المؤلفون: Rosa, Lana S., Santos, Mariana L., Abreu, Joel P., Rocha, Ramon S., Esmerino, Erick A., Freitas, Monica Q., Mársico, Eliane T., Campelo, Pedro H., Pimentel, Tatiana C., Cristina Silva, Márcia, Souza, Adrieli A., Nogueira, Fabio C.S., Cruz, Adriano G., Teodoro, Anderson J.

المساهمون: FAPERJ

المصدر: Food Research International ; volume 164, page 112396 ; ISSN 0963-9969

الاتاحة: http://dx.doi.org/10.1016/j.foodres.2022.112396
https://api.elsevier.com/content/article/PII:S0963996922014545?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0963996922014545?httpAccept=text/plain

المؤلفون: Martins, Carolina P.C., Ferreira, Marcus Vinicius S., Esmerino, Erick A., Moraes, Jeremias, Pimentel, Tatiana C., Rocha, Ramon S., Freitas, Mônica Q., Santos, Jânio S., Ranadheera, C. Senaka, Rosa, Lana S., Teodoro, Anderson J., Mathias, Simone P., Silva, Márcia C., Raices, Renata S.L., Couto, Silvia R.M., Granato, Daniel, Cruz, Adriano G.

المصدر: Food Chemistry ; volume 255, page 58-66 ; ISSN 0308-8146

الاتاحة: http://dx.doi.org/10.1016/j.foodchem.2018.02.044
https://api.elsevier.com/content/article/PII:S0308814618302796?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0308814618302796?httpAccept=text/plain

المؤلفون: Rosa, Lana S., Santos, Mariana L., Abreu, Joel P., Balthazar, Celso F., Rocha, Ramon S., Silva, Hugo L.A., Esmerino, Erick A., Duarte, Maria Carmela K.H., Pimentel, Tatiana C., Freitas, Mônica Q., Silva, Márcia C., Cruz, Adriano G., Teodoro, Anderson J.

المساهمون: FAPERJ, Coordenação de Aperfeiçoamento de Pessoal de Nível Superior, CAPES

المصدر: Food Research International ; volume 137, page 109450 ; ISSN 0963-9969

الاتاحة: http://dx.doi.org/10.1016/j.foodres.2020.109450
https://api.elsevier.com/content/article/PII:S0963996920304750?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0963996920304750?httpAccept=text/plain