المؤلفون: Laura Trijsburg, Anouk Geelen, Paul J.M. Hulshof, Pieter van’t Veer, Hendriek C. Boshuizen, Peter C.H. Hollman, Gertjan van Dijk, Edith J.M. Feskens, Jeanne H.M. de Vries

المصدر: Nutrients; Volume 12; Issue 1; Pages: 109

مصطلحات موضوعية: dietary assessment, doubly labeled water, measurement errors, multivariate models, nutrient density, validation

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: Nutritional Epidemiology; https://dx.doi.org/10.3390/nu12010109

الاتاحة: https://doi.org/10.3390/nu12010109

المؤلفون: Peter C.H. Hollman

المصدر: Nutrition Today. 35:187-190

مصطلحات موضوعية: Nutrition and Dietetics, Biochemistry, Chemistry, Bioavailability

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::4c11351a65267f5112ad9801a4af9a7a
https://doi.org/10.1097/00017285-200009000-00006