نتائج البحث - "Oueslati, S."

1

Academic Journal

Mycotoxins presence in pre- and post-fermented silage from Tunisia

المؤلفون: Juan García, Cristina, Mannai, A., Ben Salem, H., Oueslati, S., Berrada Ramdani, Houda, Juan García, Ana, Mañes Vinuesa, Jordi

المصدر: Juan García, Cristina Mannai, A. Ben Salem, H. Oueslati, S. Berrada Ramdani, Houda Juan García, Ana Mañes Vinuesa, Jordi 2020 Mycotoxins presence in pre- and post-fermented silage from Tunisia Arabian Journal Of Chemistry 13 8 6753 6761

مصطلحات موضوعية: fongs patògens, aliments contaminació, aliments toxicologia, UNESCO::CIENCIAS MÉDICAS ::Ciencias de la Nutrición ::Toxicidad de los alimentos, UNESCO::CIENCIAS TECNOLÓGICAS::Tecnología de los alimentos, UNESCO::CIENCIAS DE LA VIDA::Microbiología ::Hongos

وصف الملف: application/pdf

Relation: Arabian Journal Of Chemistry, 2020, vol. 13, num. 8, p. 6753-6761; AGL2016-77610-R; C. Juan, A. Mannai, H. Ben Salem, S. Oueslati, H. Berrada, A. Juan-García, J. Mañes, Mycotoxins presence in pre- and post-fermented silage from Tunisia, Arabian Journal of Chemistry, Volume 13, Issue 8, 2020, Pages 6753-6761, ISSN 1878-5352, https://doi.org/10.1016/j.arabjc.2020.06.029; https://hdl.handle.net/10550/92143; 141088; https://www.sciencedirect.com/science/article/pii/S1878535220302355

الاتاحة: https://hdl.handle.net/10550/92143
https://doi.org/10.1016/j.arabjc.2020.06.029
https://www.sciencedirect.com/science/article/pii/S1878535220302355

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2

Academic Journal

Bendability assessment of advanced high strength steels thanks to artificial neural networks

المؤلفون: Teaca, M, Dietsch, P, Durrenberger, L, Tihay, K, Oueslati, S

المصدر: IOP Conference Series: Materials Science and Engineering ; volume 1284, issue 1, page 012076 ; ISSN 1757-8981 1757-899X

الاتاحة: http://dx.doi.org/10.1088/1757-899x/1284/1/012076
https://iopscience.iop.org/article/10.1088/1757-899X/1284/1/012076
https://iopscience.iop.org/article/10.1088/1757-899X/1284/1/012076/pdf

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3

Academic Journal

Presence of mycotoxins in Tunisian infant foods samples and subsequent risk assessment

المؤلفون: Oueslati, S., Berrada Ramdani, Houda, Mañes Vinuesa, Jordi, Juan García, Cristina

المصدر: Oueslati, S. Berrada Ramdani, Houda Mañes Vinuesa, Jordi Juan García, Cristina 2018 Presence of mycotoxins in Tunisian infant foods samples and subsequent risk assessment Food Control 84 362 369

مصطلحات موضوعية: fongs patògens, aliments anàlisi, aliments toxicologia, aliments contaminació, UNESCO::CIENCIAS MÉDICAS ::Ciencias de la Nutrición ::Toxicidad de los alimentos, UNESCO::CIENCIAS TECNOLÓGICAS::Tecnología de los alimentos, UNESCO::CIENCIAS DE LA VIDA::Microbiología ::Hongos

وصف الملف: application/pdf

Relation: Food Control, 2018, vol. 84, p. 362-369; S. Oueslati, H. Berrada, J. Mañes, C. Juan, Presence of mycotoxins in Tunisian infant foods samples and subsequent risk assessment, Food Control, Volume 84, 2018, Pages 362-369, ISSN 0956-7135, https://doi.org/10.1016/j.foodcont.2017.08.021; https://hdl.handle.net/10550/92063; 120443; https://www.sciencedirect.com/science/article/pii/S0956713517304164

الاتاحة: https://hdl.handle.net/10550/92063
https://doi.org/10.1016/j.foodcont.2017.08.021
https://www.sciencedirect.com/science/article/pii/S0956713517304164

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4

Academic Journal

Multi-mycotoxin determination in barley and derived products from Tunisia and estimation of their dietary intake

المؤلفون: Juan García, Cristina, Berrada Ramdani, Houda, Mañes Vinuesa, Jordi, Oueslati, S.

المصدر: Juan García, Cristina Berrada Ramdani, Houda Mañes Vinuesa, Jordi Oueslati, S 2017 Multi-mycotoxin determination in barley and derived products from Tunisia and estimation of their dietary intake Food and Chemical Toxicology 103 148 156

مصطلحات موضوعية: fongs patògens, aliments toxicologia, aliments anàlisi, aliments contaminació, UNESCO::CIENCIAS DE LA VIDA::Microbiología ::Hongos, UNESCO::CIENCIAS TECNOLÓGICAS::Tecnología de los alimentos, UNESCO::CIENCIAS MÉDICAS ::Toxicología

وصف الملف: application/pdf

Relation: Food and Chemical Toxicology, 2017, vol. 103, p. 148-156; C. Juan, H. Berrada, J. Mañes, S. Oueslati, Multi-mycotoxin determination in barley and derived products from Tunisia and estimation of their dietary intake, Food and Chemical Toxicology, Volume 103, 2017, Pages 148-156, ISSN 0278-6915, https://doi.org/10.1016/j.fct.2017.02.037; https://hdl.handle.net/10550/92061; 116538; https://www.sciencedirect.com/science/article/pii/S0278691517300832

الاتاحة: https://hdl.handle.net/10550/92061
https://doi.org/10.1016/j.fct.2017.02.037
https://www.sciencedirect.com/science/article/pii/S0278691517300832

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5

Academic Journal

Improved Sequentially Processed Cu(In,Ga)(S,Se) 2 by Ag Alloying

المؤلفون: Prot, AJCM, Melchiorre, M, Schaaf, T, Poeira, RG, Elanzeery, H, Lomuscio, A, Oueslati, S, Zelenina, A, Dalibor, T, Kusch, G, Hu, Y, Oliver, RA, Siebentritt, S

مصطلحات موضوعية: 40 Engineering, 4016 Materials Engineering

وصف الملف: application/pdf

Relation: https://www.repository.cam.ac.uk/handle/1810/367893; https://doi.org/10.17863/CAM.108316

الاتاحة: https://www.repository.cam.ac.uk/handle/1810/367893
https://doi.org/10.17863/CAM.108316

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6

Academic Journal

Rapid detection of vana/b-producing vancomycin-resistant enterococci using lateral flow immunoassay

المؤلفون: Oueslati, S., Gonzalez, C., Volland, H., Cattoir, V., Bernabeu, S., Girlich, D., Dulac, D., Plaisance, M., Boutigny, L., Dortet, L., Simon, S., Naas, T.

المساهمون: Immunologie des maladies virales, auto-immunes, hématologiques et bactériennes (IMVA-HB), Commissariat à l'énergie atomique et aux énergies alternatives (CEA)-Institut National de la Santé et de la Recherche Médicale (INSERM)-Université Paris-Saclay, Médicaments et Technologies pour la Santé (MTS), Université Paris-Saclay-Institut des Sciences du Vivant Frédéric JOLIOT (JOLIOT), Commissariat à l'énergie atomique et aux énergies alternatives (CEA)-Commissariat à l'énergie atomique et aux énergies alternatives (CEA)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Service de Pharmacologie et Immunoanalyse (SPI), Commissariat à l'énergie atomique et aux énergies alternatives (CEA)-Commissariat à l'énergie atomique et aux énergies alternatives (CEA)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE)-Université Paris-Saclay-Institut des Sciences du Vivant Frédéric JOLIOT (JOLIOT), Laboratoire d'Etudes et de Recherches en Immunoanalyses (LERI), Commissariat à l'énergie atomique et aux énergies alternatives (CEA)-Commissariat à l'énergie atomique et aux énergies alternatives (CEA)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE)-Médicaments et Technologies pour la Santé (MTS), Centre Hospitalier Universitaire de Rennes CHU Rennes = Rennes University Hospital Ponchaillou, ARN régulateurs bactériens et médecine (BRM), Université de Rennes (UR)-Institut National de la Santé et de la Recherche Médicale (INSERM)-Structure Fédérative de Recherche en Biologie et Santé de Rennes ( Biosit : Biologie - Santé - Innovation Technologique ), NG Biotech, EIT Health, Agence Nationale de la Recherche, ANR: ANR-10-LABX-33, Institut National de la Santé et de la Recherche Médicale, Inserm: U1184, Université Paris-Saclay, ANR-10-LABX-0033,LERMIT,Research Laboratory on Drugs and Therapeutic Innovation(2010)

المصدر: ISSN: 2075-4418 ; Diagnostics ; https://hal.science/hal-03420643 ; Diagnostics, 2021, 11 (10), pp.1805. ⟨10.3390/diagnostics11101805⟩.

مصطلحات موضوعية: Immunochromatography, LFIA, Rapid diagnostics, Vancomycin resistance, VRE, [SDV]Life Sciences [q-bio]

Relation: info:eu-repo/semantics/altIdentifier/pmid/34679500; hal-03420643; https://hal.science/hal-03420643; https://hal.science/hal-03420643/document; https://hal.science/hal-03420643/file/diagnostics-11-01805-v2.pdf; PUBMED: 34679500; PUBMEDCENTRAL: PMC8534553; WOS: 000712850400001

الاتاحة: https://hal.science/hal-03420643
https://hal.science/hal-03420643/document
https://hal.science/hal-03420643/file/diagnostics-11-01805-v2.pdf
https://doi.org/10.3390/diagnostics11101805

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7

Academic Journal

Multi-mycotoxin determination in coffee beans marketed in Tunisia and the associated dietary exposure assessment

المؤلفون: Oueslati, S., Ben Yakhlef, S., Vila Donat, Pilar, Pallarés Barrachina, Noelia, Ferrer García, Emilia, Barba Orellana, Francisco José, Berrada Ramdani, Houda

المصدر: Oueslati, S. Ben Yakhlef, S. Vila Donat, Pilar Pallarés Barrachina, Noelia Ferrer García, Emilia Barba Orellana, Francisco José Berrada Ramdani, Houda 2022 Multi-mycotoxin determination in coffee beans marketed in Tunisia and the associated dietary exposure assessment Food Control 140 Art. 109127

مصطلحات موضوعية: fongs patògens, aliments contaminació, aliments toxicologia, UNESCO::CIENCIAS MÉDICAS

وصف الملف: application/pdf

Relation: Food Control, 2022, vol. 140, num. Art. 109127; Oueslati, S., Ben Yakhlef, S., Vila-Donat, P., Pallarés, N., Ferrer, E., Barba, F. J., & Berrada, H. (2022). Multi-mycotoxin determination in coffee beans marketed in Tunisia and the associated dietary exposure assessment. En Food Control (Vol. 140, p. 109127). Elsevier BV. https://doi.org/10.1016/j.foodcont.2022.109127; https://hdl.handle.net/10550/91946; 153863

الاتاحة: https://hdl.handle.net/10550/91946
https://doi.org/10.1016/j.foodcont.2022.109127

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