المؤلفون: Portörő, I., Kocsis, L., Hermán, P., Caccia, D., Perrella, M., Ronda, L., Bruno, S., Bettati, S., Micalella, C., Mozzarelli, A., Varga, A., Vas, M., Lowe, K.C., Eke, A.

المصدر: Biochimica et Biophysica Acta (BBA) - Proteins and Proteomics ; volume 1784, issue 10, page 1402-1409 ; ISSN 1570-9639

الاتاحة: http://dx.doi.org/10.1016/j.bbapap.2008.03.005
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