المؤلفون: Abel Arce-Ortiz, Cristian Jiménez-Martínez, Gabriel Alfonso Gutiérrez-Rebolledo, Luis Jorge Corzo-Ríos, Zendy Evelyn Olivo-Vidal, Rosalva Mora-Escobedo, Yair Cruz-Narváez, Xariss M. Sánchez-Chino

المصدر: Molecules, Vol 29, Iss 14, p 3243 (2024)

مصطلحات موضوعية: Chrysobalanus icaco, bioactive compounds, antioxidants, toxicity, anti-inflammatory, Organic chemistry, QD241-441

وصف الملف: electronic resource

Relation: https://www.mdpi.com/1420-3049/29/14/3243; https://doaj.org/toc/1420-3049

URL الوصول: https://doaj.org/article/38bcc3bee68045d09f336a7fb5782b48

المؤلفون: Luisa Fernanda Duque-Buitrago, Iraham Enrique Solórzano-Lugo, Marcela González-Vázquez, Cristian Jiménez-Martínez, María Antonia Hernández-Aguirre, Perla Osorio-Díaz, Georgina Calderón-Domínguez, Verónica Loera-Castañeda, Rosalva Mora-Escobedo

المصدر: Molecules, Vol 29, Iss 12, p 2742 (2024)

مصطلحات موضوعية: Agave spp., Opuntia spp., aguamiel, cactus pear, gut fermentation, carbohydrates, Organic chemistry, QD241-441

وصف الملف: electronic resource

Relation: https://www.mdpi.com/1420-3049/29/12/2742; https://doaj.org/toc/1420-3049

URL الوصول: https://doaj.org/article/49e8ace5162849e9884c5e424fed17c9

المؤلفون: Mario Márquez-Lemus, Lourdes Valadez-Carmona, Julio César García-Zebadúa, Alicia Ortiz-Moreno, Pedro Alberto Vázquez-Landaverde, Liliana Alamilla-Beltrán, Rosalva Mora-Escobedo

المصدر: CyTA - Journal of Food, Vol 17, Iss 1, Pp 501-508 (2019)

مصطلحات موضوعية: opuntia fruits liquor, aromatic profile, polyphenols, hs-spme/gc-ms, antioxidant activity, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: https://doaj.org/toc/1947-6337; https://doaj.org/toc/1947-6345

URL الوصول: https://doaj.org/article/5585fc1301104d90acee0870dc41db96

المؤلفون: Yarelys Elena Augusto-Jimenez, Marcela González-Montoya, Dany Naranjo-Feliciano, Daniel Uribe-Ramírez, Eliseo Cristiani-Urbina, Carlos Díaz-Águila, Hernani Yee-Madeira, Rosalva Mora-Escobedo

المصدر: Molecules, Vol 26, Iss 19, p 5726 (2021)

مصطلحات موضوعية: soybean, peptides, antioxidant capacity, magnetite nanoparticles, conjugation, multicomponent reaction, Organic chemistry, QD241-441

وصف الملف: electronic resource

Relation: https://www.mdpi.com/1420-3049/26/19/5726; https://doaj.org/toc/1420-3049

URL الوصول: https://doaj.org/article/3efdd57f7b914b9b9c1e79c73bdcc66a

المؤلفون: Fabiola A. Guzmán-Ortiz, Eduardo San Martín-Martínez, María E. Valverde, Yolanda Rodríguez-Aza, José De J Berríos, Rosalva Mora-Escobedo

المصدر: CyTA - Journal of Food, Vol 15, Iss 4, Pp 516-524 (2017)

مصطلحات موضوعية: Antioxidant activity, germination, soybean, phenolic compounds, isoflavones, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: https://doaj.org/toc/1947-6337; https://doaj.org/toc/1947-6345

URL الوصول: https://doaj.org/article/56eeb9cf8efd429eb4b19711b3a33374

المؤلفون: Guadalupe Monserrat Alvarado-Jasso, Brenda Hildeliza Camacho-Díaz, Martha Lucía Arenas Ocampo, Jesús Enrique Jiménez-Ferrer, Rosalva Mora-Escobedo, Perla Osorio-Díaz

المصدر: Journal of Functional Foods, Vol 64, Iss , Pp 103685- (2020)

مصطلحات موضوعية: Dietary fiber, Obesity, Short-chain fatty acids, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S1756464619306097; https://doaj.org/toc/1756-4646

URL الوصول: https://doaj.org/article/15338b4ebfc647ce86febd69c8c62e7b

المؤلفون: Antonio Tornero-Martínez, Rubén Cruz-Ortiz, María Eugenia Jaramillo-Flores, Perla Osorio-Díaz, Sandra Victoria Ávila-Reyes, Guadalupe Monserrat Alvarado-Jasso, Rosalva Mora-Escobedo

المصدر: Molecules, Vol 24, Iss 19, p 3605 (2019)

مصطلحات موضوعية: aloe vera, aloe vera polysaccharides, in vitro fermentation, scfas, antioxidant capacity, Organic chemistry, QD241-441

وصف الملف: electronic resource

Relation: https://www.mdpi.com/1420-3049/24/19/3605; https://doaj.org/toc/1420-3049

URL الوصول: https://doaj.org/article/b3fcfac6fcb24983988d3babc9ed37bc

المؤلفون: ARTURO ALBERTO VELAZQUEZ LOPEZ, VANESSA GARCIA ROJAS, ANTONIO TORNERO MARTINEZ, Rosalva Mora_Escobedo

مصطلحات موضوعية: info:eu-repo/classification/cti/6

وصف الملف: application/pdf

Relation: https://riuat.uat.edu.mx/handle/123456789/2367

الاتاحة: https://riuat.uat.edu.mx/handle/123456789/2367

المؤلفون: Rebeca Dávila León, Marcela González‐Vázquez, Karen Estefania Lima‐Villegas, Rosalva Mora‐Escobedo, Georgina Calderón‐Domínguez

المصدر: Food Science & Nutrition, Vol 12, Iss 2, Pp 722-733 (2024)

مصطلحات موضوعية: carbohydrates, Infogest, in vitro digestion methods, RSIE, static methods, Nutrition. Foods and food supply, TX341-641

Relation: https://doi.org/10.1002/fsn3.3841; https://doaj.org/toc/2048-7177; https://doaj.org/article/102dc6c6dabd41eb84faea48910be644

الاتاحة: https://doi.org/10.1002/fsn3.3841
https://doaj.org/article/102dc6c6dabd41eb84faea48910be644

المؤلفون: María del Carmen Robles-Ramírez, Ricardo Monterrubio-López, Rosalva Mora-Escobedo, María del Carmen Beltrán-Orozco

المصدر: Archivos Latinoamericanos de Nutrición, Vol 66, Iss 1, Pp 066-073

مصطلحات موضوعية: subproductos de jitomate, cáscaras de papa, fenólicos totales, carotenoides totales, licopeno, aditivo antioxidante, Nutrition. Foods and food supply, TX341-641, Biology (General), QH301-705.5

وصف الملف: electronic resource

Relation: http://www.scielo.org.ve/scielo.php?script=sci_arttext&pid=S0004-06222016000100008&lng=en&tlng=en; https://doaj.org/toc/0004-0622

URL الوصول: https://doaj.org/article/3d53a36e9b7d47e7869a9b2f4e9c8caf

المؤلفون: Marcela González‐Vázquez, Georgina Calderón‐Domínguez, Rosalva Mora‐Escobedo, Ma. Paz Salgado‐Cruz, José Honorato Arreguín‐Centeno, Ricardo Monterrubio‐López

المصدر: Food Science & Nutrition, Vol 10, Iss 4, Pp 1146-1158 (2022)

مصطلحات موضوعية: inulin, jicama root development, nutraceutical polysaccharides, pectin, starch, Nutrition. Foods and food supply, TX341-641

Relation: https://doi.org/10.1002/fsn3.2746; https://doaj.org/toc/2048-7177; https://doaj.org/article/0b7cc5cdc6ec45848ea2b2e1cfefb6d5

الاتاحة: https://doi.org/10.1002/fsn3.2746
https://doaj.org/article/0b7cc5cdc6ec45848ea2b2e1cfefb6d5

المؤلفون: Antonio Tornero-Martínez, Maria del Carmen Silva-Lucero, Edén Cano Sampedro, Eva Ramón-Gallegos, Claudia Pérez-Cruz, Brenda Pérez-Grijalva, Rosalva Mora-Escobedo

المصدر: Plant Foods for Human Nutrition. 77:37-43

مصطلحات موضوعية: Interleukin-6, Plant Extracts, Polysaccharides, Chemistry (miscellaneous), Anti-Inflammatory Agents, NF-kappa B, Humans, Aloe, Astrocytoma, Substance P, Glioblastoma, p38 Mitogen-Activated Protein Kinases, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::83110fd094629a414a89c9bbeb5acd5f
https://doi.org/10.1007/s11130-022-00957-4

المؤلفون: Luisa F. Duque-Buitrago, Antonio Tornero-Martínez, Verónica Loera-Castañeda, Rosalva Mora-Escobedo

المصدر: Critical Reviews in Food Science and Nutrition. :1-12

مصطلحات موضوعية: General Medicine, Industrial and Manufacturing Engineering, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6892f5484a5ee0c5d41f99b84f32dcd6
https://doi.org/10.1080/10408398.2021.2024131

المؤلفون: Marcela González-Montoya, Blanca Hernández-Ledesma, Rosalva Mora-Escobedo, Cristina Martínez-Villaluenga

المصدر: International Journal of Molecular Sciences; Volume 19; Issue 10; Pages: 2883

مصطلحات موضوعية: germinated soybean, gastrointestinal digestion, peptides, inhibitors, dipeptidyl peptidase, α-amylase, α-glucosidase

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: Bioactives and Nutraceuticals; https://dx.doi.org/10.3390/ijms19102883

الاتاحة: https://doi.org/10.3390/ijms19102883

المؤلفون: Perla Osorio-Díaz, D. Tapia-Maruri, Liliana Alamilla-Beltrán, V. Pérez-Pérez, Rosalva Mora-Escobedo, Brenda Hildeliza Camacho-Díaz, E. Cano-Sampedro

المصدر: Revista Mexicana de Ingeniería Química. 20:725-737

مصطلحات موضوعية: Residue (chemistry), Chromatography, Germination, Chemistry, General Chemical Engineering, medicine, Ionic bonding, Fermentation, Digestion, Controlled release, Hydrolysate, Xanthan gum, medicine.drug

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::a270f7f66c711397b869ee3dcb2230e4
https://doi.org/10.24275/rmiq/alim2319

المؤلفون: ROSALVA MORA ESCOBEDO

المصدر: Revista Mexicana De Ciencias Agrícolas. Vol. 7 (1). 2017

مصطلحات موضوعية: info:eu-repo/classification/cti/6

وصف الملف: application/pdf

Relation: http://rdcb.cbg.ipn.mx/handle/20.500.12273/556

الاتاحة: http://rdcb.cbg.ipn.mx/handle/20.500.12273/556
https://hdl.handle.net/20.500.12273/556

المؤلفون: ROSALVA MORA ESCOBEDO

مصطلحات موضوعية: info:eu-repo/classification/cti/2

وصف الملف: application/pdf

Relation: http://rdcb.cbg.ipn.mx/handle/20.500.12273/557

الاتاحة: http://rdcb.cbg.ipn.mx/handle/20.500.12273/557
https://hdl.handle.net/20.500.12273/557

المؤلفون: Vanessa García-Rojas, Eduardo San Martín-Martínez, Rosalva Mora-Escobedo, Jorge Saúl Encarnación-Fernández, Alfonso Aragón-Aguilar, Jorge Maldonado-Hernández, Mahendra P. Verma, Dominic Ángel-Serrato, Georgina Izquierdo-Montalvo

المصدر: TIP Revista Especializada en Ciencias Químico-Biológicas. 24

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::6adeacca83db1a06cf268b519c957e4c
https://doi.org/10.22201/fesz.23958723e.2021.359

المؤلفون: Josué Peñaloza- Espinosa, Gloria J. De La Rosa-Angulo, Rosalva Mora-Escobedo, Jorge Chanona-Pérez, Reynold Farrera-Rebollo, Georgina Calderón-Domínguez

المصدر: https://www.intechopen.com/books/90.

مصطلحات موضوعية: Soybean - Applications and Technology

Relation: https://mts.intechopen.com/articles/show/title/sourdough-and-bread-properties-as-affected-by-soybean-protein-addition

الاتاحة: https://mts.intechopen.com/articles/show/title/sourdough-and-bread-properties-as-affected-by-soybean-protein-addition
https://doi.org/10.5772/15567

المؤلفون: Laura A. González Espinosa de los Monteros, María del Carmen Robles Ramírez, Rosalva Mora Escobedo

المصدر: https://www.intechopen.com/books/1483.

مصطلحات موضوعية: Soybean - Biochemistry, Chemistry and Physiology

Relation: https://mts.intechopen.com/articles/show/title/soybean-and-obesity

الاتاحة: https://mts.intechopen.com/articles/show/title/soybean-and-obesity
https://doi.org/10.5772/15051