المؤلفون: Piletta‐Zanin, Alexandre, Scherl, Alexander, Benhamou, Avigael, Braendle, Gabriel, Caubet, Jean‐Christoph, Graham, François, Grosgurin, Olivier, Harr, Thomas, Manzano, Sergio, Nigolian, Haig, Ortelli, Didier, Pahud, Jean‐Pierre, la Tour, Aude Tonson, Spechbach, Hervé, Edder, Patrick, Eigenmann, Philippe A.

المساهمون: Hôpitaux Universitaires de Genève

المصدر: Allergy ; volume 80, issue 1, page 238-247 ; ISSN 0105-4538 1398-9995

الاتاحة: https://doi.org/10.1111/all.16413
https://onlinelibrary.wiley.com/doi/pdf/10.1111/all.16413

لا يتم عرض هذه النتيجة على الضيوف.
تسجيل الدخول للوصول الكامل.

لا يتم عرض هذه النتيجة على الضيوف.
تسجيل الدخول للوصول الكامل.

لا يتم عرض هذه النتيجة على الضيوف.
تسجيل الدخول للوصول الكامل.

لا يتم عرض هذه النتيجة على الضيوف.
تسجيل الدخول للوصول الكامل.

المؤلفون: Tonoli, David, Staub Spörri, Aline, Blanco, Maria, Jan, Philippe, Larcinese, Jean-Paul, Schmidt-Millasson, Patricia, Ortelli, Didier, Edder, Patrick

المصدر: Food Additives & Contaminants: Part A ; volume 37, issue 1, page 110-120 ; ISSN 1944-0049 1944-0057

الاتاحة: http://dx.doi.org/10.1080/19440049.2019.1676920
https://www.tandfonline.com/doi/pdf/10.1080/19440049.2019.1676920

المؤلفون: Piletta-Zanin, Alexandre, Scherl, Alexander, Benhamou, Avigael, Braendle, Gabriel, Caubet, Jean-Christoph, Graham, François, Grosgurin, Olivier, Harr, Thomas, Manzano, Sergio, Nigolian, Haig, Ortelli, Didier, Pahud, Jean-Pierre, Tour, Aude Tonson la, Spechbach, Hervé, Edder, Patrick, Eigenmann, Philippe

الاتاحة: http://dx.doi.org/10.22541/au.170063313.31250139/v1

المؤلفون: Ortelli, Didier, Spörri, Aline Staub, Edder, Patrick

المصدر: CHIMIA; Bd. 72 Nr. 10 (2018): Food Analysis: Meat and Meat Products; 713 ; CHIMIA; Vol. 72 No. 10 (2018): Food Analysis: Meat and Meat Products; 713 ; 2673-2424 ; 0009-4293

مصطلحات موضوعية: Antimicrobial resistance, Drug residue monitoring, Food safety, Meat product, National control plan, Switzerland

وصف الملف: application/pdf

Relation: https://www.chimia.ch/chimia/article/view/2018_713/826; https://www.chimia.ch/chimia/article/view/2018_713

الاتاحة: https://www.chimia.ch/chimia/article/view/2018_713
https://doi.org/10.2533/chimia.2018.713

المؤلفون: Ho, Ngoc Huy, Bugey, Aurélie, Zimmerli, Pierre, Nançoz, Joëlle, Ortelli, Didier, Edder, Patrick

المصدر: CHIMIA; Bd. 68 Nr. 10 (2014): Food Analysis; 732 ; CHIMIA; Vol. 68 No. 10 (2014): Food Analysis; 732 ; 2673-2424 ; 0009-4293

مصطلحات موضوعية: Dioxin-like polychlorinated biphenyls, Large volume injection, Polychlorinated dibenzofurans, Polychlorinated dibenzo-p-dioxins, Tandem mass spectrometry

وصف الملف: application/pdf

Relation: https://www.chimia.ch/chimia/article/view/2014_732/4934; https://www.chimia.ch/chimia/article/view/2014_732

الاتاحة: https://www.chimia.ch/chimia/article/view/2014_732
https://doi.org/10.2533/chimia.2014.732

المؤلفون: Edder, Patrick, Ortelli, Didier

المصدر: CHIMIA; Bd. 68 Nr. 10 (2014): Food Analysis; 677 ; CHIMIA; Vol. 68 No. 10 (2014): Food Analysis; 677 ; 2673-2424 ; 0009-4293

وصف الملف: application/pdf

Relation: https://www.chimia.ch/chimia/article/view/2014_677/4923; https://www.chimia.ch/chimia/article/view/2014_677

الاتاحة: https://www.chimia.ch/chimia/article/view/2014_677

المؤلفون: Staub Spörri, Aline, Jan, Philippe, Cognard, Emmanuelle, Ortelli, Didier, Edder, Patrick

المصدر: Food Additives & Contaminants: Part A ; volume 31, issue 5, page 806-816 ; ISSN 1944-0049 1944-0057

الاتاحة: http://dx.doi.org/10.1080/19440049.2014.891295
http://www.tandfonline.com/doi/pdf/10.1080/19440049.2014.891295

المؤلفون: Mathon, Caroline, Bongard, Benjamin, Duret, Monique, Ortelli, Didier, Christen, Philippe, Bieri, Stefan

المصدر: Food Additives & Contaminants: Part A ; volume 30, issue 9, page 1598-1605 ; ISSN 1944-0049 1944-0057

الاتاحة: http://dx.doi.org/10.1080/19440049.2013.804955
http://www.tandfonline.com/doi/pdf/10.1080/19440049.2013.804955

المؤلفون: Kohler, Isabelle, Cognard, Emmanuelle, Marchi, Ivano, Ortelli, Didier, Edder, Patrick, Veuthey, Jean-Luc, Rudaz, Serge, Schappler, Julie

المصدر: CHIMIA; Bd. 65 Nr. 6 (2011): Nutrition Chemistry in Switzerland; 389 ; CHIMIA; Vol. 65 No. 6 (2011): Nutrition Chemistry in Switzerland; 389 ; 2673-2424 ; 0009-4293

مصطلحات موضوعية: Ce-ms, Cyanuric acid, Food analysis, Melamine, Single run

وصف الملف: application/pdf

Relation: https://www.chimia.ch/chimia/article/view/2011_389/4323; https://www.chimia.ch/chimia/article/view/2011_389

الاتاحة: https://www.chimia.ch/chimia/article/view/2011_389
https://doi.org/10.2533/chimia.2011.389

المؤلفون: Edder, Patrick, Ortelli, Didier, Viret, Olivier, Cognard, Emmanuelle, Montmollin, Alexandre De, Zali, Olivier

المصدر: Food Additives & Contaminants: Part A ; volume 26, issue 5, page 719-725 ; ISSN 1944-0049 1944-0057

الاتاحة: https://doi.org/10.1080/02652030802668578
http://www.tandfonline.com/doi/pdf/10.1080/02652030802668578

المؤلفون: Ortelli, Didier, Edder, Patrick, Corvi, Claude

المصدر: Food Additives and Contaminants ; volume 22, issue 5, page 423-428 ; ISSN 0265-203X

الاتاحة: https://doi.org/10.1080/02652030500089903
http://www.tandfonline.com/doi/pdf/10.1080/02652030500089903

المؤلفون: Ortelli, Didier

المصدر: Toxicologie Analytique et Clinique; June 2024, Vol. 36 Issue: 2, Number 2 Supplement 1 pS28-S28, 1p

المؤلفون: Scherl, Alexander, Ortelli, Didier

المصدر: Toxicologie Analytique et Clinique; June 2024, Vol. 36 Issue: 2, Number 2 Supplement 1 pS30-S30, 1p

المؤلفون: Diez, Cristina, Feinberg, Max, Staub Sporri, Aline, Cognard, Emmanuel, Ortelli, Didier, Edder, Patrick, Rudaz, Serge

المصدر: ISSN: 1936-9751 ; Food analytical methods, vol. 9 (2016) p. 485-489.

مصطلحات موضوعية: info:eu-repo/classification/ddc/615, Benzalkonium chloride, Didecyldimethylammoniumchloride, Quaternaryammonium compounds, Vegetables, Matrix-matched calibration, Nonlinear standard addition method

Relation: https://archive-ouverte.unige.ch/unige:85958; unige:85958

الاتاحة: https://archive-ouverte.unige.ch/unige:85958

المؤلفون: Tonoli, David, Staub Spörri, Aline, Blanco, Maria, Jan, Philippe, Larcinese, Jean-Paul, Schmidt-Millasson, Patricia, Ortelli, Didier, Edder, Patrick

المصدر: Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment; Jan2020, Vol. 37 Issue 1, p110-120, 11p, 1 Chart, 5 Graphs

مصطلحات موضوعية: PESTICIDES, PESTICIDE residues in food, FRUIT, VEGETABLES, TURNAROUND time

المؤلفون: Diez, Cristina, Guillarme, Davy, Staub Sporri, Aline, Cognard, Emmanuelle, Ortelli, Didier, Edder, Patrick, Rudaz, Serge

المصدر: ISSN: 0003-2670 ; Analytica chimica acta, vol. 882 (2015) p. 127-139.

مصطلحات موضوعية: info:eu-repo/classification/ddc/615, Aminoglycosides, Zwitterionic, Honey, Milk, Liver

Relation: https://archive-ouverte.unige.ch/unige:88247; unige:88247

الاتاحة: https://archive-ouverte.unige.ch/unige:88247