المؤلفون: Abdi Gudeta Taye, Ajita D Singh

المصدر: Journal of Learning Theory and Methodology, Vol 5, Iss 3, Pp 106-114 (2024)

مصطلحات موضوعية: athletes, nutritional information, nutritional knowledge, sports performance, Education (General), L7-991

وصف الملف: electronic resource

Relation: https://ltmjournal.com/e/article/view/99; https://doaj.org/toc/2708-7573; https://doaj.org/toc/2708-7581

URL الوصول: https://doaj.org/article/5f5ac25c41dc4dfdb3694b124365bb5f

المؤلفون: Suzana Atanasovikj, Ana Marija Kuzmanovska, Tanja Petreska Ivanovska, Zoran Sterjev, Katerina Anchevska Netkovska

المصدر: Makedonsko Farmacevtski Bilten, Pp 25-30 (2024)

مصطلحات موضوعية: nutritional information, food labels, food advertising, consumer perceptions, Pharmacy and materia medica, RS1-441

وصف الملف: electronic resource

Relation: https://bulletin.mfd.org.mk/volumes/Volume%2070_1/70_1_003.pdf; https://doaj.org/toc/1857-8969

URL الوصول: https://doaj.org/article/2cda86ad71de45b7bb58d4b7f2e451cd

المؤلفون: Viegas, Cláudia, Lamy, E., Prada, M., Rocha, Ada

المساهمون: RCIPL

مصطلحات موضوعية: Nutritional information, Consumer information, Health literacy, Food quality

وصف الملف: application/octet-stream

Relation: Viegas C, Lamy E, Prada M, Rocha A. Focus on food instead of nutrients improves consumers’ understanding of meals’ nutrition quality. In: 17th European Public Health Conference 2024 – Sailing the Waves of European Public Health: exploring a sea of innovation, Lisbon (Portugal), November 12-15, 2024. Eur J Public Health. 2024;34(Suppl 3):ckae144.1546.

الاتاحة: http://hdl.handle.net/10400.21/18008

المؤلفون: Bo Zhou, Huizhen Wu, Baoshu Wu, Zhenjiang Song

المصدر: Foods, Vol 13, Iss 20, p 3256 (2024)

مصطلحات موضوعية: nutritional information intervention, hidden hunger, consumer behavior, food consumption, health food market, selenium-rich agricultural products, Chemical technology, TP1-1185

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2304-8158/13/20/3256; https://doaj.org/toc/2304-8158

URL الوصول: https://doaj.org/article/907a958003fa442e92175dba7059f770

المؤلفون: Brazão, Roberto, Fernandes, Paulo, Lopes, Andreia, Dias, Maria da Graça

مصطلحات موضوعية: Plant-based Foods, Animal-origin Counterparts, Portuguese Market, Nutritional Information/Composition, Nutritional Profiles, Composição dos Alimentos, Portugal

Relation: http://hdl.handle.net/10400.18/9024

الاتاحة: http://hdl.handle.net/10400.18/9024

المؤلفون: Brazão, Roberto, Fernandes, Paulo, Lopes, Andreia, Dias, Maria da Graça

المساهمون: Repositório Científico do Instituto Nacional de Saúde

مصطلحات موضوعية: Plant-based Foods, Animal-origin Counterparts, Portuguese Market, Nutritional Information/Composition, Nutritional Profiles, Composição dos Alimentos, Portugal

وصف الملف: application/pdf

الاتاحة: http://hdl.handle.net/10400.18/9024

المؤلفون: Jing Liu, Huiping Li, Ying Xie, Yong Zhao, Qinghua Zhao, Mingzhao Xiao, Jun Wang, Huanhuan Huang

المصدر: Nursing Open, Vol 10, Iss 9, Pp 6416-6427 (2023)

مصطلحات موضوعية: acquisition, behaviours, long‐term care facility, nutritional information, older adults, Nursing, RT1-120

وصف الملف: electronic resource

Relation: https://doaj.org/toc/2054-1058

URL الوصول: https://doaj.org/article/d977e6c1658941f5bed08bae9a1ac536

المؤلفون: Junco, Rodrigo Cavalcante, Prates, Sarah Morais Senna, Anastácio, Lucilene Rezende

المصدر: Nutrition & Food Science, 2022, Vol. 53, Issue 5, pp. 901-912.

URL الوصول: http://www.emeraldinsight.com/doi/10.1108/NFS-03-2022-0103

المؤلفون: Frenes, Larissa

المساهمون: Romeiro, Paulo, Veritati - Repositório Institucional da Universidade Católica Portuguesa

مصطلحات موضوعية: Packaging design, Health-consciousness, Nutritional information, Nutri-score, Visual elements, Colors, Imagery, Purchase intention, Brand image, Design de embalagens, Consciência para a saúde, Informação nutricional, Elementos visuais, Cores, Design, Intenção de compra, Imagem da marca, Domínio/Área Científica::Ciências Sociais::Economia e Gestão

وصف الملف: application/pdf

الاتاحة: http://hdl.handle.net/10400.14/43233

المؤلفون: Juan-Sebastián, Juan-Sebastián, Rojas Renjifo, Katerine, Ramírez-Guzmán, Sandra-Milena, Jaramillo López, Fressia

المصدر: Revista Colombiana de Investigaciones Agroindustriales; Vol. 11 No. 2 (2024): Revista Colombiana de investigaciones Agroindustriales; 107-132 ; Revista Colombiana de Investigaciones Agroindustriales; Vol. 11 Núm. 2 (2024): Revista Colombiana de investigaciones Agroindustriales; 107-132 ; 2422-4456

مصطلحات موضوعية: Consumer behavior, food regulation, food science, nutritional information, Ciencia de los alimentos, comportamiento del consumidor, información nutricional, regulación alimentaria

وصف الملف: application/pdf

Relation: https://revistas.sena.edu.co/index.php/recia/article/view/etiquetado-nutricional-revision-de-su-enfoque-integral-en-la-ali/etiquetado-nutricional-revision-de-su-enfoque-integral-en-la-ali

الاتاحة: https://revistas.sena.edu.co/index.php/recia/article/view/etiquetado-nutricional-revision-de-su-enfoque-integral-en-la-ali
https://doi.org/10.23850/24220582.6591

المؤلفون: Reis, Páulia Maria Cardoso Lima, Chikuji, Daiane Yumi da Silva

المصدر: Revista Mangút: Conexões Gastronômicas; v. 4 n. 1 (2024) ; 2763-9029 ; 10.70051/mangt.v4i1

مصطلحات موضوعية: Gastronomia, Alimentação escolar, Alimentação saudável, Sociobiodiversidade, Informação nutricional, Gastronomy, School meals, Healthy eating, Socio-biodiversity, Nutritional information, Gastronomía, Comidas del colegio, Alimentación saludable, Sociobiodiversidad, Información nutricional

وصف الملف: application/pdf

Relation: https://revistas.ufrj.br/index.php/mangut/article/view/62209/41285; https://revistas.ufrj.br/index.php/mangut/article/view/62209

الاتاحة: https://revistas.ufrj.br/index.php/mangut/article/view/62209

المؤلفون: Boustani Nada Mallah, Cardoso Ana Paula, Guiné Raquel P. F.

المصدر: Open Agriculture, Vol 7, Iss 1, Pp 147-160 (2022)

مصطلحات موضوعية: food label, mass media, nutritional information, attitudes, questionnaire survey, Agriculture, Agriculture (General), S1-972

وصف الملف: electronic resource

Relation: https://doaj.org/toc/2391-9531

URL الوصول: https://doaj.org/article/57af85b586a644e785612f0d5e8a2b32

المؤلفون: Brazão, Roberto, Fernandes, Paulo, Lopes, Andreia, Dias, Maria da Graça

المساهمون: Repositório Científico do Instituto Nacional de Saúde

مصطلحات موضوعية: Nutri-Score Classification, Nutri-score, Front of Pack Nutrition Labeling Schemes, Collection of the Nutritional Information, Reference Values, Integrated Strategy for Healthy Eating Promotion, Rotulagem Simplificada, EIPAS, Nutrição, Composição dos Alimentos, Portugal

وصف الملف: application/pdf

الاتاحة: http://hdl.handle.net/10400.18/8083

المؤلفون: Janssen, Loes, Bogaert, Eline

المصدر: Janssen , L & Bogaert , E 2023 , ' Nutri-Score vs. Nutrition Claim : The Effects of Incongruent Front-of-Pack Nutritional Information on Consumer Perceptions of Product Healthiness, Brand Attitude, and Purchase Intention ' , Journal of Food Products Marketing , vol. 29 , no. 2-3 , pp. 69-81 . https://doi.org/10.1080/10454446.2023.2205351

مصطلحات موضوعية: front-of-pack nutritional information, Nutri-Score, Nutrition claims, perceived healthiness, brand attitude, Purchase intention

وصف الملف: application/pdf

الاتاحة: https://research.tilburguniversity.edu/en/publications/226ffc60-7c2f-4a69-bb77-a7c669f0d7bc
https://doi.org/10.1080/10454446.2023.2205351
https://pure.uvt.nl/ws/files/88135749/Nutri-Score_Vs._Nutrition_Claim_The_Effects_of_Incongruent_Front-of-Pack_Nutritional_Information_on_Consumer_Perceptions_of_Product_Healthiness_Bran.pdf

المؤلفون: Mariah M. Howell, Carole T. Gee, Christian Böttger, Karl-Heinz Südekum

مصطلحات موضوعية: Ecology, Infectious Diseases, Environmental Sciences not elsewhere classified, Biological Sciences not elsewhere classified, rumen fluid donor, nutritionally poor diet, high energetic potential, age plant families, one new genus, nutritional information cannot, hohenheim gas test, high fermentative capacity, expands previous results, 05 ), yet, 16 samples (<, cyathea cooperi <, div >< p, five jurassic families, marattia attenuata <, consistently highly digestible, seasonality , influence digestibility (<, nutritional capacity, marattia <, highly digestible, previous data, gas production, p <, wollemia <

Relation: https://figshare.com/articles/journal_contribution/Parameters_for_the_fermentation_of_Araucariaceae_spp_/24842062

الاتاحة: https://doi.org/10.1371/journal.pone.0291058.s002
https://figshare.com/articles/journal_contribution/Parameters_for_the_fermentation_of_Araucariaceae_spp_/24842062

المؤلفون: Mariah M. Howell, Carole T. Gee, Christian Böttger, Karl-Heinz Südekum

مصطلحات موضوعية: Ecology, Infectious Diseases, Environmental Sciences not elsewhere classified, Biological Sciences not elsewhere classified, rumen fluid donor, nutritionally poor diet, high energetic potential, age plant families, one new genus, nutritional information cannot, hohenheim gas test, high fermentative capacity, expands previous results, 05 ), yet, 16 samples (<, cyathea cooperi <, div >< p, five jurassic families, marattia attenuata <, consistently highly digestible, seasonality , influence digestibility (<, nutritional capacity, marattia <, highly digestible, previous data, gas production, p <, wollemia <

Relation: https://figshare.com/articles/journal_contribution/Digestion_parameters_resulting_from_the_non-linear_regression_using_PROC_NLIN_in_SAS_/24842068

الاتاحة: https://doi.org/10.1371/journal.pone.0291058.s004
https://figshare.com/articles/journal_contribution/Digestion_parameters_resulting_from_the_non-linear_regression_using_PROC_NLIN_in_SAS_/24842068

المؤلفون: Silveira, Joice Trindade, de Moura, Fernanda Aline, Dornelles Gasperin, Pietra

المصدر: DEMETRA: Food, Nutrition & Health; v. 18 (2023); e67477 ; DEMETRA: Alimentación, Nutrición & Salud; v. 18 (2023); e67477 ; DEMETRA: Alimentação, Nutrição & Saúde; v. 18 (2023); e67477 ; 2238-913X

مصطلحات موضوعية: Rotulagem de alimentos. Informação nutricional. Classificação NOVA, Label facts. Nutritional information. NOVA classification

وصف الملف: application/pdf

Relation: https://www.e-publicacoes.uerj.br/index.php/demetra/article/view/67477/45239; https://www.e-publicacoes.uerj.br/index.php/demetra/article/view/67477/45240; https://www.e-publicacoes.uerj.br/index.php/demetra/article/downloadSuppFile/67477/33631; https://www.e-publicacoes.uerj.br/index.php/demetra/article/view/67477

الاتاحة: https://www.e-publicacoes.uerj.br/index.php/demetra/article/view/67477
https://doi.org/10.12957/demetra.2023.67477

المؤلفون: Rech, Eduarda Luísa, Nicoletto, Bruna Bellincanta

المصدر: DEMETRA: Food, Nutrition & Health; v. 18 (2023); e69103 ; DEMETRA: Alimentación, Nutrición & Salud; v. 18 (2023); e69103 ; DEMETRA: Alimentação, Nutrição & Saúde; v. 18 (2023); e69103 ; 2238-913X

مصطلحات موضوعية: Nutrition. Knowledge. Nutritional information. Demographic factors. Socioeconomic factors, Alimentação e Nutrição em Saúde Coletiva, Nutrição. Conhecimento. Informação nutricional. Fatores demográficos. Fatores socioeconômicos

وصف الملف: application/pdf

Relation: https://www.e-publicacoes.uerj.br/index.php/demetra/article/view/69103/46849; https://www.e-publicacoes.uerj.br/index.php/demetra/article/view/69103/46850; https://www.e-publicacoes.uerj.br/index.php/demetra/article/downloadSuppFile/69103/34468; https://www.e-publicacoes.uerj.br/index.php/demetra/article/downloadSuppFile/69103/38814; https://www.e-publicacoes.uerj.br/index.php/demetra/article/view/69103

الاتاحة: https://www.e-publicacoes.uerj.br/index.php/demetra/article/view/69103
https://doi.org/10.12957/demetra.2023.69103

المؤلفون: Rech, Eduarda Luísa, Nicoletto, Bruna Bellincanta

المصدر: DEMETRA: Food, Nutrition & Health; Vol. 18 (2023); e69103 ; DEMETRA: Alimentación, Nutrición & Salud; Vol. 18 (2023); e69103 ; DEMETRA: Alimentação, Nutrição & Saúde; v. 18 (2023); e69103 ; 2238-913X

مصطلحات موضوعية: Nutrição. Conhecimento. Informação nutricional. Fatores demográficos. Fatores socioeconômicos, Nutrition. Knowledge. Nutritional information. Demographic factors. Socioeconomic factors

وصف الملف: application/pdf

Relation: https://www.e-publicacoes.uerj.br/demetra/article/view/69103/46849; https://www.e-publicacoes.uerj.br/demetra/article/view/69103/46850; https://www.e-publicacoes.uerj.br/demetra/article/view/69103

الاتاحة: https://www.e-publicacoes.uerj.br/demetra/article/view/69103

المؤلفون: Oliveira, Silmara Batista de, Bastos, Renata Baraldi de Pauli, Ivano , Lea Rita Pestana Ferreira Mello

المصدر: Food Science Today; Vol. 2 No. 1 (2023) ; Food Science Today; Vol. 2 Núm. 1 (2023) ; Food Science Today; v. 2 n. 1 (2023) ; 2965-1190

مصطلحات موضوعية: Foods labeling, RDC 429/2022, Nutritional Information, Labeling legislation, Nutrition, Health, Rotulagem de alimentos, Informação Nutricional, Legislação de Rotulagem, Nutrição, Saúde

وصف الملف: application/pdf

Relation: https://journals.royaldataset.com/fst/article/view/49/20; https://journals.royaldataset.com/fst/article/view/49

الاتاحة: https://journals.royaldataset.com/fst/article/view/49