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1Academic Journal
المؤلفون: Imen Ghorbel, Mariem Chaabane, Awatef Elwej, Choumous Kallel, Naziha Grati Kamoun, Zeghal Najiba
المصدر: Pharmaceutical and Biomedical Research, Vol 3, Iss 1, Pp 34-40 (2017)
مصطلحات موضوعية: Acrylamide, rats, erythrocytes, antioxidant status, Extra virgin olive oil, Therapeutics. Pharmacology, RM1-950
وصف الملف: electronic resource
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2Academic Journal
المؤلفون: Inès Ben Sadok, Jean-Marc Celton, Laila Essalouh, Amal Zine El Aabidine, Gilbert Garcia, Sebastien Martinez, Naziha Grati-Kamoun, Ahmed Rebai, Evelyne Costes, Bouchaib Khadari
المصدر: PLoS ONE, Vol 9, Iss 1 (2014)
Relation: http://europepmc.org/articles/PMC3888321; https://doaj.org/toc/1932-6203; https://doaj.org/article/bf1b2ab4edad4ddba57120530ba6125d
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3Academic Journal
المؤلفون: Inès Ben Sadok, Jean-Marc Celton, Laila Essalouh, Amal Zine El Aabidine, Gilbert Garcia, Sebastien Martinez, Naziha Grati-Kamoun, Ahmed Rebai, Evelyne Costes, Bouchaib Khadari
المصدر: PLoS ONE, Vol 8, Iss 5, p e62831 (2013)
Relation: http://europepmc.org/articles/PMC3656886?pdf=render; https://doaj.org/toc/1932-6203; https://doaj.org/article/9bd89aa229ea4bc082f9c7b791987fcd
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4Academic Journal
المصدر: Scientia Agricola, Vol 70, Iss 1, Pp 33-38 (2013)
مصطلحات موضوعية: Olea europaea, genetic diversity, microsatellite, genetic relationships, Agriculture (General), S1-972
Relation: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162013000100006; https://doaj.org/toc/0103-9016; https://doaj.org/toc/1678-992X; https://doaj.org/article/cfa28cf20d3d4e14a895431d6fe301b3
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5
المؤلفون: Mariem Chaabane, Zeghal Najiba, Awatef Elwej, Naziha Grati Kamoun, Imen Ghorbel, Choumous Kallel
المصدر: Pharmaceutical and Biomedical Research, Vol 3, Iss 1, Pp 34-40 (2017)
مصطلحات موضوعية: chemistry.chemical_classification, Acrylamide, Materials science, biology, Glutathione peroxidase, lcsh:RM1-950, Glutathione, Malondialdehyde, medicine.disease_cause, Ascorbic acid, antioxidant status, rats, Superoxide dismutase, chemistry.chemical_compound, lcsh:Therapeutics. Pharmacology, chemistry, Catalase, Extra virgin olive oil, erythrocytes, biology.protein, medicine, Food science, Oxidative stress
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6
المؤلفون: Nesrine Fendri, Naziha Grati Kamoun, Najiba Zeghal, Kamel Jamoussi, Awatef Elwej, Imen Ghorbel, Hela Mnif, Tahia Boudawara
المصدر: Renal Failure
مصطلحات موضوعية: 0301 basic medicine, Kidney, Critical Care and Intensive Care Medicine, Antioxidants, Random Allocation, chemistry.chemical_compound, Malondialdehyde, Laboratory Study, chemistry.chemical_classification, Acrylamide, biology, nephrotoxicity, Glutathione peroxidase, General Medicine, Catalase, Glutathione, Biochemistry, Nephrology, Female, Kidney Diseases, medicine.medical_specialty, antioxidant status, extra virgin olive oil, Nephrotoxicity, Superoxide dismutase, 03 medical and health sciences, Internal medicine, medicine, Animals, Rats, Wistar, Olive Oil, Glutathione Peroxidase, 030109 nutrition & dietetics, L-Lactate Dehydrogenase, Vitamin C, Superoxide Dismutase, business.industry, Hydrogen Peroxide, Rats, Oxidative Stress, 030104 developmental biology, Endocrinology, chemistry, Dietary Supplements, biology.protein, Uric acid, business
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7
المؤلفون: Luigi Lucini, Sihem Ben Ali, Naziha Grati-Kamoun, Ferdaous Guasmi, Mbarka Ben Mohamed, Gabriele Rocchetti, Domenico Montesano
مصطلحات موضوعية: Hydroxybenzoic acid, Spectrometry, Mass, Electrospray Ionization, Tunisia, Extra-virgin olive oil, Biology, 01 natural sciences, chemistry.chemical_compound, 0404 agricultural biotechnology, Phenols, Settore AGR/13 - CHIMICA AGRARIA, Cluster Analysis, Metabolomics, Food science, Olive Oil, Chromatography, High Pressure Liquid, Food authentication, Food metabolomics, Multivariate statistics, Polyphenols, Sterols, Stigmasterol, 010401 analytical chemistry, 04 agricultural and veterinary sciences, 040401 food science, 0104 chemical sciences, Metabolomics data, chemistry, Italy, Multivariate Analysis, Food Science, Olive oil
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8
المؤلفون: Aida Lazzez, Enzo Perri, Anis Mlaouah, Sana Ferchichi, Cinzia Benincasa, Dhafer Malouche, Naziha Grati-Kamoun, Mohamed Hammami, Amani Taamalli, Guido Flamini, Elvira Romano, Kaouther Ben-Hassine
المصدر: Food Research International. 54:1915-1925
مصطلحات موضوعية: Pungency, Chemistry, Polyphenol, Extraction (chemistry), Peroxide value, Food science, Cultivar, Sensory analysis, Food Science, Olive oil
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9
المساهمون: Laboratoire de Bioinformatique, biomathématiques, biostatistiques (BIMS) (LR11IPT09), Institut Pasteur de Tunis, Réseau International des Instituts Pasteur (RIIP)-Réseau International des Instituts Pasteur (RIIP)-Université de Tunis El Manar (UTM), Laboratoire d'Instrumentation et Sciences Analytiques (LISA), Aix Marseille Université (AMU)-Centre National de la Recherche Scientifique (CNRS), Faculté de Médecine de Monastir [Tunisie], Institut de l'olivier de Sfax, Ministère de l’Agriculture, des Ressources Hydrauliques et de la Pêche Maritime [Tunisie], Université de Tunis El Manar (UTM)-Institut Pasteur de Tunis, Réseau International des Instituts Pasteur (RIIP)-Réseau International des Instituts Pasteur (RIIP)
المصدر: Food Chemistry
Food Chemistry, Elsevier, 2016, 208, pp.150-160. ⟨10.1016/j.foodchem.2016.03.087⟩
Food Chemistry, 2016, 208, pp.150-160. ⟨10.1016/j.foodchem.2016.03.087⟩مصطلحات موضوعية: Optimization, Chromatography, Gas, Blend authentication, Traceability, [SDV.SA.AGRO]Life Sciences [q-bio]/Agricultural sciences/Agronomy, Quantitative Evaluations, Mixture design, 01 natural sciences, MESH: Chromatography, Gas/methods, Analytical Chemistry, 0404 agricultural biotechnology, Predictability, Fatty acids, [SDV.BBM.BC]Life Sciences [q-bio]/Biochemistry, Molecular Biology/Biochemistry [q-bio.BM], MESH: Models, Theoretical, Olive Oil, Mathematics, Tunisian olive oils, Complex matrix, Simplex, business.industry, 010401 analytical chemistry, 04 agricultural and veterinary sciences, General Medicine, Models, Theoretical, Linear discriminant analysis, 040401 food science, Discriminant analysis, 0104 chemical sciences, Biotechnology, Biochemical engineering, business, MESH: Olive Oil/chemistry, Food Science, Olive oil, MESH: Fatty Acids/analysis
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10
المؤلفون: Yveline Le Dréau, Sonda Laroussi-Mezghani, Mohamed Hammami, Josiane Molinet, Naziha Grati-Kamoun, Jacques Artaud
المساهمون: Institut méditerranéen de biodiversité et d'écologie marine et continentale (IMBE), Centre National de la Recherche Scientifique (CNRS)-Institut de recherche pour le développement [IRD] : UMR237-Aix Marseille Université (AMU)-Avignon Université (AU), Laboratoire d'Instrumentation et Sciences Analytiques (LISA), Aix Marseille Université (AMU)-Centre National de la Recherche Scientifique (CNRS), Systèmes Chimiques Complexes - Formulation - Qualité - Environnement (SCCFQE), Centre National de la Recherche Scientifique (CNRS)-Université Paul Cézanne - Aix-Marseille 3-Commissariat à l'énergie atomique et aux énergies alternatives (CEA)-Avignon Université (AU)-Université de Provence - Aix-Marseille 1-Université de la Méditerranée - Aix-Marseille 2, Université de Monastir - University of Monastir (UM), Institut de l’olivier de Sfax, Avignon Université (AU)-Aix Marseille Université (AMU)-Institut de recherche pour le développement [IRD] : UMR237-Centre National de la Recherche Scientifique (CNRS), Université de la Méditerranée - Aix-Marseille 2-Université Paul Cézanne - Aix-Marseille 3-Université de Provence - Aix-Marseille 1-Avignon Université (AU)-Commissariat à l'énergie atomique et aux énergies alternatives (CEA)-Centre National de la Recherche Scientifique (CNRS), Aix-Marseille Université - Faculté des Sciences (AMU SCI), Aix Marseille Université (AMU), Univ. Monastir, LR12ES05, Lab-NAFS 'Nutrition - Functional Food & Vascular Health', Monastir, Tunisia., Institut de l'olivier de Sfax, Ministère de l’Agriculture, des Ressources Hydrauliques et de la Pêche Maritime [Tunisie]
المصدر: European Food Research and Technology
European Food Research and Technology, Springer Verlag (Germany), 2016, 242 (7), pp.1087-1099. ⟨10.1007/s00217-015-2613-9⟩
European Food Research and Technology, 2016, 242 (7), pp.1087-1099. ⟨10.1007/s00217-015-2613-9⟩مصطلحات موضوعية: Squalene, 0301 basic medicine, β, [SDV]Life Sciences [q-bio], Biodiversity, Chemometric, Autochthonous Tunisian varieties, Biology, Biochemistry, Industrial and Manufacturing Engineering, 03 medical and health sciences, chemistry.chemical_compound, 0404 agricultural biotechnology, [CHIM.ANAL]Chemical Sciences/Analytical chemistry, Botany, Phenols, ComputingMilieux_MISCELLANEOUS, α, Total phenols, 030109 nutrition & dietetics, 04 agricultural and veterinary sciences, General Chemistry, Minor fatty acids, 040401 food science, Horticulture, chemistry, γ- and δ-Tocopherols, [SDV.AEN]Life Sciences [q-bio]/Food and Nutrition, Food Science, Biotechnology, Olive oil
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11
المؤلفون: Aida Lazzez, Naziha Grati-Kamoun, Stefania Vichi, Josep Caixach
المصدر: LWT - Food Science and Technology. 48:24-29
مصطلحات موضوعية: Matrix-assisted laser desorption/ionization, Biochemistry, Chemistry, food and beverages, lipids (amino acids, peptides, and proteins), Composition (visual arts), Ripening, Food science, Food Science, Olive oil
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12
المصدر: European Food Research and Technology. 234:263-271
مصطلحات موضوعية: biology, food and beverages, General Chemistry, biology.organism_classification, Biochemistry, Genome, Industrial and Manufacturing Engineering, Genetic profile, Vegetable oil, Olea, Oleaceae, Botany, Microsatellite, Cultivar, Food Science, Biotechnology, Olive oil
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13
المصدر: Journal of Agricultural and Food Chemistry. 58:6972-6976
مصطلحات موضوعية: Quality Control, biology, Plant Extracts, Chemistry, food and beverages, Ripening, General Chemistry, biology.organism_classification, Sesquiterpene, Horticulture, Plant development, chemistry.chemical_compound, Olea, Fruit, Botany, Plant Oils, Cultivar, General Agricultural and Biological Sciences, Olive Oil, Sesquiterpenes, Olive oil
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14
المؤلفون: Fabienne Moreau, Naziha Grati-Kamoun, Ahmed Rebai, Rayda Ben Ayed
المصدر: European Food Research and Technology. 229:757-762
مصطلحات موضوعية: food and beverages, Genomics, General Chemistry, Biology, biology.organism_classification, Biochemistry, DNA extraction, Genome, Industrial and Manufacturing Engineering, chemistry.chemical_compound, chemistry, Oleaceae, Botany, Microsatellite, Cultivar, Genotyping, DNA, Food Science, Biotechnology
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15
المؤلفون: Oliver Lepais, Sophie Gerber, A. Salimonti, Enzo Perri, Ahmed Rebai, Naziha Grati Kamoun, Innocenzo Muzzalupo, Imen Rekik
المصدر: Scopus-Elsevier
مصطلحات موضوعية: Germplasm, Genetics, Genetic diversity, food and beverages, Locus (genetics), Horticulture, Biology, chemistry.chemical_compound, chemistry, Genetic marker, Molecular marker, Genotype, Microsatellite, Allele
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16
المؤلفون: Najiba Zeghal, Ons Boudawara, Naziha Grati Kamoun, Tahia Boudawara, Mariem Chaâbane, Imen Ghorbel
المصدر: Environmental science and pollution research international. 23(19)
مصطلحات موضوعية: 0301 basic medicine, Male, Health, Toxicology and Mutagenesis, medicine.disease_cause, Antioxidants, chemistry.chemical_compound, 0302 clinical medicine, Malondialdehyde, Aluminum Chloride, Aluminum Compounds, chemistry.chemical_classification, Acrylamide, biology, Glutathione peroxidase, General Medicine, Lung Injury, Pollution, Glutathione, Biochemistry, Oxidation-Reduction, medicine.medical_specialty, Lung injury, Superoxide dismutase, 03 medical and health sciences, Chlorides, Internal medicine, medicine, Environmental Chemistry, Animals, Rats, Wistar, Olive Oil, Glutathione Peroxidase, Vitamin C, Superoxide Dismutase, Hydrogen Peroxide, Diet, Rats, Oxidative Stress, 030104 developmental biology, Endocrinology, chemistry, Dietary Supplements, biology.protein, 030217 neurology & neurosurgery, Oxidative stress, Aluminum, DNA Damage
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17
المؤلفون: Rim Marrekchi, Raja Ben Amar, Tahia Boudawara, Najiba Zeghal, Kamel Jamoussi, Ons Boudawara, Mouna Torjmen Khemakhem, Imen Ghorbel, Naziha Grati Kamoun
المصدر: Foodfunction. 6(9)
مصطلحات موضوعية: Male, Antioxidant, medicine.medical_treatment, medicine.disease_cause, chemistry.chemical_compound, Olea, medicine, Animals, Humans, Food science, Olive Oil, Acrylamide, medicine.diagnostic_test, Vitamin C, Myocardium, Heart, General Medicine, Glutathione, Rats, Oxidative Stress, NPSH, Biochemistry, chemistry, Cardiovascular Diseases, Lipid profile, Oxidative stress, Genotoxicity, Food Science, Aluminum, DNA Damage
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18
المؤلفون: Najiba Zeghal, Naziha Grati Kamoun, Kamel Jamoussi, Awatef Elwej, Tahia Boudawara, Imen Ghorbel
المصدر: Foodfunction. 6(4)
مصطلحات موضوعية: Blood Glucose, medicine.disease_cause, chemistry.chemical_compound, Malondialdehyde, medicine, Animals, Food science, Aspartate Aminotransferases, Rats, Wistar, Olive Oil, Serum Albumin, Triglycerides, Acrylamide, Vitamin C, biology, L-Lactate Dehydrogenase, Body Weight, Cholesterol, HDL, Alanine Transaminase, General Medicine, Glutathione, Cholesterol, LDL, Organ Size, Rats, Oleic acid, Oxidative Stress, NPSH, Biochemistry, Alanine transaminase, chemistry, Liver, Dietary Supplements, biology.protein, Female, Oxidative stress, Food Science, Aluminum
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19
المؤلفون: Pierre Vanloot, Josiane Molinet, S Laroussi-Mezghani, Nathalie Dupuy, Mohamed Hammami, Jacques Artaud, Naziha Grati-Kamoun
المساهمون: Laboratoire d'Instrumentation et Sciences Analytiques (LISA), Aix Marseille Université (AMU)-Centre National de la Recherche Scientifique (CNRS), Institut de l’olivier de Sfax, Université de Monastir - University of Monastir (UM)
المصدر: Food Chemistry
Food Chemistry, Elsevier, 2015, 173, pp.122-132. ⟨10.1016/j.foodchem.2014.10.002⟩
Food Chemistry, 2015, 173, pp.122-132. ⟨10.1016/j.foodchem.2014.10.002⟩مصطلحات موضوعية: Chromatography, Gas, Tunisia, Food Contamination, 01 natural sciences, Analytical Chemistry, Squalene, chemistry.chemical_compound, 0404 agricultural biotechnology, Africa, Northern, [CHIM.ANAL]Chemical Sciences/Analytical chemistry, Botany, [SDV.IDA]Life Sciences [q-bio]/Food engineering, Plant Oils, Food science, Fatty acids, Chemometrics, Olive Oil, Tunisian olive oils, chemistry.chemical_classification, Authentication, Spectroscopy, Near-Infrared, Chemistry, 010401 analytical chemistry, Fatty acid, 04 agricultural and veterinary sciences, General Medicine, NIR, 040401 food science, 0104 chemical sciences, Nir spectra, Gas chromatography, France, Food Science, Olive oil
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20
المؤلفون: Aida Lazzez, Naziha Grati Kamoun, Yuva Bellik, Mokhtar Guissous, Hasna Boulkroune, Toufik Madani, Sami Smaoui
المصدر: Oilseeds and fats, crops and lipids, Vol 24, Iss 5, p A502 (2017)
مصطلحات موضوعية: lcsh:TP670-699, Alcohol, Campestanol, Avenasterol, Biochemistry, 03 medical and health sciences, chemistry.chemical_compound, Classification rate, 0404 agricultural biotechnology, 0302 clinical medicine, Triterpene, Cultivar, chemistry.chemical_classification, Ripening, 04 agricultural and veterinary sciences, minor compounds, olive oil, discriminant analysis, 040401 food science, Horticulture, chemistry, 030221 ophthalmology & optometry, Composition (visual arts), lcsh:Oils, fats, and waxes, maturity, Agronomy and Crop Science, cultivar, Food Science
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