المؤلفون: Golijan Pantović, Jelena, Petronijević, Radivoj, Gordanić, Stefan, Milinčić, Danijel, Đorđević, Radiša, Jovičić, Dušica, Lekić, Slavoljub, Kostić, Aleksandar

المصدر: Notulae Botanicae Horti Agrobotanici Cluj-Napoca

مصطلحات موضوعية: accelerated aging, seed, grain, maize, nutrients, organic agriculture, phytochemicals, Zea mays

Relation: info:eu-repo/grantAgreement/MESTD/inst-2020/200116/RS//

الاتاحة: https://RIVeC.institut-palanka.rs/handle/123456789/920
https://doi.org/10.15835/nbha52213581
http://RIVeC.institut-palanka.rs/bitstream/id/2979/bitstream_2979.pdf

المؤلفون: Bajčić, Aleksandar, Trbović, Dejana, Vasilev, Dragan, Đorđević, Vesna, Branković Lazić, Ivana, Silađi, Čaba, Petronijević, Radivoj

المصدر: Meat Technology

مصطلحات موضوعية: Dairy products, Butyric acid, Milk fat

Relation: info:eu-repo/grantAgreement/MESTD/inst-2020/200050/RS//; http://veterinar.vet.bg.ac.rs/bitstream/id/11271/bitstream_11271.pdf

الاتاحة: https://vet-erinar.vet.bg.ac.rs/handle/123456789/3765
https://doi.org/10.18485/meattech.2023.64.2.53
http://veterinar.vet.bg.ac.rs/bitstream/id/11271/bitstream_11271.pdf

المؤلفون: Bajčić, Aleksandar, Petronijević, Radivoj, Suvajdžić, Branko, Tomović, Vladimir, Stajković, Silvana, Vasilev, Dragan

المصدر: Journal of Food and Nutrition Research

مصطلحات موضوعية: cooked-emulsified sausages, fat replacemen, inulin, collagen, quality

Relation: info:eu-repo/grantAgreement/MESTD/inst-2020/200143/RS//; info:eu-repo/grantAgreement/MESTD/inst-2020/200134/RS//; info:eu-repo/grantAgreement/MESTD/inst-2020/200050/RS//; http://veterinar.vet.bg.ac.rs/bitstream/id/8476/bitstream_8476.pdf; https://hdl.handle.net/21.15107/rcub_veterinar_2880

الاتاحة: https://vet-erinar.vet.bg.ac.rs/handle/123456789/2880
http://veterinar.vet.bg.ac.rs/bitstream/id/8476/bitstream_8476.pdf
https://hdl.handle.net/21.15107/rcub_veterinar_2880

المؤلفون: Spirić, Danka, Stefanović, Srđan, Silađi, Čaba, Petronijević, Radivoj, Gerić, Tamara, Borjan, Nikola, Stajković, Silvana

المصدر: Meat Technology

مصطلحات موضوعية: LC-MS/MS, Food color, Additives

Relation: info:eu-repo/grantAgreement/MESTD/inst-2020/200050/RS//; http://veterinar.vet.bg.ac.rs/bitstream/id/11282/bitstream_11282.pdf

الاتاحة: https://vet-erinar.vet.bg.ac.rs/handle/123456789/3770
https://doi.org/10.18485/meattech.2023.64.2.86
http://veterinar.vet.bg.ac.rs/bitstream/id/11282/bitstream_11282.pdf

المؤلفون: Golijan, Jelena M., Milinčić, Danijel D., Petronijević, Radivoj B., Pešić, Mirjana B., Stanojević, Sladjana P., Barać, Miroljub B., Lekić, Slavoljub, Kostić, Aleksandar Ž.

المصدر: Zemdirbyste

مصطلحات موضوعية: Antioxidant activity, Fatty acids, Glycine max, Phenolic compounds, Sugars, Triacylglycerols

Relation: info:eu-repo/grantAgreement/MESTD/inst-2020/200116/RS//; http://aspace.agrif.bg.ac.rs/handle/123456789/5817; http://aspace.agrif.bg.ac.rs/bitstream/id/22902/Comparison_of_sugars_pub_2021.pdf; 2-s2.0-85101197268; 000615356300007

الاتاحة: http://aspace.agrif.bg.ac.rs/handle/123456789/5817
https://doi.org/10.13080/z-a.2021.108.007
http://aspace.agrif.bg.ac.rs/bitstream/id/22902/Comparison_of_sugars_pub_2021.pdf

المؤلفون: Trbović, Dejana, Živić, Ivana, Stanković, Marko, Đorđević, Vesna Ž., Petronijević, Radivoj, Marković, Zoran

المصدر: Meat Technology

مصطلحات موضوعية: proximate composition, protein, fish weight, growth curve

Relation: info:eu-repo/grantAgreement/MESTD/inst-2020/200050/RS//; http://aspace.agrif.bg.ac.rs/handle/123456789/6026; http://aspace.agrif.bg.ac.rs/bitstream/id/23522/Quantitative_deposition_of_pub_2021.pdf; 2-s2.0-85122816683

الاتاحة: http://aspace.agrif.bg.ac.rs/handle/123456789/6026
https://doi.org/10.18485/meattech.2021.62.2.8
http://aspace.agrif.bg.ac.rs/bitstream/id/23522/Quantitative_deposition_of_pub_2021.pdf

Alternate Title: Procena učestalosti analize prehrambenih aditiva na osnovu petogodišnje kontrole bezbednosti i kvaliteta hrane.

المؤلفون: Petronijević, Radivoj¹ radivoj.petronijevic@inmes.rs, Stefanović, Srđan¹, Silađi, Čaba¹, Bajčić, Aleksandar¹, Ćirić, Jelena¹, Vranić, Danijela¹, Spirić, Danka¹

المصدر: Meat Technology. 2024, Vol. 65 Issue 2, p130-138. 9p.

مصطلحات موضوعية: *FOOD additives, *FATS & oils, *FOOD safety, *FOOD of animal origin, *FOOD chemistry

المؤلفون: Ćirić, Jelena, Spirić, Danka, Baltić, Tatjana, Janjić, Jelena, Petronijević, Radivoj, Simunović, S., Đorđević, V.

المصدر: 60th International Meat Industry Conference (MEATCON2019)

Relation: info:eu-repo/grantAgreement/MESTD/Technological Development (TD or TR)/31034/RS//; info:eu-repo/grantAgreement/MESTD/Integrated and Interdisciplinary Research (IIR or III)/46009/RS//; https://vet-erinar.vet.bg.ac.rs/handle/123456789/1765; 000509758800050; 2-s2.0-85074670948; https://vet-erinar.vet.bg.ac.rs/bitstream/id/726/1764.pdf

الاتاحة: https://vet-erinar.vet.bg.ac.rs/handle/123456789/1765
https://doi.org/10.1088/1755-1315/333/1/012050
https://vet-erinar.vet.bg.ac.rs/bitstream/id/726/1764.pdf

المؤلفون: Baltić, Tatjana, Ćirić, Jelena, Velebit, Branko, Petronijević, Radivoj, Lakićević, Brankica, Đorđević, V., Janković, V.

المصدر: 59th International Meat Industry Conference (MEATCON2017)

Relation: info:eu-repo/grantAgreement/MESTD/Technological Development (TD or TR)/31034/RS//; https://vet-erinar.vet.bg.ac.rs/handle/123456789/1527; 000418556900073; 2-s2.0-85030635152; https://vet-erinar.vet.bg.ac.rs/bitstream/id/489/1526.pdf

الاتاحة: https://vet-erinar.vet.bg.ac.rs/handle/123456789/1527
https://doi.org/10.1088/1755-1315/85/1/012073
https://vet-erinar.vet.bg.ac.rs/bitstream/id/489/1526.pdf

المؤلفون: Trbović, Dejana, Đorđević, Vesna, Špirić, Aurelija, Petronijević, Radivoj, Teodorović, Vlado, Parunović, Nenad, Marković, Zoran

المصدر: Meat Technology

مصطلحات موضوعية: common carp, supplementary diets, proximate composition, fatty acid profiles

Relation: info:eu-repo/grantAgreement/MESTD/Technological Development (TD or TR)/31075/RS//; info:eu-repo/grantAgreement/MESTD/Technological Development (TD or TR)/31011/RS//; https://vet-erinar.vet.bg.ac.rs/handle/123456789/1565; https://vet-erinar.vet.bg.ac.rs/bitstream/id/529/1564.pdf

الاتاحة: https://vet-erinar.vet.bg.ac.rs/handle/123456789/1565
https://doi.org/10.18485/meattech.2018.59.1.4
https://vet-erinar.vet.bg.ac.rs/bitstream/id/529/1564.pdf

المؤلفون: Babić Jelena A., Dimitrijević Mirjana R., Milijašević Milan P., Đorđević Vesna Ž., Petronijević Radivoj B., Grbić Slaven M., Spirić Aurelija T.

المصدر: Hemijska Industrija, Vol 68, Iss 1, Pp 69-76 (2014)

مصطلحات موضوعية: modified atmosphere, trout, carp, freshness, total volatile base nitrogen, pH, Chemical technology, TP1-1185

وصف الملف: electronic resource

Relation: https://doaj.org/toc/0367-598X; https://doaj.org/toc/2217-7426

URL الوصول: https://doaj.org/article/24dc9437a1cc4ac78c4b2522e39e6684

المؤلفون: Petronijević Radivoj B., Matekalo-Sverak Vesna F., Spirić Aurelija T., Vuković Ilija K., Babić Jelena A., Milijašević Milan P., Trbović Dejana K.

المصدر: Hemijska Industrija, Vol 68, Iss 6, Pp 781-791 (2014)

مصطلحات موضوعية: food colorants, CIE L*a*b* colorimetric method, HPLC-PDA, MLR, Chemical technology, TP1-1185

وصف الملف: electronic resource

Relation: https://doaj.org/toc/0367-598X; https://doaj.org/toc/2217-7426

URL الوصول: https://doaj.org/article/f460c6a87a58418d8fcfba2fd81be88a

المؤلفون: Petronijević, Radivoj¹, Silađi, Čaba¹, Vranić, Danijela¹, Stefanović, Srđan¹ srdjan.stefanovic@inmes.rs, Spirić, Danka¹, Ćirić, Jelena¹, Bajčić, Aleksandar¹

المصدر: Meat Technology. 2023, Vol. 64 Issue 2, p465-469. 5p.

مصطلحات موضوعية: *MEAT, *FOOD additives, *SAUSAGES, *PHOSPHATES, *ION exchange chromatography, *WATER use

المؤلفون: Stefanović, Srđan, Janković, Saša, Borjan, Nikola, Simunović, Stefan, Petronijević, Radivoj, Trbović, Dejana, Silađi, Čaba

المصدر: Meat Technology; 2023, Vol. 64 Issue 2, p475-479, 5p

مصطلحات موضوعية: FATS & oils, QUANTITATIVE research, QUALITY control, FATTY acids, FAT

المؤلفون: Kostić, Aleksandar Ž, Pešić, Mirjana B, Trbović, Dejana, Petronijević, Radivoj, Dramićanin, Aleksandra M, Milojković-Opsenica, Dušanka M, Tešić, Živoslav Lj

المساهمون: Ministarstvo Prosvete, Nauke i Tehnološkog Razvoja

المصدر: Journal of Apicultural Research ; volume 56, issue 5, page 533-542 ; ISSN 0021-8839 2078-6913

الاتاحة: https://doi.org/10.1080/00218839.2017.1356206
https://www.tandfonline.com/doi/pdf/10.1080/00218839.2017.1356206

المؤلفون: Radoičić, Aleksandra, Petronijević, Radivoj, Andrić, Filip, Tešić, Živoslav, Milojković-Opsenica, Dušanka

المصدر: Journal of Liquid Chromatography & Related Technologies ; volume 40, issue 5-6, page 297-303 ; ISSN 1082-6076 1520-572X

الاتاحة: http://dx.doi.org/10.1080/10826076.2017.1298032
https://www.tandfonline.com/doi/pdf/10.1080/10826076.2017.1298032

المؤلفون: Stefanović, Srđan, Spirić, Danka, Petronijević, Radivoj, Nedeljković-Trailović, Jelena, Milićević, Dragan, Nikolić, Dragica M., Janković, Saša

المصدر: 58th International Meat Industry Conference (MEATCON2015)

مصطلحات موضوعية: aflatoxin B1, aflatoxin M1, corn, milk, ELISA, LC-MS/MS

Relation: info:eu-repo/grantAgreement/MESTD/Integrated and Interdisciplinary Research (IIR or III)/46009/RS//; https://vet-erinar.vet.bg.ac.rs/handle/123456789/1252; 000380429000070; https://vet-erinar.vet.bg.ac.rs/bitstream/id/228/1251.pdf

الاتاحة: https://vet-erinar.vet.bg.ac.rs/handle/123456789/1252
https://doi.org/10.1016/j.profoo.2015.09.077
https://vet-erinar.vet.bg.ac.rs/bitstream/id/228/1251.pdf

المؤلفون: Trbović, Dejana, Marković, Zoran, Petronijević, Radivoj, Canak, Stevan, Spirić, Danka, Djordjević, Vesna, Spirić, Aurelija

المصدر: 7. International Conference “Water & Fish” Faculty of Agriculture, Belgrade-Zemun, Serbia, June, 10

مصطلحات موضوعية: common carp, supplementary feed, fatty acid composition, šaran, dodata hrana, masnokiselinski sastav

Relation: info:eu-repo/grantAgreement/MESTD/Technological Development (TD or TR)/31011/RS//; info:eu-repo/grantAgreement/MESTD/Technological Development (TD or TR)/31075/RS//; http://aspace.agrif.bg.ac.rs/handle/123456789/5607; http://aspace.agrif.bg.ac.rs/bitstream/id/4110/5604.pdf; https://hdl.handle.net/21.15107/rcub_agrospace_5607

الاتاحة: http://aspace.agrif.bg.ac.rs/handle/123456789/5607
http://aspace.agrif.bg.ac.rs/bitstream/id/4110/5604.pdf
https://hdl.handle.net/21.15107/rcub_agrospace_5607

المؤلفون: Trbović, Dejana, Marković, Zoran, Petronijević, Radivoj, Milijasević, Milan, Spirić, Danka, Vranić, Danijela, Spirić, Aurelija

المصدر: 6. International Conference “Water & Fish” Faculty of Agriculture, Belgrade-Zemun, Serbia, June, 12

مصطلحات موضوعية: fatty acids, common carp, principal component analysis, linear discrimination analysis, masne kiseline, šaran, analiza glavnih komponenti, linearna diskriminaciona analiza

Relation: info:eu-repo/grantAgreement/MESTD/Technological Development (TD or TR)/31011/RS//; info:eu-repo/grantAgreement/MESTD/Technological Development (TD or TR)/31075/RS//; http://aspace.agrif.bg.ac.rs/handle/123456789/5527; http://aspace.agrif.bg.ac.rs/bitstream/id/4024/5524.pdf; NARA-713; https://hdl.handle.net/21.15107/rcub_agrospace_5527

الاتاحة: http://aspace.agrif.bg.ac.rs/handle/123456789/5527
http://aspace.agrif.bg.ac.rs/bitstream/id/4024/5524.pdf
https://hdl.handle.net/21.15107/rcub_agrospace_5527

المؤلفون: Vranić, Danijela, Baltić, Milan Ž., Trbović, Dejana, Đinović-Stojanović, Jasna, Marković, Radmila, Petronijević, Radivoj, Spirić, Aurelija

المصدر: Međunarodno 56. savetovanje industrije mesa - Meso i proizvodi od mesa - bezbednost, kultura, razvoj, kvalitet života, Tara, 12 - 15. jun, 2011

مصطلحات موضوعية: Kalifornijska pastrmka, hemijski sastav, masne kiseline, n-3 PNMK, rainbow trout, chemical composition, fatty acids, n-3 PUFA

Relation: info:eu-repo/grantAgreement/MESTD/MPN2006-2010/20122/RS//; http://veterinar.vet.bg.ac.rs/bitstream/id/11634/Uporedna_analiza_hemijskog_pub_2011.pdf; https://hdl.handle.net/21.15107/rcub_veterinar_3878

الاتاحة: https://vet-erinar.vet.bg.ac.rs/handle/123456789/3878
http://veterinar.vet.bg.ac.rs/bitstream/id/11634/Uporedna_analiza_hemijskog_pub_2011.pdf
https://hdl.handle.net/21.15107/rcub_veterinar_3878