المؤلفون: Maria Izabel Merino de Medeiros, Antonio Nader Filho, Viviane de Souza, Poliana de Castro Melo, Luciano Menezes Ferreira, Luis M. Medina Canalejo

المصدر: Ciência Animal Brasileira, Vol 14, Iss 1, Pp 98-105 (2013)

مصطلحات موضوعية: food safety, fresh white cheese, PCR, Staphylococcus aureus, staphylococcal toxins., Agriculture, Animal culture, SF1-1100

وصف الملف: electronic resource

Relation: http://www.revistas.ufg.br/index.php/vet/article/view/14972; https://doaj.org/toc/1518-2797; https://doaj.org/toc/1089-6891

URL الوصول: https://doaj.org/article/0ba72a3cd3164fa6a907ee9642fd87dd

المؤلفون: Rafael Moreno Rojas, Alicia Moreno Ortega, Luis M. Medina Canalejo, Montserrat Vioque Amor, Fernando Cámara Martos

المصدر: Nutrición Hospitalaria, Vol 33, Iss 1, Pp 111-117

مصطلحات موضوعية: Valoración nutricional, Salmorejo cordobés, Ingredientes, Nutritional diseases. Deficiency diseases, RC620-627

وصف الملف: electronic resource

Relation: http://scielo.isciii.es/scielo.php?script=sci_arttext&pid=S0212-16112016000100020&lng=en&tlng=en; https://doaj.org/toc/0212-1611

URL الوصول: https://doaj.org/article/39f054d3b9d9469fb4c61eff038b677f

المؤلفون: Luis M. Medina Canalejo, Guillermo Molina Recio, Rafael Moreno Rojas, Manuel Ángel Amaro López, Fernando Cámara Martos, M. Vioque Amor, R. Gómez Díaz

المصدر: Revista de innovación y buenas prácticas docentes 2, 37-41 (2017)
Helvia. Repositorio Institucional de la Universidad de Córdoba
instname

مصطلحات موضوعية: education.field_of_study, business.industry, Population, Prácticas abiertas, Satisfaction level, Pedagogy, Medicine, General Materials Science, education, business, Relevant information, Humanities, Open practices, Encuestas on-line, On line-surveys

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::145fcd107795502e79f5c46460498db5
https://doi.org/10.21071/ripadoc.v2i0.9617

المؤلفون: Luis M. Medina-Canalejo, Alicia Moreno-Ortega, Rafael Moreno-Rojas

المصدر: International Journal of Gastronomy and Food Science. 20:100201

مصطلحات موضوعية: Cultural Studies, 0303 health sciences, education.field_of_study, Interview, 030309 nutrition & dietetics, Population, Gastronomy, 04 agricultural and veterinary sciences, 040401 food science, 03 medical and health sciences, Survey methodology, 0404 agricultural biotechnology, Geography, Age groups, Socioeconomics, education, Location, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::9d6d1fe07672c5ed4b955b4b6cbd49ca
https://doi.org/10.1016/j.ijgfs.2020.100201

المؤلفون: Luis M. Medina Canalejo, Montserrat Vioque Amor, Rafael Moreno Rojas, Rafael Jordano Salinas, María del Carmen Millán Pérez, Antonio Figueroa Sánchez, Rafael Gómez Díaz, Susana Ferrer Bas, Rosa María García Valverde, Ana Isabel Garzón Sigler, Guillermo Molina Recio

المصدر: Revista de innovación y buenas prácticas docentes 5, 1-5 (2018)
Helvia. Repositorio Institucional de la Universidad de Córdoba
instname

مصطلحات موضوعية: Engineering, business.industry, Library science, Planta Piloto, Autonomous learning, Pilot Plant, Web, Documentation, Aprendizaje autónomo, ICT, Web page, TICs, Food Technology, General Materials Science, business, Tecnología de Alimentos

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::250d1a3e974886fc268cc0c0ab977a54
https://hdl.handle.net/10396/16943

المؤلفون: Rafael, Moreno Rojas, Alicia, Moreno Ortega, Luis M, Medina Canalejo, Montserrat, Vioque Amor, Fernando, Cámara Martos

المصدر: Nutricion hospitalaria. 33(1)

مصطلحات موضوعية: Nutrition Assessment, Spain, Humans, Cooking, Energy Intake, Health Education, Food Analysis, Diet

URL الوصول: https://explore.openaire.eu/search/publication?articleId=pmid________::48ad24971b127012c26239600e2eba92
https://pubmed.ncbi.nlm.nih.gov/27019265

المؤلفون: Antonio Nader Filho, Poliana de Castro Melo, Maria Izabel Merino de Medeiros, Luciano Menezes Ferreira, Luis M. Medina Canalejo, Viviane de Souza

المساهمون: Instituto de Tecnologia de Alimentos, Universidade Estadual Paulista (Unesp), Empresa Brasileira de Pesquisa Agropecuária, Universidade Camilo Castelo Branco, Universidade de Córdoba

المصدر: SciELO
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Ciência Animal Brasileira, Vol 14, Iss 1, Pp 98-105 (2013)

مصطلحات موضوعية: segurança de alimentos, Staphylococcus aureus, food.ingredient, toxinas estafilocócicas, fresh white cheese, Pasteurization, staphylococcal toxins, Enterotoxin, Biology, medicine.disease_cause, law.invention, Food safety, lcsh:Agriculture, chemistry.chemical_compound, food, law, medicine, Agar, Food science, lcsh:SF1-1100, General Veterinary, Molecular epidemiology, Acetoin, lcsh:S, food and beverages, Raw milk, food safety, PCR, chemistry, Animal Science and Zoology, lcsh:Animal culture, Coagulase, queijo Minas frescal

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ba5b6effaab278183ba98d9a90ecc41c

المؤلفون: MEDEIROS, M. I. M. de, NADER FILHO, A., SOUZA, V. de, MELO, P. de C., FERREIRA, L. M., MEDINA CANALEJO, L. M.

المساهمون: MARIA IZABEL MERINO DE MEDEIROS, Instituto de Tecnologia de Alimentos - ITAL, Campinas, SP, Universidade Estadual Paulista Júlio de Mesquita Filho (UNESP) - Jaboticabal, SP, VIVIANE DE SOUZA, CNPC, POLIANA DE CASTRO MELO, Universidade Estadual Paulista Júlio de Mesquita Filho, Jaboticabal, SP, LUCIANO MENEZES FERREIRA, Universidade Camilo Castelo Branco - Araraquara, SP., LUIS M. MEDINA CANALEJO, Universidade de Córdoba, Espanha.

المصدر: Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA

مصطلحات موضوعية: Staphylococcus aureus, PCR, Enterotoxina estafilocócica, Gene enterotoxigênico, Cheese, Staphylococcal toxins, Segurança alimentar, Queijo Minas frescal, Enterotoxins, Estirpe, Food safety

URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______3056::7d1a16d2c62d68ce57ece6f681b6ddf3
http://www.alice.cnptia.embrapa.br/alice/handle/doc/958618