المؤلفون: C. Chevrier, N. Tyurin Schmitt, G. Pellet, E. Wilsius, C. Balde, L. Kerlogot, F. Poullenot

المصدر: Nutrition Clinique et Métabolisme. 37:e97

مصطلحات موضوعية: Nutrition and Dietetics, Endocrinology, Diabetes and Metabolism, Internal Medicine

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::0b672d280f586a63b12908e94f9fc5ec
https://doi.org/10.1016/j.nupar.2023.03.180