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1Academic Journal
المؤلفون: Fernanda S. ZAVALA-IBARRA, Aldo A. ARVIZU-FLORES, Oliviert MARTÍNEZ-CRUZ, Pablo S. OSUNA-AMARILLAS, José L. CÁRDENAS-LÓPEZ, Carmen L. DEL-TORO-SÁNCHEZ, Carlos R. GONZÁLEZ-RUIZ, José A. TAPIA-HERNÁNDEZ, Rey D. ITURRALDE-GARCÍA, Francisco J. CINCO-MOROYOQUI
المصدر: European Journal of Entomology, Vol 120, Iss 1, Pp 233-243 (2023)
مصطلحات موضوعية: glycosylation, thermodynamic parameters, enzyme kinetics, lectin, michaelis-menten equation, Zoology, QL1-991
وصف الملف: electronic resource
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2Academic Journal
المؤلفون: Rey David Iturralde-García, Francisco Javier Cinco-Moroyoqui, Oliviert Martínez-Cruz, Saúl Ruiz-Cruz, Francisco Javier Wong-Corral, Jesús Borboa-Flores, Yaeel Isbeth Cornejo-Ramírez, Ariadna Thalia Bernal-Mercado, Carmen Lizette Del-Toro-Sánchez
المصدر: Horticulturae, Vol 8, Iss 8, p 731 (2022)
مصطلحات موضوعية: microbial quality, sensory quality, edible coating and films, natural antioxidants, natural antimicrobials, modified atmospheres, Plant culture, SB1-1110
وصف الملف: electronic resource
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3Academic Journal
المؤلفون: María Estela López-López, Carmen Lizette Del-Toro-Sánchez, Melesio Gutiérrez-Lomelí, Salvador Ochoa-Ascencio, José Antonio Aguilar-López, Miguel Angel Robles-García, Maribel Plascencia-Jatomea, Ariadna Thalia Bernal-Mercado, Oliviert Martínez-Cruz, María Guadalupe Ávila-Novoa, Jean Pierre González-Gómez, Pedro Javier Guerrero-Medina
المصدر: Horticulturae, Vol 8, Iss 8, p 714 (2022)
مصطلحات موضوعية: Trichoderma harzianum, avocado phytopathogens, chitinases, glucanases, Plant culture, SB1-1110
وصف الملف: electronic resource
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4Academic Journal
المؤلفون: Yaeel Isbeth Cornejo-Ramírez, Oliviert Martínez-Cruz, Carmen Lizette Del Toro-Sánchez, Francisco Javier Wong-Corral, Jesús Borboa-Flores, Francisco Javier Cinco-Moroyoqui
المصدر: CyTA - Journal of Food, Vol 16, Iss 1, Pp 1003-1017 (2018)
مصطلحات موضوعية: Starch structure, thermal properties, starch rheology, chemical composition, crystallinity, retrogradation, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456
وصف الملف: electronic resource
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5Academic Journal
المصدر: Food Technology and Biotechnology, Vol 46, Iss 4, Pp 456-460 (2008)
مصطلحات موضوعية: organic acids, HPLC, lactic acid fermentation, shrimp waste, Biotechnology, TP248.13-248.65, Food processing and manufacture, TP368-456
وصف الملف: electronic resource
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6Academic Journal
المؤلفون: Sandra Carolina DE LA REÉ-RODRÍGUEZ, Carmen María LÓPEZ-SAIZ, Josafat Marina EZQUERRA-BRAUER, Hisila del Carmen SANTACRUZ-ORTEGA, Maribel PLASCENCIA-JATOMEA, Martin Samuel HERNÁNDEZ-ZAZUETA, Edgar SANDOVAL-PETRIS, Oliviert MARTINEZ-CRUZ, Gloria YEPIZ-PLASCENCIA, Isabel MEDINA-MENDEZ
المصدر: Food Science and Technology, Vol 42 (2022)
مصطلحات موضوعية: bioactive compounds, chemoprevention, cancer, Nutrition. Foods and food supply, TX341-641, Technology (General), T1-995
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7
المؤلفون: Maribel Plascencia-Jatomea, Martha Beatriz Morales-Amparano, José Ángel Huerta-Ocampo, Ema Carina Rosas-Burgos, Daniel Fernando Valenzuela-Cota, Francisca Hernández-García, Oliviert Martínez-Cruz, Luz Vázquez-Moreno
المصدر: Canadian Journal of Microbiology. 66:535-548
مصطلحات موضوعية: Fusarium, 0303 health sciences, biology, Traditional medicine, 030306 microbiology, Chemistry, Jacquinia macrocarpa, Immunology, Fraction (chemistry), General Medicine, biology.organism_classification, Applied Microbiology and Biotechnology, Microbiology, 03 medical and health sciences, Two dimensional electrophoresis, Genetics, Molecular Biology, Inhibitory effect, 030304 developmental biology
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8
المؤلفون: Víctor A. Levy-De la Torre, Ofelia A. Méndez-Romero, Adriana T. Muhlia-Almazán, Francisco J. Cinco-Moroyoqui, Alonso A. López-Zavala, Josafat M. Ezquerra-Brauer, Carmen L. Del Toro-Sánchez, Oliviert Martínez-Cruz
المصدر: Journal of Stored Products Research. 99:102043
مصطلحات موضوعية: Insect Science, Horticulture, Agronomy and Crop Science, Food Science
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9Book
المؤلفون: Oliviert Martinez-Cruz, Arturo Sanchez-Paz, Fernando Garcia-Carreño, Laura Jimenez-Gutierrez, Ma. de los Angeles Navarrete del Toro, Adriana Muhlia-Almazan
مصطلحات موضوعية: Bioenergetics
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10
المؤلفون: Francisco Javier Wong-Corral, Alonso A. Lopez-Zavala, Oliviert Martínez-Cruz, Victor Andrés Levy-de la Torre, Francisco J. Cinco-Moroyoqui
المصدر: Journal of Stored Products Research. 83:338-346
مصطلحات موضوعية: 0106 biological sciences, biology, ATP synthase, Bioenergetics, ATPase, fungi, Polyacrylamide, chemistry.chemical_element, 04 agricultural and veterinary sciences, Horticulture, 01 natural sciences, Oxygen, 010602 entomology, chemistry.chemical_compound, chemistry, Insect Science, Modified atmosphere, 040103 agronomy & agriculture, biology.protein, 0401 agriculture, forestry, and fisheries, Cytochrome c oxidase, Food science, Agronomy and Crop Science, Polyacrylamide gel electrophoresis, Food Science
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11
المؤلفون: Haydeé Alejandra Brassea-Estardante, Oliviert Martínez-Cruz, José Luis Cárdenas-López, Karina Dalila García-Orozco, Adrian Ochoa-Leyva, Alonso Alexis López-Zavala
المصدر: Molecular immunology. 143
مصطلحات موضوعية: Epitopes, Brachyura, Immunology, Animals, Humans, Shellfish Proteins, Computer Simulation, Arginine Kinase, Shellfish Hypersensitivity, Allergens, Immunoglobulin E, Molecular Biology, Arthropod Proteins
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12
المؤلفون: Oliviert Martínez-Cruz, Carmen L. Del Toro-Sánchez, Yaeel I. Cornejo-Ramírez, Armando Burgos-Hernández, Ema Carina Rosas-Burgos, Elizabeth Carvajal-Millan, Francisco J. Cinco-Moroyoqui, Francisco Brown-Bojorquez
المصدر: International Agrophysics. 33:21-30
مصطلحات موضوعية: Fluid Flow and Transfer Processes, chemistry.chemical_compound, chemistry, Rheology, Starch, Soil Science, Composition (visual arts), Stage (hydrology), Food science, Triticale, General Agricultural and Biological Sciences, Microstructure, Water Science and Technology
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13
المؤلفون: Lucía Gómez-García, Jesús Borboa-Flores, Francisco Javier Wong-Corral, Victor Andrés Levy-de la Torre, Francisco J. Cinco-Moroyoqui, Oliviert Martínez-Cruz
المصدر: Biotecnia. 20:79-84
مصطلحات موضوعية: Community and Home Care
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14Academic Journal
المؤلفون: Oliviert Martinez-cruz, O Garcia-carreño, Arlett Robles-romo, Ro Varela-romero, Adriana Muhlia-almazan, O. Martinez-cruz, A. Muhlia-almazan, F. Garcia-carreño, A. Robles-romo
المساهمون: The Pennsylvania State University CiteSeerX Archives
وصف الملف: application/pdf
Relation: http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.421.4856; http://www.bashanfoundation.org/carreno/carrenof0f1.pdf
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15
المؤلفون: Carmen L. Del Toro-Sánchez, Francisco Javier Wong-Corral, Yaeel I. Cornejo-Ramírez, Francisco J. Cinco-Moroyoqui, Oliviert Martínez-Cruz, Jesús Borboa-Flores
المصدر: CyTA-Journal of Food, Vol 16, Iss 1, Pp 1003-1017 (2018)
مصطلحات موضوعية: Materials science, Starch, General Chemical Engineering, lcsh:TX341-641, Industrial and Manufacturing Engineering, chemistry.chemical_compound, 0404 agricultural biotechnology, Amylose, chemical composition, Maltese cross, crystallinity, retrogradation, lcsh:TP368-456, Starch structure, thermal properties, food and beverages, 04 agricultural and veterinary sciences, General Chemistry, 040401 food science, Amorphous solid, lcsh:Food processing and manufacture, chemistry, Chemical engineering, Amylopectin, starch rheology, lcsh:Nutrition. Foods and food supply, Food Science
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16
المصدر: Journal of Shellfish Research. 36:771-786
مصطلحات موضوعية: 0301 basic medicine, biology, Bioenergetics, Phylum, Biological fitness, Marine invertebrates, Aquatic Science, Mitochondrion, biology.organism_classification, Crustacean, 03 medical and health sciences, 030104 developmental biology, 0302 clinical medicine, Habitat, Evolutionary biology, Adaptation, 030217 neurology & neurosurgery
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17
المؤلفون: Oliviert Martínez-Cruz, Hugo E. Ramírez-Guerra, Enrique Márquez-Ríos, Angel Edgardo Tapia-Vasquez, Wilfrido Torres-Arreola, Christian Minjarez-Osorio, Josafat Marina Ezquerra-Brauer
المصدر: Journal of Food Processing and Preservation. 43
مصطلحات موضوعية: 0106 biological sciences, chemistry.chemical_classification, Pyridinoline, biology, General Chemical Engineering, Lysyl oxidase, 04 agricultural and veterinary sciences, General Chemistry, biology.organism_classification, 040401 food science, 01 natural sciences, Octopus, chemistry.chemical_compound, 0404 agricultural biotechnology, Enzyme, Rhinobatos, Biochemistry, chemistry, Guitarfish, 010608 biotechnology, biology.animal, Texture (crystalline), Food Science
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18
المؤلفون: Carmen L. Del Toro-Sánchez, Rey D. Iturralde-García, Jesús Borboa-Flores, Francisco J. Cinco-Moroyoqui, Edgar Omar Rueda-Puente, Francisco Javier Wong-Corral, Jordi Riudavets, Oliviert Martínez-Cruz
المصدر: Journal of Stored Products Research. 69:78-85
مصطلحات موضوعية: 0106 biological sciences, Larva, Absorption of water, biology, Horticulture, Pesticide, biology.organism_classification, 01 natural sciences, Callosobruchus maculatus, Toxicology, 010602 entomology, Agronomy, Germination, Insect Science, Radicle, Instar, PEST analysis, Agronomy and Crop Science, 010606 plant biology & botany, Food Science
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19
المؤلفون: Francisco Rodríguez Félix, Carlos Gregorio Bareras-Urbina, Guadalupe Amanda López-Ahumada, Oliviert Martínez-Cruz, José Agustín Tapia-Hernández, S. E. Burruel-Ibarra, Benjamín Ramírez-Wong
المصدر: International Journal of Food Properties. 19:1912-1923
مصطلحات موضوعية: Micro particles, business.industry, Nanotechnology, 02 engineering and technology, 010402 general chemistry, 021001 nanoscience & nanotechnology, 01 natural sciences, 0104 chemical sciences, Ouzo effect, Agriculture, Food products, Nano, Environmental science, 0210 nano-technology, business, Food Science
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20
المؤلفون: Elizabeth Carvajal-Millan, Oliviert Martínez-Cruz, Yaeel I. Cornejo-Ramírez, Patricia Isabel Torres-Chávez, Ema Carina Rosas-Burgos, Francisco J. Cinco-Moroyoqui, Pablo S. Osuna-Amarillas, Jesús Borboa-Flores, Francisco Javier Wong-Corral, José Luis Cárdenas-López, Francisco Ramírez-Reyes
المصدر: Cereal Chemistry Journal. 93:64-70
مصطلحات موضوعية: 0106 biological sciences, 0301 basic medicine, Starch, Organic Chemistry, food and beverages, Carbohydrate, Degree of polymerization, 01 natural sciences, 03 medical and health sciences, chemistry.chemical_compound, 030104 developmental biology, chemistry, Biochemistry, Polymerization, Amylose, Amylopectin, Debranching enzyme activity, Composition (visual arts), Food science, 010606 plant biology & botany, Food Science