المؤلفون: Luiz Carlos Lemos Camelo, Geraldo Roberto Quintão Lana, Marcos José Batista dos Santos, Yruama Adliede Ribeiro Prates Camelo, Andreza Lourenço Marinho, Carlos Bôa-Viagem Rabello

المصدر: Ciência Animal Brasileira, Vol 16, Iss 3, Pp 343-349 (2015)

مصطلحات موضوعية: alternative food, carcass yield, Cortunix cortunix cortunix, performance, residue of agroindustry, Agriculture, Animal culture, SF1-1100

وصف الملف: electronic resource

Relation: http://www.revistas.ufg.br/index.php/vet/article/view/24342/18825; https://doaj.org/toc/1518-2797; https://doaj.org/toc/1809-6891

URL الوصول: https://doaj.org/article/01b8a382c6d04841b1747171050b40d9

المؤلفون: Luiz Carlos Lemos Camelo, Geraldo Roberto Quintão Lana, Marcos José Batista dos Santos, Yruama Adliede Ribeiro Prates Camelo, Andreza Lourenço Marinho, Carlos Bôa-Viagem Rabello

المصدر: Ciência Animal Brasileira, Vol 16, Iss 3 (2015)

مصطلحات موضوعية: alimento alternativo, cortunix cortunix cortunix, rendimento de carcaça, resíduo da agroindústria, Agriculture, Animal culture, SF1-1100

وصف الملف: electronic resource

Relation: https://revistas.ufg.br/vet/article/view/24342; https://doaj.org/toc/1518-2797; https://doaj.org/toc/1809-6891

URL الوصول: https://doaj.org/article/07d155aa8be44c289a899f0cb7194d4b

المؤلفون: Santos, Marcos, Luiz Carlos Lemos Camelo, Lana, Geraldo Roberto Quintão, Yruama Adliede Ribeiro Prates Camelo, Andreza Lourenço Marinho, Rabello, Carlos Bôa-Viagem

الاتاحة: https://dx.doi.org/10.13140/rg.2.1.2469.1681
http://rgdoi.net/10.13140/RG.2.1.2469.1681