المؤلفون: Koji Yamane, Moena Nishikawa, Yoshihiro Hirooka, Yusaku Narita, Tsukasa Kobayashi, Misako Kakiuchi, Kazuya Iwai, Morio Iijima

المصدر: Plant Production Science, Vol 25, Iss 3, Pp 337-349 (2022)

مصطلحات موضوعية: Antioxidant enzymes, coffea arabica, heat stress, reactive oxygen species, threshold temperature, Plant culture, SB1-1110

وصف الملف: electronic resource

Relation: https://doaj.org/toc/1343-943X; https://doaj.org/toc/1349-1008

URL الوصول: https://doaj.org/article/6e3681f34b7b4c05b8446eec904e9695

المؤلفون: Yoshihiro Hirooka, Shintaro Kurashige, Koji Yamane, Yoshinori Watanabe, Misako Kakiuchi, Daisuke Ishikawa, Taku Miyagawa, Kazuya Iwai, Morio Iijima

المصدر: Plant Production Science, Vol 0, Iss 0, Pp 1-9 (2021)

مصطلحات موضوعية: soil improvement, soybean, spent coffee grounds, weed control, wheat, Plant culture, SB1-1110

وصف الملف: electronic resource

Relation: https://doaj.org/toc/1343-943X; https://doaj.org/toc/1349-1008

URL الوصول: https://doaj.org/article/3bb51d5f90634d558f49282164b136ab

المؤلفون: Daiki Nishino, Kazuya Iwai, Koji Yamane, Makoto Takahata, Misako Kakiuchi, Morio Iijima, Taiji Fukunaga, Tsukasa Kobayashi, Yoshihiro Hirooka, Yusaku Narita, 垣内 美紗子, 小林 司, 山根 浩二, 岩井 和也, 廣岡 義博, 成田 優作, 福永 泰司, 西野 大暉, 飯嶋 盛雄, 高畑 理

المصدر: Abstracts of Meeting of the CSSJ. 2020, :195

المؤلفون: Kazuya Iwai, Koji Yamane, Makoto Takahata, Misako Kakiuchi, Moena Nishikawa, Morio Iijima, Taiji Fukunaga, Tsukasa Kobayashi, Yoshihiro Hirooka, Yusaku Narita, 垣内 美紗子, 小林 司, 山根 浩二, 岩井 和也, 廣岡 義博, 成田 優作, 福永 泰司, 西川 萌菜, 飯嶋 盛雄, 高畑 理

المصدر: Abstracts of Meeting of the CSSJ. 2020, :187

المؤلفون: Koji Yamane, Misako Kakiuchi, Morio Iijima, Shintaro Kurashige, Taiji Fukunaga, Tsukasa Kobayashi, Yoshihiro Hirooka, Yusaku Narita, 倉重 真太郎, 垣内 美紗子, 小林 司, 山根 浩二, 廣岡 義博, 成田 優作, 福永 泰司, 飯嶋 盛雄

المصدر: Abstracts of Meeting of the CSSJ. 2019, :102

المؤلفون: Hidekazu Ikezaki, Hirofumi Fujimoto, Kazuya Iwai, Kiyoshi Toko, Kohei Yamaoka, Misako Kakiuchi, Shingo Ariki, Taiji Fukunaga, Taku Hanzawa, Xiao Wu, Yusuke Tahara, 半澤 拓, 垣内 美紗子, 山岡 孝平, 岩井 和也, 巫 霄, 有木 真吾, 池崎 秀和, 田原 祐助, 福永 泰司, 藤本 浩史, 都甲 潔

المصدر: JSAP Annual Meetings Extended Abstracts. 2020, :2509

المؤلفون: Hidekazu Ikezaki, Hirofumi Fujimoto, Kazunari Miyake, Kazuya Iwai, Kiyoshi Toko, Misako Kakiuchi, Shingo Ariki, Taiji Fukunaga, Taku Hanzawa, Tsukasa Kobayashi, Xiao Wu, Yusaku Narita, Yusuke Tahara, 三宅 一成, 半澤 拓, 垣内 美紗子, 小林 司, 岩井 和也, 巫 霄, 成田 優作, 有木 真吾, 池崎 秀和, 田原 祐助, 福永 泰司, 藤本 浩史, 都甲 潔

المصدر: JSAP Annual Meetings Extended Abstracts. 2019, :2530

المؤلفون: Kouji Yamane, Misako Kakiuchi, Moena Nishikawa, Morio Iijima, Taiji Fukunaga, Tsukasa Kobayashi, Yoshihiro Hirooka, Yusaku Narita, 垣内 美紗子, 小林 司, 山根 浩二, 廣岡 義博, 成田 優作, 福永 泰司, 西川 萌菜, 飯嶋 盛雄

المصدر: Abstracts of Meeting of the CSSJ. 2019, :212

المؤلفون: Daiki Nishino, Koji Yamane, Misako Kakiuchi, Morio IIjima, Taiji Fukunaga, Tsukasa Kobayashi, Yoshihiro Hirooka, Yusaku Narita, 垣内 美紗子, 小林 司, 山根 浩二, 廣岡 義博, 成田 優作, 福永 泰司, 西野 大暉, 飯嶋 盛雄

المصدر: Abstracts of Meeting of the CSSJ. 2019, :42

المؤلفون: HAJIME FUJIWARA, MAKOTO NISHIMURA, MARIKO KUDO, MEGUMI KIMURA, MISAKO KAKIUCHI, MYOKO SAKIHAMA, SANAE TOKIWA, SATOSHI NARITA, YOSHINOBU TOSHIMITSU, 垣内 美佐子, 崎浜 明子, 工藤 眞理子, 常盤 早苗, 年光 芳信, 成田 聡, 木村 めぐみ, 藤原 肇, 西村 一

المصدر: CHEMOTHERAPY. 1986, 34(Supplement5):306

المؤلفون: MISAKO KAKIUCHI, NAOKI SENO, SATOSHI NARITA, TOMOKO WAKAMATSU, 垣内 美佐子, 妹尾 直樹, 成田 聡, 若松 朋子

المصدر: CHEMOTHERAPY. 1988, 36(Supplement3):394

المؤلفون: Yoshihiro Hirooka, Shintaro Kurashige, Koji Yamane, Misako Kakiuchi, Taku Miyagawa, Kazuya Iwai, Morio Iijima

المصدر: Weed Technology. 36:692-699

مصطلحات موضوعية: Plant Science, Agronomy and Crop Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::2ecff1255ccd1cd80ae111007d111fef
https://doi.org/10.1017/wet.2022.66

المؤلفون: Misako Kakiuchi, Kazunari Miyake, Kazuya Iwai, Hidekazu Ikezaki, Yusuke Tahara, Tsukasa Kobayashi, Yusaku Narita, Shingo Ariki, Xiao Wu, Taku Hanzawa, Hirofumi Fujimoto, Taiji Fukunaga, Kiyoshi Toko

المصدر: Food Chemistry. 342:128228

مصطلحات موضوعية: Taste, Nicotinamide, Chemistry, 010401 analytical chemistry, technology, industry, and agriculture, food and beverages, 04 agricultural and veterinary sciences, General Medicine, Coffee, 040401 food science, 01 natural sciences, 0104 chemical sciences, Analytical Chemistry, chemistry.chemical_compound, 0404 agricultural biotechnology, stomatognathic system, Multivariate Analysis, Food science, Latent structure, Sensing system, Food Analysis, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::992b5a6dcc2fdb616221c91baba81991
https://doi.org/10.1016/j.foodchem.2020.128228

المؤلفون: Takahito Hamano, Yoichi Matsuda, Mikiharu Nakano, Misato Kobayashi, Fumihiko Horio, Atsushi Murai, Misako Kakiuchi, Masaoki Tsudzuki

المصدر: Veterinary Immunology and Immunopathology. 175:16-23

مصطلحات موضوعية: 0301 basic medicine, medicine.medical_specialty, food.ingredient, Maternal IgY transfer, Immunology, Population, Immunoglobulins, Enzyme-Linked Immunosorbent Assay, Blood IgY, Coturnix, Biology, Quail, Andrology, 03 medical and health sciences, food, Species Specificity, Inbred strain, Antibody Specificity, Yolk, biology.animal, Internal medicine, medicine, Animals, education, Inverse correlation, education.field_of_study, General Veterinary, 0402 animal and dairy science, 04 agricultural and veterinary sciences, Strain difference, 040201 dairy & animal science, Recombinant Proteins, Immunoglobulin Fc Fragments, 030104 developmental biology, Endocrinology, Polyclonal antibodies, embryonic structures, biology.protein, Immunoglobulin Y, Female, ELISA, Rabbits, Egg yolk, Immunity, Maternally-Acquired

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b0acaeafab1c27083a2dd3904ea67b77
https://doi.org/10.1016/j.vetimm.2016.04.013

المؤلفون: Xiao Wu, Yusuke Tahara, Taiji Fukunaga, Shingo Ariki, Kazuya Iwai, Kazunari Miyake, Hirofumi Fujimoto, Taku Hanzawa, Hidekazu Ikezaki, Yusaku Narita, Misako Kakiuchi, Kiyoshi Toko, Tsukasa Kobayashi

المصدر: Sensors and Actuators B: Chemical. 309:127784

مصطلحات موضوعية: Taste, Metals and Alloys, Acesulfame potassium, food and beverages, 02 engineering and technology, Sweetness, 010402 general chemistry, 021001 nanoscience & nanotechnology, Condensed Matter Physics, 01 natural sciences, 0104 chemical sciences, Surfaces, Coatings and Films, Electronic, Optical and Magnetic Materials, chemistry.chemical_compound, stomatognathic system, chemistry, Materials Chemistry, Potency, Food science, Electrical and Electronic Engineering, 0210 nano-technology, Instrumentation, psychological phenomena and processes, Roasting

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::c1a1ca628ebd799110e3fd727217ac0d
https://doi.org/10.1016/j.snb.2020.127784

المؤلفون: Akiyoshi Fukamizu, Gwi Gun Park, Misako Kakiuchi, Jun-Dal Kim, Koichiro Kako

المصدر: International Journal of Molecular Medicine.

مصطلحات موضوعية: Protein arginine methyltransferase 8, Protein-Arginine N-Methyltransferases, Methyltransferase, Arginine, Membrane Proteins, General Medicine, Methylation, Biology, Catalysis, Cell Line, Substrate Specificity, Membrane protein, Biochemistry, Genetics, Humans, RNA-Binding Protein EWS, Gene, Binding domain

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0734fa0fedd8b4d08b3bf0fa61a451c6
https://doi.org/10.3892/ijmm_00000024