المؤلفون: SERRELI, GABRIELE, JERKOVIC, IGOR, GIL, KATARZYNA ANGELIKA, Marijanović, Zvonimir, Pacini, Viviana, TUBEROSO, CARLO IGNAZIO GIOVANNI

المساهمون: Serreli, Gabriele, Jerkovic, Igor, Gil, KATARZYNA ANGELIKA, Marijanović, Zvonimir, Pacini, Viviana, Tuberoso, CARLO IGNAZIO GIOVANNI

مصطلحات موضوعية: 1,8-cineole, antioxidant, Myricetin derivative, Myrtus communis L. var. leucocarpa DC liqueur, phenolic compound, volatiles

Relation: info:eu-repo/semantics/altIdentifier/pmid/28447255; info:eu-repo/semantics/altIdentifier/wos/WOS:000403003300014; volume:72; issue:2; firstpage:205; lastpage:210; numberofpages:6; journal:PLANT FOODS FOR HUMAN NUTRITION; http://hdl.handle.net/11584/212742; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85018273502

الاتاحة: http://hdl.handle.net/11584/212742
https://doi.org/10.1007/s11130-017-0611-8