المؤلفون: Leyrolle, Quentin, Cserjesi, Renata, Demeure, Romane, Neyrinck, Audrey M, Amadieu, Camille, Rodriguez, Julie, Kärkkäinen, Olli, Hanhineva, Kati, Paquot, Nicolas, Cnop, Miriam, Cani, Patrice D, Thissen, Jean-Paul, Bindels, Laure B, Klein, Olivier, Luminet, Olivier, Delzenne, Nathalie M

المصدر: Nutrients, 14 (1), 147 (2021-12-29)

مصطلحات موضوعية: behaviour, metabolomics, microbiota, mood disorders, obesity, Amino Acids, Biomarkers, Glutamine, Histidine, phenylacetylglutamine, Amino Acids/metabolism, Cross-Sectional Studies, Female, Glutamine/analogs & derivatives, Glutamine/economics, Glutamine/metabolism, Histidine/metabolism, Humans, Male, Mood Disorders/diagnosis, Mood Disorders/etiology, Mood Disorders/metabolism, Mood Disorders/microbiology, Obesity/complications, Obesity/metabolism, Obesity/microbiology, Gastrointestinal Microbiome/physiology, Food Science, Nutrition and Dietetics, Human health sciences, Endocrinology, metabolism & nutrition, Sciences de la santé humaine, Endocrinologie, métabolisme & nutrition

Relation: https://www.mdpi.com/2072-6643/14/1/147/pdf; urn:issn:2072-6643

URL الوصول: https://orbi.uliege.be/handle/2268/296394