المؤلفون: Diego Salazar, Liliana Acurio, Lander Pérez, Alex Valencia, Mirari Arancibia, Anabel Guanoquiza, Carlos Rodríguez, Fernando Álvarez

المصدر: Agroindustrial Science, Vol 8, Iss 2, Pp 153-157 (2018)

مصطلحات موضوعية: camote, naranjilla, mermelada, espesante, incorporación, Agriculture (General), S1-972, Technology, Industrial engineering. Management engineering, T55.4-60.8

وصف الملف: electronic resource

Relation: http://revistas.unitru.edu.pe/index.php/agroindscience/article/view/2246/2132; https://doaj.org/toc/2226-2989

URL الوصول: https://doaj.org/article/c16ad62a5f8e423f8f1e30fe1d7f8937

المؤلفون: Diego Salazar, Mirari Arancibia, Diego R. Silva, María Elvira López-Caballero, María Pilar Montero

المصدر: Agronomy, Vol 11, Iss 8, p 1642 (2021)

مصطلحات موضوعية: Andean agrobiodiversity, camote, oca, mashua, achira, physical properties, Agriculture

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2073-4395/11/8/1642; https://doaj.org/toc/2073-4395

URL الوصول: https://doaj.org/article/91dda3299c0f42109bb330ff846573c2

المؤلفون: Diego Salazar, Mirari Arancibia, Iván Ocaña, Roman Rodríguez-Maecker, Mauricio Bedón, María Elvira López-Caballero, María Pilar Montero

المصدر: Agronomy, Vol 11, Iss 9, p 1693 (2021)

مصطلحات موضوعية: andean crop flours, physico-chemical characteristic, morphology, functional properties, antioxidant, Agriculture

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2073-4395/11/9/1693; https://doaj.org/toc/2073-4395

URL الوصول: https://doaj.org/article/02a5989acbff4e679673433eda2b4893

المؤلفون: Sandra Horvitz, Mirari Arancibia, Cristina Arroqui, Erika Chonata, Paloma Vírseda

المصدر: Foods, Vol 10, Iss 9, p 2039 (2021)

مصطلحات موضوعية: blackberry, gray mold, pathogens, storage quality, ozone treatment, Chemical technology, TP1-1185

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2304-8158/10/9/2039; https://doaj.org/toc/2304-8158

URL الوصول: https://doaj.org/article/34a7ad35aa0444828c6f1e6de887e320

المؤلفون: Diego Salazar, Mirari Arancibia, Karen Raza, María Elvira López-Caballero, Maria Pilar Montero

المصدر: Foods, Vol 10, Iss 7, p 1486 (2021)

مصطلحات موضوعية: unripe banana flours, enriched fiber, reduced fat, chorizo, storage, Chemical technology, TP1-1185

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2304-8158/10/7/1486; https://doaj.org/toc/2304-8158

URL الوصول: https://doaj.org/article/fe1a304afc3b4605ac003f0b59a3acbb

المؤلفون: Diego Salazar, Mirari Arancibia, Lenin Calderón, María Elvira López-Caballero, María Pilar Montero

المصدر: Foods, Vol 10, Iss 5, p 1142 (2021)

مصطلحات موضوعية: green banana flours, fiber, fat-replaced, Frankfurter-type sausage, chilled storage, wheat-free, Chemical technology, TP1-1185

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2304-8158/10/5/1142; https://doaj.org/toc/2304-8158

URL الوصول: https://doaj.org/article/d22a60eb504040099f4193681a85309e

المؤلفون: Emérita Delgado-Plaza, Juan Peralta-Jaramillo, Miguel Quilambaqui, Olga Gonzalez, José Reinoso-Tigre, Anthony Arevalo, Mirari Arancibia, Mayra Paucar, Borja Velázquez-Martí

المصدر: Applied Sciences, Vol 9, Iss 19, p 4079 (2019)

مصطلحات موضوعية: hybrid dryer, aerogeothermal, agroindustry, Technology, Engineering (General). Civil engineering (General), TA1-2040, Biology (General), QH301-705.5, Physics, QC1-999, Chemistry, QD1-999

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2076-3417/9/19/4079; https://doaj.org/toc/2076-3417

URL الوصول: https://doaj.org/article/d9db016cd6974125a06c5f091bc66a45

المؤلفون: Pablo Ilvis, José Acosta, Mirari Arancibia, Santiago Casado

المصدر: Polymers, Vol 16, Iss 13, p 1873 (2024)

مصطلحات موضوعية: starch biofilms, potato starch, atomic force microscopy, nanoscience, biopolymers, Organic chemistry, QD241-441

Relation: https://www.mdpi.com/2073-4360/16/13/1873; https://doaj.org/toc/2073-4360; https://doaj.org/article/7cbe1c245b6546a6bab3d8ea73c99395

الاتاحة: https://doi.org/10.3390/polym16131873
https://doaj.org/article/7cbe1c245b6546a6bab3d8ea73c99395

المؤلفون: Cynthia Pico, Jhomara De la Vega, Irvin Tubón, Mirari Arancibia, Santiago Casado

المصدر: Polymers; Volume 14; Issue 19; Pages: 4116

مصطلحات موضوعية: starch biofilms, Andean tubers, atomic force microscopy, nanoscience, melloco, mashua, oca

وصف الملف: application/pdf

Relation: Polymer Applications; https://dx.doi.org/10.3390/polym14194116

الاتاحة: https://doi.org/10.3390/polym14194116

المؤلفون: Diego Salazar, Mirari Arancibia, Santiago Casado, Andrés Viteri, María Elvira López-Caballero, María Pilar Montero

المصدر: Polymers ; Volume 13 ; Issue 18 ; Pages: 3183

مصطلحات موضوعية: green banana flours, discarded banana, edible film, snack, grilled wrapped chicken, storage

وصف الملف: application/pdf

Relation: Biobased and Biodegradable Polymers; https://dx.doi.org/10.3390/polym13183183

الاتاحة: https://doi.org/10.3390/polym13183183

المؤلفون: Roman Rodríguez-Maecker, Diana Lalaleo, Diego Salazar, M. Pilar Montero, M. Elvira López-Caballero, Mirari Arancibia

المساهمون: Universidad Técnica de Ambato, Agencia Estatal de Investigación (España), Ministerio de Ciencia, Innovación y Universidades (España), European Commission, Consejo Superior de Investigaciones Científicas (España)

المصدر: Digital.CSIC. Repositorio Institucional del CSIC
instname

مصطلحات موضوعية: Absorption of water, Starch, General Chemical Engineering, engineering.material, chemistry.chemical_compound, Amylose, Musa acuminata, Physico-chemical, Rheological properties, Food science, Green banana flour, Functional properties, Filmogenic suspension, biology, Pulp (paper), Swelling capacity, fungi, food and beverages, General Chemistry, Sodium metabisulfite, biology.organism_classification, chemistry, Rejected banana, Amylopectin, engineering, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e4c2f1397e7857cdbcb40a7cb767c2b0
http://hdl.handle.net/10261/267162

المؤلفون: Estefanía Salazar, Dolores Robalino, Ángel Chico, Mirari Arancibia, Alex Valencia, Diego Salazar

المصدر: Conocimiento para el Desarrollo. 10:203-208

مصطلحات موضوعية: media_common.quotation_subject, Art, Electrical and Electronic Engineering, Humanities, Atomic and Molecular Physics, and Optics, media_common

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::a6a8bf8376fb560706c33e4a5fe29065
https://doi.org/10.17268/cpd.2019.02.05

المؤلفون: Diego, Salazar, Mirari, Arancibia, Lenin, Calderón, María Elvira, López-Caballero, María Pilar, Montero

المصدر: Foods

مصطلحات موضوعية: wheat-free, Frankfurter-type sausage, fungi, fat-replaced, food and beverages, chilled storage, Article, green banana flours, fiber

URL الوصول: https://explore.openaire.eu/search/publication?articleId=pmid________::529433743510efb97c9c3db8c8423d9a
https://pubmed.ncbi.nlm.nih.gov/34065336

المؤلفون: Alex Valencia, Evelyn García, Mirari Arancibia, Diego Salazar, Liliana Acurio, Fernando Alvarez

المصدر: Digital.CSIC. Repositorio Institucional del CSIC
instname

مصطلحات موضوعية: body regions, Horticulture, Nutrition and Dietetics, biology, genetic structures, Cooking methods, Public Health, Environmental and Occupational Health, food and beverages, Bactris gasipaes, biology.organism_classification, eye diseases, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d25c74c8d05eb18164532f700132e834
http://hdl.handle.net/10261/249815

المؤلفون: Lenin Calderón, Mirari Arancibia, M.P. Montero, Diego Salazar, María Elvira López-Caballero

المساهمون: Universidad Técnica de Ambato, Agencia Estatal de Investigación (España), Ministerio de Ciencia, Innovación y Universidades (España), European Commission, Consejo Superior de Investigaciones Científicas (España)

المصدر: Digital.CSIC. Repositorio Institucional del CSIC
instname
Foods, Vol 10, Iss 1142, p 1142 (2021)
Foods
Volume 10
Issue 5

مصطلحات موضوعية: wheat-free, Frankfurter-type sausage, Health (social science), Population, Wheat flour, fat-replaced, Plant Science, TP1-1185, Health Professions (miscellaneous), Microbiology, law.invention, Ingredient, 0404 agricultural biotechnology, Green banana flours, law, Musa acuminata, Wheat-free, Food science, Fiber, education, education.field_of_study, biology, Chemistry, Chemical technology, digestive, oral, and skin physiology, Extender, fungi, 0402 animal and dairy science, food and beverages, Banana peel, 04 agricultural and veterinary sciences, biology.organism_classification, chilled storage, 040401 food science, 040201 dairy & animal science, Chewiness, Fat-replaced, Composition (visual arts), Chilled storage, green banana flours, Food Science, fiber

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::115692c0e2b2fce36429e4b8e055115d
http://hdl.handle.net/10261/251717

المؤلفون: Mustapha Djellouli, M. Elvira López-Caballero, Mirari Arancibia, Oscar Martínez-Alvarez, Nour-Eddine Karam

المساهمون: Ministry of Higher Education and Scientific Research (Algeria), Ministerio de Economía y Competitividad (España), European Commission

المصدر: Digital.CSIC. Repositorio Institucional del CSIC
instname

مصطلحات موضوعية: 0106 biological sciences, Environmental Engineering, Antioxidant, 020209 energy, medicine.medical_treatment, Lysine, 02 engineering and technology, Antimicrobial activity, 01 natural sciences, Hydrolysate, chemistry.chemical_compound, symbols.namesake, Antioxidant activity, Glucosamine, 010608 biotechnology, Enzymatic hydrolysis, 0202 electrical engineering, electronic engineering, information engineering, medicine, Food science, Waste Management and Disposal, Renewable Energy, Sustainability and the Environment, Chemistry, Shrimp, Maillard reaction, symbols, Shrimp by-products, Antibacterial activity

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6b8848659fc7a2c9dae4e919e4c16d8d
https://doi.org/10.1007/s12649-019-00607-y

المؤلفون: María del Carmen Gómez-Guillén, Mirari Arancibia, Ailén Alemán, María Elvira López-Caballero, Pilar Montero, F. González

المساهمون: Secretaría de Educación Superior, Ciencia, Tecnología e Innovación (Ecuador), Ministerio de Economía y Competitividad (España), Consejo Superior de Investigaciones Científicas (España)

المصدر: Digital.CSIC. Repositorio Institucional del CSIC
instname

مصطلحات موضوعية: Antioxidant, Chemistry, medicine.medical_treatment, Food preservation, Chitosan-gelatin biocomposite, 04 agricultural and veterinary sciences, General Chemistry, Antimicrobial, 040401 food science, Industrial and Manufacturing Engineering, Shrimp, Ingredient, 0404 agricultural biotechnology, Membrane, medicine, Effluent valorization, Dry matter, Food science, Shrimp waste, Effluent, Film, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2007c0a890788f881671ed4fadeb6111
https://doi.org/10.1016/j.ifset.2018.04.018

المؤلفون: Mayra Rodas, Diego Salazar, Mirari Arancibia

المصدر: Emirates Journal of Food and Agriculture. :731

مصطلحات موضوعية: Horticulture, biology, Corn flour, White bean, Animal Science and Zoology, Phaseolus, biology.organism_classification, Agronomy and Crop Science, Applied Microbiology and Biotechnology, Food Science, Vicia faba

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::8a0b509b2bd7108f6164e1608a06f329
https://doi.org/10.9755/ejfa.2020.v32.i10.2179

المؤلفون: Mirari Arancibia, María Elvira López-Caballero, María del Carmen Gómez-Guillén, Pilar Montero

المصدر: Digital.CSIC. Repositorio Institucional del CSIC
instname

مصطلحات موضوعية: animal structures, biology, Microorganism, fungi, Litopenaeus, Cold storage, engineering.material, Bacterial growth, biology.organism_classification, Lactic acid, Shrimp, Microbiology, Chitosan, chemistry.chemical_compound, chemistry, Coating, engineering, Food science, Food Science, Biotechnology

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2b36f906caec50b20cf077951f967f59
https://doi.org/10.1016/j.foodcont.2015.02.004

المؤلفون: M. Carmen Gómez-Guillén, Mirari Arancibia, Pilar Montero, M. Elvira López-Caballero, Ailén Alemán

المصدر: Digital.CSIC. Repositorio Institucional del CSIC
instname

مصطلحات موضوعية: Chitosan, Protein concentrate, General Chemical Engineering, Perforation (oil well), Extraction (chemistry), Plasticizer, macromolecular substances, General Chemistry, Antimicrobial, Lactic acid, Microbiology, chemistry.chemical_compound, chemistry, Edible film, Ultimate tensile strength, Shrimp waste, Fourier transform infrared spectroscopy, Mild extraction, Food Science, Nuclear chemistry

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5fe88125ef0be4bebc6a149dd2900ad9
https://doi.org/10.1016/j.foodhyd.2014.05.006