المؤلفون: Paulo Roberto Nogueira Carvalho, Mariana Aparecida Almeida da Silva, João Victor Silva de Oliveira, Eliane Gomes Fabri, Marta Gomes da Silva

المصدر: Brazilian Journal of Food Technology, Vol 27 (2024)

مصطلحات موضوعية: Bixa orellana L., annatto, colorimetry, bixin, moisture, lipids, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1981-67232024000100409&lng=en&tlng=en; http://www.scielo.br/pdf/bjft/v27/1981-6723-bjft-27-e2023063.pdf; https://doaj.org/toc/1981-6723

URL الوصول: https://doaj.org/article/6d8c4023b94d470ca62c338a9cfab0a4

المؤلفون: Adriana Barreto Alves, Marta Gomes da Silva, Paulo Roberto Nogueira Carvalho, Lizziane Cynara Vissotto, Neura Bragagnolo

المصدر: Química Nova, Vol 33, Iss 9, Pp 1962-1966 (2010)

مصطلحات موضوعية: tomato pulp, validation, uncertainty estimation, Chemistry, QD1-999

وصف الملف: electronic resource

Relation: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-40422010000900025&lng=en&tlng=en; https://doaj.org/toc/1678-7064

URL الوصول: https://doaj.org/article/77e9c7c6149a4c6488459ae37f573117

المؤلفون: Rogério José, Machado Júnior, Júlia C, Camilli, Rosanna Tarkany, Basting, Patrícia Maria Wiziacki, Zago, Ilza Maria de Oliveira, Sousa, Kaio Eduardo, Buglio, Ana Lúcia T G, Ruiz, Paulo Roberto Nogueira, Carvalho, João Ernesto de, Carvalho, Sara T O, Saad, Mary Ann, Foglio

المصدر: Natural product research.

URL الوصول: https://explore.openaire.eu/search/publication?articleId=pmid________::849e0bb6acecaa964e56a545a9c8260e
https://pubmed.ncbi.nlm.nih.gov/36226767

المؤلفون: Rogério José Machado Júnior, Júlia C. Camilli, Rosanna Tarkany Basting, Patrícia Maria Wiziacki Zago, Ilza Maria de Oliveira Sousa, Kaio Eduardo Buglio, Ana Lúcia T.G Ruiz, Paulo Roberto Nogueira Carvalho, João Ernesto de Carvalho, Sara T. O. Saad, Mary Ann Foglio

مصطلحات موضوعية: Organic Chemistry, Plant Science, Biochemistry, Analytical Chemistry

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b4b72f25a937c6fee0ee92156c7a2aa8

المؤلفون: Santiago Linorio Ferreyra Ramos, Eliane Gomes Fabri, Charles R. Clement, Antonio Lúcio Mello Martins, Gabriel Dequigiovani, Alessandro Alves-Pereira, Elizabeth Ann Veasey, Maria Teresa Vilela Nogueira Abdo, Paulo Roberto Nogueira Carvalho, Marta Gomes da Silva

المصدر: Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP

مصطلحات موضوعية: 0301 basic medicine, chemistry.chemical_classification, Genetic diversity, URUCUM, Bixin, Plant Science, Biology, biology.organism_classification, Crop, Loss of heterozygosity, 03 medical and health sciences, chemistry.chemical_compound, Bixa, 030104 developmental biology, chemistry, Phytochemical, Botany, Genetics, Microsatellite, Agronomy and Crop Science, Carotenoid, Ecology, Evolution, Behavior and Systematics

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d7d8b5944c9a44507adb12bca25c2ec5
https://doi.org/10.1007/s10722-017-0535-z

المؤلفون: Rosanna Tarkany Basting, Paulo Roberto Nogueira Carvalho, João Carvalho, Pedro Manoel Barreto de Abreu, Ilza Maria de Oliveira Sousa, Mary Ann Foglio

مصطلحات موضوعية: Chromatography, biology, 010405 organic chemistry, Organic Chemistry, Tumor cells, Fraction (chemistry), Plant Science, biology.organism_classification, 01 natural sciences, Biochemistry, 0104 chemical sciences, Analytical Chemistry, Terpene, 010404 medicinal & biomolecular chemistry, chemistry.chemical_compound, Bixa, Phytochemical, Unsaponifiable, Geranylgeraniol, chemistry

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::349279559d78c931ae3a942fb4e9c844

المؤلفون: Alex Linardi Gomes, Adriana Barreto Alves, Wellington Hortenci Dall Agnol, Marta Gomes da Silva, Roseli Aparecida Ferrari, Daniela Souza Ferreira, Paulo Roberto Nogueira Carvalho, Maria Teresa Bertoldo Pacheco

المصدر: Food Science and Technology. 4:95-102

مصطلحات موضوعية: chemistry.chemical_classification, Nutrition and Dietetics, Euterpe, Antioxidant, biology, Chemistry, medicine.medical_treatment, Nutritional composition, Pulp (paper), Fatty acid, 04 agricultural and veterinary sciences, Fractionation, engineering.material, biology.organism_classification, 040401 food science, Biochemistry, Antioxidant capacity, 0404 agricultural biotechnology, Nutrient, Botany, medicine, engineering, Food science, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::82845dffd442eb4b2f3f986506bd6cfd
https://doi.org/10.13189/fst.2016.040502

المؤلفون: Paulo Roberto Nogueira Carvalho, Marta Gomes da Silva, Eliane Gomes Fabri, Paulo Eduardo da Rocha Tavares, Antônio Lúcio Mello Martins, Leandro Rodrigo Spatti

المصدر: Bragantia, Vol 69, Iss 3, Pp 519-524 (2010)

مصطلحات موضوعية: lipids, bixina, urucum, Annato, bixin, lcsh:Agriculture (General), lcsh:S1-972, lipídeos

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doajarticles::a446e7ea80a8195e0233de25b40ee996
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0006-87052010000300002

المؤلفون: Antonio Lúcio Mello Martins, Paulo Roberto Nogueira Carvalho, Eliane Gomes Fabri, Marta Gomes da Silva, Leandro Rodrigo Spatti, Paulo Eduardo da Rocha Tavares

المصدر: Bragantia, Volume: 69, Issue: 3, Pages: 519-524, Published: 2010
Bragantia v.69 n.3 2010
Bragantia
Instituto Agronômico de Campinas (IAC)
instacron:IAC

مصطلحات موضوعية: lipids, Materials Science (miscellaneous), bixina, urucum, Annato, bixin, General Agricultural and Biological Sciences, lipídeos

وصف الملف: text/html

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::79ee80d9914967f54e2ca628f41e6189
https://doi.org/10.1590/s0006-87052010000300002

المؤلفون: Carol H. Collins, Cassia Regina Limonta Carvalho, Paulo Roberto Nogueira Carvalho

المصدر: Journal of Chromatography A. 697:289-294

مصطلحات موضوعية: chemistry.chemical_classification, Orange juice, Calcium hydroxide, Chromatography, medicine.medical_treatment, Organic Chemistry, Carotene, General Medicine, Biochemistry, High-performance liquid chromatography, Analytical Chemistry, chemistry.chemical_compound, Pigment, chemistry, Xanthophyll, visual_art, Acetone, visual_art.visual_art_medium, medicine, Cis–trans isomerism

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::06a8686fb23c5eaebcf78ac9f1efa7dd
https://doi.org/10.1016/0021-9673(94)00752-u