المؤلفون: O-linked Glycans, B. W. Gibson, M. A. Apicella

المساهمون: The Pennsylvania State University CiteSeerX Archives

المصدر: http://iai.asm.org/content/72/7/4249.full.pdf.

وصف الملف: application/pdf

Relation: http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.1032.287; http://iai.asm.org/content/72/7/4249.full.pdf

الاتاحة: http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.1032.287
http://iai.asm.org/content/72/7/4249.full.pdf