المؤلفون: Camile Zanichelli da Costa Cassiano, Karla Lírio Soares, Patrícia Berilli Batista, Stephano Marques, Mário Roberto Maróstica Júnior, Stanislau Bogusz Junior, Oscar Núñez, Marcio Fronza, Denise Coutinho Endringer, Rodrigo Scherer

المصدر: Ciência Rural, Vol 54, Iss 7 (2024)

مصطلحات موضوعية: NF-κB, quercetin, vitamins, quinone reductase, araça-úna, Agriculture, Agriculture (General), S1-972

وصف الملف: electronic resource

Relation: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782024000700753&tlng=en; https://doaj.org/toc/1678-4596

URL الوصول: https://doaj.org/article/834fd0d20a83405e86daab2058cafe8c

المؤلفون: Paulo Sérgio Loubet Filho, Andressa Mara Baseggio, Milena Morandi Vuolo, Lívia Mateus Reguengo, Aline Camarão Telles Biasoto, Luiz Claudio Correa, Stanislau Bogusz Junior, Valéria Helena Alves Cagnon, Cinthia Baú Betim Cazarin, Mário Roberto Maróstica Júnior

المصدر: Current Research in Food Science, Vol 5, Iss , Pp 382-391 (2022)

مصطلحات موضوعية: Berries, Dysbiosis, Prebiotics, Obesity, Insulin resistance, Bioactive compounds, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S2665927122000284; https://doaj.org/toc/2665-9271

URL الوصول: https://doaj.org/article/8347dbbc2fc34bf59771bb6bba9a01cb

المؤلفون: Henrique Silvano Arruda, Iramaia Angelica Neri-Numa, Larissa Akemi Kido, Mário Roberto Maróstica Júnior, Glaucia Maria Pastore

المصدر: Journal of Functional Foods, Vol 75, Iss , Pp 104203- (2020)

مصطلحات موضوعية: Polyphenols, Neurodegenerative diseases, Metabolic syndrome, Cancer, Inflammation, Oxidative stress, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S1756464620304278; https://doaj.org/toc/1756-4646

URL الوصول: https://doaj.org/article/b7231e17e51f43d69437a0ce43b97940

المؤلفون: Ângela Giovana Batista, Juliana Kelly da Silva-Maia, Monique Culturato P. Mendonça, Edilene Siqueira Soares, Glaucia Carielo Lima, Stanislau Bogusz Junior, Maria Alice da Cruz-Höfling, Mário Roberto Maróstica Júnior

المصدر: Journal of Functional Foods, Vol 48, Iss , Pp 266-274 (2018)

مصطلحات موضوعية: Jabuticaba, Myrtacea, Obesity, Metabolic syndrome, Polyphenols, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S1756464618303554; https://doaj.org/toc/1756-4646

URL الوصول: https://doaj.org/article/76e3b4083f7b48a6b2adb4506e644fde

المؤلفون: Érica Aguiar Moraes, Rafaela da Silva Marineli, Sabrina Alves Lenquiste, Valéria Aparecida Vieira Queiroz, Rafael Ludemann Camargo, Patricia Cristine Borck, Everardo Magalhães Carneiro, Mário Roberto Maróstica Júnior

المصدر: Journal of Functional Foods, Vol 45, Iss , Pp 530-540 (2018)

مصطلحات موضوعية: Sorghum bicolor, Decorticated grain, Bran, Phenolic compounds, Oxidative stress, Diabetes, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S1756464617301640; https://doaj.org/toc/1756-4646

URL الوصول: https://doaj.org/article/c9d4214376ef4e7599f82c91068a58a6

المؤلفون: Ângela Giovana Batista, Monique Culturato P. Mendonça, Edilene Siqueira Soares, Juliana Kelly da Silva-Maia, Ana Paula Dionísio, Cesar R. Sartori, Maria Alice da Cruz-Höfling, Mário Roberto Maróstica Júnior

المصدر: Journal of Functional Foods, Vol 65, Iss , Pp 103745- (2020)

مصطلحات موضوعية: Red-jambo, Malay apple, Tauopathies, Anthocyanins, Cognition, Saturated fatty acids, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S1756464619306693; https://doaj.org/toc/1756-4646

URL الوصول: https://doaj.org/article/3f623f99549243beb9214e5b5be76c3b

المؤلفون: Luana Haselein Maurer, Cinthia Baú Betim Cazarin, Andréia Quatrin, Sabrina Marafiga Nichelle, Natália Machado Minuzzi, Cibele Ferreira Teixeira, Ivana Beatrice Manica da Cruz, Mário Roberto Maróstica Júnior, Tatiana Emanuelli

المصدر: Journal of Functional Foods, Vol 64, Iss , Pp 103644- (2020)

مصطلحات موضوعية: Apoptosis, Colon, Grape, Inflammation, Phenolic compounds, Caspase, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S1756464619305687; https://doaj.org/toc/1756-4646

URL الوصول: https://doaj.org/article/4804ffd25aaa4fd9bc6a168436faf4c3

المؤلفون: Cinthia Baú Betim Cazarin, Juliana Kelly da Silva, Talita Cristina Colomeu, Ângela Giovana Batista, Laura Maria Molina Meletti, Jonas Augusto Rizzato Paschoal, Stanislau Bogusz Junior, Patrícia Aparecida de Campos Braga, Felix Guillermo Reyes Reyes, Fábio Augusto, Luciana Rodrigues de Meirelles, Ricardo de Lima Zollner, Mário Roberto Maróstica Júnior

المصدر: Journal of Functional Foods, Vol 17, Iss , Pp 575-586 (2015)

مصطلحات موضوعية: Passiflora edulis leaves, Colitis, Oxidative stress, Antioxidant potential, Anti-inflammatory activity, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S1756464615002728; https://doaj.org/toc/1756-4646

URL الوصول: https://doaj.org/article/f6e9912e85634e24b62ff1b523a05292

المؤلفون: Andréia Quatrin, Lisiane Conte, Dariane Trivisiol da Silva, Cassieli Gehlen Figueiredo, Sabrina Somacal, Miguel Roehrs, Cibele Ferreira Teixeira, Fernanda Barbisan, Paula Rossini Augusti, Mário Roberto Maróstica Júnior, Ivana Beatrice Mânica da Cruz, Tatiana Emanuelli

المصدر: Journal of Nutrition and Metabolism, Vol 2018 (2018)

مصطلحات موضوعية: Nutritional diseases. Deficiency diseases, RC620-627

وصف الملف: electronic resource

Relation: https://doaj.org/toc/2090-0724; https://doaj.org/toc/2090-0732

URL الوصول: https://doaj.org/article/19cc75d02aad4997882859bc402b9fd9

المؤلفون: Anne y Castro Marques, Nathalia Romanelli Vicente Dragano, Mário Roberto Maróstica Júnior

المصدر: Ciência Rural, Vol 42, Iss 2, Pp 374-380 (2012)

مصطلحات موضوعية: ácido linoleico conjugado, fitosteróis, perfil lipídico, glicemia, conjugated linoleic acid, phytosterols, lipid profile, blood glucose, Agriculture, Agriculture (General), S1-972

وصف الملف: electronic resource

Relation: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782012000200029; https://doaj.org/toc/0103-8478; https://doaj.org/toc/1678-4596

URL الوصول: https://doaj.org/article/83fa2f08973748d8a40bb90586e34197

المؤلفون: Francisco Fábio Cavalcante Barros, Cedenir Pereira de Quadros, Mário Roberto Maróstica Júnior, Gláucia Maria Pastore

المصدر: Química Nova, Vol 30, Iss 2, Pp 409-414 (2007)

مصطلحات موضوعية: surfactin, food ingredients, pharmaceutical applications, Chemistry, QD1-999

وصف الملف: electronic resource

Relation: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-40422007000200031; https://doaj.org/toc/0100-4042; https://doaj.org/toc/1678-7064

URL الوصول: https://doaj.org/article/0d1a0245f4194bf0b54933e05b816cb6

المؤلفون: Mário Roberto Maróstica Júnior, Gláucia Maria Pastore

المصدر: Química Nova, Vol 30, Iss 2, Pp 382-387 (2007)

مصطلحات موضوعية: limonene, biotransformation, pathways, Chemistry, QD1-999

وصف الملف: electronic resource

Relation: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-40422007000200027; https://doaj.org/toc/0100-4042; https://doaj.org/toc/1678-7064

URL الوصول: https://doaj.org/article/141e9418dbec43a3bc6ac49dc5f2cd92

المؤلفون: Miriam Regina Canesin Takemura, Juliana Silva da Graça, Marianna Miranda Furtado, Marcella Camargo Marques, Anderson S. Sant’Ana, Mário Roberto Maróstica Junior, Lilian Regina Barros Mariutti, Bruno Geloneze, Cinthia Baú Betim Cazarin

المصدر: Foods, Vol 13, Iss 18, p 2878 (2024)

مصطلحات موضوعية: anthocyanins, bioactive compounds, nutritional composition, Brazilian native fruit, Chemical technology, TP1-1185

Relation: https://www.mdpi.com/2304-8158/13/18/2878; https://doaj.org/toc/2304-8158; https://doaj.org/article/0bcab41a03b44312b899266e6896e93c

الاتاحة: https://doi.org/10.3390/foods13182878
https://doaj.org/article/0bcab41a03b44312b899266e6896e93c

المؤلفون: Roberto de Paula do Nascimento, Julia Soto Rizzato, Gabriele Polezi, Hatim Boughanem, Non Gwenllian Williams, Renata Galhardo Borguini, Manuela Cristina Pessanha de Araujo Santiago, Mario Roberto Marostica Junior, Lee Parry

المصدر: Plants ; Volume 13 ; Issue 20 ; Pages: 2907

مصطلحات موضوعية: agro-industrial byproduct, anthocyanins, anti-colony-forming activity, anti-proliferative action, Caco-2 cells, colorectal cancer, cyanidin-3- O -glucoside, delphinidin-3- O -glucoside, gallic acid, phenolic compounds

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: Phytochemistry; https://dx.doi.org/10.3390/plants13202907

الاتاحة: https://doi.org/10.3390/plants13202907

المؤلفون: Letícia Faustino Adolpho, Maria Paula Oliveira Gomes, Gileade Pereira Freitas, Rayana Longo Bighetti-Trevisan, Jaqueline Isadora Reis Ramos, Gabriela Hernandes Campeoti, Guilherme Crepi Zatta, Adriana Luisa Gonçalves Almeida, Adriana Gadioli Tarone, Mario Roberto Marostica-Junior, Adalberto Luiz Rosa, Marcio Mateus Beloti

المصدر: Biology, Vol 13, Iss 7, p 526 (2024)

مصطلحات موضوعية: adipocyte, animal model, bone loss, jaboticaba, osteoblast, osteoporosis, Biology (General), QH301-705.5

Relation: https://www.mdpi.com/2079-7737/13/7/526; https://doaj.org/toc/2079-7737; https://doaj.org/article/5036740bf62e4b9095623078a7880408

الاتاحة: https://doi.org/10.3390/biology13070526
https://doaj.org/article/5036740bf62e4b9095623078a7880408

المؤلفون: Juliana Dara Rabêlo Silva, Henrique Silvano Arruda, Amanda Cristina Andrade, Patrícia Berilli, Felipe Tecchio Borsoi, Yaneth Machaca Monroy, Marili Villa Nova Rodrigues, Klicia Araujo Sampaio, Glaucia Maria Pastore, Mario Roberto Marostica Junior

المصدر: Plants, Vol 13, Iss 15, p 2039 (2024)

مصطلحات موضوعية: Eugenia fruits, Myrtaceae, polyphenols, anthocyanins, berries, Botany, QK1-989

Relation: https://www.mdpi.com/2223-7747/13/15/2039; https://doaj.org/toc/2223-7747; https://doaj.org/article/34fd2c9b0ac14a61995534e937069ce0

الاتاحة: https://doi.org/10.3390/plants13152039
https://doaj.org/article/34fd2c9b0ac14a61995534e937069ce0

المؤلفون: Henrique Silvano Arruda, Eric Keven Silva, Glaucia Maria Pastore, Mario Roberto Marostica Junior

المصدر: Foods; Volume 12; Issue 13; Pages: 2595

مصطلحات موضوعية: emerging technology, green chemistry, food stabilization, fructooligosaccharides, functional food, prebiotic, Annona crassiflora Mart., marolo, Brazilian biodiversity, Cerrado fruit

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: Nutraceuticals, Functional Foods, and Novel Foods; https://dx.doi.org/10.3390/foods12132595

الاتاحة: https://doi.org/10.3390/foods12132595

المؤلفون: Henrique Silvano Arruda, Felipe Tecchio Borsoi, Amanda Cristina Andrade, Glaucia Maria Pastore, Mario Roberto Marostica Junior

المصدر: Plants; Volume 12; Issue 7; Pages: 1536

مصطلحات موضوعية: marolo, Cerrado fruit, health benefits, biological activities, antioxidant, anti-inflammatory, phytochemical composition, phenolic compounds, alkaloids, annonaceous acetogenins

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: Phytochemistry; https://dx.doi.org/10.3390/plants12071536

الاتاحة: https://doi.org/10.3390/plants12071536

المؤلفون: Henrique Silvano Arruda, Célio Fernando Figueiredo Angolini, Marcos Nogueira Eberlin, Glaucia Maria Pastore, Mario Roberto Marostica Junior

المصدر: Foods, Vol 12, Iss 3456, p 3456 (2023)

مصطلحات موضوعية: marolo, Cerrado fruit, Brazilian biodiversity, secondary metabolites, phenolic compounds, flavonoids, Chemical technology, TP1-1185

Relation: https://www.mdpi.com/2304-8158/12/18/3456; https://doaj.org/toc/2304-8158; https://doaj.org/article/f3fd9a5f366641a6beeb709d2c03e9e2

الاتاحة: https://doi.org/10.3390/foods12183456
https://doaj.org/article/f3fd9a5f366641a6beeb709d2c03e9e2

المؤلفون: Juliana Kelly da Silva-Maia, Arumugam Nagalingam, Cinthia Baú Betim Cazarin, Mário Roberto Marostica Junior, Dipali Sharma

المصدر: Food Chemistry: Molecular Sciences, Vol 6, Iss , Pp 100167- (2023)

مصطلحات موضوعية: Antitumor, Bioactive compounds, Breast cancer, Myrciaria jaboticaba, Nutrition. Foods and food supply, TX341-641

Relation: http://www.sciencedirect.com/science/article/pii/S2666566223000072; https://doaj.org/toc/2666-5662; https://doaj.org/article/6bc8b09ec5a2454f9049dc87f81a22cb

الاتاحة: https://doi.org/10.1016/j.fochms.2023.100167
https://doaj.org/article/6bc8b09ec5a2454f9049dc87f81a22cb