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1Academic Journal
المؤلفون: Marković, Jovana M.1 (AUTHOR), Salević-Jelić, Ana S.1 (AUTHOR), Milinčić, Danijel D.1 (AUTHOR), Gašić, Uroš M.2 (AUTHOR), Pavlović, Vladimir B.1 (AUTHOR), Rabrenović, Biljana B.1 (AUTHOR), Pešić, Mirjana B.1 (AUTHOR), Lević, Steva M.1 (AUTHOR), Nedović, Viktor A.1 (AUTHOR) vnedovic@agrif.bg.ac.rs, Mihajlović, Dragana M.1 (AUTHOR) draganap@agrif.bg.ac.rs
المصدر: Journal of Food Engineering. Nov2024, Vol. 381, pN.PAG-N.PAG. 1p.
مصطلحات موضوعية: *MALTODEXTRIN, *MAYONNAISE, *OXIDATIVE addition, *HORSERADISH, *GUAR gum, *PHENOLS