يعرض 1 - 20 نتائج من 54 نتيجة بحث عن '"Na Z."', وقت الاستعلام: 0.52s تنقيح النتائج
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    Academic Journal

    المؤلفون: Kong, C, Luo, Y, Zhang, W, Lin, T, Na, Z, Liu, X, Xie, Z

    Relation: pii: d2ra00131d; Kong, C., Luo, Y., Zhang, W., Lin, T., Na, Z., Liu, X. & Xie, Z. (2022). A ratio fluorescence method based on dual emissive gold nanoclusters for detection of biomolecules and metal ions. RSC ADVANCES, 12 (19), pp.12060-12067. https://doi.org/10.1039/d2ra00131d.; http://hdl.handle.net/11343/334463

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    Academic Journal

    المؤلفون: Na, Z, Haoting, L, Zhang, Z

    وصف الملف: text

    Relation: https://eprints.whiterose.ac.uk/173127/1/electronics-10-00936-v2.pdf; Na, Z, Haoting, L and Zhang, Z orcid.org/0000-0003-0204-3867 (2021) Hierarchic Clustering-Based Face Enhancement for Images Captured in Dark Fields. Electronics, 10 (8). 936. ISSN 2079-9292

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    المؤلفون: Alkhaffaf, B, Metryka, A, Blazeby, J M, Glenny, A-M, Adeyeye, A, Costa, P M, Diez Del Val, I, Gisbertz, S S, Guner, A, Law, S, Lee, H-J, Li, Z, Nakada, K, Reim, D, Vorwald, P, Baiocchi, G L, Allum, W, Chaudry, M A, Griffiths, E A, Williamson, P R, Bruce, I A, Li, S., He, Yl, Xu, Z., Xue, Y., Liang, H., Li, G., Zhao, E., Neumann, P., O’Neill, L., Guinan, E., Zanotti, D., de Manzoni, G., Hagens, Erc., van Berge Henegouwen, Mi., Lages, P., Onofre, S., Restrepo Nunez, Rm., Salcedo Cabanas, G., Posada Gonzalez, M., Marin Campos, C., Candas, B., Emre Baki, B., Selim Bodur, M., Yildirim, R., Burak Cekic, A., Brown, J., Hayes, K., Daher, I., Gianchandani Moorjani, Rh., Adetoyese Adeyeye, A., Sulaiman Olayide, A., Mitsuo Leon-Takahashi, A., Pueyo Rabanal, A., Peri, A., Boddy, A., Novotny, A., Charalabopoulos, A., Alemdar, A., Souadka, A., Rodrigues Gomes, Am., Lazaro, A., Maciel Da Silva, A., do Rosario da Conceicao Silva e Santos, A., Guidi, A., Silva Bernardes, Aj., Quinn, A., Isik, A., A Slipek, A., Candas Altinbas, B., Johnson Alegbeleye, B., Wool Eom, B., Frittoli, B., Lonsdale, B., Rogers, B., Ammori, Bj., Rau, B., Molteni, B., Byrne, Be., Villacıs- Bermeo, Ba., Villacıs Gallardo, Be., Kose, B., Sampedro Nogueira, Cj., Loureiro, C., Oliveira de Sousa, Cm., Collins, Cg., Nonso Ekwunife, C., Chukwunwendu Osuagwu, C., Wong, Cly., Winkler, C., Reim, D., Kjær, Dw., Cooper, D., Horner, D., Irvine, D., Bowrey, Dj., Chuter, Dj., Elliot, D., Mcghee, D., Toth, D., Ofner, D., Manatakis, Dk., Silveira Martins, Dr., Belt, Ejt., Cattaneo, E., Samadov, E., Colak, E., Treppiedi, E., Guglielmi, E., Redondo- Villahoz, E., Ciferri, E., Tiemens-de Graaf, E., Cocozza, E., Pape, E., Drozdov, Es., Enrico, F., Rashid, F., Sandri, Marco, Rosa, F., Mingol Navarro, F., Simionato Perrotta, F., Chan, Fsy., Saavedra Tomasich, Fd., Takeda, Fr., Farrell, F., Olanike Wuraola, F., Rosero, G., Bevilacqua, G., Baronio, G., Mura, G., D’Eugenio, G., Ortega-Perez, G., Tilt, G., Sutcliffe, G., Mureddu, G., Guerra Jacob, G., Daneri, H., Olufemi Gbenga, H., Okabe, H., Kingsford Smith, I., Olawale Lateef, I., Garosio, I., Hatipoglu, I., Gockel, I., Negoi, I., Min, Ish., Mesquita, Imm., Diez del Val, I., Leemhuis, Jhf., Gossage, Ja., Weindelmayer, J., Izbicki, Jr., McKenzie Manson, J., Kelly, J., Stoot, Jhmb., Haveman, Jw., Brown, Jd., Sultan, J., Hassall, J., van Sandick, J., Saunders, Jh., Clarke, Jk., Heisterkamp, J., Vargas, Ji., Couselo Villanueva, Jm., Ingmire, J., Mcewen, J., Galindo Alvarez, J., Turner, J., Peng, J., Roberts, K., Brandon, Kg., Mitchell, K., Mccarthy, K., Akhtar, K., Mikhailovich, Kn., Corbelli, L., Medeiros Milhomem, L., Solaini, L., Fengyuan, L., Xinchun, L., Timmermans, L., Porritt, L., Taglietti, L., Bonavina, L., F. Pinheiro L., de los Angeles Mayo Ossorio, M., Schiavo, M., Marchesiello, M., das Dores Vieira Leite, M., Demois, M., Di Felice, Mt., de Sousa, Md., Takahashi, M., Forshaw, M., Berselli, M., Paro, M., Usta, Ma., Yan, Mh., Pinchin, M., Caprioli, M., Rubbini, M., Cowen, M., Herrera Servin, Ma., Li, Mz., Sasako, M., Shukri Jahit, M., Ngonyoku Muhinga, M., Tareen, Ma., Ahmad, Mf., Bodur, Ms., Kaban, M., Farooq, N., Coburn, N., Cooper, N., Blencowe, Ns., Loria, N., de Vries, N., Adami Andreollo, N., Koksal, N., Zanini, N., Kreuser, N., Okkabaz, N., Damiana, O., Afuwape, O., Kayode Fasiku, O., Comensoli, O., F. Koroye O., Capener, P., Morgagni, P., Pernadas Lages, Pm., Wilkerson, Pm., Turner, P., Dutton, P., Hayes, P., Vorwald, P., Singh, P., Gan, Q., Kottayasamy Seenivasagam, R., Ayloor Seshadri, R., Guevara Castro, R., Douglas, R., Koshy, Rm., Yıldırım, R., Skipworth, Rje., Gould, Ra., Wetherill, Rc., Shaw, R., Burley, Ra., Palatucci, R., Racalbuto, R., Correia Casaca, Rm., Lagarde, Sm., Gana, S., Marietti, S., Qureshi, S., Morales-Conde, S., Molfino, S., Barreto, Sg., Turkyilmaz, S., Turan-Trabzon, S., Frisch, S., Castoldi, S., Belloni, S., Flisi, S., Galloway, S., Maria, Sr., Royston, S., Boyle, T., Sezer, T., Mengardo, V., Concepcion Martın, V., Lee Wills, V., Owen-Holt, V., Casagrande, V., Al-Khyatt, W., Jansen, W., Wang, W., Eshuis, W., Polkowski, Wp., Huang, X., Wang, X., Chen, Xz., Gonzalez Dominguez, Y., Wang, Y., Viswanath, Yks., He, Yl., Demir, Z., Na, Z.

    المساهمون: Surgery, CCA - Cancer Treatment and Quality of Life, CCA - Cancer biology and immunology, AGEM - Amsterdam Gastroenterology Endocrinology Metabolism, CCA - Imaging and biomarkers, Experimental Immunology, Clinical Immunology and Rheumatology, CCA -Cancer Center Amsterdam, CCA - Cancer Treatment and quality of life

    المصدر: Alkhaffaf, B, Metryka, A, Blazeby, J M, Glenny, A M, Adeyeye, A, Matos Costa, P, Diez del Val, I, S Gisbertz, S, Gunner, A, Law, S, Lee, H-J, Lee, Z, Nakada, K, Reim, D, Vorwald, P, Baiocchi, G L, Allum, W H, Chaudry, M A, Griffiths, E, Williamson, P R & Bruce, I 2021, ' Core Outcome Set for Surgical Trials in Gastric Cancer (GASTROS Study) : International patient and healthcare professional consensus ', British Journal of Surgery . https://doi.org/10.1093/bjs/znab192
    British journal of surgery, 108(10), 1216-1224. John Wiley and Sons Ltd
    Alkhaffaf, B, Metryka, A, Blazeby, J M, Glenny, A-M, Adeyeye, A, Costa, P M, Val, I D D, Gisbertz, S S, Guner, A, Law, S, Lee, H-J, Li, Z, Nakada, K, Reim, D, Vorwald, P, Baiocchi, G L, Allum, W, Chaudry, M A, Griffiths, E A, Williamson, P R & Bruce, I A 2021, ' Core outcome set for surgical trials in gastric cancer (GASTROS study): international patient and healthcare professional consensus ', British Journal of Surgery . https://doi.org/10.1093/bjs/znab192
    behalf of the GASTROS International Working Group 2021, ' Core outcome set for surgical trials in gastric cancer (GASTROS study) : international patient and healthcare professional consensus ', British Journal of Surgery, vol. 108, no. 10, pp. 1216-1224 . https://doi.org/10.1093/bjs/znab192
    British Journal of Surgery, 108(10), 1216-1224. John Wiley and Sons Ltd

    وصف الملف: application/pdf

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    وصف الملف: text

    Relation: https://eprints.whiterose.ac.uk/177925/1/IEEE%20TIM-2021-drak%20field.pdf; Haoting, L, Na, Z, Wang, Y et al. (4 more authors) (2021) Development of a face recognition system and its intelligent lighting compensation method for dark-field application. IEEE Transactions on Instrumentation and Measurement. ISSN 0018-9456

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    المصدر: Grasas y Aceites; Vol. 65 No. 1 (2014); e012 ; Grasas y Aceites; Vol. 65 Núm. 1 (2014); e012 ; 1988-4214 ; 0017-3495 ; 10.3989/gya.2014.v65.i1

    وصف الملف: text/html; application/pdf; text/xml

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Isolation, Separation, Identification and Structural Analysis of Lipids. The Oily Press. Bridgwater, England.; Do Prado IM, Giufrida WM, Alvarez VH, Cabral VF, Quispe–Condori S, Saldana MDA, Cardozo L. 2011. Phase equilibrium measurements of Sacha Inchi oil (Plukenetia volubilis) and CO2 at high pressures. J. Am. Oil. Chem. Soc. 88, 1263–1269. http://dx.doi.org/10.1007/s11746-011-1786-z; Dyer JM, Stymne S, Green AG, Carlsson AS. 2008. High–value oils from plants. Plant J. 54, 640–655. http://dx.doi.org/10.1111/j.1365-313X.2008.03430.x; Espin JC, Soler–Rivas C, Wichers HJ. 2000. Characterization of the total free radical scavenger capacity of vegetable oils and oil fractions using 2, 2–diphellyl–1–picrylhydrazyl radical. J. Agric. Food. Chem. 48, 648–656. http://dx.doi.org/10.1021/jf9908188; Fanali C, Dugo L, Cacciola F, Beccaria M, Grasso S, Dacha M, Dugo P, Mondello L. 2011. Chemical characterization of Sacha Inchi (Plukenetia volubilis L.) Oil. J. Agric. Food. Chem. 59, 13043–13049. http://dx.doi.org/10.1021/jf203184y; FAO/WHO 1999. The Codex Alimentarius Commission. Codex standard for named vegetable oils. Available from: http://www.codexalimentarius.org/ (Last visited 1st March 2013).; Fereidoon S. 2005. Quality assurance of fats and oils. In Fereidoon Shahidi, Bailey's Industrial Oil and Fat Products (6th ed.) (pp. 565–575). John Wiley & Sons Inc. Manhattan, USA.; Gimeno E, Calero E, Castellote A, Lamuela–Raventos RM, de la Torre MC, Lopez–Sabater MC. 2000. Simultaneous determination of alpha–tocopherol and beta–carotene in olive oil by reversed–phase high–performance liquid chromatography. J. Chromatogr. A. 881, 255–259. http://dx.doi.org/10.1016/S0021-9673(00)00272-7; Gliszczyn’ska–S’wigło A, Sikorska E. 2004. Simple reversed–phase liquid chromatography method for determination of tocopherols in edible plant oils. J. Chromatogr. A. 1048, 195–198. http://dx.doi.org/10.1016/j.chroma.2004.07.051; Guillén MD, Ruiz A, Cabo N, Chirinos R, Pascual G. 2003. Characterization of Sacha Inchi (Plukenetia volubilis L.) oil by FTIR spectroscopy and H–1 NMR. comparison with linseed oil. J. Am. Oil. Chem. Soc. 80, 755–762. http://dx.doi.org/10.1007/s11746-003-0768-z; Gutiérrez LF, Rosada LM, Jiménez Á. 2011. Chemical composition of Sacha Inchi (Plukenetia volubilis L.) seeds and characteristics of their lipid fraction. Grasas Aceites 62, 76–83. http://dx.doi.org/10.3989/gya044510; Hamaker BR, Valles C, Gilman R, Hardmeier RM, Clark D, Garcia HH, Gonzales AE, Kohlstad I, Castro M, Valdivia R, Rodriguez T, Lescano M. 1992. Anino–acid and fatty–acid profiles of the Incha peanut (Plukenetia volubilis). Cereal Chem. 69, 461–463.; Hrncirik K, Fritsche S. 2004. Comparability and reliability of different techniques for the determination of phenolic compounds in virgin olive. Eur. J. Lipid. Sci. Technol. 106, 540–549. http://dx.doi.org/10.1002/ejlt.200400942; Jimenez–Escrig A, Dragsted LO, Daneshvar B, Pulido R, Saura–Calixto F. 2003. In vitro antioxidant activities of edible artichoke (Cynara scolymus L) and effect on biomarkers of antioxidants in rats. J. Agric. Food Chem. 51, 5540–5545. http://dx.doi.org/10.1021/jf030047e; Krivankova B, Polesny Z, Lojka B, Lojkova J, Banout J, Preininger D. 2007. Sacha Inchi (Plukenetia volubilis, Euphorbiaceae): a promising oilseed crop from Peruvian Amazon. In Conference on International Agricultural Research and Development. University of Kassel, Germany.; Luaces P, Romero C, Gutierrez F, Sanz C, Perez AG. 2007. Contribution of olive seed to the phenolic profile and related quality parameters of virgin olive oil. J. Sci. Food Agric. 87, 2721–2727. http://dx.doi.org/10.1002/jsfa.3049; Makinen M, Kamal–Eldin A, Lampi AM, Hopia A. 2000. Effects of alpha– and gamma–tocopherols on formation of hydroperoxides and two decomposition products from methyl linoleate. J. Am. Oil. Chem. Soc. 77, 801–806. http://dx.doi.org/10.1007/s11746-000-0128-z; Maurer NE, Hatta–Sakoda B, Pascual–Chagman G, Rodriguez–Saona LE. 2012. Characterization and authentication of a novel vegetable source of omega–3 fatty acids, Sacha Inchi (Plukenetia volubilis L.) oil. Food Chem. 134, 1173–1180. http://dx.doi.org/10.1016/j.foodchem.2012.02.143; Minioti KS, Georgiou CA. 2010. Comparison of different tests used in mapping the Greek virgin olive oil production for the determination of its total antioxidant capacity. Grasas Aceites 61, 45–51. http://dx.doi.org/10.3989/gya.010508; Morales FJ, Jiménez–Pérez S. 2001. Free radical scavenging capacity of Maillard reaction products as related to colour and fluorescence. 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Chemical composition and functional characterisation of commercial pumpkin seed oil. J. Sci. Food Agric. 93, 1035–1041. http://dx.doi.org/10.1002/jsfa.5843; Rymer C, Givens DI. 2005. n–3 fatty acid enrichment of edible tissue of poultry: A review. Lipids 40, 121–130. http://dx.doi.org/10.1007/s11745-005-1366-4; Rubio–Rodriguez N, Beltran S, Jaime IM, de Diego S, Sanz MT, Carallido JR. 2010. Production of omega-3 polyunsaturated fatty acid concentrates: A review. Innov. Food Sci. Emerg. 11, 1–12. http://dx.doi.org/10.1016/j.ifset.2009.10.006; Semino CA, Rojas FC, Zapata ES. 2008. Protocolo del cultivo de Sacha Inchi. (Plukenetia volubilis L.). La Merced, Peru.; Stark C, McNeil DL, Savage GP. 2000. The effect of storage conditions on the stability of peroxide values of New Zealandgrown walnuts. P. Nutr. Soc. N. 25, 43–54.; Valavanidis A, Nisiotou C, Papageorgiou Y, Kremli I, Satravelas N, Zinieris N, Zygalaki H. 2004. Comparison of the radical scavenging potential of polar and lipidic fractions of olive oil and other vegetable oils under normal conditions and after thermal treatment. J. Agric. Food Chem. 52, 2358–2365. http://dx.doi.org/10.1021/jf030491h; Venegas–Calderón M, Sayanova O, Napier JA. 2010. An alternative to fish oils: Metabolic engineering of oil seed crops to produce omega–3 long chain polyunsaturated fatty acids. Prog. Lipid Res. 49, 108–119. http://dx.doi.org/10.1016/j.plipres.2009.10.001; Zhang J, Wang CR, Gao JQ, Li XW, Chen JS. 2004. Study on dietary lipid intakes in Chinese residents. Acta Nutrmenta Sinica 26, 167–171.; https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1477

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    المصدر: Journal of Asian Natural Products Research ; volume 7, issue 6, page 847-852 ; ISSN 1028-6020 1477-2213

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    Electronic Resource
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    Electronic Resource

    مصطلحات الفهرس: Conference Proceeding

    URL: http://hdl.handle.net/10453/148692
    Lecture Notes in Electrical Engineering
    7th International Conference on Communications, Signal Processing, and Systems (CSPS)
    Proceedings of the 2018 CSPS Volume II: Signal Processing
    10.1007/978-981-13-6504-1_67

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