نتائج البحث - "Novidzro Kosi Mawuéna"

1

Academic Journal

Heat Stress Control of Chickens: Effects of Griffonia simplicifolia (DC.) Baill. Seed on Zootechnical and Blood Parameters.

المؤلفون: Novidzro, Kosi Mawuéna¹ donnenovi@yahoo.fr, Egbare, Natacha Mazabello², Melila, Mamatchi³, Metowogo, Kossi⁴

المصدر: Indian Journal of Animal Research. Dec2024, Vol. 58 Issue 12, p2105-2114. 10p.

2

Academic Journal

Valorization of Griffonia simplicifolia Seed Oil for Biodiesel Production: A Sustainable Alternative

المؤلفون: Novidzro, Kosi Mawuéna, Kolor, Kwami Aldo Eric, Megnassan, Sassou, Koumaglo, Kossi Honoré

المصدر: Engineering ; volume 15, issue 11, page 759-781 ; ISSN 1947-3931 1947-394X

الاتاحة: http://dx.doi.org/10.4236/eng.2023.1511053
https://www.scirp.org/journal/doi.aspx?doi=10.4236/eng.2023.1511053

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3

Academic Journal

Etude de quelques paramètres physicochimiques et analyse des éléments minéraux, des pigments chlorophylliens et caroténoïdes de l’huile de graines de Griffonia simplicifolia

المؤلفون: Novidzro, Kosi Mawuéna, Wokpor, Kodjo, Fagla, Balbine Amoussou, Koudouvo, Koffi, Dotse, Kokouvi, Osseyi, Elolo, Koumaglo, Kossi Honoré

المصدر: International Journal of Biological and Chemical Sciences; Vol 13, No 4 (2019); 2360-2373 ; 1997-342X ; 1991-8631

مصطلحات موضوعية: Sécurité alimentaire, Griffonia simplicifolia, huile de graines, caractéristiques physicochimiques, potentiel pharmaco-nutritionnel, Food safety, seed oil, physicochemical characteristics, pharmaco-nutritional potential

وصف الملف: application/pdf

Relation: https://www.ajol.info/index.php/ijbcs/article/view/191018/180193; https://www.ajol.info/index.php/ijbcs/article/view/191018

الاتاحة: https://www.ajol.info/index.php/ijbcs/article/view/191018

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4

Academic Journal

Étude de quelques caractéristiques physico-chimiques de « Tchoukoutou », un type de bières locales produit au Togo et évaluation de la performance de quatre méthodes de détermination du degré alcoolique

المؤلفون: Novidzro, Kosi Mawuéna, Melila, Mamatchi, Houndji, Bidossessi Victor Saturnin, Koudouvo, Koffi, Dotse, Kokouvi, Koumaglo, Kossi Honoré

المصدر: International Journal of Biological and Chemical Sciences; Vol 12, No 6 (2018); 2871-2884 ; 1997-342X ; 1991-8631

مصطلحات موضوعية: Tchoukoutou, caractéristiques physico-chimiques, taux d’alcool, CLHP, sécurité sanitaire des consommateurs, physicochemical characteristics, alcohol content, HPLC, consumers’ health security

وصف الملف: application/pdf

Relation: https://www.ajol.info/index.php/ijbcs/article/view/183870/173230; https://www.ajol.info/index.php/ijbcs/article/view/183870

الاتاحة: https://www.ajol.info/index.php/ijbcs/article/view/183870

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5

Academic Journal

Identification de deux phytostérols biologiquement actifs de l’extrait cyclohexanique des feuilles de Ficus sur (Moraceae)

المؤلفون: Saloufou, Kossivi Issa, Boyode, Pakoupati Bruno, Simalou, Oudjaniyobi, Eloh, Kodjo, Melila, Mamatchi, Kpegba, Kafui, Novidzro, Kosi Mawuéna, Gaslonde, Thomas, Michel, Sylvie

المصدر: International Journal of Biological and Chemical Sciences; Vol 11, No 5 (2017); 2510-2520 ; 1997-342X ; 1991-8631

مصطلحات موضوعية: Ficus sur, GC-MS, taraxastérol, β-sitostérol, taraxasterol, β-sitosterol

وصف الملف: application/pdf

Relation: https://www.ajol.info/index.php/ijbcs/article/view/164796/154295; https://www.ajol.info/index.php/ijbcs/article/view/164796

الاتاحة: https://www.ajol.info/index.php/ijbcs/article/view/164796

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6

Academic Journal

Evaluation des techniques de production du beurre de karité au Togo

المؤلفون: Kpegba, Kafui, Kpokanu, Sefa Akpedjé, Simalou, Oudjaniyobi, Novidzro, Kosi Mawuéna, Koumaglo, Kossi Honoré

المصدر: International Journal of Biological and Chemical Sciences; Vol 11, No 4 (2017); 1577-1591 ; 1997-342X ; 1991-8631

مصطلحات موضوعية: Beurre, unités de production, procédés d’extraction, rendements en beurre, caractéristiques sensorielles, Butter production units, methods of extraction, butter yields, sensory characteristics

وصف الملف: application/pdf

Relation: https://www.ajol.info/index.php/ijbcs/article/view/164036/153524; https://www.ajol.info/index.php/ijbcs/article/view/164036

الاتاحة: https://www.ajol.info/index.php/ijbcs/article/view/164036

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7

Physico-chemical Quality Assessment of Palm Kernel Oil During Storage at Room Temperature and Shelter of Light

المؤلفون: Gadegbe Afiwa Viviane, Dotse Kokouvi, Melila Mamatchi, Novidzro Kosi Mawuéna, Bakoma Batomayena

المصدر: International Journal of Pharmacy and Chemistry. 5:52

مصطلحات موضوعية: Chemical quality, Palm kernel, Aluminium foil, Food products, food and beverages, Environmental science, Palm kernel oil, Food science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::6c2041ab5548a6099d09d89a0fa8ee99
https://doi.org/10.11648/j.ijpc.20190505.12

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8

Academic Journal

Maize Fungal Growth Control with Scopoletin of Cassava Roots Produced in Benin.

المؤلفون: Ba, Rafiatou, Alfa, Teou, Gbaguidi, Fernand, Novidzro, Kosi Mawuéna, Dotse, Kokouvi, Koudouvo, Koffi, Houngue, Ursula, Donou Hounsode, Marcel T., Koumaglo, Kossi Honoré, Ameyapoh, Yaovi, Baba-Moussa, Lamine

المصدر: International Journal of Microbiology; 1/18/2017, p1-11, 11p

مصطلحات موضوعية: CORN microbiology, SCOPOLETIN, ANTIFUNGAL agents, FUNGICIDES, CASSAVA

مصطلحات جغرافية: BENIN

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