المؤلفون: Danielle Baird, Astrid Am Poelman, David N. Cox, Gilly A. Hendrie, Megan A Rebuli

المصدر: Public Health Nutrition. 25:1205-1216

مصطلحات موضوعية: Consumption (economics), Taste, Nutrition and Dietetics, Design analysis, business.industry, Public Health, Environmental and Occupational Health, Medicine (miscellaneous), Sensory system, Potato intake, Effective interventions, Age groups, Environmental health, Medicine, Nutrition survey, business

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e273b8260b04c5edb863f39e0918d20a
https://doi.org/10.1017/s1368980021000847

المؤلفون: Roya Ebrahimi, Afsaneh Ahmadian, Afsaneh Ferdousi, Hiua Daraei, Mahdi Safari, Reza Rezaee, Shiva Zandi, Shadieh Mahammadi, Kaan Yetilmezsoy, Afshin Maleki, Behzad Shahmoradi, Reza Ghanbari

المصدر: Potato Research. 63:449-462

مصطلحات موضوعية: 0106 biological sciences, Cooking methods, food and beverages, 04 agricultural and veterinary sciences, 01 natural sciences, chemistry.chemical_compound, Human health, Potato intake, chemistry, Age groups, Nitrate, 040103 agronomy & agriculture, 0401 agriculture, forestry, and fisheries, Food science, Cultivar, Nitrite, Health risk, Agronomy and Crop Science, 010606 plant biology & botany, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::1a681668594c89ce845dc6080860951f
https://doi.org/10.1007/s11540-020-09450-4

المؤلفون: Zachary Giano, Ryan Grant, Dylan C. Martinez, Amanda L. Williams, Jennifer Becnel

المصدر: American Journal of Health Behavior. 43:1148-1161

مصطلحات موضوعية: Adult, Male, Health (social science), Adolescent, Social Psychology, Behavioral Risk Factor Surveillance System, Life style, business.industry, Health Behavior, Public Health, Environmental and Occupational Health, Physical health, Mental health, United States, Young Adult, Potato intake, Humans, Medicine, Female, Health behavior, Young adult, business, Exercise, Life Style, Demography

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ca7033b488e14f30b4199246b347b9e2
https://doi.org/10.5993/ajhb.43.6.12

المؤلفون: H. Everts, Cynthia Warren, Derek Miketinas, J. Nolte Fong, Shanil Juma, Linda W. Moore, Mindy Patterson

المصدر: Journal of the Academy of Nutrition and Dietetics. 121:A128

مصطلحات موضوعية: Potato intake, Nutrition and Dietetics, Animal science, Postprandial, business.industry, Medicine, General Medicine, business, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::93736f53f9ca1d94bec8c820baec2039
https://doi.org/10.1016/j.jand.2021.08.032

المؤلفون: Fulvio Mattivi, Cristian De Gobba, Xiaomin Zhou, Lars O. Dragsted, Natalia Vázquez-Manjarrez, Maria M. Ulaszewska, Cătălina Cuparencu, Jie Chen, Gözde Gürdeniz

مصطلحات موضوعية: 0106 biological sciences, Adult, Hot Temperature, Urine, Biology, 01 natural sciences, symbols.namesake, Young Adult, Metabolomics, french fries, Metabolome, Metabolomics, Heat-treated potato products, Biomarkers, Maillard Reaction, potato chips, french fries, Humans, Food science, Cooking, Settore CHIM/10 - CHIMICA DEGLI ALIMENTI, Solanum tuberosum, Meal, French fries, business.industry, 010401 analytical chemistry, food and beverages, Heat-treated potato products, Oryza, General Chemistry, Middle Aged, 0104 chemical sciences, Maillard Reaction, Maillard reaction, Potato intake, potato chips, symbols, Food processing, General Agricultural and Biological Sciences, business, Biomarkers, 010606 plant biology & botany

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2d2934284e1ac4b7b4acc5e67671b7c5
http://hdl.handle.net/10449/63276

المؤلفون: Gabriela Burgos, Stan Kubow, Christelle M. Andre, Thomas zum Felde

المصدر: The Potato Crop ISBN: 9783030286828

مصطلحات موضوعية: chemistry.chemical_classification, Starch, fungi, technology, industry, and agriculture, Biofortification, food and beverages, Biology, Bioavailability, Anti hyperlipidemic, chemistry.chemical_compound, Potato intake, Nutrient, chemistry, otorhinolaryngologic diseases, Dietary fiber, Food science, Carotenoid

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::772d5913720c3527636b1556cccc9443
https://doi.org/10.1007/978-3-030-28683-5_2

المؤلفون: Michael Gaziano, David R. Gagnon, Yuk-Lam Ho, Luc Djoussé, Rachel E. Ward, Vijaykumar Bodar, Kelly Cho

المصدر: Circulation. 139

مصطلحات موضوعية: Consumption (economics), medicine.medical_specialty, business.industry, medicine.disease, Coronary heart disease, Coronary artery disease, Potato intake, Physiology (medical), Internal medicine, Diabetes mellitus, medicine, Cardiology and Cardiovascular Medicine, business, Glycemic

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::02f94957f988129a2e10b8339c51ce02
https://doi.org/10.1161/circ.139.suppl_1.p207

المؤلفون: Ki-Dong Sung, Do-Yeon Kim, Won-Mok Son, Young-Ho Baek

المصدر: Journal of the Korea Academia-Industrial cooperation Society. 16:7524-7533

مصطلحات موضوعية: business.industry, food and beverages, Health related, Blood lipids, medicine.disease, Obesity, Biotechnology, One-way analysis of variance, Potato intake, Insulin resistance, Exercise program, Animal science, Medicine, business, Alpha level

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::e42d48747a48ea9b91d110a74ce6c3c4
https://doi.org/10.5762/kais.2015.16.11.7524

المؤلفون: John P. Forman, Walter C. Willett, Eric B. Rimm, Lea Borgi

المصدر: BMJ (Clinical research ed.). 353

مصطلحات موضوعية: Adult, Male, Pediatrics, medicine.medical_specialty, 030204 cardiovascular system & hematology, 03 medical and health sciences, 0302 clinical medicine, Risk Factors, Environmental health, Dietary Carbohydrates, Medicine, Humans, 030212 general & internal medicine, Cooking, Longitudinal Studies, Prospective Studies, Prospective cohort study, Aged, Proportional Hazards Models, Solanum tuberosum, business.industry, Proportional hazards model, French fries, Incidence (epidemiology), Incidence, Hazard ratio, food and beverages, General Medicine, Middle Aged, Confidence interval, United States, 3. Good health, Diet, Potato intake, Hypertension, Female, business, Cohort study, Follow-Up Studies

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7304c8c4bbe85dbe9c1854d5542d4d58
https://pubmed.ncbi.nlm.nih.gov/27188599

المؤلفون: Karel Hamouz, Miloslav Šulc, P. Dvořák, Jaromír Lachman, Matyáš Orsák

المصدر: Scopus-Elsevier

مصطلحات موضوعية: Antioxidant, DPPH, medicine.medical_treatment, 010401 analytical chemistry, Significant difference, Soil Science, 04 agricultural and veterinary sciences, Ascorbic acid, 040401 food science, 01 natural sciences, 0104 chemical sciences, Horticulture, Potato intake, chemistry.chemical_compound, 0404 agricultural biotechnology, Geography, chemistry, medicine, Cultivar, Gallic acid, Linear correlation

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::edc90fd4e080229164e47db842014fa5
https://doi.org/10.17221/2779-pse

المؤلفون: Alexander R. P. Walker

المصدر: Journal of the Royal Society of Health. 115:211-216

مصطلحات موضوعية: Male, Rural dwellers, media_common.quotation_subject, Consumption (sociology), Eating, South Africa, 03 medical and health sciences, 0302 clinical medicine, Urbanization, Vegetables, Food choice, Humans, 030212 general & internal medicine, Socioeconomics, media_common, Public Health, Environmental and Occupational Health, food and beverages, Feeding Behavior, 030206 dentistry, United Kingdom, United States, Coronary heart disease, Diet, Potato intake, Geography, Fruit, White population, Female, Prosperity, Forecasting

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3af07283ea2813cc42fe201351131d6d
https://doi.org/10.1177/146642409511500403

المؤلفون: Ruth Sander

المصدر: Nursing Older People. 28:12-12

مصطلحات موضوعية: Inflammation, business.industry, Physiology, United States, Hypertension risk, Diet, Oxidative Stress, Potato intake, Glycemic Index, Risk Factors, Hypertension, Humans, Medicine, Endothelium, Vascular, Longitudinal Studies, Prospective Studies, business, Gerontology, Solanum tuberosum

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::38f6f2897b28634a6c51cd040d2ded9a
https://doi.org/10.7748/nop.28.6.12.s13

المؤلفون: Siobhan Hickling, John Beilby, Matthew Knuiman, Joseph Hung, Mark L. Divitini

المصدر: Preventive medicine. 47(1)

مصطلحات موضوعية: Adult, Male, medicine.medical_specialty, Meat, Adolescent, Epidemiology, Dietary factors, Body Mass Index, Young Adult, Internal medicine, Vegetables, Dietary Carbohydrates, Medicine, Humans, Obesity, Young adult, Aged, Aged, 80 and over, biology, business.industry, C-reactive protein, Public Health, Environmental and Occupational Health, Sodium, Dietary, Middle Aged, medicine.disease, Healthy diet, Dietary Fats, Diet, Potato intake, Endocrinology, C-Reactive Protein, Red meat intake, biology.protein, Female, business, Body mass index

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::eee4876f89cb2a7a2f97cf3111474934
https://pubmed.ncbi.nlm.nih.gov/18329089

المؤلفون: Inmaculada Casado Górriz, Gabriel J. Díaz Grávalos, Mª Rosario Casado Górriz

المصدر: Revista Española de Salud Pública v.73 n.4 1999
SciELO España. Revistas Científicas Españolas de Ciencias de la Salud
instname
Revista Española de Salud Pública, Vol 73, Iss 4, Pp 497-506 (1999)

مصطلحات موضوعية: Gerontology, Calorie, Educación nutricional, business.industry, lcsh:Public aspects of medicine, lcsh:R, lcsh:Medicine, lcsh:RA1-1270, General Medicine, Potato intake, Fat intake, Nutrición, Environmental health, Adolescencia, Medicine, Fish , Dieta, Eating habits, business, Low carbohydrate

وصف الملف: text/html

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3d7c622404bcc876798c2e592de2b864
https://doi.org/10.1590/s1135-57271999000400007

المؤلفون: Nancy M. Betts, Jun Ma

المصدر: Journal of the American Dietetic Association. 98:A19

مصطلحات موضوعية: Food group, Percent fat, Potato intake, Food intake, Nutrition and Dietetics, Nutrient, Calorie, Animal science, Folate intake, Young adult, Biology, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::ed7371ebc365e279c17f6b702a6bf8e8
https://doi.org/10.1016/s0002-8223(98)00369-1

المؤلفون: Guillermo Lopez de Romaña, William C. MacLean, Sofia Madrid, George G. Graham

المصدر: The Journal of nutrition. 111(8)

مصطلحات موضوعية: Albumin concentrations, Male, Nitrogen balance, Medicine (miscellaneous), White potato, Eating, Casein, Vegetables, medicine, Humans, Food science, Nutrition and Dietetics, biology, fungi, Body Weight, Small children, Nutritional Requirements, food and beverages, Infant, biology.organism_classification, Body Height, Diet, Potato intake, Child, Preschool, Female, Dietary Proteins, Solanum, medicine.symptom, Energy Intake, Weight gain, Nutritive Value

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6a21fef765f7bb8ba259f4b32da73abf
https://pubmed.ncbi.nlm.nih.gov/7264773

الاتاحة: http://data.europeana.eu/aggregation/europeana/916119/blm_item_60705