المؤلفون: Ya Xu (612017), Pu-Lin Liang (11447203), Xue-Lian Chen (2162698), Ming-Jiong Gong (11447206), Liang Zhang (41392), Xiao-Hui Qiu (9301769), Jing Zhang (23775), Zhi-Hai Huang (11447209), Wen Xu (292544)

مصطلحات موضوعية: Clinical and Sports Nutrition, Dietetics and Nutrigenomics, Nutritional Physiology, Public Nutrition Intervention, Nutrition and Dietetics not elsewhere classified, Food Chemistry and Molecular Gastronomy (excl. Wine), Food Nutritional Balance, Animal Nutrition, Crop and Pasture Nutrition, Ganpu tea, co-fermentation, UHPLC-QE-Orbitrap MS, polyphenols, metabolomics, pu-erh tea

Relation: https://figshare.com/articles/figure/Image_3_The_Impact_of_Citrus-Tea_Cofermentation_Process_on_Chemical_Composition_and_Contents_of_Pu-Erh_Tea_An_Integrated_Metabolomics_Study_TIF/16633612

الاتاحة: https://doi.org/10.3389/fnut.2021.737539.s003

المؤلفون: Ya Xu (612017), Pu-Lin Liang (11447203), Xue-Lian Chen (2162698), Ming-Jiong Gong (11447206), Liang Zhang (41392), Xiao-Hui Qiu (9301769), Jing Zhang (23775), Zhi-Hai Huang (11447209), Wen Xu (292544)

مصطلحات موضوعية: Clinical and Sports Nutrition, Dietetics and Nutrigenomics, Nutritional Physiology, Public Nutrition Intervention, Nutrition and Dietetics not elsewhere classified, Food Chemistry and Molecular Gastronomy (excl. Wine), Food Nutritional Balance, Animal Nutrition, Crop and Pasture Nutrition, Ganpu tea, co-fermentation, UHPLC-QE-Orbitrap MS, polyphenols, metabolomics, pu-erh tea

Relation: https://figshare.com/articles/figure/Image_2_The_Impact_of_Citrus-Tea_Cofermentation_Process_on_Chemical_Composition_and_Contents_of_Pu-Erh_Tea_An_Integrated_Metabolomics_Study_TIF/16633609

الاتاحة: https://doi.org/10.3389/fnut.2021.737539.s002

المؤلفون: Ya Xu (612017), Pu-Lin Liang (11447203), Xue-Lian Chen (2162698), Ming-Jiong Gong (11447206), Liang Zhang (41392), Xiao-Hui Qiu (9301769), Jing Zhang (23775), Zhi-Hai Huang (11447209), Wen Xu (292544)

مصطلحات موضوعية: Clinical and Sports Nutrition, Dietetics and Nutrigenomics, Nutritional Physiology, Public Nutrition Intervention, Nutrition and Dietetics not elsewhere classified, Food Chemistry and Molecular Gastronomy (excl. Wine), Food Nutritional Balance, Animal Nutrition, Crop and Pasture Nutrition, Ganpu tea, co-fermentation, UHPLC-QE-Orbitrap MS, polyphenols, metabolomics, pu-erh tea

Relation: https://figshare.com/articles/dataset/Table_1_The_Impact_of_Citrus-Tea_Cofermentation_Process_on_Chemical_Composition_and_Contents_of_Pu-Erh_Tea_An_Integrated_Metabolomics_Study_DOCX/16633615

الاتاحة: https://doi.org/10.3389/fnut.2021.737539.s004

المؤلفون: Ya Xu (612017), Pu-Lin Liang (11447203), Xue-Lian Chen (2162698), Ming-Jiong Gong (11447206), Liang Zhang (41392), Xiao-Hui Qiu (9301769), Jing Zhang (23775), Zhi-Hai Huang (11447209), Wen Xu (292544)

مصطلحات موضوعية: Clinical and Sports Nutrition, Dietetics and Nutrigenomics, Nutritional Physiology, Public Nutrition Intervention, Nutrition and Dietetics not elsewhere classified, Food Chemistry and Molecular Gastronomy (excl. Wine), Food Nutritional Balance, Animal Nutrition, Crop and Pasture Nutrition, Ganpu tea, co-fermentation, UHPLC-QE-Orbitrap MS, polyphenols, metabolomics, pu-erh tea

Relation: https://figshare.com/articles/figure/Image_1_The_Impact_of_Citrus-Tea_Cofermentation_Process_on_Chemical_Composition_and_Contents_of_Pu-Erh_Tea_An_Integrated_Metabolomics_Study_TIF/16633606

الاتاحة: https://doi.org/10.3389/fnut.2021.737539.s001

المؤلفون: Ya Xu (612017), Pu-Lin Liang (11447203), Xue-Lian Chen (2162698), Ming-Jiong Gong (11447206), Liang Zhang (41392), Xiao-Hui Qiu (9301769), Jing Zhang (23775), Zhi-Hai Huang (11447209), Wen Xu (292544)

مصطلحات موضوعية: Clinical and Sports Nutrition, Dietetics and Nutrigenomics, Nutritional Physiology, Public Nutrition Intervention, Nutrition and Dietetics not elsewhere classified, Food Chemistry and Molecular Gastronomy (excl. Wine), Food Nutritional Balance, Animal Nutrition, Crop and Pasture Nutrition, Ganpu tea, co-fermentation, UHPLC-QE-Orbitrap MS, polyphenols, metabolomics, pu-erh tea

Relation: https://figshare.com/articles/dataset/Table_3_The_Impact_of_Citrus-Tea_Cofermentation_Process_on_Chemical_Composition_and_Contents_of_Pu-Erh_Tea_An_Integrated_Metabolomics_Study_DOCX/16633621

الاتاحة: https://doi.org/10.3389/fnut.2021.737539.s006

المؤلفون: Ya Xu (612017), Pu-Lin Liang (11447203), Xue-Lian Chen (2162698), Ming-Jiong Gong (11447206), Liang Zhang (41392), Xiao-Hui Qiu (9301769), Jing Zhang (23775), Zhi-Hai Huang (11447209), Wen Xu (292544)

مصطلحات موضوعية: Clinical and Sports Nutrition, Dietetics and Nutrigenomics, Nutritional Physiology, Public Nutrition Intervention, Nutrition and Dietetics not elsewhere classified, Food Chemistry and Molecular Gastronomy (excl. Wine), Food Nutritional Balance, Animal Nutrition, Crop and Pasture Nutrition, Ganpu tea, co-fermentation, UHPLC-QE-Orbitrap MS, polyphenols, metabolomics, pu-erh tea

Relation: https://figshare.com/articles/dataset/Table_2_The_Impact_of_Citrus-Tea_Cofermentation_Process_on_Chemical_Composition_and_Contents_of_Pu-Erh_Tea_An_Integrated_Metabolomics_Study_DOCX/16633618

الاتاحة: https://doi.org/10.3389/fnut.2021.737539.s005