المؤلفون: Almaz Moldakarimov, Auyelbek Iztayev, Nurzhan Muslimov, Madina Yakiyayeva, Bayan Muldabekova, Sholpan Tursunbayeva, Fatima Dikhanbayeva, Saida Shintassova, Zhanerke Dyusembaeva

المصدر: Potravinarstvo, Vol 18 (2024)

مصطلحات موضوعية: beverage, mathematical model, storage, shelf life, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/2028; https://doaj.org/toc/1337-0960

URL الوصول: https://doaj.org/article/bcea1c5907c34f628066118a75af0557

المؤلفون: Liliya Alashbayeva, Makhamedkali Kenzhekhojayev, Assel Borankulova, Bayan Muldabekova, Madina Yakiyayeva, Sholpan Tursunbayeva, Zhanerke Dyusembaeva

المصدر: Potravinarstvo, Vol 18 (2024)

مصطلحات موضوعية: whole-wheat flour, organoleptic and physicochemical properties, chia seeds, sesame rosehip, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/2006; https://doaj.org/toc/1337-0960

URL الوصول: https://doaj.org/article/f386ef19975a4f4bb3f79e052f831e5f

المؤلفون: Almas Zhanbolat, Ulbala Tungyshbayeva, Raushangul Uazhanova, Zhanar Nabiyeva, Madina Yakiyayeva, Abdysemat Samadun

المصدر: Potravinarstvo, Vol 18 (2024)

مصطلحات موضوعية: food packaging, BRC Food Safety, food shelf life, heavy metals, permissible migration of heavy metals, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/2004; https://doaj.org/toc/1337-0960

URL الوصول: https://doaj.org/article/9cccd8cca4f84b60895cc4d85d32c86c

المؤلفون: Bauyrzhan Iztayev, Auyelbek Iztayev, Talgat Kulazhanov, Galiya Iskakova, Madina Yakiyayeva, Bayan Muldabekova, Meruyet Baiysbayeva, Sholpan Tursunbayeva

المصدر: Foods, Vol 13, Iss 20, p 3253 (2024)

مصطلحات موضوعية: whole-grain flour, pumpkin powder, ion-ozonated water, pasta, technological modes, quality, Chemical technology, TP1-1185

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2304-8158/13/20/3253; https://doaj.org/toc/2304-8158

URL الوصول: https://doaj.org/article/120594cd03d3416bae492c823ccc61f0

المؤلفون: Auyelbek Iztayev, Talgat Kulazhanov, Galiya Iskakova, Mariam Alimardanova, Saule Zhienbaeva, Baurzhan Iztayev, Sholpan Tursunbayeva, Madina Yakiyayeva

المصدر: Scientific Reports, Vol 13, Iss 1, Pp 1-18 (2023)

مصطلحات موضوعية: Medicine, Science

وصف الملف: electronic resource

Relation: https://doaj.org/toc/2045-2322

URL الوصول: https://doaj.org/article/13c4759e5f51471fb887d0e068c0ec68

المؤلفون: Auyelbek Iztayev, Sholpan Tursunbayeva, Saule Zhiyenbayeva, Galiya Iskakova, Ainur Matibayeva, Raushan Izteliyeva, Madina Yakiyayeva

المصدر: International Journal of Technology, Vol 14, Iss 4, Pp 695-704 (2023)

مصطلحات موضوعية: bread, ion, ozone, processing, wheat, Technology, Technology (General), T1-995

وصف الملف: electronic resource

Relation: https://ijtech.eng.ui.ac.id/article/view/4242; https://doaj.org/toc/2086-9614; https://doaj.org/toc/2087-2100

URL الوصول: https://doaj.org/article/e15ad0493994425b956670995d1133f6

المؤلفون: Madina Sultanova, Askhat Dalabayev, Aigerim Saduakas, Aida Nurysh, Nurtore Akzhanov, Madina Yakiyayeva

المصدر: Potravinarstvo, Vol 17 (2023)

مصطلحات موضوعية: walnut shell, vitamin, mineral, antioxidant, phenolic compound, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1862; https://doaj.org/toc/1337-0960

URL الوصول: https://doaj.org/article/630417501d634670834a8f4dfd8f67c8

المؤلفون: Sholpan Tursunbayeva, Auyelbek Iztayev, Aizhan Mynbayeva, Mariam Alimardanova, Baurzhan Iztayev, Madina Yakiyayeva

المصدر: Scientific Reports, Vol 11, Iss 1, Pp 1-12 (2021)

مصطلحات موضوعية: Medicine, Science

وصف الملف: electronic resource

Relation: https://doaj.org/toc/2045-2322

URL الوصول: https://doaj.org/article/a765028b1e83459a85c6d0779c673311

المؤلفون: Zhuldyz Nurgozhina, Dinara Shansharova, Gulzhanat Umirzakova, Pernekul Maliktayeva, Madina Yakiyayeva

المصدر: Potravinarstvo, Vol 16 (2022)

مصطلحات موضوعية: nutritional value, bread, grain, bioactivation, microbiological safety, grain mix, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1767; https://doaj.org/toc/1337-0960

URL الوصول: https://doaj.org/article/c7d898ce04ce42f79f41d0ac154a3e2e

المؤلفون: Bauyrzhan Iztayev, Madina Yakiyayeva, Magomed Magomedov, Auyelbek Iztayev, Makhamedkali Kenzhekhojayev, Yerman Spandiyarov

المصدر: Devising technology of the accelerated method for making yeast-free bakery products from wheat flour, 4(11 (113)), 50-57, (2021-08-31)

مصطلحات موضوعية: yeast-free bread, wheat flour, technology, accelerated method, dough, mechanical loosening

Relation: oai:zenodo.org:5414898

الاتاحة: https://doi.org/10.15587/1729-4061.2021.238148

المؤلفون: Madina Yakiyayeva, Bayan Muldabekova, Rauan Mukhtarkhanova, Pernekul Maliktayeva, Ainur Zheldybayeva, Galymzhan Nasrullin, Aigerim Toktarova

المصدر: Eastern-European Journal of Enterprise Technologies, 5(11 (113)), 73-84, (2021-10-31)

مصطلحات موضوعية: composite flour, bakery products, legumes, technology, baking, sugar beet

Relation: oai:zenodo.org:5675008

الاتاحة: https://doi.org/10.15587/1729-4061.2021.240348

المؤلفون: Ainur Zheldybayeva, Bayan Muldabekova, Rauan Mukhtarkhanova, Aigerim Toktarova, Galymzhan Nasrullin, Pernekul Maliktayeva, Madina Yakiyayeva

المصدر: Eastern-European Journal of Enterprise Technologies, Vol 5, Iss 11 (113), Pp 73-84 (2021)

مصطلحات موضوعية: Materials science, baking, legumes, Composite number, Energy Engineering and Power Technology, Industrial and Manufacturing Engineering, Management of Technology and Innovation, T1-995, Industry, Electrical and Electronic Engineering, Technology (General), bakery products, biology, Applied Mathematics, Mechanical Engineering, fungi, food and beverages, sugar beet, biology.organism_classification, Pulp and paper industry, HD2321-4730.9, Computer Science Applications, Control and Systems Engineering, technology, Sugar beet, composite flour

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7d98f78e2e785456931e6e44637a1e2a
http://journals.uran.ua/eejet/article/view/240348

المؤلفون: Baurzhan Iztayev, Auyelbek Iztayev, Aizhan Mynbayeva, Sholpan Tursunbayeva, Madina Yakiyayeva, Mariam Alimardanova

المصدر: Scientific Reports, Vol 11, Iss 1, Pp 1-12 (2021)
Scientific Reports

مصطلحات موضوعية: Multidisciplinary, Science, Organoleptic, food and beverages, Pulp and paper industry, Shelf life, Article, Engineering, Cavitation, Production (economics), Environmental science, Medicine, Control methods, Biotechnology

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::21f395ced8c60c68667a53e41cbeed79
https://doaj.org/article/a765028b1e83459a85c6d0779c673311

المؤلفون: Auyelbek Iztayev, Talgat Kulazhanov, Baurzhan Iztayev, Mariam Alimardanova, Baltash Tarabayev, Sholpan Tursunbayeva, Madina Yakiyayeva

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::a7ef9decb6b01ebc23610f49cd959ac6
https://doi.org/10.21203/rs.3.rs-2102988/v1

المؤلفون: Madina Yakiyayeva, Bayan Muldabekova

المصدر: Mechanics and Technologies. :34-40

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::44d5f49bce8f505c00794b764e420795
https://doi.org/10.55956/jlro2219

المؤلفون: Raushangul Uazhanova, Ulbala Tungyshbayeva, Madina Yakiyayeva, Assemay Kazhymurat, Saverio Mannino, Mamyrbek Alibekovich Adilbekov

المصدر: Eastern-European Journal of Enterprise Technologies, Vol 3, Iss 11 (111), Pp 57-69 (2021)
Eastern-European Journal of Enterprise Technologies; Vol. 3 No. 11 (111) (2021): Technology and Equipment of Food Production; 57-69
Eastern-European Journal of Enterprise Technologies; Том 3 № 11 (111) (2021): Технологии и оборудование пищевых производств; 57-69
Eastern-European Journal of Enterprise Technologies; Том 3 № 11 (111) (2021): Технології та обладнання харчових виробництв; 57-69

مصطلحات موضوعية: media_common.quotation_subject, Energy Engineering and Power Technology, хлебобулочные изделия, Industrial and Manufacturing Engineering, critical control points, Development (topology), Management of Technology and Innovation, ХАССП, Production (economics), food safety and quality, T1-995, Industry, Quality (business), Electrical and Electronic Engineering, haccp, Process engineering, Technology (General), Mathematics, media_common, bakery products, business.industry, Applied Mathematics, Mechanical Engineering, Final product, безпека та якість харчових продуктів, HD2321-4730.9, критические контрольные точки, Computer Science Applications, Product (business), Control and Systems Engineering, Control limits, Critical control point, Management system, критичні контрольні точки, business, хлібобулочні вироби, безопасность и качество пищевых продуктов

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2ab55d0c563ffea53a509d7f988ac689
http://journals.uran.ua/eejet/article/view/234969

المؤلفون: Madina Yakiyayeva, Baibatyrov Torebek

المصدر: Acta Scientiarum Polonorum Technologia Alimentaria. 20:25-35

مصطلحات موضوعية: Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::60a5a5ad2ae49b0d7cf841e0ebf0982a
https://doi.org/10.17306/j.afs.2021.0865

المؤلفون: A. N. Zhakatayeva, Madina Yakiyayeva, M. M. Маyемеrоv, A. I. Iztayev, B. Zh. Muldabekova

المصدر: The Journal of Almaty Technological University. :26-31

مصطلحات موضوعية: Waste management, Economic evaluation, Cost of treatment, Business, Sugar

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::5c3a445ed73bd980db40680cf14d6f60
https://doi.org/10.48184/2304-568x-2020-3-26-31

المؤلفون: Iztayev, A., Baibatyrov, T., Mukasheva, T., Muldabekova, B., Madina Yakiyayeva

المصدر: Scopus-Elsevier

URL الوصول: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::8d1a9f84c989427a73a9b1fa96d3a2f6
http://www.scopus.com/inward/record.url?eid=2-s2.0-85090564574&partnerID=MN8TOARS

المؤلفون: Iztayev, A., Kulazhanov, T., Madina Yakiyayeva, Maemerov, M., Iztayev, B., Mamayeva, L.

المصدر: Scopus-Elsevier

URL الوصول: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::2fbabb90ca65db8bd92c9d6b50f2bf5f
http://www.scopus.com/inward/record.url?eid=2-s2.0-85058097510&partnerID=MN8TOARS