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1Academic Journal
المؤلفون: Sehn, G. A.R., Gonçalves, L. A.G., Ming, C. C.
المصدر: Grasas y Aceites; Vol. 67 No. 1 (2016); e120 ; Grasas y Aceites; Vol. 67 Núm. 1 (2016); e120 ; 1988-4214 ; 0017-3495 ; 10.3989/gya.2016.v67.i1
مصطلحات موضوعية: Crude rice bran oil, Phospholipids, Polymeric membranes, Ultrafiltration, Aceite de salvado de arroz crudo, Fosfolípidos, Membranas poliméricas, Ultrafiltración
وصف الملف: text/html; application/pdf; text/xml
Relation: https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1586/1863; https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1586/1864; https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1586/1865; American Oil Chemists' Society (2009) Official methods and recommended practices of the American Oil Chemists' Society. 6th ed. Champaign.; Antoniassi R, Esteves W. 1995. Otimização da metodologia da AOCS (Official Method Ca 12 55) para determinação de conteúdo de fósforo em óleos, in Latin America Congress and Exhibit on Fats Processing, VI, Campinas. Proceedings, pp. 211-215.; Araki MS, Coutinho CM, Goncalves LAG, Viotto LA.2010. Solvent permeability in commercial ultrafiltration polymeric membranes and evaluation of the structural and chemical stability towards hexane. Sep. Purif. Technol. 71, 13-21. http://dx.doi.org/10.1016/j.seppur.2009.10.005; Cheryan M. 1998. Ultrafiltration and microfiltration handbook. Lancaster, Technomic Publ., USA.; Coutinho CM, Chiu CM, Basso RC, Ribeiro APB, Gonçalves LAG, Viotto LA. 2009. State of art of the application of membrane technology to vegetable oils: A review. Food Res. Int. 42, 536-550. http://dx.doi.org/10.1016/j.foodres.2009.02.010; Erickson DR. 1995. Degumming and Lecithin Processing and Utilization, in Erickson DR (Ed) Practical Handbook of Soybean Processing and Utilization. AOCS Press, Champaign, pp. 174-183. http://dx.doi.org/10.1016/B978-0-935315-63-9.50014-0; Freitas SP, Silva OF, Miranda IC, Coelho MAS. 2007. Extração e fracionamento simultâneo do óleo da Castanha do Brasil com etanol. Ciênc. Tecnol. Aliment. 27, 14-17. http://dx.doi.org/10.1590/S0101-20612007000500002; Frieldlander HZ, Rickes RN. 1966. Membrane separation processes. Chem. Eng. 73, 111-116.; Hartman L, Lago R. 1973. Rapid preparation of fatty acid methyl esters from lipids. Lab Pract. 22, 475-476. PMid:4727126; Iwama A. 1987. New process for purifying soybean oil by membrane separation and an economical evaluation of process. J. Am. Oil Chem. 64, 244-250.; Kaimal TNB, Vali SR, Rao BVSK, Chakrabarti PP, Vijayalakshmi P, Kale V, Rani KNP, Rajamma O, Bhaskar PS, Rao TC. 2002. Origin of problems encountered in rice bran oil processing. Eur. J. Lipid Sci. Technol. 104, 203-211. 3.0.CO;2-X" target="_blank">http://dx.doi.org/10.1002/1438-9312(200204)104:43.0.CO;2-X; Kesting RE. 1985. Synthetic Polymeric Membranes: a Structural Perspective. 2nd ed, Wiley-Interscience Publication, New York, USA.; Kumar NSK, Bhowmick DN. 1996. Separation of Fatty Acids/ Triacylglycerol by membranes. J. Am. Oil Chem. 73, 399-401. http://dx.doi.org/10.1007/BF02523439; Lawson H. 1995. Food oils and fats: technology, utilization and nutrition. Chapman & Hall, New York, USA. http://dx.doi.org/10.1007/978-1-4757-2351-9; Lin L, Rhee K, Koseoglu SS. 1997. Bench-scale membrane degumming of crude vegetable oil: process optimization. J. Membrane Sci. 134, 101-108. http://dx.doi.org/10.1016/S0376-7388(97)00098-7; Manjula S, Subramanian R. 2006. Membrane Technology in degumming, dewaxing, deacidifying, and decolorizing edible oils. Crit. Rev. Food Sci. 46, 569-592. http://dx.doi.org/10.1080/10408390500357746 PMid:16954065; Manjula S, Subramanian R. 2009. Simultaneous degumming, dewaxing and decolorizing crude rice bran oil using nonporous membranes. Sep. Purif. Technol. 66, 223-228. http://dx.doi.org/10.1016/j.seppur.2009.01.004; Ochoa N, Pagliero C, Marchese J, Mattea M. 2001. Ultrafiltration of vegetable oils: degumming by polymeric membrane. Sep. Purif. Technol. 22-23, 417-422. http://dx.doi.org/10.1016/S1383-5866(00)00178-7; Orthoefer FT. 2005. Rice bran oil, in Shahidi F (Ed.) Bailey's industrial oil & fat products, 6thed, John Wiley & sons, New Jersey, pp. 465-489. http://dx.doi.org/10.1002/047167849X.bio015; Pagliero C, Mattea M, Ochoa N, Marchese J. 2007. Fouling of polymeric membranes during degumming of crude sunflower and soybean oil. J. Food Eng. 78, 194-197. http://dx.doi.org/10.1016/j.jfoodeng.2005.09.015; Pagliero C, Ochoa N, Marchese J, Mattea M. 2001. Degumming of crude soybean oil by ultrafiltration using polymeric membranes. J. Am. Oil Chem. 78, 793-796. http://dx.doi.org/10.1007/s11746-001-0344-6; Pardun H. 1988. Die Pflanzenlecithine: Gewinnung, Eigenschaften, Verarbeitung und Anwendungpflanzlicher Phosphatidpräparate, Hafen-Mu_hlen-Werke, Augsburg, GER. Paul DR, Lima OME. 1970. The mecanism of liquid transport through highly swollen polymeric membranes. J. Appl. Polym. Sci. 15, 2199-2210.; Pestana VR, Mendonça CRB, Zambiazi RC. 2008. Farelo de arroz: características, benefícios à saúdee aplicações. B do CEPPA 26, 29-40.; Roy B, Dey S, Sahoo GC, Roy SN, Bandyopadhyay S. 2014. Degumming, dewaxing and deacidification of rice bran oil-hexane miscella using ceramic membrane: Pilot plant study. J. Am. 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2Academic Journal
المؤلفون: Ming, C. C., Ghani, S. A.
المصدر: The Journal of Laryngology & Otology ; volume 103, issue 3, page 335-336 ; ISSN 0022-2151 1748-5460
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