المؤلفون: Zanzotti, R., Roman Villegas, T., Prodorutti, D., Bertoldi, D., Morelli, R.

المساهمون: Zanzotti, R., Roman Villegas, T., Prodorutti, D., Bertoldi, D., Morelli, R.

مصطلحات موضوعية: Settore AGR/03 - ARBORICOLTURA GENERALE E COLTIVAZIONI ARBOREE

Relation: ispartofbook:CONAVI 2024: X Convegno Nazionale di Viticoltura, Alghero, 11-13 giugno 2024; CONAVI 2024: X Convegno nazionale di viticoltura; firstpage:105; https://hdl.handle.net/10449/85596

الاتاحة: https://hdl.handle.net/10449/85596

المؤلفون: Santoro, E., Cliceri, D., Faralli, M., Roman Villegas, T., Carlin, S., Bertamini, M., Gasperi, F.

المساهمون: Santoro, E., Cliceri, D., Faralli, M., Roman Villegas, T., Carlin, S., Bertamini, M., Gasperi, F.

مصطلحات موضوعية: Cambiamenti climatici, Viticoltura, Gestione della chioma, Test triangolare, Test rate-all-that-apply, Settore AGR/15 - SCIENZE E TECNOLOGIE ALIMENTARI

Relation: ispartofbook:VIII Convegno nazionale SISS, Alghero, 22-24 maggio 2024; VIII Convegno nazionale Società Italiana di Scienze Sensoriali; firstpage:53; https://hdl.handle.net/10449/85516

الاتاحة: https://hdl.handle.net/10449/85516

المؤلفون: Paolini, M., Roman Villegas, T., Cisilotto B., Moser, S., Cappello, N., Larcher, R.

المساهمون: Paolini, M., Roman Villegas, T., Cisilotto, B., Moser, S., Cappello, N., Larcher, R.

مصطلحات موضوعية: Resistant varieties, Aroma, Base wine, Settore CHIM/01 - CHIMICA ANALITICA

Relation: ispartofbook:5th MS-Wine Day: Traces in the glass mass spectrometry for quality and profiling in wines, fermented beverages, and distillates, Asti, 22-24 maggio 2024; 5th MS-Wine Day: Traces in the glass mass spectrometry for quality and profiling in wines, fermented beverages, and distillates; firstpage:47; https://hdl.handle.net/10449/85576

الاتاحة: https://hdl.handle.net/10449/85576

المؤلفون: Paolini, M., Gallo, A., Cappello, N., Larcher, R., Roman Villegas, T.

المساهمون: Paolini, M., Gallo, A., Cappello, N., Larcher, R., Roman Villegas, T.

مصطلحات موضوعية: Mixed fermentation, β-phenylethyl acetate, Non-Saccharomyces, Settore CHIM/01 - CHIMICA ANALITICA

Relation: ispartofbook:5th MS-Wine Day: Traces in the glass mass spectrometry for quality and profiling in wines, fermented beverages, and distillates, Asti, 22-24 maggio 2024; 5th MS Wine Day: Traces in the glass mass spectrometry for quality and profiling in wines, fermented beverages, and distillates; firstpage:20; https://hdl.handle.net/10449/85575

الاتاحة: https://hdl.handle.net/10449/85575

المؤلفون: Malossini, U., Bianchedi, P., Faralli, M., Ferrazza, M., Moscon, R., Roman Villegas, T., Porro, D.

المساهمون: Malossini, U., Bianchedi, P., Faralli, M., Ferrazza, M., Moscon, R., Roman Villegas, T., Porro, D.

مصطلحات موضوعية: Settore AGR/03 - ARBORICOLTURA GENERALE E COLTIVAZIONI ARBOREE

Relation: ispartofbook:CONAVI 2024: X Convegno Nazionale di Viticoltura, Alghero, 11-13 giugno 2024; Conavi 2024: X Convegno nazionale di viticoltura; https://hdl.handle.net/10449/85635

الاتاحة: https://hdl.handle.net/10449/85635

المؤلفون: Paolini, M., Roman Villegas, T., Cisilotto, B., Moser, S., Cappello, N., Larcher, R.

المساهمون: Paolini, M., Roman Villegas, T., Cisilotto, B., Moser, S., Cappello, N., Larcher, R.

مصطلحات موضوعية: Resistant varieties, Aroma, Base wine, Settore CHIM/01 - CHIMICA ANALITICA

Relation: ispartofbook:II International Congress on Grapevine and WineSciences, Logroño, La Rioja (Spain), 8-10 November 2023; II International Congress on Grapevine and Wine Sciences (2ICGWS); https://hdl.handle.net/10449/83015

الاتاحة: https://hdl.handle.net/10449/83015

المؤلفون: Delaiti, S., Roman Villegas, T., Nardin, T., Pedo', S., Larcher R.

المساهمون: Delaiti, S., Roman Villegas, T., Nardin, T., Pedo', S., Larcher, R.

مصطلحات موضوعية: Atypical ageing, Sparkling wine, Refermentation, Settore CHIM/10 - CHIMICA DEGLI ALIMENTI

Relation: ispartofbook:II International Congress on Grapevine and WineSciences, Logroño, La Rioja (Spain), 8-10 November 2023; II International Congress on Grapevine and Wine Sciences (2ICGWS); https://hdl.handle.net/10449/84355; https://ives-openscience.eu/39004/

الاتاحة: https://hdl.handle.net/10449/84355
https://ives-openscience.eu/39004/

المؤلفون: Delaiti, S., Pedo', S., Roman Villegas, T., Nardin, T., Larcher, R.

المساهمون: Delaiti, S., Pedo', S., Roman Villegas, T., Nardin, T., Larcher, R.

مصطلحات موضوعية: Atypical ageing, Aminocetophenone, Drought stress, AWC, Settore CHIM/10 - CHIMICA DEGLI ALIMENTI

Relation: ispartofbook:II International Congress on Grapevine and WineSciences, Logroño, La Rioja (Spain), 8-10 November 2023; II International Congress on Grapevine and Wine Sciences (2ICGWS); https://hdl.handle.net/10449/84356; https://ives-openscience.eu/39574/

الاتاحة: https://hdl.handle.net/10449/84356
https://ives-openscience.eu/39574/

المؤلفون: Roman Villegas, T., Cappello, N., Bottura, M., Moser, S., Stefanini, M., Malacarne, M.

المساهمون: Roman Villegas, T., Cappello, N., Bottura, M., Moser, S., Stefanini, M., Malacarne, M.

مصطلحات موضوعية: Resistant varieties, Ripening, Must quality, Adaptation, Settore AGR/15 - SCIENZE E TECNOLOGIE ALIMENTARI

Relation: ispartofbook:22nd Giesco symposium, Ithaca, NY, 17-21 July 2023; 22nd GiESCO International Meeting; https://hdl.handle.net/10449/83306

الاتاحة: https://hdl.handle.net/10449/83306

المؤلفون: Guzzon, R., Paolini, M., Nardin, T., Roman Villegas, T., Larcher, R., Vagnoli, P., Krieger Weber, S.

المساهمون: Guzzon, R., Paolini, M., Nardin, T., Roman Villegas, T., Larcher, R., Vagnoli, P., Krieger Weber, S.

مصطلحات موضوعية: Wine, Lactic acid bacteria, Malolactic fermentation, Organic acid, Dyacetyl, Settore AGR/16 - MICROBIOLOGIA AGRARIA

Relation: ispartofbook:EFFoST International Conference 2023, Valencia, Spain, November 6-8, 2023; EFFoST International Conference 2023; https://hdl.handle.net/10449/83738

الاتاحة: https://hdl.handle.net/10449/83738

المؤلفون: Malossini, U., Bottura, M., Roman Villegas, T.

المساهمون: Malossini, U., Bottura, M., Roman Villegas, T.

مصطلحات موضوعية: Controllo fitosanitario, Selezione e conservazione, Vivaismo, Qualità genetica, Settore AGR/03 - ARBORICOLTURA GENERALE E COLTIVAZIONI ARBOREE

Relation: info:eu-repo/semantics/altIdentifier/isbn/9788832054057; ispartofbook:XIV Giornate Scientifiche SOI: L’ortoflorofrutticoltura per la transizione ecologica, Torino, 21-22 giugno 2023; XIV Giornate Scientifiche SOI: l’ortoflorofrutticoltura per la transizione ecologica; volume:28; firstpage:202; serie:ACTA ITALUS HORTUS; https://hdl.handle.net/10449/81195

الاتاحة: https://hdl.handle.net/10449/81195

المؤلفون: Guzzon, R., Perini, M., Pianezze, S., Onderwater, R. C. A., Wattiez, R., Vilardo, F., Roman Villegas, T., Larcher, R.

المساهمون: Guzzon, R., Perini, M., Pianezze, S., Onderwater, R.C.A., Wattiez, R., Vilardo, F., Roman Villegas, T., Larcher, R.

مصطلحات موضوعية: Chitosan, Wine, Brettanomyces spp, Microbial spoilage, Settore AGR/16 - MICROBIOLOGIA AGRARIA

Relation: ispartofbook:37th EFFoST International Conference 2023, Valencia, Spain, November 6-8, 2023; 37th EFFoST International Conference 2023; https://hdl.handle.net/10449/83737

الاتاحة: https://hdl.handle.net/10449/83737

المؤلفون: Roman Villegas, T., Cisilotto, B., Paolini, M., Moser, S., Cappello, N., Larcher, R.

المساهمون: Roman Villegas, T., Cisilotto, B., Paolini, M., Moser, S., Cappello, N., Larcher, R.

مصطلحات موضوعية: Resistant varieties, Aroma, Sparkling wine, Settore AGR/15 - SCIENZE E TECNOLOGIE ALIMENTARI

Relation: ispartofbook:22nd Giesco symposium, Ithaca, NY, 17-21 July 2023; 22nd GIESCO symposium; https://hdl.handle.net/10449/83307

الاتاحة: https://hdl.handle.net/10449/83307

المؤلفون: Celotti, E., Damijanic, K., Staver, M., Moscarda, M., Nicolini, G., Roman Villegas, T., Gallo, A., Natolino, A.

المساهمون: Celotti, E., Damijanic, K., Staver, M., Moscarda, M., Nicolini, G., Roman Villegas, T., Gallo, A., Natolino, A.

مصطلحات موضوعية: Oxidative stress, Matrastina, Sunburn, CIELAB coordinates, Dalmatia, Settore AGR/15 - SCIENZE E TECNOLOGIE ALIMENTARI

Relation: ispartofbook:VII International symposium Mediterranean Malvasias, Dubrovnik, Croatia, 27-30 September 2023; VII International symposium Mediterranean Malvasias; firstpage:17; https://hdl.handle.net/10449/83302

الاتاحة: https://hdl.handle.net/10449/83302

المؤلفون: Gallo, A., Paolini, M., Cappello, N., Carrau, F., Schneider, R., Larcher, R., Roman Villegas, T.

المساهمون: Gallo, A., Paolini, M., Cappello, N., Carrau, F., Schneider, R., Larcher, R., Roman Villegas, T.

مصطلحات موضوعية: Hanseniaspora vineae, Non-Saccharomyces, Sequential inoculation, Wine aroma, Settore AGR/15 - SCIENZE E TECNOLOGIE ALIMENTARI

Relation: ispartofbook:Œno Macrowine 2023, Bordeaux, France, July 10-13, 2023; Œno Macrowine 2023; firstpage:185; https://hdl.handle.net/10449/83303

الاتاحة: https://hdl.handle.net/10449/83303

المؤلفون: Gallo, A., Paolini, M., Tessari, G., Bernardi, P., Cappello, C., Larcher, R., Roman Villegas, T.

المساهمون: Gallo, A., Paolini, M., Tessari, G., Bernardi, P., Cappello, C., Larcher, R., Roman Villegas, T.

مصطلحات موضوعية: Settore AGR/15 - SCIENZE E TECNOLOGIE ALIMENTARI

Relation: info:eu-repo/semantics/altIdentifier/isbn/9782850380839; ispartofbook:44th World Congress of vine and wine, Cadiz/Jerez, Spain, 5-9 June 2023; 44th World Congress of Vine and Wine; firstpage:269; lastpage:270; https://hdl.handle.net/10449/83300

الاتاحة: https://hdl.handle.net/10449/83300

المؤلفون: Roman Villegas, T., Paolini, M., Gallo, A., Barp, L., Bortolotto, L., Cappello, N., Larcher, R.

المساهمون: Roman Villegas, T., Paolini, M., Gallo, A., Barp, L., Bortolotto, L., Cappello, N., Larcher, R.

مصطلحات موضوعية: Yeast nutrients, Diammonium phosphate, Aroma compounds, Continuous supplementation, Settore AGR/15 - SCIENZE E TECNOLOGIE ALIMENTARI

Relation: ispartofbook:Œno Macrowine 2023, Bordeaux, France, July 10-13, 2023; Œno Macrowine 2023; firstpage:306; https://hdl.handle.net/10449/83305

الاتاحة: https://hdl.handle.net/10449/83305

المؤلفون: Roman Villegas, T., Cisilotto, B., Cappello, N., Paolini, M., Echeverrigaray, S., Bernardi, P., Gallo, A., Larcher, R.

المساهمون: Roman Villegas, T., Cisilotto, B., Cappello, N., Paolini, M., Echeverrigaray, S., Bernardi, P., Gallo, A., Larcher, R.

مصطلحات موضوعية: Settore AGR/15 - SCIENZE E TECNOLOGIE ALIMENTARI

Relation: ispartofbook:44th World Congress of vine and wine, Cadiz/Jerez, Spain, 5-9 June 2023; 44th World Congress of Vine and Wine; firstpage:728; lastpage:729; https://hdl.handle.net/10449/83299

الاتاحة: https://hdl.handle.net/10449/83299

المؤلفون: Gallo, A., Roman Villegas, T., Natolino, A., Curioni, A., Marangon, M., Celotti, E.

المساهمون: Gallo, A., Roman Villegas, T., Natolino, A., Curioni, A., Marangon, M., Celotti, E.

مصطلحات موضوعية: Ultrasound, Aspergillopepsins I, TLPs, Protein stability, Settore AGR/15 - SCIENZE E TECNOLOGIE ALIMENTARI

Relation: ispartofbook:Œno Macrowine 2023, Bordeaux, France, July 10-13, 2023; Œno Macrowine 2023; firstpage:294; https://hdl.handle.net/10449/83304

الاتاحة: https://hdl.handle.net/10449/83304

المؤلفون: Gallo, A., Paolini, M., Castello, D., Carrau, F., Schneider, R., Cappello, N., Larcher, R., Roman Villegas, T.

المساهمون: Gallo, A., Paolini, M., Castello, D., Carrau, F., Schneider, R., Cappello, N., Larcher, R., Roman Villegas, T.

مصطلحات موضوعية: Settore AGR/15 - SCIENZE E TECNOLOGIE ALIMENTARI

Relation: info:eu-repo/semantics/altIdentifier/isbn/9782850380839; ispartofbook:44th World Congress of vine and wine, Cadiz/Jerez, Spain, 5-9 June 2023; 44th World Congress of Vine and Wine; firstpage:699; lastpage:701; https://hdl.handle.net/10449/83301

الاتاحة: https://hdl.handle.net/10449/83301