يعرض 1 - 13 نتائج من 13 نتيجة بحث عن '"Ruiz del Castillo, M. L."', وقت الاستعلام: 0.62s تنقيح النتائج
  1. 1
    Academic Journal
    Polydimethylsiloxane as a Packing Material in a Programmed Temperature Vaporizer to Introduce Large-Volume Samples in Capillary Gas Chromatography

    المؤلفون: Flores, G., Herraiz, M., Blanch, G. P., Ruiz del Castillo, M. L.

    المصدر: Journal of Chromatographic Science ; volume 45, issue 1, page 33-37 ; ISSN 0021-9665 1945-239X

    مصطلحات موضوعية: General Medicine, Analytical Chemistry

    الاتاحة: http://dx.doi.org/10.1093/chromsci/45.1.33
    http://academic.oup.com/chromsci/article-pdf/45/1/33/835667/45-1-33.pdf

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  2. 2
    Academic Journal
    Changes in the enantiomeric distribution of selected volatile constituents of Mentha pulegium L. powders caused by hot water treatment

    المؤلفون: Brokl, Michal, Flores, G., Blanch, G. P., Ruiz Del Castillo, M. L.

    المساهمون: Instituto de Fermentaciones Industriales, Consejo Superior de Investigaciones Científicas (CSIC)

    المصدر: Journal of Agricultural and Food Chemistry, 54 (23), 8836-8841 (2006)

    مصطلحات موضوعية: chiral, infusion, Mentha pulegium L, powders, SPME, Life sciences, Food science, Sciences du vivant, Sciences des denrées alimentaires

    Relation: http://www.scopus.com/record/display.url?eid=2-s2.0-33751267288&origin=resultslist&sort=plf-f&src=s&st1=brokl&sid=hStv9iyhNnGb5HX6fXVTswv%3a30&sot=b&sdt=b&sl=18&s=AUTHOR-NAME%28brokl%29&relpos=4&relpos=4&searchTerm=AUTHOR-NAME%28brokl%29; urn:issn:0021-8561; urn:issn:1520-5118; https://orbi.uliege.be/handle/2268/90356; info:hdl:2268/90356; https://orbi.uliege.be/bitstream/2268/90356/1/Brokl%20J.%20Agric.%20Food%20Chem.%202006.pdf; info:pmid:17090131

    الاتاحة: https://orbi.uliege.be/handle/2268/90356
    https://orbi.uliege.be/bitstream/2268/90356/1/Brokl%20J.%20Agric.%20Food%20Chem.%202006.pdf
    https://doi.org/10.1021/jf060787y

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  3. 3
    Academic Journal
    A Comparative Study of the Ability of Different Techniques to Extract Menthol from Mentha piperita

    المؤلفون: Ruiz del Castillo, M. L., Santa-Maria, G., Herraiz, M., Blanch, G. P.

    المصدر: Journal of Chromatographic Science ; volume 41, issue 7, page 385-389 ; ISSN 0021-9665 1945-239X

    الاتاحة: https://doi.org/10.1093/chromsci/41.7.385
    http://academic.oup.com/chromsci/article-pdf/41/7/385/739942/41-7-385.pdf

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  4. 4
    Academic Journal
    Stereodifferentiation of Chiral Compounds Using Reversed-Phase Liquid Chromatography Coupled with Capillary Gas Chromatography

    المؤلفون: Ruiz del Castillo, M. L., Caballero, E. G., Herraiz, M.

    المصدر: Journal of Chromatographic Science ; volume 41, issue 1, page 26-30 ; ISSN 0021-9665 1945-239X

    الاتاحة: https://doi.org/10.1093/chromsci/41.1.26
    http://academic.oup.com/chromsci/article-pdf/41/1/26/1065679/41-1-26.pdf

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  5. 5
    Academic Journal
    Fractionation of Plant Extracts by Supercritical Fluid Extraction and Direct Introduction in Capillary Gas Chromatography using a Programmable Temperature Vaporizer

    المؤلفون: Blanch, G. P., Caja, M. M., Ruiz del Castillo, M. L., Santa-Maria, G., Herraiz, M.

    المصدر: Journal of Chromatographic Science ; volume 37, issue 10, page 407-410 ; ISSN 0021-9665 1945-239X

    مصطلحات موضوعية: General Medicine, Analytical Chemistry

    الاتاحة: http://dx.doi.org/10.1093/chrsci/37.10.407
    http://academic.oup.com/chromsci/article-pdf/37/10/407/965443/37-10-407.pdf

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  6. 6
    Conference
    Fast Determination of D-Amino Acids in Cheese Exctracts With A Coated Chiral Ligand-Exchange Chromatography Stationary Phase

    المؤلفون: SARDELLA, Roccaldo, NATALINI, Benedetto, Ianni F., Lisanti A., Blanch G. P., Ruiz del Castillo M. L.

    المساهمون: Sardella, Roccaldo, Ianni, F., Lisanti, A., Natalini, Benedetto, Blanch, G. P., Ruiz del Castillo, M. L.

    Relation: ispartofbook:Atti del 9 Congresso Italiano di Chimica degli Alimenti, ChimALSI 2012, Ischia, Italia; 9 Congresso Italiano di Chimica degli Alimenti, ChimALSI 2012, Ischia, Italia; http://hdl.handle.net/11391/1027869

    الاتاحة: http://hdl.handle.net/11391/1027869

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  7. 7
    Academic Journal
    Lipid composition in tomato skin supercritical fluid extracts with high lycopene content

    المؤلفون: Ruiz del Castillo, M. L., Gómez‐Prieto, M. S., Herraiz, M., Santa‐María, G.

    المصدر: Journal of the American Oil Chemists' Society ; volume 80, issue 3, page 271-274 ; ISSN 0003-021X 1558-9331

    الاتاحة: http://dx.doi.org/10.1007/s11746-003-0688-y
    https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1007%2Fs11746-003-0688-y
    https://onlinelibrary.wiley.com/doi/full/10.1007/s11746-003-0688-y

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  8. 8
    Academic Journal
    Solid-Phase Microextraction for Studies on the Enantiomeric Composition of Filbertone in Hazelnut Oils

    المؤلفون: Ruiz del Castillo, M. L., Flores, G., Herraiz, M., Blanch, G. P.

    المصدر: Journal of Agricultural and Food Chemistry ; volume 51, issue 9, page 2496-2500 ; ISSN 0021-8561 1520-5118

    الاتاحة: http://dx.doi.org/10.1021/jf026247s
    https://pubs.acs.org/doi/pdf/10.1021/jf026247s

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  9. 9
    Academic Journal
    Enantiomeric composition of filbertone in hazelnuts and hazelnut oils from different geographical origins

    المؤلفون: Ruiz del Castillo, M. L., Gómez Caballero, E., Blanch, G. P., Herraiz, M.

    المصدر: Journal of the American Oil Chemists' Society ; volume 79, issue 6, page 589-592 ; ISSN 0003-021X 1558-9331

    الاتاحة: http://dx.doi.org/10.1007/s11746-002-0527-1
    https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1007%2Fs11746-002-0527-1
    https://onlinelibrary.wiley.com/doi/full/10.1007/s11746-002-0527-1

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  10. 10
    Academic Journal
    Off‐line coupling of high‐performance liquid chromatography and 1 H nuclear magnetic resonance for the identification of filbertone in hazelnut oil

    المؤلفون: Ruiz del Castillo, M. L., Herraiz, M., Molero, M. D., Herrera, A.

    المصدر: Journal of the American Oil Chemists' Society ; volume 78, issue 12, page 1261-1265 ; ISSN 0003-021X 1558-9331

    الاتاحة: http://dx.doi.org/10.1007/s11745-001-0423-8
    https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1007%2Fs11745-001-0423-8
    https://onlinelibrary.wiley.com/doi/full/10.1007/s11745-001-0423-8

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  11. 11
    Academic Journal
    Genotypic Variation in Fatty Acid Content of Blackcurrant Seeds

    المؤلفون: Ruiz del Castillo, M. L., Dobson, G., Brennan, R., Gordon, S.

    المصدر: Journal of Agricultural and Food Chemistry ; volume 50, issue 2, page 332-335 ; ISSN 0021-8561 1520-5118

    الاتاحة: http://dx.doi.org/10.1021/jf010899j
    https://pubs.acs.org/doi/pdf/10.1021/jf010899j

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  12. 12
    Academic Journal
    Study of the enantiomeric composition of chiral constituents in edible oils by simultaneous distillation‐extraction. Detection of adulterated olive oils

    المؤلفون: Caja, M. M., Ruiz del Castillo, M. L., Herraiz, M., Blanch, G. P.

    المصدر: Journal of the American Oil Chemists' Society ; volume 76, issue 9, page 1027-1030 ; ISSN 0003-021X 1558-9331

    الاتاحة: http://dx.doi.org/10.1007/s11746-999-0200-6
    https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1007%2Fs11746-999-0200-6
    http://link.springer.com/content/pdf/10.1007/s11746-999-0200-6.pdf
    http://link.springer.com/article/10.1007/s11746-999-0200-6/fulltext.html
    http://link.springer.com/content/pdf/10.1007/s11746-999-0200-6

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  13. 13
    Periodical
    Off-line coupling of high-performance liquid chromatography and 1H nuclear magnetic resonance for the identification of filbertone in hazelnut oil

    المؤلفون: Ruiz del Castillo, M. L., Herraiz, M., Molero, M. D., Herrera, A.

    المصدر: Journal of the American Oil Chemists' Society; December 2001, Vol. 78 Issue: 12 p1261-1265, 5p


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