المؤلفون: Anton Slavov, Hristo Spasov, Rada Dinkova, Petko Denev, Ivayla Dincheva, Mariyana Georgieva Topuzova, Vesela Chalova

المصدر: Applied Sciences, Vol 13, Iss 18, p 10417 (2023)

مصطلحات موضوعية: aromatized wine-type beverage, rosé wine, Mavrud, Rosa damascena Mill., byproducts, Technology, Engineering (General). Civil engineering (General), TA1-2040, Biology (General), QH301-705.5, Physics, QC1-999, Chemistry, QD1-999

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2076-3417/13/18/10417; https://doaj.org/toc/2076-3417

URL الوصول: https://doaj.org/article/367d4769014f4c5c93ecbda92ce7dd21

المؤلفون: Neli Milenova Vilhelmova-Ilieva, Ivanka Nikolova Nikolova, Nadya Yordanova Nikolova, Zdravka Dimitrova Petrova, Madlena Stephanova Trepechova, Dora Ilieva Holechek, Mina Mihaylova Todorova, Mariyana Georgieva Topuzova, Ivan Georgiev Ivanov, Yulian Dimitrov Tumbarski

المصدر: Life, Vol 13, Iss 7, p 1611 (2023)

مصطلحات موضوعية: propolis extracts, antiviral activity, virucidal activity, viral adsorption, human coronavirus, human respiratory syncytial virus, Science

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2075-1729/13/7/1611; https://doaj.org/toc/2075-1729

URL الوصول: https://doaj.org/article/66c741c371e54f5ba782cf0c40578f33

المؤلفون: Yulian Dimitrov Tumbarski, Mina Mihaylova Todorova, Mariyana Georgieva Topuzova, Petya Ivanova Georgieva, Nadezhda Traycheva Petkova, Ivan Georgiev Ivanov

المصدر: Current Research in Nutrition and Food Science Journal. 10:99-112

مصطلحات موضوعية: body regions, musculoskeletal diseases, technology, industry, and agriculture, Medicine (miscellaneous), macromolecular substances, musculoskeletal system, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::8fae322b1725797badf63854d8a63618
https://doi.org/10.12944/crnfsj.10.1.08

المؤلفون: Yulian Dimitrov Tumbarski, Mina Mihaylova Todorova, Mariyana Georgieva Topuzova, Petya Ivanova Georgieva, Zlatka Angelova Ganeva, Rumen Borisov Mihov, Velichka Borisova Yanakieva

المصدر: Current Research in Nutrition and Food Science Journal. 9:487-499

مصطلحات موضوعية: Antifungal, Chemistry, medicine.drug_class, medicine, Medicine (miscellaneous), Food science, Propolis, Food Science, Carboxymethyl cellulose, medicine.drug

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::624bb91d4f753de0a22619042fb601eb
https://doi.org/10.12944/crnfsj.9.2.12