المؤلفون: Duduit, James R, Kosentka, Pawel Z, Miller, Morgan A, Blanco-Ulate, Barbara, Lenucci, Marcello S, Panthee, Dilip R, Perkins-Veazie, Penelope, Liu, Wusheng

مصطلحات موضوعية: Agricultural, Veterinary and Food Sciences, Biological Sciences, Horticultural Production, Genetics, Biotechnology, Horticultural production, Plant biology

وصف الملف: application/pdf

URL الوصول: https://escholarship.org/uc/item/62h4v5xv
https://escholarship.org/content/qt62h4v5xv/qt62h4v5xv.pdf

المؤلفون: Munoz, Bryan, Hayes, Micaela, Perkins-Veazie, Penelope, Gillitt, Nicholas, Munoz, Miguel, Kay, Colin D., Lila, Mary Ann, Ferruzzi, Mario G., Iorizzo, Massimo

المساهمون: U.S. Department of Agriculture, Agricultural Research Service

المصدر: Food & Function ; volume 15, issue 7, page 3433-3445 ; ISSN 2042-6496 2042-650X

الاتاحة: http://dx.doi.org/10.1039/d3fo04632j
http://pubs.rsc.org/en/content/articlepdf/2024/FO/D3FO04632J

المؤلفون: Oh, Heeduk, Mengist, Molla F., Ma, Guoying, Giongo, Lara, Pottorff, Marti, Spencer, Jessica A., Perkins-Veazie, Penelope, Iorizzo, Massimo

المصدر: BMC Plant Biology; 1/9/2025, Vol. 25 Issue 1, p1-16, 16p

مصطلحات موضوعية: VACCINIUM corymbosum, LOCUS (Genetics), LIFE sciences, ORGANIC acids, SHIKIMIC acid, BLUEBERRIES

المؤلفون: Haynes, Brianna, Fernandez, Gina, Ma, Guoying, Chen, Hsuan, Perkins-Veazie, Penelope

المصدر: Horticulturae; Jan2025, Vol. 11 Issue 1, p55, 15p

المؤلفون: Yow, Ashley G., Laosuntisuk, Kanjana, Young, Roberto A., Doherty, Colleen J., Gillitt, Nicholas, Perkins-Veazie, Penelope, Jenny Xiang, Qiu-Yun, Iorizzo, Massimo

المساهمون: Dole Nutrition Institute at Dole Food Company Inc.

المصدر: Scientific Reports ; volume 13, issue 1 ; ISSN 2045-2322

الاتاحة: http://dx.doi.org/10.1038/s41598-023-45722-y
https://www.nature.com/articles/s41598-023-45722-y.pdf
https://www.nature.com/articles/s41598-023-45722-y

المؤلفون: Yow, Ashley G., Bostan, Hamed, Young, Roberto, Valacchi, Giuseppe, Gillitt, Nicholas, Perkins-Veazie, Penelope, Xiang, Qiu-Yun, Iorizzo, Massimo

المساهمون: Dole Food Company Inc., National Institute of Food and Agriculture

المصدر: Scientific Reports ; volume 13, issue 1 ; ISSN 2045-2322

الاتاحة: http://dx.doi.org/10.1038/s41598-023-38907-y
https://www.nature.com/articles/s41598-023-38907-y.pdf
https://www.nature.com/articles/s41598-023-38907-y

المؤلفون: Teets, Christy, Ghanem, Nancy, Ma, Guoying, Minj, Jagrani, Perkins-Veazie, Penelope, Johnson, Sarah A., Etter, Andrea J., Carbonero, Franck G., Solverson, Patrick M.

المصدر: Nutrients; Oct2024, Vol. 16 Issue 20, p3555, 18p

المؤلفون: Edger, Patrick P, Iorizzo, Massimo, Bassil, Nahla V, Benevenuto, Juliana, Ferrão, Luis Felipe V, Giongo, Lara, Hummer, Kim, Lawas, Lovely Mae F, Leisner, Courtney P, Li, Changying, Munoz, Patricio R, Ashrafi, Hamid, Atucha, Amaya, Babiker, Ebrahiem M, Canales, Elizabeth, Chagné, David, DeVetter, Lisa, Ehlenfeldt, Mark, Espley, Richard V, Gallardo, Karina, Günther, Catrin S, Hardigan, Michael, Hulse-Kemp, Amanda M, Jacobs, MacKenzie, Lila, Mary Ann, Luby, Claire, Main, Dorrie, Mengist, Molla F, Owens, Gregory L, Perkins-Veazie, Penelope, Polashock, James, Pottorff, Marti, Rowland, Lisa J, Sims, Charles A, Song, Guo-Qing, Spencer, Jessica, Vorsa, Nicholi, Yocca, Alan E, Zalapa, Juan

المساهمون: Edger, P.P., Iorizzo, M., Bassil, N.V., Benevenuto, J., Ferrão, L.F.V., Giongo, L., Hummer, K., Lawas, L.M.F., Leisner, C.P., Li, C., Munoz, P.R., Ashrafi, H., Atucha, A., Babiker, E.M., Canales, E., Chagné, D., Devetter, L., Ehlenfeldt, M., Espley, R.V., Gallardo, K., Günther, C.S., Hardigan, M., Hulse-Kemp, A.M., Jacobs, M., Lila, M.A., Luby, C., Main, D., Mengist, M.F., Owens, G.L., Perkins-Veazie, P., Polashock, J., Pottorff, M., Rowland, L.J., Sims, C.A., Song, G., Spencer, J., Vorsa, N., Yocca, A.E., Zalapa, J.

مصطلحات موضوعية: Settore AGR/07 - GENETICA AGRARIA

Relation: info:eu-repo/semantics/altIdentifier/pmid/35611183; info:eu-repo/semantics/altIdentifier/wos/WOS:000828691700011; volume:9; journal:HORTICULTURE RESEARCH; https://hdl.handle.net/10449/80996; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85135531085

الاتاحة: https://hdl.handle.net/10449/80996
https://doi.org/10.1093/hr/uhac083

المؤلفون: Ingram, Thomas W., Sharpe, Suzette, Trandel, Marlee, Perkins-Veazie, Penelope, Louws, Frank J., Meadows, Inga

المصدر: Frontiers in Horticulture ; volume 1 ; ISSN 2813-3595

الاتاحة: http://dx.doi.org/10.3389/fhort.2022.1091342
https://www.frontiersin.org/articles/10.3389/fhort.2022.1091342/full

المؤلفون: Giongo, Lara, Ajelli, Matteo, Pottorff, Marti, Perkins-Veazie, Penelope, Iorizzo, Massimo

المصدر: Postharvest Biology and Technology ; volume 183, page 111696 ; ISSN 0925-5214

الاتاحة: http://dx.doi.org/10.1016/j.postharvbio.2021.111696
https://api.elsevier.com/content/article/PII:S0925521421002350?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0925521421002350?httpAccept=text/plain

المؤلفون: Oh, Heeduk, Pottorff, Marti, Giongo, Lara, Mainland, Charles M., Iorizzo, Massimo, Perkins-Veazie, Penelope

المساهمون: National Institute of Food and Agriculture

المصدر: Postharvest Biology and Technology ; volume 208, page 112643 ; ISSN 0925-5214

الاتاحة: http://dx.doi.org/10.1016/j.postharvbio.2023.112643
https://api.elsevier.com/content/article/PII:S0925521423004040?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0925521423004040?httpAccept=text/plain

المؤلفون: Mengist, Molla F., Pottorff, Marti, Mackey, Ted, Ferrao, Felipe, Casorzo, Gonzalo, Lila, Mary Ann, Luby, Claire, Giongo, Lara, Perkins-Veazie, Penelope, Bassil, Nahla, Munoz, Patricio, Iorizzo, Massimo

المساهمون: North Carolina State University, National Institute of Food and Agriculture

المصدر: Postharvest Biology and Technology ; volume 214, page 112964 ; ISSN 0925-5214

الاتاحة: http://dx.doi.org/10.1016/j.postharvbio.2024.112964
https://api.elsevier.com/content/article/PII:S0925521424002096?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0925521424002096?httpAccept=text/plain

المؤلفون: Sorokina, Maria, McCaffrey, Kira S., Deaton, Erin E., Ma, Guoying, Ordovás, José M., Perkins-Veazie, Penelope M., Steinbeck, Christoph, Levi, Amnon, Parnell, Laurence D.

مصطلحات موضوعية: article, ScholarlyArticle, ddc:570, food chemistry, natural products, natural compounds, watermelon, phytochemicals

وصف الملف: 18 Seiten

Relation: Frontiers in nutrition -- Front. Nutr. -- 2296-861X; https://doi.org/10.3389/fnut.2021.729822

الاتاحة: https://doi.org/10.3389/fnut.2021.729822
https://nbn-resolving.org/urn:nbn:de:gbv:27-dbt-20210928-091728-005
https://www.db-thueringen.de/receive/dbt_mods_00050040
https://www.db-thueringen.de/servlets/MCRFileNodeServlet/dbt_derivate_00054388/fnut-08-729822.pdf

المؤلفون: Trandel, Marlee A., Johanningsmeier, Suzanne, Schultheis, Jonathan, Gunter, Chris, Perkins-Veazie, Penelope

المصدر: Frontiers in Plant Science ; volume 12 ; ISSN 1664-462X

الاتاحة: http://dx.doi.org/10.3389/fpls.2021.623723
https://www.frontiersin.org/articles/10.3389/fpls.2021.623723/full

المؤلفون: Basinger, Nicholas T., Jennings, Katherine M., Monks, David W., Mitchem, Wayne E., Perkins-Veazie, Penelope M., Chaudhari, Sushila

المصدر: Weed Technology, 2018 Jan 01. 32(1), 85-89.

URL الوصول: https://www.jstor.org/stable/26567567

المؤلفون: Fernandez, Gina, Pattison, Jeremy, Perkins-Veazie, Penelope, Ballington, James R., Clevinger, Elizabeth M., Schiavone, Rocco, Gu, Sanjun, Samtani, Jayesh B., Vinson, Edgar, McWhirt, Amanda, Chacon, Jose Guillermo

مصطلحات موضوعية: Fragaria Xananassa, fresh market, June-bearing, short-day

وصف الملف: application/pdf

Relation: http://hdl.handle.net/10919/99941; https://doi.org/10.21273/HORTSCI14516-19; 55

الاتاحة: http://hdl.handle.net/10919/99941
https://doi.org/10.21273/HORTSCI14516-19

المؤلفون: Spalholz, Hans, Perkins-Veazie, Penelope, Hernández, Ricardo

المساهمون: U.S. Department of Agriculture

المصدر: Scientia Horticulturae ; volume 264, page 109195 ; ISSN 0304-4238

الاتاحة: http://dx.doi.org/10.1016/j.scienta.2020.109195
https://api.elsevier.com/content/article/PII:S0304423820300236?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0304423820300236?httpAccept=text/plain

المؤلفون: O’Hara, Crystal, Ojo, Babajide, Emerson, Sam R, Simenson, Ashley J, Peterson, Sandra, Perkins-Veazie, Penelope, Payton, Mark E, Hermann, Janice, Smith, Brenda J, Lucas, Edralin A

المصدر: Nutrition and Metabolic Insights ; volume 12, page 117863881986994 ; ISSN 1178-6388 1178-6388

الاتاحة: http://dx.doi.org/10.1177/1178638819869946
http://journals.sagepub.com/doi/pdf/10.1177/1178638819869946
http://journals.sagepub.com/doi/full-xml/10.1177/1178638819869946

المؤلفون: Trandel-Hayse, Marlee, Johanningsmeier, Suzanne, Oh, Heeduk, Iorizzo, Massimo, Perkins-Veazie, Penelope

المساهمون: National Institute of Food and Agriculture

المصدر: ACS Food Science & Technology ; volume 3, issue 11, page 1920-1930 ; ISSN 2692-1944 2692-1944

الاتاحة: http://dx.doi.org/10.1021/acsfoodscitech.3c00284
https://pubs.acs.org/doi/pdf/10.1021/acsfoodscitech.3c00284

المؤلفون: Amah, Delphine, van Biljon, Angeline, Brown, Allan, Perkins-Veazie, Penelope, Swennen, Rony, Labuschagne, Maryke

المصدر: Critical Reviews in Food Science and Nutrition ; volume 59, issue 21, page 3498-3510 ; ISSN 1040-8398 1549-7852

الاتاحة: http://dx.doi.org/10.1080/10408398.2018.1495175
https://www.tandfonline.com/doi/pdf/10.1080/10408398.2018.1495175