farias de, Santos, Sharline Florentino de Melo

المصدر: Revista Principia - Divulgação Científica e Tecnológica do IFPB; v. 59, n. 2 (2022); 388-400 ; 2447-9187 ; 1517-0306

مصطلحات موضوعية: cana-de-açúcar, clarificação, etanol, levedura, ozonização

وصف الملف: application/pdf

Relation: https://periodicos.ifpb.edu.br/index.php/principia/article/view/4847/1882; https://periodicos.ifpb.edu.br/index.php/principia/article/downloadSuppFile/4847/1963; https://periodicos.ifpb.edu.br/index.php/principia/article/view/4847

الاتاحة: https://periodicos.ifpb.edu.br/index.php/principia/article/view/4847
https://doi.org/10.18265/1517-0306a2021id4847

المؤلفون: Almeida, Thaís Cartaxo de, Santos, Sharline Florentino de Melo, Santos, Everaldo Silvino dos

المساهمون: Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

المصدر: Biotechnology and Applied Biochemistry ; volume 71, issue 2, page 460-476 ; ISSN 0885-4513 1470-8744

الاتاحة: http://dx.doi.org/10.1002/bab.2552
https://iubmb.onlinelibrary.wiley.com/doi/pdf/10.1002/bab.2552

المؤلفون: Azevedo, Ana Carla Borba de, Silva, Flávio Luiz Honorato da, Medeiros, Lorena Lucena de, Queiroz, Angela Lima Menêses de, Santos, Sharline Florentino de Melo, Gomes, Josivanda Palmeira, Figuerôa, Juliana Andreza

المصدر: Brazilian Journal of Food Technology. January 2019 22

مصطلحات موضوعية: Clarification, Enzyme, Ozone gas, Sugar color index, Agro-industrial process, Sucrose

وصف الملف: text/html

URL الوصول: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1981-67232019000100401

المؤلفون: Carmo, Amanda Silva do, Santos, Sharline Florentino de Melo, Bezerra, Taliana Kênia Alencar, Holanda, Helenice Duarte de, Madruga, Marta Suely, Maciel, Janeeyre Ferreira, Coelho, Ana Flávia Santos

المصدر: Research, Society and Development; Vol. 10 No. 1; e53610111963 ; Research, Society and Development; Vol. 10 Núm. 1; e53610111963 ; Research, Society and Development; v. 10 n. 1; e53610111963 ; 2525-3409

مصطلحات موضوعية: Queijos com mofo branco, Probiótico, Leite cru, Leite pasteurizado, Queso con moho blanco, Leche cruda, Leche pasteurizada, Cheese with white mold, Probiotic, Raw milk, Pasteurized milk

وصف الملف: application/pdf

Relation: https://rsdjournal.org/index.php/rsd/article/view/11963/10840; https://rsdjournal.org/index.php/rsd/article/view/11963

الاتاحة: https://rsdjournal.org/index.php/rsd/article/view/11963
https://doi.org/10.33448/rsd-v10i1.11963

المؤلفون: Silva, Josevan da, Silva, Flávio Luiz Honorato da, Santos, Sharline Florentino de Melo, Ribeiro, José Evangelista Santos, Medeiros, Lorena Lucena de, Ferreira, Andrea Lopes de Oliveira

المصدر: Brazilian Journal of Food Technology. January 2018 21

مصطلحات موضوعية: Resíduo agroindustrial, Cultivo, Lipídios microbianos, Razão C/N, Açúcares redutores, Glicose

وصف الملف: text/html

URL الوصول: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1981-67232018000100461

المؤلفون: Pinheiro, Williane Silva, Silva, Flávio Luiz Honorato da, Cavalcante, Josilene de Assis, Santos, Sharline Florentino de Melo, Melo, Débora Jamila Nóbrega de, Gadelha, Brunno Stefano Oliveira, Santos, Lucas Vítor de Araújo

المصدر: Research, Society and Development; Vol. 9 No. 11; e1129119437 ; Research, Society and Development; Vol. 9 Núm. 11; e1129119437 ; Research, Society and Development; v. 9 n. 11; e1129119437 ; 2525-3409

مصطلحات موضوعية: Processo fermentativo, Atividade de água, Ácido ascórbico, Proceso fermentativo, Actividad del agua, Fermentative process, Water activity, Ascorbic acid

وصف الملف: application/pdf

Relation: https://rsdjournal.org/index.php/rsd/article/view/9437/8587; https://rsdjournal.org/index.php/rsd/article/view/9437

الاتاحة: https://rsdjournal.org/index.php/rsd/article/view/9437
https://doi.org/10.33448/rsd-v9i11.9437

المؤلفون: Santos, Sharline Florentino de Melo, Macedo, Gorete Ribeiro de, Silva, Flávio Luiz Honorato da, Souza, Rosane Liege Alves de, Pinto, Gustavo Adolfo Saavedra

المصدر: Química Nova. January 2008 31(8)

مصطلحات موضوعية: solid-state fermentation, cashew apple

وصف الملف: text/html

URL الوصول: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-40422008000800010

المؤلفون: Costa, Maria Helena Juvito da, Nonato, Nyelson da Silva, Morioka, Sandra Naomi, Nóbrega, Mariana Moura, Santos, Sharline Florentino de Melo, Pereira, Darlan Azevedo

المصدر: Portal REDIB Red Iberoamericanos ; Research, Society and Development; Vol 11, No 1 (2022) ; 2525-3409

مصطلحات موضوعية: info, envir

Relation: 10670/1.dodz2r; https://redib.org/Record/oai_articulo3540812-ocorrências-e-aplicações-de-consórcio-de-microalgas-uma-revisão-sistemática-da-literatura

الاتاحة: https://doi.org/10.33448/rsd-v11i1.24421
https://redib.org/Record/oai_articulo3540812-ocorrências-e-aplicações-de-consórcio-de-microalgas-uma-revisão-sistemática-da-literatura

المؤلفون: Costa, Maria Helena Juvito da, Nonato, Nyelson da Silva, Morioka, Sandra Naomi, Nóbrega, Mariana Moura, Santos, Sharline Florentino de Melo, Pereira, Darlan Azevedo

المصدر: Research, Society and Development; Vol. 11 No. 1; e11511124421
Research, Society and Development; Vol. 11 Núm. 1; e11511124421
Research, Society and Development; v. 11 n. 1; e11511124421
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI

مصطلحات موضوعية: Producción de biomasa, Microalgas-microalgas, Bioactives, Bioativos, Bioactivos, Wastewater treatment, Microalgas-bactérias, Tratamento de efluentes, Consórcio, Biomass production, Produção de biomassa, Microalgae-microalgae, Tratamiento de aguas residuales, Consorcio, Microalgas-bacterias, Microalgae-bacteria, Consortium

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______3056::7c7d8723b40f102dc11df075e9c68f67
https://rsdjournal.org/index.php/rsd/article/view/24421

المؤلفون: Santos, Felipe Augusto, Carvalho-Gonçalves, Laís Campos Teixeira de, Cardoso-Simões, Amanda Letícia de Carvalho, Santos, Sharline Florentino de Melo

المساهمون: Universidade Federal da Paraíba, Fundação de Apoio à Pesquisa do Estado da Paraíba, Department of Chemical Engineering, Universiti Teknologi Petronas

المصدر: Bioresource Technology Reports ; volume 14, page 100648 ; ISSN 2589-014X

الاتاحة: http://dx.doi.org/10.1016/j.biteb.2021.100648
https://api.elsevier.com/content/article/PII:S2589014X21000256?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S2589014X21000256?httpAccept=text/plain

المؤلفون: Carmo, Amanda Silva do, Santos, Sharline Florentino de Melo, Bezerra, Taliana Kênia Alencar, Holanda, Helenice Duarte de, Madruga, Marta Suely, Maciel, Janeeyre Ferreira, Coelho, Ana Flávia Santos

المصدر: Research, Society and Development; Vol. 10 No. 1; e53610111963
Research, Society and Development; Vol. 10 Núm. 1; e53610111963
Research, Society and Development; v. 10 n. 1; e53610111963
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI

مصطلحات موضوعية: Leite pasteurizado, Cheese with white mold, Queijos com mofo branco, Leite cru, Queso con moho blanco, Leche pasteurizada, Raw milk, Pasteurized milk, Probiótico, Probiotic, Leche cruda

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______3056::1ab3b4e6d6665286dd264655a8ca40b7
https://rsdjournal.org/index.php/rsd/article/view/11963

المؤلفون: Pinheiro, Williane Silva, Silva, Flávio Luiz Honorato da, Cavalcante, Josilene de Assis, Santos, Sharline Florentino de Melo, Melo, Débora Jamila Nóbrega de, Gadelha, Brunno Stefano Oliveira, Santos, Lucas Vítor de Araújo

المصدر: Research, Society and Development; Vol. 9 No. 11; e1129119437
Research, Society and Development; Vol. 9 Núm. 11; e1129119437
Research, Society and Development; v. 9 n. 11; e1129119437
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI

مصطلحات موضوعية: Actividad del agua, Ascorbic acid, Processo fermentativo, Ácido ascórbico, Atividade de água, Proceso fermentativo, Fermentative process, Water activity

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______3056::986d681ace4b63f20b010c32a206ff58
https://rsdjournal.org/index.php/rsd/article/view/9437

المؤلفون: Santos, Sharline Florentino de Melo

المساهمون: Macedo, Gorete Ribeiro de, http://lattes.cnpq.br/4846443214585734, http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4788057U7, Silva, Flávio Luiz Honorato da, http://lattes.cnpq.br/2082780006180637, Sales, Maurício Pereira de, http://lattes.cnpq.br/7890362793618911, Pinto, Gustavo Adolfo Saavedra, http://lattes.cnpq.br/8145857415447122, Santos, Everaldo Silvino dos, http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4799564Y2

مصطلحات موضوعية: Processo biotecnológico, Fermentação estado sólido, Pedúnculo de caju, Pectinases, Poligalacturonase, Aspergillus niger, Process, Solid-state fermentation, Cashew apple, Polygalacturonase, CNPQ::ENGENHARIAS::ENGENHARIA QUIMICA

وصف الملف: application/pdf

Relation: SANTOS, Sharline Florentino de Melo. Pectinases production by solid-state fermentation using cashew apple as substrate. 2007. 148 f. Tese (Doutorado em Pesquisa e Desenvolvimento de Tecnologias Regionais) - Universidade Federal do Rio Grande do Norte, Natal, 2007.; https://repositorio.ufrn.br/jspui/handle/123456789/15876

الاتاحة: https://repositorio.ufrn.br/jspui/handle/123456789/15876

المؤلفون: Santos, Sharline Florentino de Melo

Thesis Advisors: CPF:10847022404, Sales, Maur?cio Pereira de, CPF:29706106391, Pinto, Gustavo Adolfo Saavedra, CPF:00908154755, Santos, Everaldo Silvino dos, CPF:87510383404, Silva, Fl?vio Luiz Honorato da, Macedo, Gorete Ribeiro de

المصدر: Repositório Institucional da UFRNUniversidade Federal do Rio Grande do NorteUFRN.

مصطلحات موضوعية: Processo biotecnol?gico, Fermenta??o estado s?lido, Ped?nculo de caju, Pectinases, Poligalacturonase, Aspergillus niger, Process, Solid-state fermentation, Cashew apple, Polygalacturonase, CNPQ::ENGENHARIAS::ENGENHARIA QUIMICA

وصف الملف: application/pdf

الاتاحة: http://repositorio.ufrn.br:8080/jspui/handle/123456789/15876

المؤلفون: Santos, Sharline Florentino de Melo

المساهمون: Sales, Maurício Pereira de, Pinto, Gustavo Adolfo Saavedra, Santos, Everaldo Silvino dos, Silva, Flávio Luiz Honorato da, Macedo, Gorete Ribeiro de

المصدر: Repositório Institucional da UFRN
Universidade Federal do Rio Grande do Norte (UFRN)
instacron:UFRN

مصطلحات موضوعية: Fermentação estado sólido, Poligalacturonase, Process, Processo biotecnológico, Polygalacturonase, Solid-state fermentation, ENGENHARIAS::ENGENHARIA QUIMICA [CNPQ], Pectinases, Aspergillus niger, Pedúnculo de caju, Cashew apple

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______3056::532e62527c4a0fcef1e5f61bd7adb572
https://repositorio.ufrn.br/jspui/handle/123456789/15876

المؤلفون: SANTOS, Sharline Florentino de Melo.

المساهمون: SILVA, Flávio Luiz Honorato da., MACEDO, Gorete Ribeiro de., FARIAS NETO, Severino Rodrigues de.

المصدر: Biblioteca Digital de Teses e Dissertações da UFCG
Universidade Federal de Campina Grande (UFCG)
instacron:UFCG

URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______3056::e965ba5591946e2fa7e3a627af1311d1
http://dspace.sti.ufcg.edu.br:8080/jspui/handle/riufcg/8014

المؤلفون: Silva, Lucas Araujo Trajano

المساهمون: Sousa, Carlos Alberto Bispo de, http://lattes.cnpq.br/3520218765174601, Santos, Sharline Florentino de Melo, http://lattes.cnpq.br/4846443214585734

مصطلحات موضوعية: Catalisadores - Enzimas, Fungo filamentoso - Penicillium, Biomassa, Sistemas aquosos bifásicos, Filamentous fungus, Enzymes, Biomass, ATPS, Penicillium, CNPQ::ENGENHARIAS::ENGENHARIA QUIMICA

Relation: https://repositorio.ufpb.br/jspui/handle/123456789/31056

الاتاحة: https://repositorio.ufpb.br/jspui/handle/123456789/31056

المؤلفون: Santos , Nayara Barbosa dos

المساهمون: Sousa, Carlos Alberto Bispo de, http://lattes.cnpq.br/3520218765174601, Santos, Sharline Florentino de Melo, http://lattes.cnpq.br/4846443214585734

مصطلحات موضوعية: Chá fermentado, Segunda fermentação, Flavorizantes naturais, Frutas do nordeste brasileiro, Aromas naturais, Fermented tea, Second fermentation, Natural flavorings, Fruits from the brazilian northeast, Natural flavors, CNPQ::ENGENHARIAS::ENGENHARIA QUIMICA

Relation: https://repositorio.ufpb.br/jspui/handle/123456789/31060

الاتاحة: https://repositorio.ufpb.br/jspui/handle/123456789/31060

المؤلفون: Diniz, Luana Maria Farias

المساهمون: Santos, Sharline Florentino de Melo

مصطلحات موضوعية: macarrão, vida de prateleira, massas alimentícias, CNPQ::ENGENHARIAS::ENGENHARIA QUIMICA

Relation: https://repositorio.ufpb.br/jspui/handle/123456789/27872

الاتاحة: https://repositorio.ufpb.br/jspui/handle/123456789/27872