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1Academic Journal
المؤلفون: Mia Kurek, Petra Pišonić, Mario Ščetar, Tibor Janči, Iva Čanak, Sanja Vidaček Filipec, Nasreddine Benbettaieb, Frédéric Debeaufort, Kata Galić
المصدر: Antioxidants, Vol 13, Iss 11, p 1417 (2024)
مصطلحات موضوعية: fish storage, antioxidants role, edible coatings, fish oxidation, cold vs. frozen, Therapeutics. Pharmacology, RM1-950
وصف الملف: electronic resource
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2Academic Journal
المؤلفون: Sanja Vidaček Filipec, Petra Ratković, András Bittsánszky, András József Tóth, João PM Lima, Ada Rocha
المصدر: Italian Journal of Food Safety (2023)
مصطلحات موضوعية: Food safety knowledge, food safety climate, demographic characteristics, university canteens, Food processing and manufacture, TP368-456
وصف الملف: electronic resource
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3Academic Journal
المؤلفون: Sanja Vidaček Filipec, Davor Valinger, Lara Mikac, Mile Ivanda, Jasenka Gajdoš Kljusurić, Tibor Janči
المصدر: Foods, Vol 10, Iss 8, p 1767 (2021)
مصطلحات موضوعية: histamine, fish, matrix effect, SERS, silver colloid, PLS regression, Chemical technology, TP1-1185
وصف الملف: electronic resource
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4Academic Journal
المؤلفون: Tibor Janči, Danijel Kanski, Marina Dulić, Nives Marušić, Helga Medić, Tomislav Petrak, Sanja Vidaček
المصدر: Croatian Journal of Fisheries, Vol 71, Iss 2, Pp 58-64 (2013)
مصطلحات موضوعية: nutritional value, omega-3, sea farmed trout, cold smoked fish, Aquaculture. Fisheries. Angling, SH1-691
وصف الملف: electronic resource
Relation: http://ribarstvo.agr.hr/articles/75170_PREHRAMBENA_VRIJEDNOST_KALIFORNIJSKE_PASTRVE_(Oncorhynchus_mykiss)_UZGOJENE_U_JADRANSKOM_MORU_hr.pdf; https://doaj.org/toc/1330-061X; https://doaj.org/toc/1848-0586
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5Academic Journal
المؤلفون: Sanja Vidaček, Tibor Janči, Nives Marušić, Tomislav Petrak, Tatjana Vnučec, Helga Medić
المصدر: Croatian Journal of Fisheries, Vol 69, Iss 2, Pp 39-50 (2011)
وصف الملف: electronic resource
Relation: http://ribarstvo.agr.hr/articles/75288_UTJECAJ_SMRZAVANJA_NA_IMPEDANCIJU_KALIFORNIJSKE_PASTRVE_(Oncorhynchus_mykiss)__hr.pdf; https://doaj.org/toc/1330-061X; https://doaj.org/toc/1848-0586
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6Academic Journal
المؤلفون: Nives Marušić, Sanja Vidaček, Helga Medić, Tomislav Petrak
المصدر: Croatian Journal of Fisheries, Vol 68, Iss 1, Pp 19-25 (2010)
مصطلحات موضوعية: mytilus galloprovincialis, mussel, growth of mussels, istria, Aquaculture. Fisheries. Angling, SH1-691
وصف الملف: electronic resource
Relation: http://ribarstvo.agr.hr/articles/5777_RAST_DAGNJI_(Mytilus_galloprovincialis_Lamarck_1819)_NA_ISTO_NOJ_OBALI_ISTRE_hr.pdf; https://doaj.org/toc/1330-061X; https://doaj.org/toc/1848-0586
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7Academic Journal
المؤلفون: Helga Medić, Sanja Kolarić, Jelena Đugum, Tomislav Petrak, Karmen Botka-Petrak, Miljenko Konjačić, Sanja Vidaček, Marina Krvavica
المصدر: Italian Journal of Animal Science, Vol 7, Iss 3, Pp 373-382 (2010)
مصطلحات موضوعية: Istrian dry-cured ham, Desalting, White spots, Chemical properties., Animal culture, SF1-1100
وصف الملف: electronic resource
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8Academic Journal
المؤلفون: Nives Marušić, Sanja Vidaček, Helga Medić, Tomislav Petrak
المصدر: Croatian Journal of Fisheries, Vol 67, Iss 3, Pp 91-99 (2009)
مصطلحات موضوعية: mytilus galloprovincialis, mussel, condition index, Aquaculture. Fisheries. Angling, SH1-691
وصف الملف: electronic resource
Relation: http://ribarstvo.agr.hr/articles/5767_INDEKS_KONDICIJE_DAGNJI_(Mytilus_galloprovincialis)_U_UVALI_BUDAVA_I_U_ZALJEVU_RA_A_hr.pdf; https://doaj.org/toc/1330-061X; https://doaj.org/toc/1848-0586
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9Academic Journal
المؤلفون: Sandra Zavadlav, Igor Lacković, Danijela Bursać Kovačević, Ralf Greiner, Predrag Putnik, Sanja Vidaček Filipec
المصدر: Foods; Volume 8; Issue 12; Pages: 624
مصطلحات موضوعية: squid, Loligo vulgaris, bioelectrical impedance, chilled storage, storage days, quality
جغرافية الموضوع: agris
وصف الملف: application/pdf
Relation: Food Quality and Safety; https://dx.doi.org/10.3390/foods8120624
الاتاحة: https://doi.org/10.3390/foods8120624
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10
المؤلفون: Sanja Vidaček Filipec, Tibor Janči
المصدر: Food Safety Management ISBN: 9780128200131
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11
المؤلفون: Martin R. Adams, Lilia Ahrné, Veslemøy Andersen, Diána Bánáti, Shai Barbut, Christopher H. Bell, Sarah Blanchard, Dijana Blazekovic-Dimovska, Arnaud Bouxin, Wolfram M. Brück, Pablo A. Carrión, Suchart Chaven, Daniele Chieffi, Stella Cochrane, René Crevel, Carlos de la Cruz García, Ana Maria de Roda Husman, Tibor Deak, Patricia Desmarchelier, Arnold F. Dijkstra, Pedro Elez-Martínez, Francesca Fanelli, Vincenzina Fusco, Wentzel C.A. Gelderblom, Alireza Ghiasi, Christopher J. Griffith, Lara Hanna-Wakim, Marta Hernandez-Jover, John Holah, Serge Imboden, Aline Issa, Tim Jackson, Christian James, Stephen J. James, Tibor Janči, Jelena Jovicic-Petrovic, Jacques Kastelein, Igor S. Kljujev, Gisela Kopper, Blazo T. Lalevic, Huub Lelieveld, Cheng Liu, Friedrich-Karl Lücke, Nikos Manouselis, A. Robert Marsellés-Fontanet, Olga Martín-Belloso, Slavko Mirecki, Ned Mitenius, Frank Moerman, Csilla Mohácsi-Farkas, Gloria Sánchez Moragas, Sara Mortimore, Yasmine Motarjemi, Gerald G. Moy, David Nordqvist, Mikko Nuutinen, Thomas Ohlsson, Abenaa A. Okyere, Peter Overbosch, Marjana Peterman, Vlasta Piližota, Vera B. Raicevic, John P. Rheeder, Timothy Rugh, Robert Ryther, Shridhar K. Sathe, Gerhard Schleining, F. Tracy Schonrock, Gordon S. Shephard, Alexandrina Sîrbu, Robert Soliva-Fortuny, Gerrit J.A. Speijers, Marijntje H.M. Speijers-Lafferty, Giannis Stoitsis, Stojmir Stojanovski, Rick Stokes, John Y.H. Tang, Remy Tenud, Gry Carl Terrell, Marianne Thomsen, Ewen C.D. Todd, Jennifer van de Ligt, Gerrit van Duijn, Nina Veflen, Humberto Vega-Mercado, Sanja Vidaček Filipec, Iuliana Vintilă, Carol A. Wallace, Benjamin R. Warren, Anett Winkler, Marc Bou Zeidan, Tanja Pajk Žontar
المصدر: Food Safety Management ISBN: 9780128200131
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12Academic Journal
المؤلفون: Filipec, Sanja Vidaček, Ratković, Petra, Bittsánszky, András, Tóth, András József, Lima, João P. M., Rocha, Ada
المصدر: Italian Journal of Food Safety; set2023, Vol. 12 Issue 3, p1-7, 7p
مصطلحات موضوعية: FOOD safety, OCCUPATIONAL roles, PROFESSIONAL employee training, EMPLOYEE education, EMPLOYEE training
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13
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14
المؤلفون: Cláudia Afonso, Valeria Fabijanic, Samuel Durán, João Lima, Andrea Carvalheiro Guerra Matias, András Tóth, Mônica Glória Neumann Spinelli, Csaba Bálint Illés, András Bittsánszky, Ana Maria de Souza Pinto, Ada Rocha, Cláudia Viegas, Jairo Torres, Zvonimir Šatalić, Sanja Vidaček Filipec
المساهمون: Faculdade de Ciências da Nutrição e Alimentação
المصدر: Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAPمصطلحات موضوعية: Food services, Children menus, Health sciences, Medical and Health sciences, Ciências médicas e da saúde, Medical and Health sciences, Business, Management and Accounting (miscellaneous), Food supply, Ciências da Saúde, Ciências médicas e da saúde, Children, Nutrition, Food quality, Food Science
وصف الملف: application/pdf
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15
المؤلفون: Hrvoje Zorc, Vesna Janicki, Tibor Janči, Marijan Gotić, Lara Mikac, Mile Ivanda, Sanja Vidaček
المصدر: Journal of Molecular Structure. 1146:530-535
مصطلحات موضوعية: polystyrene spheres (PS), silver, e-beam evaporation, SERS, substrate, Organic Chemistry, Analytical chemistry, Nanotechnology, 02 engineering and technology, Substrate (electronics), Surface-enhanced Raman spectroscopy, 010402 general chemistry, 021001 nanoscience & nanotechnology, 01 natural sciences, 0104 chemical sciences, Analytical Chemistry, Inorganic Chemistry, Rhodamine 6G, symbols.namesake, chemistry.chemical_compound, chemistry, Monolayer, symbols, Polystyrene, 0210 nano-technology, Raman spectroscopy, Layer (electronics), Spectroscopy, Raman scattering
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16
المؤلفون: Nives Marušić Radovčić, Tibor Janči, Sanja Vidaček, Helga Medić
المصدر: Journal of Food Science and Technology. 53:4093-4105
مصطلحات موضوعية: Chromatography, Aroma compounds, Chemical composition, Gas chromatography–mass spectrometry (GC–MS), Drycured ham, Solid-phase microextraction (SPME), Sensory analysis, biology, 0402 animal and dairy science, 04 agricultural and veterinary sciences, biology.organism_classification, 040401 food science, 040201 dairy & animal science, Terpene, chemistry.chemical_compound, 0404 agricultural biotechnology, chemistry, Lipolysis, Original Article, Composition (visual arts), Phenols, Water content, Aroma, Food Science
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17
المؤلفون: Rafael Soro, Sanja Vidaček
المصدر: Trends in Fish Processing Technologies ISBN: 9781315120461
مصطلحات موضوعية: Consumption (economics), Waste management, Wastewater, Process (engineering), Fish farming, Supply chain, Sustainability, Environmental science, Production (economics), Fish processing
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18
المؤلفون: Sanja Vidaček, Jasenka Gajdoš Kljusurić, Mile Ivanda, Tibor Janči, Davor Valinger, Lara Mikac
مصطلحات موضوعية: Silver, 02 engineering and technology, Spectrum Analysis, Raman, 01 natural sciences, Analytical Chemistry, chemistry.chemical_compound, symbols.namesake, Animals, Sample preparation, Perchloric acid, Spectroscopy, SERS, Raman spectroscopy, Silver colloid, Histamine, Fish, PCA, PLS, Chromatography, 010401 analytical chemistry, Extraction (chemistry), Substrate (chemistry), Reproducibility of Results, General Medicine, Surface-enhanced Raman spectroscopy, 021001 nanoscience & nanotechnology, 0104 chemical sciences, Perciformes, chemistry, Seafood, symbols, 0210 nano-technology, Food Analysis, Food Science
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19
المؤلفون: Sanja Vidaček, Vlasta Mohaček-Grošev, Marijan Marciuš, Lara Mikac, Emina Hasanspahić, Hrvoje Gebavi, Mile Šikić, Mile Ivanda, Enisa Omanović Miklićanin, Tibor Janči
المصدر: Croatica Chemica Acta
Volume 90
Issue 2مصطلحات موضوعية: inorganic chemicals, Physics, 010401 analytical chemistry, technology, industry, and agriculture, Analytical chemistry, electroless chemical etching, surface enhanced Raman spectroscopy, silicon nanowires, rhodamine, 02 engineering and technology, General Chemistry, Substrate (electronics), Surface-enhanced Raman spectroscopy, 021001 nanoscience & nanotechnology, 01 natural sciences, Isotropic etching, Silver nanoparticle, 0104 chemical sciences, Rhodamine 6G, Rhodamine, Chemistry, chemistry.chemical_compound, Silver nitrate, chemistry, Chemical engineering, Etching (microfabrication), 0210 nano-technology
وصف الملف: application/pdf
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20
المؤلفون: Danijel Kanski, Tomislav Petrak, Helga Medić, Tibor Janči, Nives Marušić, Marina Dulić, Sanja Vidaček
المصدر: Croatian Journal of Fisheries, Vol 71, Iss 2, Pp 58-64 (2013)
مصطلحات موضوعية: Physics, nutritional value, lcsh:SH1-691, Ecology, biology, animal diseases, sea farmed trout, Management, Monitoring, Policy and Law, Aquatic Science, biology.organism_classification, lcsh:Aquaculture. Fisheries. Angling, Fishery, Trout, Animal science, Rainbow trout, omega-3, Ecology, Evolution, Behavior and Systematics, cold smoked fish
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::aa004a56a1f27a8f98e012d426ae16b6
http://ribarstvo.agr.hr/articles/75170_PREHRAMBENA_VRIJEDNOST_KALIFORNIJSKE_PASTRVE_(Oncorhynchus_mykiss)_UZGOJENE_U_JADRANSKOM_MORU_hr.pdf