المؤلفون: Parisa Nosrati, Parisa Janjani, Khodamorad Momeni

المصدر: Sālmand, Vol 18, Iss 4, Pp 588-605 (2024)

مصطلحات موضوعية: age stereotypes, older adults, psychometrics, Geriatrics, RC952-954.6, Public aspects of medicine, RA1-1270

وصف الملف: electronic resource

Relation: http://salmandj.uswr.ac.ir/article-1-2587-en.pdf; https://doaj.org/toc/1735-806X

URL الوصول: https://doaj.org/article/41ea922b78994447a060d6b8d1c790fc

المؤلفون: Khodamorad Momeni, Rozita Amani, Parisa Janjani, Mohammad Reza Majzoobi, Simon Forstmeier, Parisa Nosrati

المصدر: BMC Geriatrics, Vol 22, Iss 1, Pp 1-11 (2022)

مصطلحات موضوعية: Attachment styles, Reminiscence styles, Happiness, Aged, Iran, Geriatrics, RC952-954.6

وصف الملف: electronic resource

Relation: https://doaj.org/toc/1471-2318

URL الوصول: https://doaj.org/article/6511b88138ca47f89430b1d8a02505e9

المؤلفون: Parisa Nosrati, Rahmatollah Rahimi, Mahboubeh Hosseini-Kharat

المساهمون: Nosrati, Parisa, Rahimi, Rahmatollah, Hosseini-Kharat, Mahboubeh

مصطلحات موضوعية: photosensitizer, ROS, General Chemistry, antimicrobial photodynamic therapy, porphyrin, singlet oxygen

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8133aeab16dfe6bcfba6f94fc0c7a262
https://hdl.handle.net/11541.2/34666

المؤلفون: Mahboubi, Arash, Asgarpanah, Jinous, Sadaghiyani, Parisa Nosrati, Faizi, Mehrdad

المصدر: BMC Complementary and Alternative Medicine ; volume 15, issue 1 ; ISSN 1472-6882

الاتاحة: http://dx.doi.org/10.1186/s12906-015-0887-x
http://link.springer.com/content/pdf/10.1186/s12906-015-0887-x.pdf
http://link.springer.com/article/10.1186/s12906-015-0887-x/fulltext.html

المؤلفون: Mahdi Hajimohammadi, Mona Pureisa, Parisa Nosrati, Samira Zanjirani, Zahra Ahmadi Khamesi

المصدر: Journal of Food Nutrition and Metabolism. :1-5

مصطلحات موضوعية: chemistry.chemical_classification, biology, Singlet oxygen, Fatty acid, Origanum, biology.organism_classification, Rosmarinus, Lipid peroxidation, Oleic acid, chemistry.chemical_compound, chemistry, Food science, Butylated hydroxyanisole, Unsaturated fatty acid

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::9a1c2a8eda5bd4f25a04d7e20ecfc9ee
https://doi.org/10.31487/j.jfnm.2019.03.03

المؤلفون: Mahdi Hajimohammadi, Zahra Ahmadi Khamesi, Parisa Nosrati

المصدر: Transition Metal Chemistry. 44:167-173

مصطلحات موضوعية: 010405 organic chemistry, Metals and Alloys, chemistry.chemical_element, 010402 general chemistry, Photochemistry, 01 natural sciences, 0104 chemical sciences, Inorganic Chemistry, chemistry.chemical_compound, Sulfonate, chemistry, Tetraphenylporphyrin, Materials Chemistry, Phthalocyanine, Photooxygenation, Photosensitizer, Selectivity, Cobalt, Methylene blue

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::d0a7f553b764080dc9d6f056d1e98f0f
https://doi.org/10.1007/s11243-018-0281-x

المؤلفون: Mahdi, Hajimohammadi, Parisa, Nosrati

المصدر: Food sciencenutrition. 6(6)

URL الوصول: https://explore.openaire.eu/search/publication?articleId=pmid________::3bfc0136d359eb7a70d6fbc2d3da474d
https://pubmed.ncbi.nlm.nih.gov/30258611

المؤلفون: Parisa Nosrati, Mahdi Hajimohammadi

المصدر: Food Science & Nutrition, 6(6):1670-1675

مصطلحات موضوعية: chemistry.chemical_classification, Reactive oxygen species, Antioxidant, 010405 organic chemistry, Singlet oxygen, medicine.medical_treatment, DABCO, 010402 general chemistry, 01 natural sciences, Medicinal chemistry, 0104 chemical sciences, Lipid peroxidation, chemistry.chemical_compound, chemistry, antioxidant, Pasipay incarnate L, fatty acid, reactive oxygen species, singlet oxygen, medicine, Photooxygenation, Butylated hydroxytoluene, Butylated hydroxyanisole, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::295c1fab75beafa8d0d71d2956e2e847
https://repository.publisso.de/resource/frl:6421500

المؤلفون: Parisa Nosrati Sadaghiyani, Mehrdad Faizi, Jinous Asgarpanah, Arash Mahboubi

المصدر: BMC Complementary and Alternative Medicine

مصطلحات موضوعية: Preservative, Flavonoid, Bacillus cereus, Foodborne, Golnar, Flowers, Microbial Sensitivity Tests, Microbiology, Foodborne Diseases, chemistry.chemical_compound, Rutin, Phenols, Food Preservation, Humans, Gallic acid, Food science, chemistry.chemical_classification, Flavonoids, Lythraceae, Minimum bactericidal concentration, biology, Minimum inhibitory concentration, Bacteria, Dose-Response Relationship, Drug, Plant Extracts, fungi, food and beverages, General Medicine, biology.organism_classification, Anti-Bacterial Agents, Complementary and alternative medicine, chemistry, Antibacterial activity, Research Article

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::25ec99013a91e57e9a8a68463cf1dacd
http://europepmc.org/articles/PMC4608109