المؤلفون: Mustafa Satouf, Mehmet Köten

المصدر: Turkish Journal of Agriculture: Food Science and Technology, Vol 11, Iss 5, Pp 897-904 (2023)

مصطلحات موضوعية: chia, pirinç unu, mısır unu, glutensiz kek, çölyak hastalığı, Agriculture, Agriculture (General), S1-972

وصف الملف: electronic resource

Relation: http://www.agrifoodscience.com/index.php/TURJAF/article/view/5807; https://doaj.org/toc/2148-127X

URL الوصول: https://doaj.org/article/6236a2b35d984bf1991206dbb6623c5b

المؤلفون: Mustafa SATOUF, Mehmet KÖTEN

المصدر: Mühendislik Bilimleri ve Tasarım Dergisi. 11:349-359

مصطلحات موضوعية: General Medicine

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::ec938b38fa2261c8fac30615cf51c0b2
https://doi.org/10.21923/jesd.1199542

المؤلفون: Mustafa SATOUF

المصدر: Journal of the Institute of Science and Technology. :2249-2261

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::dac192100264c5bb44ed2b0dd4f49891
https://doi.org/10.21597/jist.1177635

المؤلفون: Mustafa Satouf, Mehmet Köten

المصدر: Volume: 44, Issue: 3 513-522
Gıda

مصطلحات موضوعية: Fen, Kahvaltılık zahter,baharat,kekik,menengiç, Science, General Materials Science, Breakfast zahter,spices,thyme,menengic

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8f247ae898634f47af5f4d5fb57d3367
https://doi.org/10.15237/gida.gd19023

المؤلفون: Mustafa Satouf, May Al-Kateb

المصدر: Journal of Food Science and Engineering ; volume 2, issue 7 ; ISSN 2159-5828 2164-5795

الاتاحة: http://dx.doi.org/10.17265/2159-5828/2012.07.005

المؤلفون: Beyen Hatib, Rama Alkayari, Mehmet Köten, Mustafa Satouf, Aye Şeyhahmet

المصدر: Volume: 10, Issue: 1 271-279
Journal of the Institute of Science and Technology

مصطلحات موضوعية: Suriye mutfak kültürü,Suriye tatlıları,burma tatlı (mebruma),tatlı, Food science, Syrian cuisine culture,Syrian desserts,burma dessert (mebruma),dessert, Control sample, Quality characteristics, Food Science and Technology, Flavor, Mathematics, Gıda Bilimi ve Teknolojisi

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0f27a6978766bc6c9d8e25840ddf0eb6
https://dergipark.org.tr/tr/pub/jist/issue/52503/612827

المؤلفون: Mehmet Köten, Mustafa Satouf, Halil Ekici

المصدر: Volume: 21, Issue: 3 364-375
Harran Tarım ve Gıda Bilimleri Dergisi

مصطلحات موضوعية: Agricultural, Engineering, endocrine system, Mühendislik, Ziraat, Bread,Syrian bread,Bread defects, animal diseases, digestive, oral, and skin physiology, food and beverages, General Medicine, Ekmek,Suriye ekmeği,Ekmek hataları

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b0815b47118f1fab8f9c1595176d68da
https://dergipark.org.tr/tr/pub/harranziraat/issue/31195/339498