المؤلفون: Castañeda A, Germán, Esquivel G, Juan, Muelbert E, Betina, Vásquez-Torres, Wálter, Machado F, Débora

المصدر: Journal MVZ Cordoba; Vol. 16 No. 3 (2011): Revista MVZ Córdoba Volumen 16(3) Septiembre-Diciembre 2011; 2678-2685 ; Revista MVZ Córdoba; Vol. 16 Núm. 3 (2011): Revista MVZ Córdoba Volumen 16(3) Septiembre-Diciembre 2011; 2678-2685 ; 1909-0544 ; 0122-0268

مصطلحات موضوعية: Artificial diets, foods, larvae, plankton, Rhamdia quelen

وصف الملف: application/pdf

Relation: https://revistamvz.unicordoba.edu.co/article/view/268/337; 1. Silvergrip AMC. A systematic revision of the neotropical catfish Genus Rhamdia (Teleostei, pimelodidae). [Tesis de Doctorado]. Estocolmo: Swedish Museum Natural History; 1996.; 2. Behr ER, Tronco AP, Neto JR. Ação do tempo e da forma de suplementação alimentar com Artemia franciscana sobre a sobrevivência eo crescimento de larvas de jundiá. Ciência Rural 2000; 30:503-507. http://dx.doi.org/10.1590/S0103-84782000000300023; 3. Soltan MA, Hanafy MA, Wafa MIA. Effect of replacing fish meal by a mixture of different plant protein sources in nile tilapia (Oreochromis niloticus L.) diets. Global Veterinaria 2008; 2:157-164.; 4. Storebakken T, Kvien IS, Shearer KD, Grisdale-Helland B, Helland SJ, Berge GM. The apparent digestibility of diets containing fish meal, soybean meal or bacterial meal fed to Atlantic salmo (Salmo salar): evaluation of different faecal collection methods. Aquaculture 1998; 169:195-210. http://dx.doi.org/10.1016/S0044-8486(98)00379-2; 5. Oliva-Teles A, Goncąlves P. Partial replacement of fishmeal by brewers yeast (Saccaromyces cerevisae) in diets for sea bass (Dicentrarchus labrax) juveniles. Aquaculture 2001; 202:269-278. http://dx.doi.org/10.1016/S0044-8486(01)00777-3; 6. El-Sayed A.F.M. Evaluation of soybean meal, spirulina meal and chicken offal meal as protein sources for silver seabream (Rhabdosargus sarba) fingerlings. Aquaculture 1994; 127:169-176. http://dx.doi.org/10.1016/0044-8486(94)90423-5; 7. Anetekhai MA, Owodeinde FG, Denloye AA, Akintola SL, Aderinola OJ, Agboola JI. Growth response of north african catfish fry to organic and inorganic fertilizers. Acta Ichthyologica Et Piscatoria 2005; 35:39-44. http://dx.doi.org/10.3750/AIP2005.35.1.05; 8. Francis G, Makkar HPS, Becker K. Antinutritional factors present in plantderived alternate fish ingredients and their effects in fish. Aquaculture 2001; 199:197-227. http://dx.doi.org/10.1016/S0044-8486(01)00526-9; 9. Tacon AGJ. Fishmeal replacers: Review of antinutrients within oilseeds and pulses. A limiting factor for the aquafeed Green revolution? En: FAO. Feed ingredients Asia. Roma: FAO; 1995.; 11. García-Ortega A. Valor nutricional de los quistes de Artemia y su uso como fuente de proteína en dietas artificiales para larvas de peces. En: Cruz-Suarez L, RicqueMarie D, Tapia-Salazar M, Olvera-Novoa M, Civera-Cerecedo R Editores. Avances en Nutrición Acuícola V. Memorias del V Simposium Internacional de Nutrición Acuícola; Mérida 19-22 de noviembre de 2000. Yucatán, México; 2000.; 12. Dabrowski K, Terjesen BF, Zhang Y, Phang JM, Jun Lee K. A concept of dietary dipeptides: a step to resolve the problem of amino acid availability in the early life of vertebrates. J Exp Biol 2005; 208:2885-2894. http://dx.doi.org/10.1242/jeb.01689; 13. FAO. A propagação artificial de peixes de águas tropicais. Manual de extensión. Woynarovich E, Horváth L. Roma: FAO; 1983.; 14. A.O.A.C. Association of Official Agricultural Chemists. Official Methods of Analysis. Washington, D.C.: Association of Analytical Chemists; 1999.; 15. Le Cren ED. The length–weight relationship and seasonal cycle gonad weight and condition in perch (Perca fluviatilis). J Anim Ecol 1951; 20:201-291. http://dx.doi.org/10.2307/1540; 16. Baldisserotto B. Fisiologia de peixes aplicada á piscicultura. 2da Ed. Brasil: Editorial UFSM; 2009.; 17. Borges M, Portella M. Degradation analysis of microencapsulated diet in pacu (Piaractus mesopotamicus Holmberg, 1887) larvae intestine through scanning electron microscopy (SEM). Acta Sci Anim Sci 2003; 25:49-52.; 18. Kolkovski, S., Koven, W., Tandler, A., The mode of action of Artemia in enhancing utilization of microdiet by gilthead seabream Sparus aurata larvae. Aquaculture 1997; 155:193-205. http://dx.doi.org/10.1016/S0044-8486(97)00117-8; 19. Dabrowski K, Glogowski J. Studies on the role of exogenous proteolytic enzymes in digestion processes in fish. Hydrobiologia 1977; 54:129-134. http://dx.doi.org/10.1007/BF00034986; 20. Chan CB, Hale E. Effect of somatostatin on intragastric pressure and smooth muscle contractility of the rainbow trout. J Fish Biol 1992; 40:545-556. http://dx.doi.org/10.1111/j.1095-8649.1992.tb02604.x; 21. Kolkovski S, Arieli A, Tandler A. Visual and olfactory stimuli as determining factors in the stimulation of microdiet ingestion in gilthead seabream Sparus aurata larvae, P. Lavens, E. Jaspers, I. Roelants, Editors Spec. Publ. no. 24, Larvi 95'Fish and Shellfish Larviculture Symposium. Gent, Belgium: European Aquaculture Society; 1995.; 22. Cahu CL, Zambonino Infante JL, Le Gall MM, Quazuguel P. Early weaning of seabass: are digestive enzymes limiting? En: Lavens P, Jaspers E., Roelants I. Editores. Larvi '95-Fish and Shellfish Larviculture Symposium. Gent 3-7 de septiembre de 1995. Gent, Belgium: European Aquaculture Society; 1995.; 23. Appelbaum S, Mcgeer JC. Effect of diet and light regime on growth and survival of African catfish (Clarias gariepinus) larvae and early juveniles. Aquacult Nutr 1998; 4:157-164. http://dx.doi.org/10.1046/j.1365-2095.1998.00064.x; 24. Carneiro PCF, Mikos JD, Schorer M, Filho PRCO, Bendhack F. Live and formulated diet evaluation through initial growth and survival of jundiá larvae, Rhamdia quelen. Sci agric 2003; 60:615-619. http://dx.doi.org/10.1590/S0103-90162003000400002; 25. Trombetta CG, Neto RJ, Lazzari R. Suplementação vitamínica no desenvolvimento de larvas de jundiá (Rhamdia quelen). Ciênc Agrotec 2006; 30:1224-1229. http://dx.doi.org/10.1590/S1413-70542006000600028; https://revistamvz.unicordoba.edu.co/article/view/268

الاتاحة: https://revistamvz.unicordoba.edu.co/article/view/268

المؤلفون: Castañeda A., Germán, Esquivel G, Juan, Muelbert E, Betina, Vásquez Torres, Wálter, Machado F, Débora

المصدر: Revista MVZ Córdoba, ISSN 1909-0544, Vol. 16, Nº. 3, 2011, pags. 2678-2685

مصطلحات موضوعية: Alimentos, dieta artificial, larvas, Rhamdia quelen, plancton, Artificial diets, foods, larvae, plankton

وصف الملف: application/pdf

Relation: https://dialnet.unirioja.es/servlet/oaiart?codigo=5513535; (Revista) ISSN 1909-0544

الاتاحة: https://dialnet.unirioja.es/servlet/oaiart?codigo=5513535