المؤلفون: Ratti, Stefano, Zarantoniello, Matteo, Chemello, Giulia, Giammarino, Miriam, Palermo, Francesco Alessandro, Cocci, Paolo, Mosconi, Gilberto, Tignani, Maria Vittoria, Pascon, Giulia, Cardinaletti, Gloriana, Pacetti, Deborah, Nartea, Ancuta, Parisi, Giuliana, Riolo, Paola, Belloni, Alessia, Olivotto, Ike

المساهمون: Ratti, Stefano, Zarantoniello, Matteo, Chemello, Giulia, Giammarino, Miriam, Palermo, Francesco Alessandro, Cocci, Paolo, Mosconi, Gilberto, Tignani, Maria Vittoria, Pascon, Giulia, Cardinaletti, Gloriana, Pacetti, Deborah, Nartea, Ancuta, Parisi, Giuliana, Riolo, Paola, Belloni, Alessia, Olivotto, Ike

مصطلحات موضوعية: distal intestine, fish nutrition, insect, salmonid, sustainable aquaculture

وصف الملف: ELETTRONICO

Relation: volume:13; issue:1; firstpage:173; lastpage:195; numberofpages:23; journal:ANIMALS; https://hdl.handle.net/11390/1239235; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85145838447; https://www.mdpi.com/2076-2615/13/1/173

الاتاحة: https://hdl.handle.net/11390/1239235
https://doi.org/10.3390/ani13010173
https://www.mdpi.com/2076-2615/13/1/173

المؤلفون: Nartea, Ancuta, Fanesi, Benedetta, Pacetti, Deborah, Lenti, Lucia, Fiorini, Dennis, Lucci, Paolo, Frega, Natale G, Falcone, Pasquale M

المساهمون: Nartea, Ancuta, Fanesi, Benedetta, Pacetti, Deborah, Lenti, Lucia, Fiorini, Denni, Lucci, Paolo, Frega, Natale G, Falcone, Pasquale M

مصطلحات موضوعية: Brassica, Carotenoid, Flour, Glucosinolate, Health claim, Rheological properties

وصف الملف: ELETTRONICO

Relation: info:eu-repo/semantics/altIdentifier/pmid/36691589; info:eu-repo/semantics/altIdentifier/wos/WOS:001028554200001; volume:6; numberofpages:10; journal:CURRENT RESEARCH IN FOOD SCIENCE; https://hdl.handle.net/11566/310407; https://www.sciencedirect.com/science/article/pii/S2665927123000059

الاتاحة: https://hdl.handle.net/11566/310407
https://doi.org/10.1016/j.crfs.2023.100437
https://www.sciencedirect.com/science/article/pii/S2665927123000059

المؤلفون: Ismaiel, Lama, Nartea, Ancuta, Fanesi, Benedetta, Lucci, Paolo, Pacetti, Deborah, Jaeger, Henry, Schottroff, Felix

المصدر: Foods; Jan2025, Vol. 14 Issue 2, p329, 19p

المؤلفون: Ismaiel, Lama, Rizzo, Valeria, Di Mattia, Carla, Fanesi, Benedetta, Lucci, Paolo, D'Alessio, Giulia, Pacetti, Deborah, Pittia, Paola

المصدر: Foods; Jan2025, Vol. 14 Issue 1, p60, 17p

مصطلحات موضوعية: CHEMICAL stability, CHEMICAL properties, BIOACTIVE compounds, PETROLEUM, PISTACHIO

المؤلفون: Nartea, Ancuta, Kuhalskaya, Anastasiya, Fanesi, Benedetta, Orhotohwo, Oghenetega Lois, Susek, Karolina, Rocchetti, Lorenzo, Di Vittori, Valerio, Bitocchi, Elena, Pacetti, Deborah, Papa, Roberto

المساهمون: Horizon 2020 Framework Programme

المصدر: Comprehensive Reviews in Food Science and Food Safety ; volume 22, issue 3, page 1953-1985 ; ISSN 1541-4337 1541-4337

الاتاحة: http://dx.doi.org/10.1111/1541-4337.13137

المؤلفون: Nartea, Ancuta, Orhotohwo, Oghenetega Lois, Fanesi, Benedetta, Lucci, Paolo, Loizzo, Monica Rosa, Tundis, Rosa, Aquilanti, Lucia, Casavecchia, Simona, Quattrini, Giacomo, Pacetti, Deborah

المساهمون: Ministero dell’Istruzione, dell’Università e della Ricerca, Governo Italiano Ministero dell'Istruzione dell'Università e della Ricerca, European Commission

المصدر: Food Bioscience ; volume 56, page 103417 ; ISSN 2212-4292

الاتاحة: http://dx.doi.org/10.1016/j.fbio.2023.103417
https://api.elsevier.com/content/article/PII:S2212429223010684?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S2212429223010684?httpAccept=text/plain

المؤلفون: Lenti, Lucia, Nartea, Ancuta, Orhotohwo, Oghenetega Lois, Pacetti, Deborah, Fiorini, Dennis

المساهمون: Lenti, Lucia, Nartea, Ancuta, Orhotohwo, Oghenetega Loi, Pacetti, Deborah, Fiorini, Dennis

Relation: info:eu-repo/semantics/altIdentifier/pmid/36500286; info:eu-repo/semantics/altIdentifier/wos/WOS:000897245900001; volume:27; issue:23; firstpage:1; lastpage:11; numberofpages:11; journal:MOLECULES; https://hdl.handle.net/11581/468015; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85143603685; https://www.mdpi.com/1420-3049/27/23/8195

الاتاحة: https://hdl.handle.net/11581/468015
https://doi.org/10.3390/molecules27238195
https://www.mdpi.com/1420-3049/27/23/8195

المؤلفون: Lenti, Lucia, Rigano, Daniela, Woo, Sheridan L, Nartea, Ancuta, Pacetti, Deborah, Maggi, Filippo, Fiorini, Dennis

المساهمون: Lenti, Lucia, Rigano, Daniela, Woo, Sheridan L, Nartea, Ancuta, Pacetti, Deborah, Maggi, Filippo, Fiorini, Dennis

Relation: info:eu-repo/semantics/altIdentifier/pmid/36359928; info:eu-repo/semantics/altIdentifier/wos/WOS:000881329100001; volume:11; issue:21; firstpage:1; lastpage:11; numberofpages:11; journal:FOODS; info:eu-repo/grantAgreement/EC/H2020/773554; https://hdl.handle.net/11581/468014; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85141874719; https://www.mdpi.com/2304-8158/11/21/3315

الاتاحة: https://hdl.handle.net/11581/468014
https://doi.org/10.3390/foods11213315
https://www.mdpi.com/2304-8158/11/21/3315

المؤلفون: Darko, Helen Stephanie Ofei, Ismaiel, Lama, Fanesi, Benedetta, Pacetti, Deborah, Lucci, Paolo

المصدر: Foods; Sep2024, Vol. 13 Issue 17, p2658, 36p

مصطلحات موضوعية: FUNCTIONAL foods, FOOD industry, FOOD production, FOOD texture, VEGETABLES

المؤلفون: Brunetti, Gianluca, Duca, Daniele, Boakye-Yiadom, Kofi A., Deligios, Paola A., Appicciutoli, Marco, Vischetti, Costantino, Garofalo, Cristiana, Riolo, Paola, De Bernardi, Arianna, Marini, Enrica, Milanovic, Vesna, M A, Abulebda Abdalhadi, Ilari, Alessio, Francioni, Matteo, Casucci, Cristiano, Lombi, Enzo, Tagliabue, Francesca, Rossa, Uberson Boaretto, Pedretti, Ester Foppa, Ledda, Luigi, Pacetti, Deborah

المصدر: 2024 IEEE International Workshop on Metrology for Living Environment (MetroLivEnv) ; volume 53, page 122-127

الاتاحة: http://dx.doi.org/10.1109/metrolivenv60384.2024.10615743
http://xplorestaging.ieee.org/ielx8/10615258/10615271/10615743.pdf?arnumber=10615743

المؤلفون: Nartea, Ancuta, Fanesi, Benedetta, Giardinieri, Alessandra, Campmajó Galván, Guillem, Lucci, Paolo, Saurina, Javier, Pacetti, Deborah, Fiorini, Dennis, Frega, Natale G., Núñez Burcio, Oscar

المصدر: Articles publicats en revistes (Enginyeria Química i Química Analítica)

مصطلحات موضوعية: Polifenols, Quimiometria, Cuina al vapor, Polyphenols, Chemometrics, Steaming (Cooking)

وصف الملف: application/pdf

Relation: Reproducció del document publicat a: https://doi.org/10.3390/foods11193041; Foods, 2022, vol. 11, num. 19, p. 3041; https://doi.org/10.3390/foods11193041; http://hdl.handle.net/2445/192286; 725197

الاتاحة: http://hdl.handle.net/2445/192286

المؤلفون: Nartea, Ancuta, Lucci, Paolo, Loizzo, Monica R., Tundis, Rosa, Leporini, MariarosariaM., Gervasi, Luigia, Fanesi, Benedetta, Núñez Burcio, Oscar, Frega, Natale G., Fiorini, Dennis, Pacetti, Deborah

المصدر: Articles publicats en revistes (Enginyeria Química i Química Analítica)

مصطلحات موضوعية: Cafè (Beguda), Fenols, Antioxidants, Coffee drink, Phenols

وصف الملف: 9 p.; application/pdf

Relation: Reproducció del document publicat a: https://doi.org/10.15586/ijfs.v34i1.2171; Italian Journal of Food Science, 2022, vol. 34, num. 1, p. 140-148; https://doi.org/10.15586/ijfs.v34i1.2171; http://hdl.handle.net/2445/188714; 719870

الاتاحة: http://hdl.handle.net/2445/188714

المؤلفون: Nartea, Ancuta, Fanesi, Benedetta, Falcone, Pasquale Massimiliano, Pacetti, Deborah, Frega, Natale Giuseppe, Lucci, Paolo

المساهمون: Nartea, Ancuta, Fanesi, Benedetta, Falcone, Pasquale Massimiliano, Pacetti, Deborah, Frega, Natale Giuseppe, Lucci, Paolo

مصطلحات موضوعية: boiling, carotenoid, cruciferou, sous-vide, steam oven, vitamin A, vitamin E

وصف الملف: ELETTRONICO

Relation: info:eu-repo/semantics/altIdentifier/pmid/33572861; info:eu-repo/semantics/altIdentifier/wos/WOS:000622070900001; volume:10; issue:2; firstpage:1; lastpage:13; numberofpages:13; journal:ANTIOXIDANTS; https://hdl.handle.net/11566/308476; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85100005051; https://www.mdpi.com/2076-3921/10/2/196

الاتاحة: https://hdl.handle.net/11566/308476
https://doi.org/10.3390/antiox10020196
https://www.mdpi.com/2076-3921/10/2/196

المؤلفون: Lucci, Paolo, David, Stefano, Conchione, Chiara, Milani, Andrea, Moret, Sabrina, Pacetti, Deborah, Conte, Lanfranco

المساهمون: Lucci, Paolo, David, Stefano, Conchione, Chiara, Milani, Andrea, Moret, Sabrina, Pacetti, Deborah, Conte, Lanfranco

مصطلحات موضوعية: Chromatography, Contaminant, Food safety, Maize oil, Molecularly imprinted polymer, Mycotoxin, Solid-phase extraction, Vegetable oil, Zearalenone

وصف الملف: STAMPA

Relation: info:eu-repo/semantics/altIdentifier/pmid/33050606; info:eu-repo/semantics/altIdentifier/wos/WOS:000582878600001; volume:9; issue:10; numberofpages:12; journal:FOODS; https://hdl.handle.net/11566/308428; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85092638801

الاتاحة: https://hdl.handle.net/11566/308428
https://doi.org/10.3390/foods9101439

المؤلفون: Balzano, Michele, Loizzo, Monica R., Tundis, Rosa, Lucci, Paolo, Nunez, Oscar, Fiorini, Dennis, Giardinieri, Alessandra, Frega, Natale G., Pacetti, Deborah

المساهمون: Balzano, Michele, Loizzo, Monica R., Tundis, Rosa, Lucci, Paolo, Nunez, Oscar, Fiorini, Denni, Giardinieri, Alessandra, Frega, Natale G., Pacetti, Deborah

وصف الملف: ELETTRONICO

Relation: info:eu-repo/semantics/altIdentifier/wos/WOS:000514003900015; volume:59; firstpage:1; lastpage:30; numberofpages:30; journal:INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES; http://hdl.handle.net/11581/434051; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85075111259; http://diposit.ub.edu/dspace/bitstream/2445/145221/1/693083.pdf; https://www.sciencedirect.com/science/article/pii/S1466856419307714?via=ihub

الاتاحة: http://hdl.handle.net/11581/434051
https://doi.org/10.1016/j.ifset.2019.102254
http://diposit.ub.edu/dspace/bitstream/2445/145221/1/693083.pdf
https://www.sciencedirect.com/science/article/pii/S1466856419307714?via=ihub

المؤلفون: Ismaiel, Lama, Fanesi, Benedetta, Kuhalskaya, Anastasiya, Barp, Laura, Moret, Sabrina, Pacetti, Deborah, Lucci, Paolo

المساهمون: Ismaiel, Lama, Fanesi, Benedetta, Kuhalskaya, Anastasiya, Barp, Laura, Moret, Sabrina, Pacetti, Deborah, Lucci, Paolo

مصطلحات موضوعية: authenticity, charged aerosol detector, coffee adulteration, triacylglycerol, vitamin E

Relation: info:eu-repo/semantics/altIdentifier/pmid/38231645; info:eu-repo/semantics/altIdentifier/wos/WOS:001116010600001; volume:12; issue:23; journal:FOODS; https://hdl.handle.net/11566/330120; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85179330054

الاتاحة: https://hdl.handle.net/11566/330120
https://doi.org/10.3390/foods12234197

المؤلفون: Kraouia, Maryem, Nartea, Ancuta, Maoloni, Antonietta, Osimani , Andrea, Garofalo, Cristiana, Fanesi, Benedetta, Ismaiel, Lama, Aquilanti, Lucia, Pacetti, Deborah

المساهمون: Kraouia, Maryem, Nartea, Ancuta, Maoloni, Antonietta, Osimani, Andrea, Garofalo, Cristiana, Fanesi, Benedetta, Ismaiel, Lama, Aquilanti, Lucia, Pacetti, Deborah

مصطلحات موضوعية: bioactive compounds, edible film, essential oils, functional food ingredients, functional foods, halophyte, nutraceuticals

وصف الملف: ELETTRONICO

Relation: info:eu-repo/semantics/altIdentifier/wos/WOS:001017395900001; volume:28; issue:12; firstpage:1; lastpage:23; numberofpages:23; journal:MOLECULES; https://hdl.handle.net/11566/321354; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85163942952

الاتاحة: https://hdl.handle.net/11566/321354
https://doi.org/10.3390/molecules28124741

المؤلفون: Silvestrini, Andrea, Giordani, Chiara, Bonacci, Sonia, Giuliani, Angelica, Ramini, Deborah, Matacchione, Giulia, Sabbatinelli, Jacopo, Di Valerio, Silvia, Pacetti, Deborah, Procopio, Antonio Domenico, Procopio, Antonio, Rippo, Maria Rita

المساهمون: Silvestrini, Andrea, Giordani, Chiara, Bonacci, Sonia, Giuliani, Angelica, Ramini, Deborah, Matacchione, Giulia, Sabbatinelli, Jacopo, Di Valerio, Silvia, Pacetti, Deborah, Procopio, Antonio Domenico, Procopio, Antonio, Rippo, Maria Rita

مصطلحات موضوعية: anti-inflammatory, antioxidant, oleacin, oleuropein-aglycone, olive leaf extract, respiratory infection, senescence

Relation: info:eu-repo/semantics/altIdentifier/pmid/37627504; info:eu-repo/semantics/altIdentifier/wos/WOS:001056872700001; volume:12; issue:8; firstpage:1509; journal:ANTIOXIDANTS; https://hdl.handle.net/11566/321032; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85169119125

الاتاحة: https://hdl.handle.net/11566/321032
https://doi.org/10.3390/antiox12081509

المؤلفون: Fanesi, Benedetta, D’Ortenzio, Annamaria Lucrezia, Kuhalskaya, Anastasiya, Nartea, Ancuta, Fiorini, Dennis, Moumni, Marwa, Landi, Lucia, Lucci, Paolo, Romanazzi, Gianfranco, Pacetti, Deborah

المساهمون: Fanesi, Benedetta, D’Ortenzio, Annamaria Lucrezia, Kuhalskaya, Anastasiya, Nartea, Ancuta, Fiorini, Denni, Moumni, Marwa, Landi, Lucia, Lucci, Paolo, Romanazzi, Gianfranco, Pacetti, Deborah

Relation: info:eu-repo/semantics/altIdentifier/wos/WOS:001091554800001; volume:206; firstpage:1; lastpage:8; numberofpages:8; journal:POSTHARVEST BIOLOGY AND TECHNOLOGY; https://hdl.handle.net/11581/479149; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85173110115; https://www.sciencedirect.com/science/article/pii/S0925521423003423?via=ihub

الاتاحة: https://hdl.handle.net/11581/479149
https://doi.org/10.1016/j.postharvbio.2023.112581
https://www.sciencedirect.com/science/article/pii/S0925521423003423?via=ihub

المؤلفون: Fiorini, Dennis, Boarelli, Maria Chiara, Conti, Paolo, Alfei, Barbara, Caprioli, Giovanni, Ricciutelli, Massimo, Sagratini, Gianni, Fedeli, Donatella, Gabbianelli, Rosita, Pacetti, Deborah

المساهمون: Fiorini, Denni, Boarelli, Maria Chiara, Conti, Paolo, Alfei, Barbara, Caprioli, Giovanni, Ricciutelli, Massimo, Sagratini, Gianni, Fedeli, Donatella, Gabbianelli, Rosita, Pacetti, Deborah

مصطلحات موضوعية: Authentication, Multicomponent analysi, Polyphenol, Quality marker, Sensory analysi, Volatile substance, Food Science

وصف الملف: STAMPA

Relation: info:eu-repo/semantics/altIdentifier/wos/WOS:000425567900008; volume:105; firstpage:65; lastpage:75; numberofpages:11; journal:FOOD RESEARCH INTERNATIONAL; http://hdl.handle.net/11566/252932; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85033450562; www.elsevier.com/inca/publications/store/4/2/2/9/7/0

الاتاحة: http://hdl.handle.net/11566/252932
https://doi.org/10.1016/j.foodres.2017.11.005