المؤلفون: Guo, Mengmeng, Xu, Kang, Yee, Josephine, Dutcher, John R., Martínez Martínez, Mario, Roman Rivas, Laura

مصطلحات موضوعية: hawthorn cultivar, High-methoxyl pectin, Gelling properties, Elastic modulus

وصف الملف: application/pdf

Relation: https://www.sciencedirect.com/science/article/pii/S0023643824006108; https://doi.org/10.1016/j.lwt.2024.116331; LWT, julio 2024, vol. 203, 116331; https://uvadoc.uva.es/handle/10324/73118; 116331; LWT; 203

الاتاحة: https://uvadoc.uva.es/handle/10324/73118
https://doi.org/10.1016/j.lwt.2024.116331

المؤلفون: Jimenez Munoz, Luis Miguel, Nielsen, Michelle Torp, Roman Rivas, Laura, Corredig, Milena

المصدر: Jimenez Munoz , L M , Nielsen , M T , Roman Rivas , L & Corredig , M 2023 , ' Variation of in vitro digestibility of pea protein powder dispersions from commercially available sources ' , Food Chemistry , vol. 401 , 134178 . https://doi.org/10.1016/j.foodchem.2022.134178

مصطلحات موضوعية: Free amino acid profile, In vitro digestion, Pea protein concentrate, Pea protein isolate, Powder hydration, Plant Proteins/metabolism, Powders, Pea Proteins, Methionine, Amino Acids/metabolism

وصف الملف: application/pdf

Relation: https://pure.au.dk/portal/en/publications/f75ef515-75c5-47e7-9733-ef4091272592

الاتاحة: https://pure.au.dk/portal/en/publications/f75ef515-75c5-47e7-9733-ef4091272592
https://doi.org/10.1016/j.foodchem.2022.134178
https://pure.au.dk/ws/files/300669420/1_s2.0_S0308814622021409_main.pdf

المؤلفون: Bai, Wenqiang, Vidal, Natalia Prieto, Roman Rivas, Laura, Portillo Perez, Guillermo Alberto, Martinez, Mario M.

المصدر: Bai , W , Vidal , N P , Roman Rivas , L , Portillo Perez , G A & Martinez , M M 2023 , ' Preparation and characterization of self-standing biofilms from compatible pectin/starch blends : Effect of pectin structure ' , International Journal of Biological Macromolecules , vol. 251 , 126383 . https://doi.org/10.1016/j.ijbiomac.2023.126383 , https://doi.org/10.1016/j.ijbiomac.2023.126383

مصطلحات موضوعية: Bioplastics, Food packaging, Polysaccharides, Self-standing films, Bio-based

وصف الملف: application/pdf

الاتاحة: https://pure.au.dk/portal/en/publications/6d51d62d-3acd-4a55-a1bd-345d407f4351
https://doi.org/10.1016/j.ijbiomac.2023.126383
https://pure.au.dk/ws/files/358509523/1-s2.0-S0141813023032798-main.pdf
http://www.scopus.com/inward/record.url?scp=85172460635&partnerID=8YFLogxK

المؤلفون: Roman Rivas, Laura, Tsochatzis, Emmanouil, Tarin, Kubra, Röndahl, Eje Mattis, Ottosen, Carl-Otto, Corredig, Milena

المصدر: Roman Rivas , L , Tsochatzis , E , Tarin , K , Röndahl , E M , Ottosen , C-O & Corredig , M 2023 , ' Compositional Attributes of Blue Lupin (Lupinus angustifolius) Seeds for Selection of High-Protein Cultivars ' , Journal of Agricultural and Food Chemistry , vol. 71 , no. 45 . https://doi.org/10.1021/acs.jafc.3c04804 , https://doi.org/10.1021/acs.jafc.3c04804

مصطلحات موضوعية: narrow-leaved lupin, plant protein, alkaloids, protein recovery, genotypes

Relation: https://pure.au.dk/portal/en/publications/0254def6-d0e5-46d4-a102-1650f45ee505

الاتاحة: https://pure.au.dk/portal/en/publications/0254def6-d0e5-46d4-a102-1650f45ee505
https://doi.org/10.1021/acs.jafc.3c04804

المؤلفون: Zhang, Yi, Roman Rivas, Laura, Kirkensgaard, Jacob, Corredig, Milena

المصدر: Zhang , Y , Roman Rivas , L , Kirkensgaard , J & Corredig , M 2024 , ' Effect of salt extraction on composition, structure, and techno-functionality of pea protein ' , Food Chemistry .

الاتاحة: https://pure.au.dk/portal/en/publications/edd1faaa-92bd-4ba3-aea9-7fef8d4427ac

المؤلفون: Fernández Guijo, Raúl, Gómez Pallarés, Manuel, Román Rivas, Laura

مصطلحات الفهرس: pan, fibra cítrica, gluten, vida útil, Rendimiento panadero, 3309.04 Panadería, info:eu-repo/semantics/masterThesis

URL: http://worldcat.org/search?q=on:ESUDE+http://uvadoc.uva.es/oai/request+DCG_ENTIRE_REPOSITORY+CNTCOLL

المؤلفون: Braojos García, Marina, Gómez Pallarés, Manuel, Román Rivas, Laura

مصطلحات الفهرس: Batido, Viscosidad, Capacidad de retención de agua, 3309 Tecnología de Los Alimentos, 3309.04 Panadería, 2304.11 Fibras Naturales, info:eu-repo/semantics/masterThesis

URL: http://worldcat.org/search?q=on:ESUDE+http://uvadoc.uva.es/oai/request+DCG_ENTIRE_REPOSITORY+CNTCOLL

المؤلفون: Roman Rivas, Laura, Sahagún Carabaza, Marta, Gómez Pallarés, Manuel, Martínez Martínez, Mario

وصف الملف: application/pdf

Relation: https://pubs.rsc.org/en/content/articlelanding/2019/fo/c8fo02266f; https://doi.org/10.1039/C8FO02266F; Food & Function, 10(2), 616-624. https://doi.org/10.1039/C8FO02266F; https://uvadoc.uva.es/handle/10324/66131; 616; 624; Food & Function; 10

الاتاحة: https://uvadoc.uva.es/handle/10324/66131
https://doi.org/10.1039/C8FO02266F

المؤلفون: Roman Rivas, Laura, Gómez Pallarés, Manuel, Hamaker, Bruce R., Martínez Martínez, Mario

مصطلحات موضوعية: Banana starch, Extrusion, Digestion, Retrogradation, Gluten-free bread

وصف الملف: application/pdf

Relation: info:eu-repo/semantics/submittedVersion; https://www.sciencedirect.com/science/article/pii/S0308814618315929; https://doi.org/10.1016/j.foodchem.2018.09.023; Food Chemistry, vol. 274, 2019, pp. 664-71; http://uvadoc.uva.es/handle/10324/33659

الاتاحة: http://uvadoc.uva.es/handle/10324/33659
https://doi.org/10.1016/j.foodchem.2018.09.023

المؤلفون: Román Rivas, Laura, Matia Merino, Lara, Prieto Reguilón, Montserrat, Gómez Pallarés, Manuel

وصف الملف: application/pdf

Relation: https://doi.org/10.1007/s11947-019-02252-8; Food Bioprocess and Technology, 12:990-999; http://uvadoc.uva.es/handle/10324/36616; 990; 999; Food and Bioprocess Technology; 12

الاتاحة: http://uvadoc.uva.es/handle/10324/36616
https://doi.org/10.1007/s11947-019-02252-8

المؤلفون: Matia Merino, Lara, Prieto Reguilón, Montserrat, Román Rivas, Laura, Gómez Pallarés, Manuel

وصف الملف: application/pdf

Relation: https://www.sciencedirect.com/science/article/pii/S0268005X17320593?via%3Dihub; https://doi.org/10.1016/j.foodhyd.2018.10.005; Food Hydrocolloids, 89:122-30; http://uvadoc.uva.es/handle/10324/33935

الاتاحة: http://uvadoc.uva.es/handle/10324/33935
https://doi.org/10.1016/j.foodhyd.2018.10.005

المؤلفون: Zhang, Yi, Roman Rivas, Laura, Kirkensgaard, Jacob, Corredig, Milena

المصدر: Zhang , Y , Roman Rivas , L , Kirkensgaard , J & Corredig , M 2022 , ' Effect of salt extraction on structure and functionality of concentrate pea protein ' , 36th EFFoST International Conference , Dublin , 07/11/2022 - 09/11/2022 .

الاتاحة: https://pure.au.dk/portal/en/publications/13218258-1df9-4161-a5e7-5bdde221decc

المؤلفون: Roman Rivas, Laura, Cal Núñez, Eva de la, Gómez Pallarés, Manuel, Martínez Martínez, Mario

المساهمون: Elsevier

مصطلحات موضوعية: Starch, Gluten-free, Bread, Rheology, Wheat, Pickering effect

وصف الملف: application/pdf

Relation: info:eu-repo/semantics/submittedVersion; https://www.sciencedirect.com/science/article/pii/S0268005X17317459; https://doi.org/10.1016/j.foodhyd.2018.04.034; Food Hydrocolloids, 82:510-518; http://uvadoc.uva.es/handle/10324/29451

الاتاحة: http://uvadoc.uva.es/handle/10324/29451
https://doi.org/10.1016/j.foodhyd.2018.04.034

المؤلفون: Roman Rivas, Laura, Prieto Reguilón, Montserrat, Gómez Pallarés, Manuel

مصطلحات موضوعية: White sauce, Extrusion, Flour, Rheology, Stability

وصف الملف: application/pdf

Relation: https://www.sciencedirect.com/science/article/pii/S0260877417304211; https://doi.org/10.1016/j.jfoodeng.2017.09.024; Journal of Food Engineering, 219:93-100.; http://uvadoc.uva.es/handle/10324/27714

الاتاحة: http://uvadoc.uva.es/handle/10324/27714
https://doi.org/10.1016/j.jfoodeng.2017.09.024

المؤلفون: Pico Carbajo, Joana, Antolín Puebla, Beatriz, Román Rivas, Laura, Gómez Pallarés, Manuel, Bernal del Nozal, José

وصف الملف: application/pdf

Relation: https://doi.org/10.1016/j.foodres.2018.01.048; Food Research International, 106:686-695; http://uvadoc.uva.es/handle/10324/28703

الاتاحة: http://uvadoc.uva.es/handle/10324/28703
https://doi.org/10.1016/j.foodres.2018.01.048

المؤلفون: Román Rivas, Laura, Pico Carbajo, Joana, Merino Antolín, Beatriz, Martínez Martínez, Mario, Gómez Pallarés, Manuel

وصف الملف: application/pdf

Relation: https://doi.org/10.1016/j.foodchem.2018.03.136; Food Chemistry, 260:106-114; http://uvadoc.uva.es/handle/10324/29285

الاتاحة: http://uvadoc.uva.es/handle/10324/29285
https://doi.org/10.1016/j.foodchem.2018.03.136

المؤلفون: Roman Rivas, Laura, Gómez Pallarés, Manuel, Li, Chen, Hamaker, Bruce R., Martínez Martínez, Mario

مصطلحات موضوعية: Endosperm, Maize, Starch, Digestion, Flour, Plant tissue, Cell walls

وصف الملف: application/pdf

Relation: https://www.sciencedirect.com/science/article/pii/S0144861717301856?via%3Dihub; https://doi.org/10.1016/j.carbpol.2017.02.055; Carbohydrate Polymers.; http://uvadoc.uva.es/handle/10324/22717

الاتاحة: http://uvadoc.uva.es/handle/10324/22717
https://doi.org/10.1016/j.carbpol.2017.02.055

المؤلفون: Segundo, Cristina, Román Rivas, Laura, Gómez Pallarés, Manuel, Martínez Martínez, Mario

وصف الملف: application/pdf

Relation: Segundo, C., Román, L., Gómez, M., Martínez, M.M. (2017) Mechanically fractionated flour isolated from green plantains (M. cavendishii var. nanica) as a tool to increase the dietary fiber and phytochemical bioactivity of layer and sponge cakes. Food Chemistry, 219:240:248.; http://uvadoc.uva.es/handle/10324/22714

الاتاحة: http://uvadoc.uva.es/handle/10324/22714

المؤلفون: Segundo, Cristina, Román Rivas, Laura, Lobo, Manuel, Martínez Martínez, Mario, Gómez Pallarés, Manuel

وصف الملف: application/pdf

Relation: Plant Foods for Human Nutrition, 72:365-371; http://uvadoc.uva.es/handle/10324/27717

الاتاحة: http://uvadoc.uva.es/handle/10324/27717

المؤلفون: Román Rivas, Laura, González, Ana, Espina, Teresa, Gómez Pallarés, Manuel

وصف الملف: application/pdf

Relation: Journal of Food Science and Technology-Mysore, 54:2094-2103; http://uvadoc.uva.es/handle/10324/27716

الاتاحة: http://uvadoc.uva.es/handle/10324/27716