المؤلفون: Juan Carlos Jiménez-Acero, Rosa Raybaudi-Massilia, Adriana González-Almario

المصدر: Agronomía Mesoamericana, Vol 34, Iss 2 (2023)

مصطلحات موضوعية: Pantoea ananatis, Rahnella aquatilis, antagonismo, patogenicidad, Agriculture

وصف الملف: electronic resource

Relation: https://revistas.ucr.ac.cr/index.php/agromeso/article/view/52204; https://doaj.org/toc/1021-7444; https://doaj.org/toc/2215-3608

URL الوصول: https://doaj.org/article/5149dc82e69f4ccf936bd9c85123f383

المؤلفون: Rosa Raybaudi-Massilia, Alırica I. Suarez, Francisco Arvelo, Alexandra Zambrano, Felipe Sojo, Marıa I. Calderon-Gabaldon, Jonathan Mosqueda-Melgar

المصدر: International Journal of Food Studies, Vol 6, Iss 2 (2017)

مصطلحات موضوعية: Cytotoxic, Antioxidant, Antimicrobial, Capsicum annuum L., Red sweet pepper, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: https://www.iseki-food-ejournal.com/article/59; https://doaj.org/toc/2182-1054

URL الوصول: https://doaj.org/article/ea197fa999434abcb8bb99092741966b

المؤلفون: Y. Rosales-Oballos, R. Citti de Petricone, G. Urbina, J. Mosqueda-Melgar, Rosa Raybaudi-Massilia, M. Lara, A. Zambrano-Durán, K. Sayago, N.N. Frágenas

المصدر: LWT. 108:253-260

مصطلحات موضوعية: 0106 biological sciences, chemistry.chemical_classification, Chemistry, Sodium, food and beverages, Salt (chemistry), chemistry.chemical_element, 04 agricultural and veterinary sciences, 040401 food science, 01 natural sciences, Microsphere, 0404 agricultural biotechnology, 010608 biotechnology, Food science, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::684a15394ce91cbb4d5defdf7d8738d3
https://doi.org/10.1016/j.lwt.2019.03.057

المؤلفون: Francisco Arvelo, Alexandra Zambrano, Rosa Raybaudi-Massilia, Felipe Sojo

المصدر: Functional Foods in Health and Disease, Vol 8, Iss 11, Pp 520-536 (2018)

مصطلحات موضوعية: Antioxidant, antioxidant, DPPH, medicine.medical_treatment, Population, Medicine (miscellaneous), lcsh:TX341-641, Biochemistry, HeLa, chemistry.chemical_compound, cytotoxic, yogurt, medicine, Viability assay, Food science, education, soursop, Annona muricata, Functional beverage, education.field_of_study, lcsh:R5-920, Nutrition and Dietetics, biology, biology.organism_classification, Rubus glaucus, chemistry, Annonaceae, lcsh:Medicine (General), blackberry, lcsh:Nutrition. Foods and food supply, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::89a52d72b160c4d630d5fde2ef2b7df5
https://ffhdj.com/index.php/ffhd/article/view/541/878

المؤلفون: Alexandra Zambrano, Rosa Raybaudi-Massilia, Felipe Sojo, Alírica I. Suárez, María I. Calderón-Gabaldón, Jonathan Mosqueda-Melgar, Francisco Arvelo

المصدر: British Journal of Applied Science & Technology. 5:333-341

مصطلحات موضوعية: Traditional medicine, Botany, Experimental biology, Tumor cells, General Medicine, Biology, Antimicrobial, biology.organism_classification, Annona muricata

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::4c76f530e672ab043b38a6d291872b68
https://doi.org/10.9734/bjast/2015/13587

المؤلفون: María I. Calderón-Gabaldón, María Soledad Tapia, Jonathan Mosqueda-Melgar, Rosa Raybaudi-Massilia

المصدر: Journal für Verbraucherschutz und Lebensmittelsicherheit. 8:37-44

مصطلحات موضوعية: Salmonella, biology, Inoculation, Microorganism, biology.organism_classification, Ascorbic acid, medicine.disease_cause, Microbiology, chemistry.chemical_compound, Food Animals, chemistry, Listeria monocytogenes, Salmonella enterica, medicine, Malic acid, Food science, Carica, Agronomy and Crop Science, Food Science, Biotechnology

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::dc7e28d0768041573f0065820bd25117
https://doi.org/10.1007/s00003-013-0808-1

المؤلفون: María I. Calderón-Gabaldón, Rosa Raybaudi-Massilia, Alexandra Zambrano-Durán, Jonathan Mosqueda-Melgar

المصدر: Journal für Verbraucherschutz und Lebensmittelsicherheit. 7:273-282

مصطلحات موضوعية: biology, Potassium sorbate, Orange (colour), biology.organism_classification, medicine.disease_cause, Antimicrobial, Shelf life, chemistry.chemical_compound, Ginseng, Food Animals, chemistry, medicine, Malic acid, Food science, Agronomy and Crop Science, Escherichia coli, Aroma, Food Science, Biotechnology

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::0a593eabdab5623d043afded61fb5c35
https://doi.org/10.1007/s00003-012-0791-y

المؤلفون: Jonathan Mosqueda-Melgar, Rosa Raybaudi-Massilia

المصدر: Stewart Postharvest Review. 5:1-8

مصطلحات موضوعية: Good agricultural practice, Sanitation, business.industry, media_common.quotation_subject, Food safety, Biotechnology, Hygiene, Food processing, Per capita, Hazard analysis and critical control points, Quality (business), Business, Agronomy and Crop Science, Food Science, media_common

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::056bbed5abcf5730c71240a0dcdc1e83
https://doi.org/10.2212/spr.2009.4.1