المؤلفون: Hongbo ZHANG, Ningbo KANG, Lianghuan ZHOU, Jun ZHANG, Qianjin QU

المصدر: Shipin gongye ke-ji, Vol 46, Iss 1, Pp 54-60 (2025)

مصطلحات موضوعية: lycium barbarum l, vacuum precooling, superoxide dismutase, molecular dynamics simulation, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: https://doaj.org/toc/1002-0306

URL الوصول: https://doaj.org/article/06faa774d907400fa24906edffb72920

المؤلفون: Yonghui MA, Guishan LIU, Jianguo HE, Ningbo KANG, Shoutao CHEN, Junjie YIN, Mengqi LIU, Lili JIA

المصدر: Shipin gongye ke-ji, Vol 43, Iss 16, Pp 9-17 (2022)

مصطلحات موضوعية: fruits and vegetables, cold chain, heat and mass transfer, multi-scale, computational fluid dynamics (cfd), Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: https://doaj.org/toc/1002-0306

URL الوصول: https://doaj.org/article/413b8702fc554738b30a88acae3204ac

المؤلفون: Ling Lu, Hongyan Guo, Ningbo Kang, Xiaoguang He, Guishan Liu, Juan Li, Xiaoling He, Xiaoxia Yan, Hao Yu

المصدر: International Journal of Food Science & Technology. 57:5698-5711

مصطلحات موضوعية: Industrial and Manufacturing Engineering, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::87987a3a3d0ca662412567fa0e3e42d8
https://doi.org/10.1111/ijfs.15916

المؤلفون: Xiaoling He, Chen Wu, Ling Lu, Xiaoxia Yan, Hao Yu, Ningbo Kang

المصدر: Journal of Food Processing and Preservation. 46

مصطلحات موضوعية: General Chemical Engineering, General Chemistry, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::49197f14a40381553461b902ee95b79a
https://doi.org/10.1111/jfpp.17149

المؤلفون: Shoutao Chen, Shuo Han, Ningbo Kang, Qian Yuan, Jiajun Guo, Fangning Pu

المصدر: 2021 International Conference on Aviation Safety and Information Technology.

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::99d136707fbdde4c94de8cbb941f1bb5
https://doi.org/10.1145/3510858.3510887

المؤلفون: Guishan Liu, Xiaoyu Yang, Ningbo Kang, Ruirui Yuan, Jianguo He, Naiyun Fan

المصدر: Journal of food scienceREFERENCES. 86(4)

مصطلحات موضوعية: Sucrose, Spectroscopy, Near-Infrared, Support Vector Machine, Dietary Sugars, Monte Carlo method, Sampling (statistics), Hyperspectral imaging, Ziziphus, Fructose, Hyperspectral Imaging, Support vector machine, chemistry.chemical_compound, Transformation (function), Glucose, chemistry, Fruit, Partial least squares regression, Least-Squares Analysis, Sugar, Biological system, Food Science, Mathematics

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::adbfdbd4bc6d43c17a8a80c1b1b23ad7
https://pubmed.ncbi.nlm.nih.gov/33770419

المؤلفون: Ningbo Kang, Ning Liu, He Jianguo, Deng Gaige, Guishan Liu, Songlei Wang

المصدر: Energy Conversion and Management. 244:114492

مصطلحات موضوعية: Petroleum engineering, Renewable Energy, Sustainability and the Environment, business.industry, Geothermal energy, Thermal resistance, education, Fossil fuel, Condensation, Energy Engineering and Power Technology, Heat pipe, Fuel Technology, Thermal conductivity, Nuclear Energy and Engineering, Heat transfer, Environmental science, business, Groundwater

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::859ce57a6606ef52aecd519262fecb43
https://doi.org/10.1016/j.enconman.2021.114492