المؤلفون: Kely de Paula Correa, Jane Sélia dos Reis Coimbra, Eduardo Basílio de Oliveira, Otávio A. S. Ribeiro, Monique Ellen Torres da Silva, Maria do Carmo Gouveia Peluzio, Sérgio Luis Pinto da Matta

المصدر: British Journal of Nutrition. 127:711-721

مصطلحات موضوعية: 0301 basic medicine, 030109 nutrition & dietetics, Nutrition and Dietetics, Milk, Human, Chemistry, Fatty Acids, Human milk bank, Medicine (miscellaneous), Adipose tissue, Histology, Absorption (skin), Enteral administration, Diet, Rats, 03 medical and health sciences, 030104 developmental biology, In vivo, Animals, Humans, Ingestion, Digestion, Composition (visual arts), Food science, Rats, Wistar

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8e16c867c23e5c20189c489ba46d97d6
https://doi.org/10.1017/s0007114521001380

المؤلفون: Otávio A. S. Ribeiro, Kely de Paula Correa, Jane Sélia dos Reis Coimbra, Mauricio de Oliveira Leite, Marcio Arêdes Martins

المصدر: International Journal of Research -GRANTHAALAYAH. 9:46-54

مصطلحات موضوعية: chemistry.chemical_classification, food and beverages, Pasteurization, Fatty acid, Milk lipid, law.invention, chemistry.chemical_compound, chemistry, law, Docosahexaenoic acid, Stearic acid, Food science, Gas chromatography, Polyunsaturated fatty acid

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::74442fde5414ef299c2ae4f93afd7af3
https://doi.org/10.29121/granthaalayah.v9.i2.2021.3276